I'm back!! Now I feel way better than last week after having a bad cold for a few days :( Thank you everyone for your recovery wishes! I was really happy and surprised at the same time to see so many comments from you! Thank you so much for making me feel I'm being loved! I'll see you on this Friday 6:30PM(PST) , 7:30PM(KST) "Ang reaksyon ng mga Koreano sa Longganisa!?"
Hi Jinyong oppa so happy to see u again. Glad your okay now. Already excited to your next reaction video with your friends about the Longganisa. Hope they will love it 😊💕
@Lalaine Lala we have different kinds of vinegar to try from different provinces. some aren't that sour- surely most Korean will love it too when they visit here in the Philippines 😊
I found your channel by chance. And I really appreciate how you introduce Filipino culture to Koreans, when it's usually the other way around. Plus they way you explain our culture is so relatable that I realized you must have spent soo much time here in the Philippines. Keep doing great things! 😉💓💓
Hello Hoshi! Thank you so much! I wanna say it's so heart-warming to see comment like yours! Actually I've been living here in the Philippines only for a week now hehe I've just been to Philippines once for travel and as I said now I've just started to live here! Anyway, as I want to introduce the country I love, I always do some research before filming video together with my friends so that I can introduce Filipino culture well without any mistake. But you'll still see me making mistakes often haha...I'll ask you to understand in advance! Anyway there will more fun videos to come and I hope you enjoy them too!! Maraming salamat, Hoshi! And Manigong bagong taon din!
안녕하세요? 저는 필리핀에서 온 캐서린이라고 합니다. VLOG 처음 봤는데~ 진짜 잘 만들었네요. 필리핀어 하니까 색다르네요. 정말 감동이에요 ❤️ 우리 나라 (필리핀) 문화에 대해 관심 많고 한국인들에게도 적극적으로 알려주셔서 진심으로 감사합니다. 아시다시피 한국에선 필리핀 이미지는 안좋기 때문에 이런 vlog 볼때마다 눈물 날 정도 기뻐요 😊 응원합니다! 💪🏼 화이팅요!
My village has this meat shop that also sells variety of home-made processed meats. They have their own blend of chicharon seasoning that is absolutely umami. That's the best chicharon I've had so far! Btw, Oppa Jinyoung's editing and cinematography skills are improving so much! I especially liked it in this video. 👍👍👍
Welcome back!! Glad that you’re better now.. 😊😊 I also love chicharon, especially the one in Carcar, Cebu and Bulacan.. however, I don’t eat a lot for fear of getting high blood pressure.. 😁😁 Where’s Wonho, though?? I bet he would’ve enjoyed eating chicharon as well.. 😊😊
Speaking of sangeupsal, we just ate some yesterday. Yum. 😋 It was our favorate too, specially because its worth the price (280 pesos) and its not just the meat but other Korean side dishes (buffet style kase). Filipino taste really does get along with Korean foods. And its great to see Koreans feel the same for Filipino foods.
안녕하세요 오빠!!! I am very happy that you are trying to learn our language. I am also in the process of learning 한글. I know that learning a different language is hard but with perseverance, yoi will pass the stage and possible you will be fluent on it. Mabuhay!
Try dipping it in a spicy vinegar. It's also used as "pulotan" or a side dish when drinking here in the Philippines. Especially with Beer like SanMiguel Red horse. Filipinos often use that drink on carious occassions.
It's best if you dip it in vinegar with crushed garlic and a pinch of salt to counter the oily or greasy taste. The one with a little bit of meat also tastes good.
I enjoyed watching your videos that I didn't notice that it's already 3am. 😂 Thank you for sharing the Filipino foods and culture with your Korean friends. 😊 I'll definitely subscribe! 👍❤️
Oppa...chicharon is best served if it is dip in vinegar, ground pepper and chpped onions and garlic with chilis...then have a drink of beer or soju! The best!👍😀
we're glad that you're feeling better now. just a little info, they also put chicharon in mungbean stew(ginisang monggo). and it is better to dip chicharon in vinegar. 화이팅!
I laughed so hard at the guy who can't forget the Boy Bawang! Lol Now, I am craving for chicharon. I don't even need a beer. I can it eat alone. I agree that regular chicharon doesn't taste like real pork skin but there are stores which sell authentic chicharon. Good content, as usual! Can't wait for longganisa reaction.
In our home my family love to eat chicharon while watching tv or movie and it is best if you dip it in vinegar with some chili. It also good to eat it with some beer..
