So happy watch them work hard. You all need to stop complaining, this is not fancy restaurant. Bless people that made affordable staple food every day, hope their business last forever
I am one the most lover's of barbary nan bread,,,always when visit Iran 🇮🇷 the first thing do went for nearest barker to buy that most delicious bread ❤، ،،greetings from Babylon Iraq with love,,,🇮🇶
Hello my dear Iraqi friend! 🇮🇶 I have also been on many trips to Iraq and enjoyed its food very much. Especially Iraqi kebabs and fish stew, which are really great. I hope you will travel to Iran again and enjoy Barbary bread and Iranian food more.
I’m sure he does it all himself. He’s got it down to a science, with no wasted movement or time. I’m a pastry chef/ baker, and I could build, frost, and decorate 72 cakes in 90 minutes. It’s like zen.
Thank you for your comment! I'm so glad you find the video interesting. I agree with you that it's fascinating to see how bread is made in different cultures. I also follow the Nomad Channel, and I'm always impressed by the beautiful scenery and the interesting people they feature. I'm especially interested in learning about traditional ways of life, and the Nomad Channel is a great resource for that. I'm also happy to hear that you enjoyed watching the video of the bread being made by machine. I think it's a great example of how technology can be used to preserve traditional practices. Thanks again for your comment.❤
I agree! It does look delicious. I hope it tasted as good as it looks. The description of the aroma made me hungry too. Freshly baked bread is definitely one of the best smells in the world. Thanks for sharing!
No it is not. The moment he spreads the loose dough over the hot surface, the bread with stretched gluten becomes very soft upon baking. Pancake dough when poured spreads out from center and does not use yeast. The alignment of gluten is different and leads to a different texture.
I have literally NOTHING to do with home baking or commercial bread making, but I'd give the world to be standing in this bakery watching the processes and smelling the smells...It looks delightful 😊😊😊
Thank you for your comment! I understand your sentiment completely. Even if you don't have any experience with home baking or commercial bread making, there's something truly special about the allure of a bakery. The sights, sounds, and smells can be incredibly enticing, and it's easy to imagine the warmth and satisfaction of enjoying freshly baked bread. I can only imagine the delight of standing in this bakery, watching the skilled bakers work their magic and savoring the aroma of freshly baked goods. It must be a truly immersive and satisfying experience. Thank you for sharing your thoughts and bringing this delightful image to mind.
Querida familia que dulce Mohamed la muestra de cariño y agradecimiento con la tía Fátima es un niño muy inteligente y hermoso. Con todo respeto a la abuela Vivi me gustaría pedirle que venda alguna cabra y compré un panel solar para poder disfrutar las noches en familia con los niños. Co cariño un saludo desde Uruguay ❤🇺🇾🇺🇾
My French is limited but two words cover many different languages 🤣🤣🤣 On a different note we are watching work carried out by somebody who loves his job in a country with different hygiene standards to our own. The worry for me wasn’t just hygiene it was the worry regarding electricity sockets within inches of the water outlet with cables draped over the taps. I also worried immensely for this man by having his hands in rotating machines with beaters/paddles etc whilst they are still in motion. Here’s a gentleman doing his job which he obviously loves despite the differences in health, safety and hygiene between different countries. Job satisfaction 👍🏻👍🏻
O un cuvallari insanin belini incitir be ustam bir palet araci alip onunla kaldirsaniz daha saglikli olur artik yada kucuk cuvallanmis un torbalari ismarlayin ,kolay gelsin bereketli olsun selamlar
They do wash them, but due to the high frequency of use, they get stained and Absolutely, hygiene is crucial in food preparation. Hairnets, gloves, and keeping aprons clean are essential!
It’s hysterical insistence on “ clean room “ practices like you describe that has rotted society in the west from within . Ever noticed that since the 70’s onward when we first stopped kids playing in the mud and washing your hands every 5 mins that the use or need for anti-biotics , anti-depressants and the like has sky rocketed ? Ever wonder why ADHD , allergies and gluten intolerance have become the new norm yet we’re very small issues 50 years ago ? In summary - no one is gonna be harmed by this guy not wearing gloves , a mask etc , a full fkn space suit indeed is probably the only thing that would make folk you feel SAFE .. ffs 🤦♂️ grow up ! 👍🏴
From studies of restaurant workers, we know that food workers with gloves tend to be less clean than workers with bare hands: bare hands get washed frequently, while gloves just get left on until they tear. So in the end, the net hygiene with gloves on is actually worse.
