新年菜式！家庭式燒鴨,一次便成功了 !!!How to make Chinese Roast Duck easy recipe 港式燒鴨/廣東燒鴨/粵式烤鴨/北京烤鴨/片皮鴨的做法

新年菜式！家庭式燒鴨,一次便成功了 !!!How to make Chinese Roast Duck easy recipe 港式燒鴨/廣東燒鴨/粵式烤鴨/烤鴨/片皮鴨的做法
🌟更多烤焗菜色的教學影片，一Click即到！
【醬燒BBQ排骨】 • 醬燒BBQ排骨/萬用燒烤醬燒烤醃料的做法/醬...
【蜂蜜迷迭香檸檬烤雞】 • 聖誕食品！爆多汁！蜂蜜迷迭香檸檬烤雞/露絲瑪...
【脆皮爆多汁燒肉】 • ［簡易食譜］自家製脆皮爆多汁燒肉/燒腩肉的做...
🌟或者你會感興趣？
【萬用懶人平底鍋麵團】 • 萬用懶人平底鍋麵團 ，少糖少油無蛋奶薄餅，媽...
【雙皮奶詳細攻略】 • 「簡易食譜」如何自家製雙皮奶詳細攻略/ 高...
👨🏻‍🍳歡迎讚好和追蹤我的Facebook專頁
👨🏻‍🍳Like & Follow My Facebook
➡️ / chefchuskitchen
👨🏼‍🍳Chef Chu's Kitchen飲飲食食交流群組
👨🏻‍🍳My Cooking Study Group
➡️ / 312637825854222
👨🏻‍🍳購買烘焙材料及工具、查詢烹飪課程，請讚好及追蹤我所駐場的工作室
👨🏻‍🍳Follow the page of cooking studio to get the latest information of our classes and the baking ingredients and tools we sell
➡️Facebook: / daydaygood%e6%97%a5%e6...
➡️Website:
www.daydaygood...
📝自家品牌食品工場訂單（批發及零售）
📝House band food factory (Wholesale and Retail)
➡️Facebook:
/ patisserie-mon-ange-10...
➡️Website:
www.patisserie...
👨🏻‍🍳我的Instagram
👨🏻‍🍳My Instagram
➡️ / chefchus_kitchen
🥐我的麵包書
🥐My Cook Book (Bread)
➡️www.cp1897.com...
🧁我的蛋糕書
🧁My Cook Book (Cake)
➡️www.cp1897.com...
🔔記得按訂閱鐘仔，並選取「全部」訂閱我的頻道，有新食譜發放時會有提示
🔔Click the bell to subscribing my channel, you can receive the notification when new video is published.
#燒味
#燒鴨
#烤鴨
#SiuMei
#ChineseBarbecue
#RoastDuck

[@beatriceyan5690]

Chu Sir! 跟你做了這個燒鴨！非常成功！好juicy n tender 比街外的好吃！因一出爐又熱又新鮮！多謝你！剛買了你本麵包食譜，好開心，會照著做！還有你每次條片我都期待看見片尾可愛的小朋友！

[@yanxicheng8763]

我都係等緊後尾嘅肥仔B B出嚟！🤣🤣好可愛呀，肥嘟嘟嘅.

[@ChanChan-mc9gd]

肥仔好可愛，搶鏡過隻燒鴨🤣

[@JL-if1gp]

Your son is so cute and he totally desires a second bite.

[@kamsang686]

maybe the whole duck

[@kryptonitekittee7665]

This looks so delicious! I can't wait to try it. Thank you for sharing. Your son is adorable!

[@foursec1443]

風乾一晚的鴨皮完全唔夠乾，第一次整時完全無燒鴨的脆皮。
但個醬較得好完美
用網格放雪櫃會壓到鴨身有深坑，用氣球泵打氣係好難打返脹。
建議用繩綁住鴨肋周腋下位吊起，吊半日後再用風筒吹。
熱水同糖醋水可一齊煮熱一齊上，覺得會方便D。
焗爐每個型號時火力唔同，只跟影片會唔夠熟。

[@winniechak7010]

睇嚟不太複雜，值得一試！🙏🙏
祝朱sir 聖𧩙新年快樂！

[@alicelam1134]

可…皮不脆

[@marchwu2109]

第一主角係小朋友第二主角先係燒鴨，小朋友超級可愛。

[@33001400]

爸爸好好味， so cute!

