Happy Friday! It's good long weekend to try Basil Fried Rice at Home! Grab the written recipe here- > seonkyounglongest.com/thai-basil-fried-rice/ Jacob and I will be filming like a storm this weekend so get ready for so many new recipes on your way!!! Love you guys, have fun & be safe!
I made this for dinner today and it was DELICIOUS. You weren't kidding about it being the best basil fried rice recipe! I'm so happy I no longer have to pay $13+ at a restaurant to get a good basil fried rice!
Whoever is contemplating whether to do this recipe... it’s a MUST. Absolutely delicious. I think the secret ingredient is the butter which makes it less greasy.
No one around my area knows about Thai basil. i learned I had to grow Thai basil if I wanted to have for cooking so I plant seeds every year. This year I just learned about Holy basil so I have purchased seeds. I think I will try to grow some now before winter and see if I can get a small bunch to taste and cook. I will try this dish if I get any to grow quickly. Love your channel!!
Everyone always seems to comment on how lucky Jacob is to have you and the meals you cook. I am here to comment on how lucky you are to have a spouse who supports you, your passions... the food you want to cook and the videos that you want to make. Not everyone has that and I just wanted to point out that he is just as awesome as you are. Best of luck to you both.
I really appreciate you giving alternative ingredients. You have gained my love. Your personality is awesome as well. I'll actually attempt to make this!
Few years back when I was in Thailand, I once tried fried rice in Coral Island made by old grandma, ( i asked not to add sugar coz here we don't add sugar and salt together and we dont even like it ). Nywy the fried rice felt like heaven. I can still feel the taste. Im literally drooling right now while writing this comment.. 🤤🤤
Awesome recipe! I feel like I smell the strong scent of basil from your video. the eating the healthy leaf is beneficial to our body. the major effects are down below. 1. Anti-inflammation 2. prevent diabetes 3. Prevent rheumatoid arthritis 4. Lower cholesterol level and HIgh blood pressure.
I need to eat more basil especially Thai basil and Mexican basil, hell all of the basil's 😂😂😂😂. I just love eating food. I don't gain any weight! I love it! An active life is great for eating a lot of food 🙂.
We just made your Thai Basil Fried Rice. It was amazing. No doubt the best Basil Fried Rice we've ever had, better than what we've had at our Thai restaurant.
I watched this video last night and all I could dream of in my sleep was the basil fried rice... this morning I got the ingredients for the recipe and made it for lunch! I accidentally used 2 small peppers of which I did not know the spice level and after trying a couple bites of the dish almost immediately started crying from the spiciness punching me in the face. I made another batch this time without pepper and had a much better experience! I love how easy and delicious this recipe is :))
I have to say that I watched this very attentively, but wow, you've made it very well, nothing to say about it! In Thai, the name is Pad Kra Pao (or Pad Krapow). It can be served mixed with rice as you just did, or, more commonly, with plain rice served on the side. Anyway, good job!
Looks delicious 😊 I took many Thai cooking classes, and also travelled in Thailand and Southeast Asia. But please sit down at table to enjoy your meal 😊
Made this with left over bulgogi from Costco. Didn't add any sugar since the meat was plenty sweet. Will try again with shrimp...and budda! Thanks for sharing
Just gave this a shot and I loved it! I made it with beef instead and still came out great. One thing I added that wasn't included here was curry powder, which I personally felt like really brought the dish out. I muddled it with the peppers & garlic and it was fantastic.
Oh my goodness, this is absolutely amazing. thank you so much for creating an amazing recipe. No other fried rice that I have made comes close to this one
Great idea to pound the aromatic vegetables, bringing out the natural oils will probably also prevent burning! I add tons of garlic to my fried rice. I use sweet basil (or Italian basil) in my rice, I know it's not authentic but I like the sweet aroma it gives the jasmine rice.
I am a devoted fan! Have made drunken nuders and chili sauce - will make this tomorrow when rice is ready! Got to add a helpful tip: add a generous sprinkle of sherry (Marsala is outstanding) to the sauce - be amazed💜!
If you are afraid that your Basil will taste too strong just add a little. You can add more to taste at the end of the cooking time. I raise my own Thai and holy basil in pots. When it gets ready to start making seed the taste gets stronger so recipes have to be adjusted.