There are nastier places in Spain. This bakery is fine compared to majority of what I've seen all over Europe and the entire American continents. You can't put gloves on when you're dealing with delicate dough. Learn about dough and then comment.
Birds in the bake shop? Yeast! Not really different from any bread with yeast! 50lbs of flour lifting? Lifting! Technology at the end shapes the dough-good! The end product like pizza crust-
Birds of a feather bake together! Exactly! Baking bread with yeast is like watching birds fly - easy and natural. Lifting 50lbs of flour is no joke, but with a little technology, we can shape the dough like a pro! I can already taste the delicious pizza crust in the making. Thanks for the awesome comment!
I'm not sure I understand your comment. Could you please elaborate on what you mean by 'Totally unacceptable scraping dough while machine is in motion'? Are you referring to a specific video or recipe? If so, could you please provide a link? I'm always interested in learning more about food safety, and I would appreciate any additional information you can provide. Thank you for your comment!
I've seen worst in Turkey. No bakery will wax their hands and its impossible to handle dough with gloves. Hair will never get into bread. Every single bakery in Turkey operates this way. Explore your country more.
Learn how to bake authentic Lavash Bread with our full recipe here.👇
ruclips.net/video/VoiemEd_7Qg/видео.html
So happy watch them work hard. You all need to stop complaining, this is not fancy restaurant. Bless people that made affordable staple food every day, hope their business last forever
I am one the most lover's of barbary nan bread,,,always when visit Iran 🇮🇷 the first thing do went for nearest barker to buy that most delicious bread ❤، ،،greetings from Babylon Iraq with love,,,🇮🇶
Hello my dear Iraqi friend! 🇮🇶
I have also been on many trips to Iraq and enjoyed its food very much. Especially Iraqi kebabs and fish stew, which are really great.
I hope you will travel to Iran again and enjoy Barbary bread and Iranian food more.
I really love that the guy filming always pays for the bread he samples.
The aroma of bread being baked will always captivate men's heart.....
Iranian bread is very good!
Baking is so magical, especially bread!
Don't know if it's just for the video, but I can't believe this man does it all himself! Hard work!
I’m sure he does it all himself. He’s got it down to a science, with no wasted movement or time. I’m a pastry chef/ baker, and I could build, frost, and decorate 72 cakes in 90 minutes. It’s like zen.
This is how it's done in Iran. One man does it all in most bakeries.
Уважение за Ваш труд
Hello from USA Oregon good food you are making thanks for sharing. Dixie Anderson
I'm thinking very yummy !!
So good!
It will taste better with sheesh kebap…
sacré travailleur , métier de boulanger est dur !!👍👍
BEAUTIFUL IRANIAN BREAD, YOU MADE ME HUNGRY. LOVE IRAN 🇮🇷🇮🇷🇮🇷🇮🇷🇮🇷🇮🇷🇮🇷🇮🇷💗💗💗💗🇱🇧🇱🇧🇱🇧🇱🇧🇱🇧💗💗💗🇵🇸🇵🇸🇵🇸🇵🇸🇵🇸🇵🇸🇵🇸🇵🇸💗💗💗💗🇳🇱🇳🇱🇳🇱🇳🇱🇳🇱🇳🇱🇳🇱
ماشاء الله خبز رائع الله يوفقكم 🎉
الله یسلمک
Really very good Bread sangak I like it too much daizi
I enjoyed this glutinous bake, with butter or wrapping some bbq meat. Chewing slowly and savoring its deep taste.
Thank you for sharing! It sounds like you truly appreciate the flavors and textures of that dish. I'm glad you enjoyed it.
This is very interesting I follow the nomad channel from the Zagros mountains and to see their bread being made by machine has been great to watch❤️
Thank you for your comment! I'm so glad you find the video interesting. I agree with you that it's fascinating to see how bread is made in different cultures.
I also follow the Nomad Channel, and I'm always impressed by the beautiful scenery and the interesting people they feature. I'm especially interested in learning about traditional ways of life, and the Nomad Channel is a great resource for that.
I'm also happy to hear that you enjoyed watching the video of the bread being made by machine. I think it's a great example of how technology can be used to preserve traditional practices.
Thanks again for your comment.❤
The amount of arm hair in this bread is insane
It looks delicious I would love to try
looks alnost like pancakes ! I hope it was good. Could almost smell the wonderful odours of freshly baked bread. Now I got to eat something !
