Couscous Chickpea Recipe | Easy Breakfast Or Lunch Or Dinner Recipe
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- Опубликовано: 12 сен 2024
- Couscous Chickpea Recipe | Easy Breakfast Or Lunch Or Dinner Recipe
Couscous is a tiny pasta made of wheat or barley. There are three different types of couscous: Moroccan, which is the smallest; Israeli or pearl couscous, about the size of peppercorns; and Lebanese, the largest of the three. Here I used the smallest one.
More about couscous:
✍Couscous is a small manmade pasta produced with semolina wheat flour.
✍Given that it contains wheat, couscous is not gluten-free.
✍Its a middle eastern staple food.
✍Less calories and fat
✍Cooking style: Add hot water and let it sit 7-8 minutes
#couscous #lunch #couscouschickpearecipe
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Lovely recipe. Thanks ❤
My pleasure 😊
Very very healthy and yummy recipe
Thanks 💐💐
Thank you so much😊
Great recipe - loved it!!! ❤
Thank you so much 😊
Will try this 😊
Sure 😊. Hope you will enjoy this recipe😊
Super vll make already subscribed
Thank you so much 🙂
Masfoufe jerbi cette recette en ajoutent poisson sec petit en dit wezefe et kadide recetteresemble a tunis merci supper bon bonne🎉🎉 recette🎉🎉🎉🎉
👌👌👌
Looking amazing and mouthwatering recipe😋😋😋
Thanks a lot
your videos short and very good ..
what is cous cousin
thanks
Thank you. Please check the description box for details about couscous
Hope same recipe can be prepared using dalia..
Yes, sure
I hv elbow pasta