I follow you on Facebook and watched the short version on this. Came and watched the whole version. Wonderful editing on both videos. This might not go down well but in my top cooking RUclipsrs you have surpassed Maangchi. She introduced me to korean foods, but you cook such a variety that it inspires me to make differant things. I made this recipe for breakfast today but put it in am omlette, so Thai omurice? It was amazing. I didn't have prawns/shrimp, I did have CRAB!!! My dad caught some and I used that meat and really caramelized part of the rice. It was like a combo of Thai basil rice omlette and the bottom of crunchy rice like bibimbap. Thankyou so much keep up the great work.
I drunkenly thought of this recipe and made my own unique and probably disappointing version of it - and it still tasted amazing. Looking forward to trying all sorts of things on this channel!
“Made” this tonight, lol. We were both too tired to go to the store to get shrimp, but flavor was top notch with just veggies and egg. Husband concurred more Thai basil, and to be honest I could have loaded it up from what was in our garden. I may have used less than what was in your recipe ;-). Can’t wait to do this again with shrimp! SOLID! ❤
Revisited this recipe once we picked up some shrimp at the next grocery run. Listen to her when she says shrimp and butter just mix! Yes, this is a fantastic recipe that will become a staple. Due to our seasons here, I’ve got a few more weeks of fresh garden Thai basil, so we’ll be capitalizing on that. Thank you so much for such a great recipe!
Been following your videos for a while and I finally subscribed! Love your videos even better with mispronunciation it makes it so real. I’ve been making mongolian beef and beef and broccoli recipes thanks to you. My family likes them. No more runs for chinese take out for these favorite menu items. Love your funky personality and your husband miming in the background at the end of your video is so cute! Thanks and looking forward for more easy wok recipes
I love watching you cook all those delicious meals. I wanted to tell you that I absolutely love your personality, you make me laugh and smile! All your videos are feel good videos, so refreshing! God bless you and your husband and your matrimony as well! Cute loving couple! 😊❤
I made this recipe and added carrots, green beans, baby carrots, shrimp scallops and chicken. Everyone loved it! I’ve looked at a ton of different recipes but I like this the most because of the fish & oyster sauce. I was nervous about using fish sauce but now I am a fan! I would just add another Thai pepper next time. Do you marinate your chicken in anything when you add chicken to this dish? I saw some other people marinate it in fish sauce 🤔
Ive made Thaí Basil Rice a very long time ago from your recipe, and my daughter loved it so much she wants me to make it again. We totally love it!!!🥰thank you
I just made this and i am so happy with the flavor! I added red bell pepper, mushroom and pineapple to mines. Instead of regular butter i used ghee (clarified butter) from trader joes. Its on point!!! In the midst of the corona virus shelter in place, i am exploring new things to cook so thanks for showing us how to do it right!
We made this yesterday for a get together with friends and it was such a big hit! I was fortunate to have leftovers with how loved it was that I now get to eat for breakfast. Nomnom!
Happy Friday! It's good long weekend to try Basil Fried Rice at Home! Grab the written recipe here- > seonkyounglongest.com/thai-basil-fried-rice/ Jacob and I will be filming like a storm this weekend so get ready for so many new recipes on your way!!! Love you guys, have fun & be safe!
A very easy recipe to make thanks for sharing!
I like your measuring golden spoon with a 🎀 ribbon on it or look like a petals. Thanks for sharing.
Happy Friday. Dear Seonkyoung thank you for sharing. I will definitely make it at home 🙏❤
Seonkyoung Longest link for Festival by Sleeping Lion please. Can't find it! Thank you.
Can you teach us how to make drunken noodles? please, I just tried them and I loved them 😍😍 but where I live the thai restauran is a bit expensive :(
I made this for dinner today and it was DELICIOUS. You weren't kidding about it being the best basil fried rice recipe! I'm so happy I no longer have to pay $13+ at a restaurant to get a good basil fried rice!
😂😂😂😂
Can you list the names of the sauces you used?
I'm going to make it tonight.