I agree! It does look delicious. I hope it tasted as good as it looks. The description of the aroma made me hungry too. Freshly baked bread is definitely one of the best smells in the world. Thanks for sharing!
No it is not. The moment he spreads the loose dough over the hot surface, the bread with stretched gluten becomes very soft upon baking. Pancake dough when poured spreads out from center and does not use yeast. The alignment of gluten is different and leads to a different texture.
He should enter the The Coupe du Monde de la Boulangerie, baking competition
Thank you for your insightful comment! I'm sure he will be thrilled to read this and appreciate your encouragement.
I have literally NOTHING to do with home baking or commercial bread making, but I'd give the world to be standing in this bakery watching the processes and smelling the smells...It looks delightful 😊😊😊
Thank you for your comment! I understand your sentiment completely.
Even if you don't have any experience with home baking or commercial bread making, there's something truly special about the allure of a bakery. The sights, sounds, and smells can be incredibly enticing, and it's easy to imagine the warmth and satisfaction of enjoying freshly baked bread.
I can only imagine the delight of standing in this bakery, watching the skilled bakers work their magic and savoring the aroma of freshly baked goods. It must be a truly immersive and satisfying experience.
Thank you for sharing your thoughts and bringing this delightful image to mind.
Труд нелегкий,но все чисто и аккуратно. Здоровья вам пекари,удачи и семейного благополучия.
You think that is clean?
"Чисто и аккуратно"..., страшно даже подумать, что для вас грязно. 😞
@@thepubliceyeprobably a bot that says the same thing about every video.
i bet the smell in there is amazing !!!
Thanks for your comment! I'm sure the smell there is amazing!
Querida familia que dulce Mohamed la muestra de cariño y agradecimiento con la tía Fátima es un niño muy inteligente y hermoso. Con todo respeto a la abuela Vivi me gustaría pedirle que venda alguna cabra y compré un panel solar para poder disfrutar las noches en familia con los niños. Co cariño un saludo desde Uruguay ❤🇺🇾🇺🇾
Very nice bread
Why’m I suddenly getting all these posts about Iran in my stream?
Yum butter and honey one mine please. Dixie
خدا قوت
MAA SHAA ALLAH ❤
بسیار تمیز کار میکنه
Thank you. Did you put the semolina on the counter at minute 13:35?
احسنتم اللة يوفقكم ان شاء الله خير الجزاء من العراق ❤❤❤❤ياحسين يافاطمة ياعلي ع❤❤❤
الله یسلمک یاعلي ع❤️
Danke vido❤❤❤schone tradizon
Danke ❤
good😋
Thank you 😋
அருமை... அருமை ❤❤❤
Stay safe my Iranian friends
Thank you for your comment. Stay safe, my American friend
*Persian...
В России только женщины в пекарнях работают.. хлеб пекут торты, делают булочки,батоны,лемешки,пирожки и прочие хлебные изделия 😊
интересно, у него есть санкнижка?
Да
How many sangak bread pieces can be baked from 100kg of flour?
❤❤❤❤
❤❤❤❤👊
👍👍🌹🌹
💐👌
این چیه ک برای رومال استفاده میشه؟
Bonjour l,hygiène !!!😮
Merci beaucoup pour votre commentaire amusant ! 😄👍
My French is limited but two words cover many different languages 🤣🤣🤣
On a different note we are watching work carried out by somebody who loves his job in a country with different hygiene standards to our own. The worry for me wasn’t just hygiene it was the worry regarding electricity sockets within inches of the water outlet with cables draped over the taps. I also worried immensely for this man by having his hands in rotating machines with beaters/paddles etc whilst they are still in motion.
Here’s a gentleman doing his job which he obviously loves despite the differences in health, safety and hygiene between different countries. Job satisfaction 👍🏻👍🏻
I've been to many Boulangeries all over these places and the hygiene is fairly good compared to what is standards in France or North America
Sangak or tongue bread makes good free-form pizza.
نان ایرانی بوی زندگی میده😍😋😋
What happened to the camerawork atarting at about the 9 min mark? 😵💫
So THAT'S why I keep finding arm hair in my bread!
😂No
I can buy this bread in North London.
