Fool Proof Beef Tenderloin
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- Опубликовано: 15 авг 2023
- Printable recipe below! This beef tenderloin is easy to make and perfect for any party or special occasion. Watch the video and learn how to make this delicious dish in just a few simple steps! #beeftenderloin #cowboycooking
Used in this video:
Kent's Original Seasoning www.kentrollins.com/shop
Cowboy Apron www.kentrollins.com/shop
Mesquite whisk www.kentrollins.com/shop
Bertha Cowboy Stove bit.ly/3W0dwUi
Roughneck Smoker bit.ly/3W0dwUi
Mesquite wood chunks www.kentrollins.com/shop
Worcestershire shirt: cowboy-kent-fourthwall.com/co...
Rode wireless mic: amzn.to/2ShDyEq
Cowboy Hat: Chazhatz.com
ARIAT Clothing:
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For more suggested products seen in our videos click here: www.amazon.com/shop/cowboyken...
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Printable Recipe: kentrollins.com/beef-tenderloin
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Everyday my adopted Unlce Kent uploads is the bestest day ever!!
Thank you
Somebody was home schooled...
@@rizdalegend😂. More like public school...
There's something wrong with you, if you don't love this guy. He's the best.
Thanks for watching
Mr.kent you are the cooking doctor....there should be a license for the greatness and positive ambience and nutrition you bring ...may God bless you and your family you are the best🎉🎉🎉🎉🎉
Wow, thanks and God bless you
His prescriptions taste better than any hospital doctor's.
Cowboy Kent reminds me of my late grandfather (no disrespect of course). He's from the other side of the world but still radiates the same energy and positivity. Nobody had a negative thing to say about him because all the bloke just spread joy to everyone he met.
Usually the Duker has been home sleeping through these. But today's beef in involved. Glad to see him stick with the family today.
Ok I am getting a home grown grass fed 100% Texas Beef out of the freezer to do this recipe. God bless y’all and your devoted puppy testers. As a first responder in fire and police with over 42 years of service I tip my hat to you and momma for all y’all do and your amazing videos. Y’all make me happy every time I watch your video. Try to send rain to central Texas, it is drier than the underside of a flint rock in the desert.
Thank you so much for your service. May God bless you 🙏 ❤️
Wow we got 2 dances today 🎉🎉🎉 look very delicious. Love all of the pups
Thanks the pups are the real stars
After botching a prime rib a couple of years ago, you have almost convinced me that I can try this tenderloin recipe--almost. Now all I need are two cuts, just like yours, one to experiment on and dial-in my copying skills, and the other to serve for the special dinner!
I have faith in you
A no-fail prime rib recipe that is super easy: Let it sit out and get to room temp. Slather it with softened butter and whatever seasoning you want to use (just go heavy on that because it's the only part of the roast that's seasoned). Preheat your oven to 500 F, and the formula for how long to cook the meat: 7 times the weight in pounds. So if you have a 7 pound prime rib, it would be 7 x 7 = 49 minutes (you can round up to 50). I give it just a couple of extra minutes because some nutters like their meat more well, so the ends can get more cooked. After that time is up, shut the oven off and leave the meat in there for another 2 hours and DO NOT OPEN THE DOOR. Then take it out, tent it with foil, and let it rest at least 10 min before slicing.
Always love that closing. Also happy for your wife’s contribution.
As a U.S. Army Vet. , I still see the sincerity of how you Honor our Military! Thank You and God Bless!!!
We thank you so much for your service
I agree we need more of that
Thank you for your courageous service
Much respect and honor to you
Mate, you smashed it outta the park. What a fantastic looking Tenderloin.
I'm impressed by those orange gloves. That much stretch without breaking. Nice. 🤠
You make the best food. God bless you and your family and the pups, especially the beagle.