I have chicken from Costco and old rice
@@brittanywilliams8653 check the description of the video she has mentioned it there: oyster sauce,fish sauce
Whoever is contemplating whether to do this recipe... it’s a MUST. Absolutely delicious. I think the secret ingredient is the butter which makes it less greasy.
I made this for dinner tonight. I am completely wowed by this recipe. It's fantastic. I love the taste of Thai basil.
향긋하고 감칠맛이 터질것같은 볶음밥이네요! 중화풍 소스이 바질의 조합~!
No one around my area knows about Thai basil. i learned I had to grow Thai basil if I wanted to have for cooking so I plant seeds every year. This year I just learned about Holy basil so I have purchased seeds. I think I will try to grow some now before winter and see if I can get a small bunch to taste and cook. I will try this dish if I get any to grow quickly. Love your channel!!
Everyone always seems to comment on how lucky Jacob is to have you and the meals you cook. I am here to comment on how lucky you are to have a spouse who supports you, your passions... the food you want to cook and the videos that you want to make. Not everyone has that and I just wanted to point out that he is just as awesome as you are. Best of luck to you both.
shut up ur such a hater for stealing her spotlight, women like you hate empowering other women
I really appreciate you giving alternative ingredients. You have gained my love. Your personality is awesome as well. I'll actually attempt to make this!
Made this delicious dish with shrimp and super thin sliced beef. You're the best!
Few years back when I was in Thailand, I once tried fried rice in Coral Island made by old grandma, ( i asked not to add sugar coz here we don't add sugar and salt together and we dont even like it ). Nywy the fried rice felt like heaven. I can still feel the taste. Im literally drooling right now while writing this comment.. 🤤🤤
Awesome recipe! I feel like I smell the strong scent of basil from your video. the eating the healthy leaf is beneficial to our body.
the major effects are down below.
1. Anti-inflammation
2. prevent diabetes
3. Prevent rheumatoid arthritis
4. Lower cholesterol level and HIgh blood pressure.
I need to eat more basil especially Thai basil and Mexican basil, hell all of the basil's 😂😂😂😂. I just love eating food. I don't gain any weight! I love it! An active life is great for eating a lot of food 🙂.
I tried this recipe today and it turned out awesome!! tasted just like in restaurants and the best part it is so easy to make. thank you!
Just made this on ohmygawd!!!! Phenomenal. Thank you!!!
I can tell you guys are so down to Earth. I really like that. Your food is so good.
Best fried rice recipe! I make it every week! Thanks, Seonkyoung!
Rice is life. I love this!!! Thanks for sharing.
We just made your Thai Basil Fried Rice. It was amazing.
No doubt the best Basil Fried Rice we've ever had, better than what we've had at our Thai restaurant.
I watched this video last night and all I could dream of in my sleep was the basil fried rice... this morning I got the ingredients for the recipe and made it for lunch! I accidentally used 2 small peppers of which I did not know the spice level and after trying a couple bites of the dish almost immediately started crying from the spiciness punching me in the face. I made another batch this time without pepper and had a much better experience! I love how easy and delicious this recipe is :))
Made this dish tonight and it tasted very good. Almost as good as the one I order at the Thai restaurant I go to. Thanks!
Indonesia time : 12.17 a.m August 31, and quickly open notification from Seokyoung Longest new recipe 😍
I have to say that I watched this very attentively, but wow, you've made it very well, nothing to say about it! In Thai, the name is Pad Kra Pao (or Pad Krapow). It can be served mixed with rice as you just did, or, more commonly, with plain rice served on the side. Anyway, good job!
Omg I subscribed to you too!! Love your channel!
Looks delicious 😊 I took many Thai cooking classes, and also travelled in Thailand and Southeast Asia. But please sit down at table to enjoy your meal 😊
We made this last week... Super good! Better than any restaurant I have ever been to, including in Thailand. Thanks!
I've had MANY different plates of Thai basil fried rice. Yours looks exceptional!
Made this tonight. EXCELLENT!
Made this with left over bulgogi from Costco. Didn't add any sugar since the meat was plenty sweet. Will try again with shrimp...and budda! Thanks for sharing
Still love your cooking videos and you are so cool. You and your husband are one of the cutest couples on RUclips.