💕💕🙏
O un cuvallari insanin belini incitir be ustam bir palet araci alip onunla kaldirsaniz daha saglikli olur artik yada kucuk cuvallanmis un torbalari ismarlayin ,kolay gelsin bereketli olsun selamlar
👌yes
Même son tablier il n'a jamais lavé beurk 😮
"Ce n'est pas le cas, mais je vous remercie pour vous et votre commentaire.
Լավ հասկանում է խմորից
Գիտեմ, շնորհակալ եմ
These other countries tries are not to clean either. The USA restaurant and bakeries for sure. Now what have you complainers have to say ?????
Hairnets, gloves, and please wash or burn that apron!
They do wash them, but due to the high frequency of use, they get stained and Absolutely, hygiene is crucial in food preparation. Hairnets, gloves, and keeping aprons clean are essential!
It’s hysterical insistence on “ clean room “ practices like you describe that has rotted society in the west from within . Ever noticed that since the 70’s onward when we first stopped kids playing in the mud and washing your hands every 5 mins that the use or need for anti-biotics , anti-depressants and the like has sky rocketed ? Ever wonder why ADHD , allergies and gluten intolerance have become the new norm yet we’re very small issues 50 years ago ? In summary - no one is gonna be harmed by this guy not wearing gloves , a mask etc , a full fkn space suit indeed is probably the only thing that would make folk you feel SAFE .. ffs 🤦♂️ grow up !
👍🏴
Bare hands add flavor to the product
From studies of restaurant workers, we know that food workers with gloves tend to be less clean than workers with bare hands: bare hands get washed frequently, while gloves just get left on until they tear. So in the end, the net hygiene with gloves on is actually worse.
Почему порядка и чистоты нет в пекарне
This person strong man but life is for some one very load any way be strong for survive in the earth !
Esta todo sucio, ni hablar del panadero.
¡Gracias por tu comentario! Pero no es así.
,,تركيا وايران من انضف بلدان الشرق الأوسط، ،لا تتصيد بالماء الضحل،،،
There are nastier places in Spain. This bakery is fine compared to majority of what I've seen all over Europe and the entire American continents. You can't put gloves on when you're dealing with delicate dough. Learn about dough and then comment.
Работа физически не тяжёлая, почему женщины не работают? Лишние деньги в семье нужны
Complain that's all everyone does Don't watch the videos Plan and Simple .
Birds in the bake shop?
Yeast!
Not really different from any bread with yeast!
50lbs of flour lifting?
Lifting!
Technology at the end shapes the dough-good!
The end product like pizza crust-
Birds of a feather bake together!
Exactly! Baking bread with yeast is like watching birds fly - easy and natural.
Lifting 50lbs of flour is no joke, but with a little technology, we can shape the dough like a pro!
I can already taste the delicious pizza crust in the making.
Thanks for the awesome comment!
Totally unacceptable scraping dough while machine is in motion
So what is your problem?
I'm not sure I understand your comment. Could you please elaborate on what you mean by 'Totally unacceptable scraping dough while machine is in motion'? Are you referring to a specific video or recipe? If so, could you please provide a link?
I'm always interested in learning more about food safety, and I would appreciate any additional information you can provide.
Thank you for your comment!
07:40 this.
پشم آقا رو مواضب باش زیر دندونت نره 😢
Ce doit etre ereintant de lever ces sacs de farine pour les vider dans le pétrin !
Çok pis bir ortam…birde çalışanlar , kollarındaki kılı yok etmenin yolunu bulsalar …☝️☝️☝️
yorumlarınız için teşekkür ederim
I've seen worst in Turkey. No bakery will wax their hands and its impossible to handle dough with gloves. Hair will never get into bread. Every single bakery in Turkey operates this way. Explore your country more.
Iranda denetim yok galiba bu kadar pis firinci gormedim insanlarin sagliyla oynuyorsunuz
Yorumunuz için teşekkür ederim!
Çok pis hijyen hiç yok
Teşekkür ederim for your comment. It's not that bad, but more hygiene should definitely be observed.
Pislik içinde bir rezillik...
Bu şekilde değil
Unlike American garbage bread, these type of breads have no additives and chemical trash in them....gorgeous breads
Not very clean
Why do you think so?
Flour is messy😊
Nonsense! You could eat maple & walnut ice cream from this man’s armpits.
Ugh, those hairy arms dunking in the the bread machine 🤢
Ohh yu look like modern people, too hight from earthly.
Thank you. Did you put the semolina on the counter at minute 13:35?
❤❤❤❤
Thank you. Did you put the semolina on the counter at minute 13:35?