[@奧古斯都-b8p]

在看寵物鴨, RUclips 演算法给我燒鴨... 真香!

[@connieleung6938]

昨晚試焗呢欵燒鴨作為除夕晚餐主菜。果然非常好味, juicy, 又香, 好食過燒臘檔賣嗰啲好多。Chef Chu 好嘢, 勁!! 祝 Chef Chu 及家人新年快樂, 身體健康!

[@kaypan7427]

Follow chu sir 的视频成功率极高！并且Chu sir 解说很详细又没废话，自然大方得体不做作。值得订阅。另请Chu Sir 在说明温度时加上Ｃor F，这样更清楚。谢谢！

[@ChefChusKitchen]

可惜我不會F😅😅

[@tht8659]

多谢, 我终于找到答案了, 你用的是C度数, 那我要转换成F度数即可. 是392度 和356度. 因为美国的烤炉是F度数的

[@thuvanhuynh7700]

我系嚟自澳洲的，好中意睇你ke影片，又系講廣東話添，多謝多謝！聖誕快樂！

[@anniexu8853]

肥仔真系太可爱啦😋

[@thuantrinh9014]

Thanks daddy, you are number one

[@crazyhorse3344]

係呀！你説得對呀！睇到我口水都流出來啦

[@ijahdagang6121]

Chinese roasted duck look delicious..tasty..wish you success always

[@stevehanks4339]

My children would be so jealous of your lucky boy 🙂

[@HealingMoments365]

我人在美國，不住在唐人區，發夢都想吃燒鴨，吃過餐廳的，味道只有難吃及更難吃，心灰爆，多謝你的分享，我可以自己燒鴨自己燒，你是我的師傅。

[@ChefChusKitchen]

你可以試試我很多網友都上傳成品10分成功，在影片箭嘴下方有Facebook的群組你可以看看那裏的朋友交的功課

[@jessica20538]

香料盐：盐 30g、糖 20g、鸡粉 5g、桂皮 一片、陈皮 一片、花椒 1g、丁香 少许、八角 1颗。
混合酱料：柱侯酱 20g、海鲜酱 20g、面豉酱
20g、蚝油 40g、南乳 20g、生抽 12g、烧酒 10g。
脆皮水：红醋 5g、白醋 15g、麦芽糖 3g、米酒5g。

[@pocachontaspocachontas726]

Hi Chu sir, Thank you so much for the recipe. I tried it, and my husband loved it. He is a very picky eater. We used to go to a restaurant where served ducks, and every time we went, the only dish my husband ordered was the Peking duck. Later we stopped going because they required place the order ahead. Actually, the duck I made was better than the duck he used to have at the restaurant he said. I felt great because of you. Thank you again!!!

[@willabyxxbt8487]

肥仔好可愛呀！多謝分享。

[@qinshen9660]

看上去特别诱人！

[@lilylam0210]

正呀，原來燒鴨都可以自家製，謝謝朱SIR分享！祝您聖誕快樂！

[@funnyo208]

朱Sir解釋得好詳細，我地啲無飯煮婦都跟到👍🏻👍🏻

[@華彬林]

最鐘意食燒鴨😊😊😊

[@peterchan7730]

朱sir, 多謝你的分享，我已經好耐沒有吃過燒鴨，由於自已住的地方沒有中國人居住？更沒有東方人的超市？所以好難見到有燒鴨賣？多謝你的教學！我會揾日去試做！

[@nicolacruz3537]

我係到睇到流口水 皮脆肉滑食水靚❤

[@cyw7552]

非常優秀大廚 感恩精彩分享

[@lilylam3316]

朱Sir做得只燒鴨好靚.見到都流細口水.超棒棒棒👍👍👍

[@GOODNESS-sp4hm]

孩子好可愛啊!