Just gave this a shot and I loved it! I made it with beef instead and still came out great. One thing I added that wasn't included here was curry powder, which I personally felt like really brought the dish out. I muddled it with the peppers & garlic and it was fantastic.
Oh my goodness, this is absolutely amazing. thank you so much for creating an amazing recipe. No other fried rice that I have made comes close to this one
I swear, Seonkyoung makes my day everytime! Holy Thai, no holy basil! 😆
Just made this today. Wow! so delicious, thank you!
I just made this. Super delicious!
Great idea to pound the aromatic vegetables, bringing out the natural oils will probably also prevent burning! I add tons of garlic to my fried rice. I use sweet basil (or Italian basil) in my rice, I know it's not authentic but I like the sweet aroma it gives the jasmine rice.
I made this and it was AMAZING!!!!! Thank you for sharing this delicious recipe 💜
Made it last night with Thai basil leaves from the garden and it was pretty authentic. I also added some soy sauce. Very easy recipe!
I am a devoted fan! Have made drunken nuders and chili sauce - will make this tomorrow when rice is ready! Got to add a helpful tip: add a generous sprinkle of sherry (Marsala is outstanding) to the sauce - be amazed💜!
If you are afraid that your Basil will taste too strong just add a little. You can add more to taste at the end of the cooking time. I raise my own Thai and holy basil in pots. When it gets ready to start making seed the taste gets stronger so recipes have to be adjusted.
I follow you on Facebook and watched the short version on this. Came and watched the whole version. Wonderful editing on both videos. This might not go down well but in my top cooking RUclipsrs you have surpassed Maangchi. She introduced me to korean foods, but you cook such a variety that it inspires me to make differant things.
I made this recipe for breakfast today but put it in am omlette, so Thai omurice? It was amazing. I didn't have prawns/shrimp, I did have CRAB!!! My dad caught some and I used that meat and really caramelized part of the rice. It was like a combo of Thai basil rice omlette and the bottom of crunchy rice like bibimbap.
Thankyou so much keep up the great work.
It was so cute when Jacob was mouthing your outro in the end 😜 you two are the cutest!
It taste good. Thanks for sharing.
Always come out so good
I made it yesterday, but I used chicken instead. And, it tasted so gooddddddd!!!!!! Thanks!
I drunkenly thought of this recipe and made my own unique and probably disappointing version of it - and it still tasted amazing.
Looking forward to trying all sorts of things on this channel!
“Made” this tonight, lol. We were both too tired to go to the store to get shrimp, but flavor was top notch with just veggies and egg. Husband concurred more Thai basil, and to be honest I could have loaded it up from what was in our garden. I may have used less than what was in your recipe ;-). Can’t wait to do this again with shrimp! SOLID! ❤
Revisited this recipe once we picked up some shrimp at the next grocery run. Listen to her when she says shrimp and butter just mix! Yes, this is a fantastic recipe that will become a staple. Due to our seasons here, I’ve got a few more weeks of fresh garden Thai basil, so we’ll be capitalizing on that. Thank you so much for such a great recipe!
I made it tonight for hubby and we both LOVE it! It was easy yet delicious. THANK YOU for sharing your recipes to bring people together. ♥️♥️♥️♥️
That kitchen is beautiful.
I pushed it ! Because I love your attitude, simple, funny and your food look just incredible. You make me happy thank u
Been craving this forever.. since i am far from my fav thai restaurant i am emboldened to make this today 🙏🏾
“Come and get it!” With a shimmy! Lol 💕
Been following your videos for a while and I finally subscribed! Love your videos even better with mispronunciation it makes it so real. I’ve been making mongolian beef and beef and broccoli recipes thanks to you. My family likes them. No more runs for chinese take out for these favorite menu items. Love your funky personality and your husband miming in the background at the end of your video is so cute! Thanks and looking forward for more easy wok recipes
HAHAHAHA!!! @ 6:21 "IM SO EXCITED!!" I say those words exactly like that often. A++ Seonkyoung!!!
I love watching you cook all those delicious meals. I wanted to tell you that I absolutely love your personality, you make me laugh and smile! All your videos are feel good videos, so refreshing! God bless you and your husband and your matrimony as well! Cute loving couple! 😊❤
I made this as a side dish the other night, but it was by far the most delicious part of the meal!! Thank you for the recipe!