Before watching it I was only excited about the chicaron vid. but now I am already waiting on when will the longganisa video be uploaded lol 😂 I think I'm starting to get addicted to your videos
You should try the regular chicharon and the spicy one from Baliwag (a famous chain here in PH) and dip it in vinegar with onions. I don’t know what brand you bought or was given, but the taste and crispness very much matters. 😊
I didnt know that I was cooking samgyupsal correctly. I've just voluntarily include kimchi and garlic everytime I cook it. My friends think it's not a good idea to eat fried kimchi. Atlast, I know it's a common practice. 🤣🤣 BTW, You can also eat chicharon with spicy vinegar that's a little sweet or sukang tagalog. And to add, you're tagalog is improving in every vid. Keep up the good work! 😊
I'm back!! Now I feel way better than last week after having a bad cold for a few days :(
Thank you everyone for your recovery wishes! I was really happy and surprised at the same time to see so many comments from you! Thank you so much for making me feel I'm being loved!
I'll see you on this Friday 6:30PM(PST) , 7:30PM(KST) "Ang reaksyon ng mga Koreano sa Longganisa!?"
Glad you're well.
Hi Jinyong oppa so happy to see u again. Glad your okay now. Already excited to your next reaction video with your friends about the Longganisa. Hope they will love it 😊💕
Cute magtagalog 😍😂
Usually chicharon is eaten with vinegar. You should dip it in vinegar to lessen excess oil and saltiness.
Happy that u've recovered well ... looking forward to the next video 💖
I think if you are surrounded with more filipinos, you'll get to adapt our accent soon. Thank you for trying so hard learning our language. ^-^
@Jahziel Rae Arceo Wow really? He's amazing!
it'll taste better when you dip it in spicy vinegar 👍🏻
@Lalaine Lala we have different kinds of vinegar to try from different provinces. some aren't that sour- surely most Korean will love it too when they visit here in the Philippines 😊
@@cha.delacruzTabasco
tulo laway na ako
Bigla akong nagcrave haha putek! Disoras pa ng gabi 😂🤣
Super sarap with vinegar! 😁
You're right. We usually eat Chicharon together with beer or other liquor. I like dipping it with spicy sweet vinegar or what we call sukang iloko.
You should've had spicy vinegar to dip the chicharon in, enhances the whole experience.
Oppa jinyong the way you speak Tagalog it soooo cute😂😂😂💜💜💜
I miss you and your friends eating Filipino foods! I'm glad you're better now, oppa. Please take care of yourself. 💛
Hi Oppa Jinyong! Inabangan ko talaga to hihi.. Salamat at may bago na naman akong panonoorin😉..
because of the effort to speak filipino language thumbs up and subcribe
Btw. Glad you're feeling better as you are uploading now 💕
My favorite kimchi 😍😍
Bigla akong nagutom,Korean food are also one of the best for me....i really miss asian food
chicharon is common to many spanish colonized countries, mexico also have chicharon
See my history note above, thanks.
Saved it offline so I can watch this later after work.
I give it a like ;-)
Thank you so much for exploring and pagtangkilik ng Aming kulturang Pilipino. Pagpalain ka po oppa...
Chicharon isn't actually oily. It's been dried so no oil. Even tho it's been deep fried. The got drained and dried also after frying it
I found your channel by chance. And I really appreciate how you introduce Filipino culture to Koreans, when it's usually the other way around. Plus they way you explain our culture is so relatable that I realized you must have spent soo much time here in the Philippines. Keep doing great things! 😉💓💓
Hello Hoshi! Thank you so much! I wanna say it's so heart-warming to see comment like yours! Actually I've been living here in the Philippines only for a week now hehe I've just been to Philippines once for travel and as I said now I've just started to live here! Anyway, as I want to introduce the country I love, I always do some research before filming video together with my friends so that I can introduce Filipino culture well without any mistake. But you'll still see me making mistakes often haha...I'll ask you to understand in advance! Anyway there will more fun videos to come and I hope you enjoy them too!! Maraming salamat, Hoshi! And Manigong bagong taon din!
You're welcome! I really enjoy your videos..😀 keep it up! I hope your stay in the Philippines will be fun and full of great memories.. 💓🎉🎉🎉
You talking in Filipino/Tagalog makes me feel refreshed from all day work. So cute.
It's nice to see them all reacting together at the same time same place 😍👏
Hahaha ,CHICHARON CHARAP UY,👍👩😍,yummy,yummy wt suka
Wow love your videos man keep it up and thanks for the upload!! Love Koreans too!!!
Ang galing, yun paggawa mo ng pangungusap ay kahanga-hanga. Taas-kamay ko sayo. Inaral mo mabuti ang wika ng Pinoy. Salamat!