[@leungvivian7332]

阿sir 好勁呀，乜都識整又肯分享食譜，多謝🙏你😘😘

[@Jeremyho439]

安士。

[@velvrytan7580]

Thank you Chef Chu - I have not cooked duck for a long time (Covid period) but your video is motivating me to try your recipe.

[@kiki2040]

啱啱先搞掂隻燒雞，再嚟一隻燒鴨！肥死都扺，咁正，哈哈哈！

[@pcchen4563]

好好吃的樣子！立刻試做看看！

[@sunnyday-tk9gl]

Hi Chu Sir! I just baked my duck based on your recipe, the flavor is so good! My duck is much fatty than yours, so I just need to increase the baking time longer next time. Thank you so much!!!!!

[@virginiawu5792]

仔仔好可愛．

[@limmdm656]

啊!!!受不了，口水一直流!!!😅😅😅👍👍👍

[@nguyetnguyen4611]

Hi Mr. Chu,your son is so cute.
Very good recipe and instruction.
Thank you.

[@nghing2203]

Had tried ur way it is better my one tone honestly. I am lived in ENLAND n worked in a chinese takeaway for 38nyrs we only made it in a chinese takeaway style not hong kong style one.

[@sharonlun8981]

朱 sir , 今天跟你個食譜第一次做, 嘩! 超級成功。但你是用 50分鐘就得, 但不同焗爐關係,我覺得個皮唔夠脆, 所以我焗多 10分鐘。味道重好味过街买。多謝晒

[@cbristol4906]

Your son is so cute!

[@xiaolinghu6082]

看起来好好吃，我买了烤箱第一道菜准备做这个，感恩师傅🙏👍👍👍

[@ycwan5498]

朱Sir你好，燒鴨皮脆肉香超正呀，兩仔爺食到津津有味，睇見流口水喇！

[@janetchan824]

我今天才看到你的視頻。我要試作看看。感謝你細心教導

[@2brownbraids]

Thank you Chu Sir, I will try this roast duck, it is my absolute favourite.

[@cindyyiptokyo]

朱sir，多謝曬分享🙏👍全家都好鍾意你的介紹

[@nancylee4179]

我想做燒鴨非常久
因為非常喜歡吃
今天早上才看到
多謝你感謝你❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️

[@donghuawu3978]

便靓正好好味啊

[@florachow4983]

多謝朱sir,好好味!大家超滿足!

[@larryyang6140]

我在的地方唔方便買港式燒鴨好懷念,睇咗十幾條片都係覺得chu’s sir條片做法比較正宗明天買隻鴨試吓😅

[@danhuilu45]

哈。。。。小朋友那个样好得意呀

[@yuzhou3350]

看见流口水.

[@Mayng3333]

阿囝好味到彈下彈下😂

[@luluwong5370]

個仔好像爸爸個样。燒鴨似乎很好味，之前以為很複雜，因為鸭要煲很久才軟，原來焗五十分钟便可以，一定要試吓！

[@ellylauw3458]

我应該試下做燒鴨，多謝師傅👍

[@fredchui8720]

第一次睇，感謝

[@chongmay7666]

朱sir, 多謝你的配方，我做咗3次，好好食呀

[@YeeRegan]

Thank you for this recipe. I am trying it right now and substituting the oven with a Traeger Pellet Smoker and using Hickory wood pellets.

[@lydialing136]

简单明了，不啰嗦累赘，比个赞

[@mariavedia2603]

El mejor Chef, el mejor video y bien explicado

[@lizawong469]

你個仔非常可愛！比隻燒鴨更加可愛！謝謝你啲食譜！

[@simquacky2066]

This guy very good. I learned cook BBQ Pork first time and taste so good. try Duck now

[@kennyfoo2910]

好正呀 一定要學做（寄自加拿大多倫多）謝謝

[@Horrorstories13M]

I will try to use your recipe 😍😍😍❤️thank you 😊😊😊

[@wilsonho2529]

謝謝你介紹，這條片講述非常淸楚，值得推薦給朋友分享喔！

[@waimengcheong6881]

多謝老師❤🎉❤

[@HSaito-sq9mx]

Very very good Thank you very much!

