I made this recipe chef, it's very tasty, I am an ok cook...and I made it impromptu with few ingredients missing in my kitchen like dhaniya and lehsun, but due to the power of recepie it turned out to be so delicious, I was just thinking if someone pro would have made it it would have been finger licking good. It is so nostalgic to me it took me back to my childhood days in allahabad ...strong laung flavour in gravy reminds of trademark up flavours of shaadis or get together foods. And the flavour of stuffed potato, in my home this stuffing is called Safar wale aloo...thank you so much was wanting to learn this potato spice mix and how to make Safar wale aloo recepie. ❤❤❤ 🤤 😋
Sab may onions, garlic, ginger, chillies, tomatoes ki gravy. Where is the variation? Every sabzi tastes the same. Bina gravy ke he stuffed capsicum ki sabzi achhi lagti hai. Simple tuvar ki dal ya kadhi ho toh bas maza aa jaye .
Tamatar mien qeeme ki stuffing kijiye aur ek tip Yeh ke qeeme ko kabeb ke masale ki tarah boil karke... Tamatar aur Shimla Mirch mien bhariye....Swad Aa jayega
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Do you have any daddy tip to give?
Aloo ki jagah, boiled cholae bhar sakte hai.
Ajay sir make the recipe of chutney wali chhole masala.
नेहमीप्रमाणे खूपच सुंदर रेसिपी 😋
धन्यवाद 🙏
Thank you for your Suport
Bahut yummy 😋
Mouth watering recipe chef .
Yummy .I am making this tomorrow
Hope you enjoy
This recipe looks so delicious and yummy, with great preparation
Thanks a lot
Yummy yummy 😋😋
Looks So Delicious 😋😋😋😋😋 Very Nice Presentation 🥰🥰
Many many thanks. Stay Tuned lot more recipes are coming your way!
Wow so delicious yummy very tasty 👍👍🙏
Ajay chef your all recipe r. mouth watering n super
Thank you so much. Keep watching for such amazing recipe
AAP bhut ache samjhte ho Good 💯😊
Dhanyawad ji
Very very tasty.... laajawaab
Hanji Bilkul laajwaab!
Very nice recipe 👌👌👌🙏🙏🙏 Ji ❤❤❤
Sabse alag lajawab
आपके माताजी को नमसकार जो अन्न पुरणा है जीससे आप इतने महान चैफ बने है धन्य हो आप और ममी जी डेडी
Delicious recipe ❤
❤
Very tasty very yummy yummy yummy
U always bring great recipe for us
It's my pleasure
My favourite veg - delicious. Aloo this way will go well with parathas -🤙🏻🫑
Yes 😊
Looks absolutely delicious 😋😋👌
it also tastes delicious! try it at home at let me how you liked it!
Very nice 👌 🌷
Thank you! Cheers!
Veri nice
Very nice recipe
Thanks a lot
Aap bahut hee simple tarike se khana banate hai jo bahut tasty aur healthy hota hai😋👍 subscribe toh banta hai
Thank you for your support
Very testy recipe ajey sir
Thanks a lot ❤
Lajabab
Congratulations daddy
Mummy school of catering management
Recipe very nice Sir.
🙏👌 nice 👍 sir
So.... yammy n tempting 😂
Thanks a lot 😊
Yummy recipe
Thank you so much 😊
Nice recipe
Woww
Hi Chef Ajay, definitely plan to make this recipe soon. Thanks for the wonderful and mouthwatering recipes always.🙏😊😊👏👏
I made this recipe chef, it's very tasty, I am an ok cook...and I made it impromptu with few ingredients missing in my kitchen like dhaniya and lehsun, but due to the power of recepie it turned out to be so delicious, I was just thinking if someone pro would have made it it would have been finger licking good. It is so nostalgic to me it took me back to my childhood days in allahabad ...strong laung flavour in gravy reminds of trademark up flavours of shaadis or get together foods. And the flavour of stuffed potato, in my home this stuffing is called Safar wale aloo...thank you so much was wanting to learn this potato spice mix and how to make Safar wale aloo recepie. ❤❤❤ 🤤 😋
,👌👌😍
😋😋💐💐
Wow yummy yummy
Thank you 😋
Very yummy
I usually make stuffed capsicum with lamb mince 😊
Can stuffed capsicums be baked in oven
Can we bake tomato n capsicum
Nice
😁
👌😋👌👍👍
How to make tomato puree
Sab may onions, garlic, ginger, chillies, tomatoes ki gravy. Where is the variation? Every sabzi tastes the same. Bina gravy ke he stuffed capsicum ki sabzi achhi lagti hai. Simple tuvar ki dal ya kadhi ho toh bas maza aa jaye .
Will teach more variations
मम्मी को ही भेजिए सिखाने के लिए
Simla mirch bada weird item hai, yeh Chinese me hi thik lagta hai.
Tamatar mien qeeme ki stuffing kijiye aur ek tip Yeh ke qeeme ko kabeb ke masale ki tarah boil karke... Tamatar aur Shimla Mirch mien bhariye....Swad Aa jayega
Naam kuch ajeeb nahi hein
Naam Ma kya rakha hai jab Swaad Ekdum First class hai
Completely against what we stuff in south India. Bilkul na
Although its completely different, the dish is always tasty! Do it give it a try, & let me know if it changed your mind!