You are so kind and God bless you
Just finished watching &it's perfect timing- I had some tenderloin delivered this morning. Can't wait to try this out. Thanks guys for being so good to the pups.♥️
Hope you enjoy
Glad to see my substitute Dad on today! Love you guys and hope everything is going well for guys, doggos included!
The beef looks wonderful. But it makes me happy to see your dogs get treated so well. ❤❤
They deserve the best
Its funny reading some comments from international folk. Never thought much about how different we seem to everyone else! Now Kent definitely aint average but guys like him our everyday neighbors down in Texas. Vaya con dios y'all!
All the way from the Birmingham in the UK 🇬🇧 and sending all my love and best wishes to you and family. I adore your fabulous vibes and all your videos that you upload too your channel. Your are amazing. Stay safe and god bless!
Thank you so much for watching and God bless you
At the supermarket. Some fussy lady takes a look at some beef and doesn't like the color. Asks my opinion. I said it's shrink wrapped and looks good to me. She turns up her nose and wanders off., I close in and pick one up. Whole beef tenderloin $9.99 a pound. I snatched up one, found her again down by the milk and thanked her profusely for drawing my attention to it. Went back couple days later and bought another. I sliced those up, salted them down and put them in zip lock bags. Feasted on some of the best pan fried and broiled steaks for the next week and a half.
Sounds good
The last two years my wife has made a beef tenderloin for Christmas. Very yummy! Will have to send her a link to this for some ideas for this year. You're also very brave to have a beagle within a mile of a beef tenderloin.
That is for sure
Godfather of Cowboy Cooking
Thanks my friend
Good to see the Duke show up for a tasting again. He's been slacking lately. 😄 Thanks again for what you all are doing Kent and Shannon. God bless.
God Bless You and Shan and your puppies. Thanks for sharing.
Our pleasure, God bless you
SoO happy I finally catch you live!!🎉🎉Kent you are awesome!
Thanks so much
Thanks Kent and Shannon, the beef loins turned out great and looked so tasty too. Great job Kent !!! Stay safe up there and enjoy your events you'll be attending this year. Enjoyed the recipe. Fred.
Hi Kent,
I've been watching your videos for about 5 years now. You really helped me with my bbq & cooking in general. In that time I've gone from cooking on a basic charcoal grill to a masterbuilt charcoal smoker.
I hope you continue to do this for a longtime to come & that we may hear more stories from the chuckwagon
❤ from the UK
Wurst - i - shear sauce 😊
Always a pleasure watching your videos, Kent. You always make delicious looking food, you've got adorable dogs and you yourself always seems like such a down to earth and friendly man. God bless you and yours. :)
Thanks so much and God bless you
Hi Kent & Shannon from Florida. Always a pleasure watching Kent cooking up great stuff. Can' t wait for another video. See you on the happy trail to cooking.😊
I could smell the goodness of those tenderloins...beutiful work...love those pups...thx
🇺🇲🇺🇲 Kent and Shannon, greetings from the great state of Tennessee, don't feel bad I can't pronounce it either, I just call it what's this here sauce, love your videos and the respect you both show us veterans and those still serving our country, keep up the great work. Bless you and your family!! 🇺🇲🇺🇲🦝
Thanks Franky for your service and God bless you
LOVE ALL OF YOUR VIDEOS GOD BLESS YOU BOTH AND THE PUPS STAY SAFE IN THIS WEATHER
Thanks Debbie and God bless you
I've got a 12+ year old Great Pyrenees.
She can have anything she wants that I can cook! "If it's ok for her."
Keep up the great work!
Keep spoiling the furballs!
Love watching the bloopers at the end of your videos!😂
Shannon does a great job on the editing she does
Good afternoon from Syracuse NY brother and everyone else thank you for sharing your adventures in cooking
Thanks for watching Earl and you be safe and God bless
Thank you my friends and safety first always and GOD BLESS everyone
Been waiting on this!! Can’t wait to try it!!
Love you guys and pups so much!! Thank you for being so wonderful!!