[@RawSharksJournal]

LEGIT. Thanks for the recipe

[@minglinglo1077]

謝謝分享，美味垂涎三尺，尤其材料單位均用克顯示，很節省時間去轉換。

[@mariawong5726]

隔住個mon都聞到香味！Merry Christmas 😋😋😋🎄🎅🎁🥂

[@hellochancc]

仔仔超可愛吖，我個女一食好嘢都會跳happy dance!!! 😂😂

[@bzj6274]

好嘢！睇到都想食！

[@BeHappii1]

Thank you for sharing!!! I like the way you prepare it.

[@賣国賊肃药元]

我流口水.

[@sunflower1769]

I have made your crispy pork and it is a big hit at home. Everyone loves it. I would like to try the duck recipe. Can I use honey instead of maltose?

[@duchengz]

👍🏻👍🏻👍🏻丰衣足食
👍🏻🇭🇰🦆

[@曰-d7k]

靓吖～～

[@dewasaepurrahman]

hidangan makanan lezat super delicious ( indonesia )

[@wolfgirlgamingd3400]

朱sir你仔仔真有口富，我流口你孝敎得🉐很好👌🏻

[@Alex-Khaing]

What brand do you use for Fermanted Soybean Sauce (bean sauce), please.

[@raylamck]

YOUR SON IS VERY CUTE !!!

[@susiec2342]

Good job

[@jeaniewong888]

小朋友食得咁開心就知道好味道！ 朱sir好嘢

[@jackchen6009]

仔仔猪好可爱，小帅哥

[@yyuu-k3s]

好棒 好棒👍

[@hanmingchen3138]

this Cantonese duck is so good!!! I remember my dad doing this when we were in the village!

[@哦安安-t2p]

一两年前应该是跟着你这个方子做的吧？当时忘了留言感谢，当时冰箱只有鸡没鸭，就做了烤鸡，也好吃的。印象中就是看一个做烤鸭的方子做了烤鸡吃了，哈哈哈。也因为收藏的里边烤鸭就你一个。应该就是了，因为想再做次吃，忘记了方子，就找找来。

[@ninifungna8530]

Thank you for upload.... look so yummy....

[@kenlow4028]

Wow amazing, u r really a top ace chef

[@stellaymchung]

小朋友吃的樣子😍十分可愛！

[@張靜貞-q8s]

屠宰場

[@JennyYuen-om7nv]

人在外地買到嘅鴨係冇頸嘅😅冇辦法打好啲氣😢好彩朱 sir 你話唔打都得😊我整咗兩次都一致好評🎉🎉🎉多謝你嘅食譜😊😊😊我哋聖誕節用燒鴨代替火雞😂😂😂祝你一家聖誕快樂🧑‍🎄🎅🎅

[@ChefChusKitchen]

其實我都覺得冇乜用，不過啲師傅話打就打，始終中菜唔係我強項

[@nickychu8553]

多謝chef chu. 呀仔好得意

[@lindahplau]

Thanks a lot for your sharing. Your son is so adorable.

[@sunyauwong1181]

兩父子好可愛，爸爸一啲架子都冇， 教野又清楚簡單

[@martinma7863]

Hi Mike ! My name is Martin Ma . I’m from England but now I live in Viiet Nam . I really love your channel, I watched the program how to make Chou Hoi sauce but you did not mention the amount of each kind of spice you put in . I wonder if you could tell me exact amount? Your help would be greatly appreciated.

[@mayvien4578]

多謝朱 sir sir😍😍

[@liehuizhou7450]

谢谢，以前跟师傅学过，自己也做过，都差不多

[@teresachan7062]

朱sir多謝你！31號又想倒煮什麼啦！上次焗雞好正呀！多謝晒你呀！🥰🥰新年快樂！

[@lllaaaiii2002]

Very good recipe and instruction. I will try it myself tomorrow, hope it as good as yours. thank you,

[@rf8343]

其實最想見到你個肥仔食得好滋味個樣，好有說服力！都希望自已可以令到屋企人食得咁開心！但我無乜信心！