I also love samgyupsal as well as our chicharon 😍😍😍 just watching this makes me hungry 🤤🤤🤤🤤
안녕하세요? 저는 필리핀에서 온 캐서린이라고 합니다. VLOG 처음 봤는데~ 진짜 잘 만들었네요. 필리핀어 하니까 색다르네요. 정말 감동이에요 ❤️ 우리 나라 (필리핀) 문화에 대해 관심 많고 한국인들에게도 적극적으로 알려주셔서 진심으로 감사합니다. 아시다시피 한국에선 필리핀 이미지는 안좋기 때문에 이런 vlog 볼때마다 눈물 날 정도 기뻐요 😊 응원합니다! 💪🏼 화이팅요!
We really appreciate your hardwork to learn tagalog language. You are doing good oppa! 👏🏼
Hi!✋ maraming salamat po sa pag papakilala po sa pagkain pinoy 😉 sa iyong mga koreanong kaibigan..salamat 👏👏👏👍👍👍
Lets support oppa jinyong to reach 50k😂
My village has this meat shop that also sells variety of home-made processed meats. They have their own blend of chicharon seasoning that is absolutely umami. That's the best chicharon I've had so far!
Btw, Oppa Jinyoung's editing and cinematography skills are improving so much! I especially liked it in this video. 👍👍👍
I love your vids. More vids to come!! ❤😙
You should partner it with spicy vinegar...dip it, then you'll enjoy it's crispy yet spicy taste of chicharon.
Ang dami ng subscribers, nagulat ako! ROAD TO 100K!!
Thanks for a wonderful video oppa. Hope to see more videos this yr 2019.. Goodluck and Fighting!
Thank you for promoting Filipino foods in Korea♥
Lots of love!
Wow! Your tagalog is so fluent.. Tnx for sharing filipino foods to ur frndz.. Love it! 😍
So fun to watch your blog.
Dip it on vinegar with a bit of garlic and lots of red chillies 👍
I became your fan since when you endorsed filipino foods. And it's great that they're loving the filipino foods. Hope to see more of your vids 👍
They can't forget boy bawang.haha.😁
I love your vlog oppa jinyong.😘❤
Isa ito sa inaabangan ko sa RUclips. God Bless and more subscriber.❤❤😘😘😊😊
Welcome back!! Glad that you’re better now.. 😊😊 I also love chicharon, especially the one in Carcar, Cebu and Bulacan.. however, I don’t eat a lot for fear of getting high blood pressure.. 😁😁
Where’s Wonho, though?? I bet he would’ve enjoyed eating chicharon as well.. 😊😊
You're voice is so cute ha-ha am I the only one who feels it? XD
@Balbas Sarado hahaha well thanks.
What an amazing reaction! they are so CUTE!
Chicharon is a famous food in Philippines and of course it's delicious, that's why i love eating it.❤
Your videos make me even prouder as a Filipino. Thank You and ThanK You too to your Friends.😎😘💗
Speaking of sangeupsal, we just ate some yesterday. Yum. 😋 It was our favorate too, specially because its worth the price (280 pesos) and its not just the meat but other Korean side dishes (buffet style kase). Filipino taste really does get along with Korean foods. And its great to see Koreans feel the same for Filipino foods.
Looking forward to your next video Jinyong!! 😇 we love you. Thanks that you're feeling good now. ❤
안녕하세요 오빠!!!
I am very happy that you are trying to learn our language. I am also in the process of learning 한글. I know that learning a different language is hard but with perseverance, yoi will pass the stage and possible you will be fluent on it. Mabuhay!
This is good! People should be open minded on food! It doesn't hurt if you tried other dishes 😁
Thank you for loving our culture and country ^^
got too busy reading subtitles but when I just stared at hyeong's face: "woah.. such clear skin" 😂
actually natuwa ako sa way nyo ng pagkain ng samgyupsal.ahahhahaha.. ako may natutunan
Try dipping it in a spicy vinegar. It's also used as "pulotan" or a side dish when drinking here in the Philippines. Especially with Beer like SanMiguel Red horse. Filipinos often use that drink on carious occassions.
I love chicharon..😍 take care always.
Chicharon is really good as pulutan. Or a snack while drinking beer
I LOVE YOUR OPENING TAGALOG :)
You are Great Jinyoung-a
Jinyong let them try the "BackFat Chicharon" of Bulacan . Sometimes I eat Chicharon with rice and dip in vinegar...😊
It's best if you dip it in vinegar with crushed garlic and a pinch of salt to counter the oily or greasy taste. The one with a little bit of meat also tastes good.