Our pleasure! and we hope you enjoy
Along with the traditional ham and turkey, I’m going to have to cook this for Christmas.
So good anytime of the year
That looks so fantastic Kent! Y'all have a great week!
I can listen to this guy talk all day his voice is so soothing
You prepare whole tenderloin almost exactly like I have been doing for last few years and my family absolutely loves it and asks for it. Can't go wrong with this method and the TLC from us cookies!!! Thanks for sharing!
Oh'my Kent you know we love our beef! 🙂
Oh my gosh! Talk about beauty... Thank you for sharing this thank you Shannon for your great camera work. Of course thanks to all the other helpers. You guys are the best.
Some time back you could buy 4 oz filet mignon for $2.50 each from the local meat shop. These days I buy them from Omaha Steaks and Kansas City steaks internet mail order sent to my front door. They cost a little more. LOL Your recipe was amazing. Thank you Papa Bob in Washington MO.
Always a pleasure Kent and Shan. Thank you!
My wife and I recently got an indoor tabletop electric smoker. We've smoked steak, chicken, cheese, and a jalapeno. Beef tenderloin just made the list of meat to put in the smoker.
Looks so good, enjoy it with all the pups.
Every day cowboy Kent releases a new video is a good day god bless
I absolutely love your videos. Changed my life it has. Please don't go quiten those videos. God bless you all, and Keep up the great work.
Wow, thank you and God bless you
I was also wanting to ask, Is there not any way that you could do a live picture/ video from starting the fire to equipment care after to show everyone the technique and level of dedication and ease it is to smoke or grill something? Almost like a day in the life of Cowboy Kent Rollins. @@CowboyKentRollins
I just love watching your cooking videos. Thank you for sharing ❤
Our pleasure
Enjoying EVERYTHING you teach us sir. Ive always dreamed of a cattle drive, and at night eating these fantastic foods you've shown us. The ultimate camping trip! Ciao! God bless!
Your tenderloin looks so good!! thank you for sharing.I hope y;all have a great week.God Bless you all.
That looks phenomenal.
I've always been afraid to get the tenderloin. But I think I might have to try that.
Your videos are excellent. And I appreciate everyone of them, thank you much and have a wonderful Thanksgiving.
This is my master class on cooking and you, sir, are the best teacher for it. Thank you.
We thank you for watching
Looks like a great recipe. Can’t wait to try. I really enjoy your channel.
You are amazing! God bless all y'all!!!
Outstanding y’all!!
I'm just hooked on your cooking videos. I found your channel by needing to clean/ season cast iron. And I have been watching you ever since. This recipe looks so delicious. God bless you and your family.
Thanks and God bless you as well
Thank you. Love beef from anywhere, but from the smoker... THE BEST! God Bless and stay safe.
So good it is, God bless you as well
Love the puppy dogs the most.
❤
They work so hard
Makes me want to cook a whole beef tenderloin those looked amazing. A Sams run is in order now. Yummy 😋
You are allowed! you always pray and show gratitude to your country and the protectors. You be good Kent and Shannon! good video and I'll maybe give this a try.
Hope you enjoy
I just Wait for Wednesday My favorite day of week!!! Enjoy you and Shannon and the pup's!!! One of these days Im going figure out how to order your product's and my 11 year old granddaughter is going to teach me! Thanks again for all you guy's do & God bless you all & be safe!!!🙏🙏🙏
They look so delicious. Love mustard because of the tanginess, makes my mouth water.
They were so good
A great recipe for the tenderloin, and it works the same for venison at deer camp. Now that is a special treat having beef and venison tenderloins. I have not tried the sauce but yours looks like a natural winner once again. Just seeing this, have to hit the freezer and get out some of the steer for a little meat treat, as they say.
Hey kent, I'm a cattle farmer from uk, watch you all the time back at the steading, just say wooster sher, that's it, all the best.
Thanks! I just bought a tenderloin and was looking for ideas!