I love growing my own herbs. One year we couldn't find Thai Basil for my herb garden so we tried Cinnamon Basil and they taste almost the same.
Looks delicious! 👍 thanks for sharing
Love your dress!!!😀😀😀😀😀😀
I made this recipe and added carrots, green beans, baby carrots, shrimp scallops and chicken. Everyone loved it! I’ve looked at a ton of different recipes but I like this the most because of the fish & oyster sauce. I was nervous about using fish sauce but now I am a fan! I would just add another Thai pepper next time. Do you marinate your chicken in anything when you add chicken to this dish? I saw some other people marinate it in fish sauce 🤔
Who wants to try this yummy fried rice with shrimps? :)
You crack me up! I love watching you cook .. Thank you for the recipe!
빨리 만들어보고 싶어요~!
오늘도 맛있는 레시피 알려주셔서 감사해요~~
OMG, you are ADORABLE!!! Thank you for being so real. I love your personality, and I definitely will be watching for more of your recipes!
So excited got me so EXCITED 😆 ❤
Discovered your channel during lockdown, I love you and your cooking!!!!! X
동영상을 아직도 못 봤는데도 벌써 맛있어 보이네요~😍
최승원 그러게요 봤을 뿐이네 군침이 많이 도네요 ㅎㅎㅎ
Han’s Kitchen ㅋㅋㅋ🤤 맞아요! 저도 꼭 만들어 봐야겠죠ㅋㅋㅋ
This was delicious! Followed the recipe exactly! I got the ratio to sauce, protein, and rice soooo perfect.
Made this tonight for dinner but used spinach instead of basil lol yet it was still so good!!!
So cute I loved this video! Thank you for the lovely recipe
You two are sooo cute and funny!! Can't wait to try to make this!!
Ive made Thaí Basil Rice a very long time ago from your recipe, and my daughter loved it so much she wants me to make it again. We totally love it!!!🥰thank you
I made it and it tasted super delicious!!! Thanks for the recipe!
This rice is the Shiznit for Shizzle! Added Bean Sprouts and extra shrimp for a meatier meal.
I am digging the music!
It smells and tastes very good I bet
That dish looks incredible!!!
I made this and it was sooo delicious it left me wanting more. Thank you!!!
YUM 😋 thanks so much this is my grandsons favorite!! 😍🙏
Tried your recipe today, it is so delicious!
Came out great!
I just made this and i am so happy with the flavor! I added red bell pepper, mushroom and pineapple to mines. Instead of regular butter i used ghee (clarified butter) from trader joes. Its on point!!! In the midst of the corona virus shelter in place, i am exploring new things to cook so thanks for showing us how to do it right!
Luv your attitude gurlll 🙌🏾🙌🏾🙌🏾
I am salivating, Yum.
Ahhh looks delicious. Love the energy and presentation.
Hey Seonkyoung, I would love to know where can I purchase that wok/pot your using?
the Thai basil stems, don't throw away!
you can plant them by plug it in the soil
Jacob is one LUCKY MAN!
Even if I’m allergic to shrimp I’ll give this a thumbs up it looks so yummy 🤤
We made this yesterday for a get together with friends and it was such a big hit! I was fortunate to have leftovers with how loved it was that I now get to eat for breakfast. Nomnom!
Love you guys! 😍
Love your show. Delightful.
Love recipes rice any style ! This looks so delicious !!
Just made this and it’s so good.
Thank you, so easy to make and so yummy
I made this yesterday and it was sooo freaking good! my boyfriend loved it and my co-worker!! Also college budget friendly in my opinion!
Wow!!! The Best Of Thai Basil Fried Rice because i love that nice cooked Miss Seonkyoung! Enjoy your cooking!!!
OMG YAAAS I love you guys, love watching you have BEEN for years, thank you so much for making me feel like I'm a good Asian cook.
I love your kitchen utensils.
You are so funny! Love your recipes.
3:37 caught me off guard hahahahaha
I love your personality. Great job, Unnie! :)
You are so fun to watch love your show. nice dress by the way.