Glad you like chicharon :) its my fav
I enjoyed watching your videos that I didn't notice that it's already 3am. 😂 Thank you for sharing the Filipino foods and culture with your Korean friends. 😊 I'll definitely subscribe! 👍❤️
Oppa Jinyong!You gain a lot of new subscriberssssssssss💖im so happy for you
Chicharon with vinegar/garlic dip. Love it.😋
Wow your really are good at speaking Tagalog, I would say your better than me and I miss Chicharon
The long wait is over.. welcome back Hyung!! Nice vid.. try to dip chicharon to vinegar.. hehehe..
Your video content are cool, thanks for introducing our delicacies 💜 I'll wait for more exciting vids.. Note: your tagalog is soo cute 😊👌
i cant wait for the next ep
Chicharon is perfect if you dip it in spicy vinegar! Yum!
Oppa...chicharon is best served if it is dip in vinegar, ground pepper and chpped onions and garlic with chilis...then have a drink of beer or soju! The best!👍😀
Hehe nice one.. kulet ng reaction nila haha.
i love chicharon from carcar, cebu.. it's really the best 👍🏼👍🏼👍🏼👍🏼
That teaser at the end! Cant wait for your next vlog! 😁 Stay warm and healthy kuya! 😊
You can also try the Chicharon with laman.
I'm craving now for chicharon because of this video hahahahaha
Waiting for your next videoooo :)
we're glad that you're feeling better now. just a little info, they also put chicharon in mungbean stew(ginisang monggo). and it is better to dip chicharon in vinegar. 화이팅!
missing you guys.....can't wait to watch for your friend's reaction about longanisa....
I wish you upload videos more often. Thank you for appreciating our food. :)
Chicharon and beer... Perfect match 🍻🍻
Yes your correct jinyeong bagay talaga Ang chicharon sa 🍺.
wow... try to dip it in spicy vinegar.. so delicious 👍👍👍
Hi Jinyong mabuhay..
love chicharon.. 😉😊
Finallyyyyy Neww viddd.😊💖
I Love your vids. oppa!!😍💖
Mainam Naman at magaling kana😊 Sana ay ingatan mo Ang iyong kalusugan😊 maraming salamat sa pagmamahal mo sa pagkain pilipino 😊mabuhay ka!!
Maraming salamat at lagi mo napapansin Ang ajing mga komento😊 ingat ka lagi kaibigan
I laughed so hard at the guy who can't forget the Boy Bawang! Lol
Now, I am craving for chicharon. I don't even need a beer. I can it eat alone. I agree that regular chicharon doesn't taste like real pork skin but there are stores which sell authentic chicharon. Good content, as usual! Can't wait for longganisa reaction.
They have got to dip that chicharon with spicy 🌶 vinegar! I say it’s a must!
Chicharon and beer are perfect!
In our home my family love to eat chicharon while watching tv or movie and it is best if you dip it in vinegar with some chili. It also good to eat it with some beer..
I really appreciate your filipino narration! 화이팅!
Before watching it I was only excited about the chicaron vid. but now I am already waiting on when will the longganisa video be uploaded lol 😂 I think I'm starting to get addicted to your videos
Notification Squad. Thank you for the effort kuya!
Hi, I just wanna say I'm one of your loyal viewers from Philippines. Nice content Jinyong Oppa. 😉
It taste better if you have a high blood pressure! 😂 Butok batok my friend! 😁
New subscriber here. Masarap po yan isawsaw sa timpladong suka. Galing magtagalog ni sir.
Oppa Jinyong! New subscriber here!! I like your vids! :)
You should try the regular chicharon and the spicy one from Baliwag (a famous chain here in PH) and dip it in vinegar with onions. I don’t know what brand you bought or was given, but the taste and crispness very much matters. 😊
A lot of Filipinos eat chicharon with soda...its heaven!
And now im craving for chicharon after watching this 🤤
I didnt know that I was cooking samgyupsal correctly. I've just voluntarily include kimchi and garlic everytime I cook it. My friends think it's not a good idea to eat fried kimchi. Atlast, I know it's a common practice. 🤣🤣
BTW, You can also eat chicharon with spicy vinegar that's a little sweet or sukang tagalog. And to add, you're tagalog is improving in every vid. Keep up the good work! 😊
Chicharon with soju is the best combination
the first part triggered my cravings for samgyupsal 😢😢hahaa
I love your videos. Hope to see more ❤
Chicharon at beer. Ayos!
Nice hyunggggggg hahaha inaabangan ko talaga to