Another outstanding video cowboy. Gonna be giving this one a spin. Thank you and keep on dancing !
Hope you enjoy
This was so great, a masterpiece for sure.
Uncle Kent is an absolute legend, LOVE YOUR VIDEOS!!!!
Thanks
I buy beef tenderloins from Costco every visit. What I do with it will upset some people, I cook for 2 so I cut about 6 steaks, a roast big enough for 2 with a bit extra for making hash and potato's for the following morning, some beef stew cuts and some extra thin strips to make pepper steak and cheese steak sandwiches with. So in the long run with all the meals I get from one uncut beef tenderloin extreme it ends up being cheaper than hamburger.
That looks very good Can't wait to make this and eat with a nice cold beer thank you cowboy Kent make a great video 🤠👍👍
I'm a baker my husband is the chef of the family. You want jersey put me in the kitchen with a piece of meet. However Kent has stepped up my game and my husband is great full. Thank you!
Absolutely making my mouth water!
Fine dining
As someone recovering from an eating disorder, ovarian tumors and heroin addiction the depression is unbearable most days. Your videos put me in a good mood and I get to learn so many amazing recipes, and see the beauty of the country. Keep up the good work. Love from the other side of the pond ❤
Bucket list to get this…😋
Good eating it is
Bless this man! I love your videos!
Thanks and God bless you
Man you always make this food look so good thanks for family friendly content. I do enjoy watching your cooking very much and I also love your music choice to. I love listening to that one channel the Western whistling 🤠
They both looked behind delicious! If only I had that smoker. Or any smoker! Thanks again Shan, Kent and the doggos!
Thanks for everything you do for us enjoy have a awesome day blessings healings divine protection forgiveness
You are so welcome and God bless you
Thank you Major!! Also, the cooking video was nice.
lol.. I cant get that word out either. My son called from Amarillo at 700... dang it. I get up for work at 400 in the morning. Its ok. He and my new daughter ( his wife) are cooking loin today. We all watch and enjoy your recipes...and your good clean dry sense of humor.
Kent, I normally reverse sear big meats. After watching this, I'm going to try it your way. The slather that you used looks delicious. Both ways look outrageously good! I love your canine quality assurance samplers!
looks so good ..
Looks delicious! I love beef, usually settle for a pork butt because the cost is so much lower than beef. Thanks for sharing!
Great advice
Having gone through many pounds of your original seasoning, I can speak authoritatively on the subject…it is the BEST I’ve ever come across and season all of my meats (and lots of other food) with it! Get you some, use it and thank me later!
A dance 🕺 a day keeps depression away 😊
Yep
They both look good!
THIs is amazing!!
Wow those beef tenderloins looked absolutely delicious, so delicious in fact that I would be licking my lips 💋 with every bite I take. Another wonderful video kent. Enjoy the rest of your week guys 👍 🙏❤️.
It’s like a prime rib, God made it perfect, it’s our job to not screw it up! Thanks for keeping it simple!
Looks so good
It was amazing
Love the hat, Kent!
I think I can smell that smoker all the way here in Pennsylvania!
Love y'all. Keep up the good work. God bless.
Thanks and God bless you
Thanks Kent!
Our pleasure
Gotta try this. Love your videos. Got your books, rubs, cutter and wooden spatulas. Big fan. Tried a few recipes and never disappointed. First one was the onion rings. Best my boys and I ever had. Keep the videos coming, Kent. p.s. would also like to see maybe a series on wild game - dressing a deer with recipes, wild boar, rabbit, grouse, duck, etc.
We do have a video on deer and making deer sausage, some quail, and turkey in dutch oven
Just started this video. Yummm
Hope you enjoy
Looks awesome
Maj says "we really need to go over my contract dad"! Thank you Mr Kent and Shan for all your hard work and time. You are appreciated Sir!🤠
You bet that none of the puppers were missing this one!
No they all stayed to the finish