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Meat floss green onion bread | Anyone can make! No kneading! Easy and tasty!

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  • Опубликовано: 23 июл 2022
  • • Ingredients: #Meat floss green onion bread
    Milk 370 grams, 0:29,
    Egg one(about 60 grams), 0:32,
    White granular sugar 80 grams, 0:43,
    Yeast 5 grams, 0:46,
    High-protein flour 500 grams, 0:55,
    Powdered milk 20 grams, 0:59,
    Cooking oil 30 grams, 1:08,
    Salt 2 grams, 1:12,
    Some green onion pieces and diced ham, 2:00,
    Some custard cream, meat floss, 5:09,
    Baking temperature: preheat the oven to upper heat 220 degrees and bottom heat 180 degrees. Keep it in middle layer of oven and bake it for about 15 mins. If we can't change the temperatures separetely, then we bake it with both upper heat and bottom heat at 200 degrees. Keep the tray on the top layer of oven. Move the baking tray according to the color of the bread to make sure it is heated evenly. If we bake it with a small oven, we need to reduce the temperatures by 20-30 degrees.
    • The temperatures in the recipe are all in celsius degrees. Fahrenheit degree=celsius degree*1.8 + 32°F。
    • The weights of ingredients in the recipe are all in grams.
    • Please click the little bell button to subscribe to my RUclips channel, or please click the link here→ bit.ly/3mzUVzT
    • The numbers behind the ingredients are the time points about when we mentioned the ingredients in the video. If you prefer the recipe in text form, or if there is a problem of hearing impairment, please check the recipe according to the time points.
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    #Recipe #ChineseCuisine #FlourFood #Desserts #CakeRecipe #HomemadeFood #Breakfast #Baking #BreadRecipe #Cooking #TeachCooking#DailyRecipe #EasyRecipe #TastyFood

Комментарии • 19

  • @Echo-wp5qm
    @Echo-wp5qm 2 года назад

    感謝您❤,老爸,簡單易做又可口,顏值表爆棚🤩

  • @tingnawwang
    @tingnawwang 2 года назад +1

    很棒,簡單、好吃,營養豐富

  • @xiupingliang1563
    @xiupingliang1563 Год назад

    很喜欢这个节目,今天就试试这个,跟着老爸的视频做,从来就没有翻车过😊,之前大部分都是做蛋糕,今天准备试试这款面包😊😊再次谢谢老爸父子俩给我们带来精彩视频

  • @meiyuejin3729
    @meiyuejin3729 2 года назад

    太棒啦 简单又明了 跟着老爸的视频做美食就没有翻车过 哈哈 感谢感谢

  • @user-kr6uc5xl2e
    @user-kr6uc5xl2e 2 года назад +1

    看起來簡單、好吃,謝謝!

  • @user-rd8me6pv5i
    @user-rd8me6pv5i 2 года назад +2

    Вкусно! очень ! Спасибо что учите меня готовить! Ваша выпечка покорила мою семью! Здоровья Вам ! 👍👍👍👍🙏🙏可口的!非常 !谢谢你教我做饭!你的烘焙赢得了我的家人的支持!给你健康!👍👍👍👍🙏🙏

  • @ChineseCEF
    @ChineseCEF 2 года назад

    喜歡💕試著做一下🤭謝謝你!

  • @trombonetdinkler9157
    @trombonetdinkler9157 2 года назад

    谢谢老爸的分享

  • @ks3682
    @ks3682 2 года назад +1

    济南老乡支持你!

  • @theworldIknow
    @theworldIknow 2 года назад +1

    建议多一些家常菜的视频

  • @user-qq8ci2fw1f
    @user-qq8ci2fw1f 2 года назад +1

    有空來台灣老爸吃吃台式肉鬆面包這在台灣是平民麵包

  • @soohoo7106
    @soohoo7106 2 года назад

    沒有奶粉怎麼辦? 改中筋麵粉可以嗎?

  • @jim-rr4je
    @jim-rr4je 2 года назад

    家里没有玻璃盆,塑料的能用吗?很想知道不同盆的区别,因为价格也差很多。谢谢。

    • @hong13579
      @hong13579 2 года назад

      你是认真的吗?

  • @lyhuynh755
    @lyhuynh755 2 года назад

    ❤🥰👍😋😋😋😋

  • @yanwang3773
    @yanwang3773 2 года назад

    請問老爸肉松用什么牌子的好吃😋谢谢🙏

  • @junlin1842
    @junlin1842 2 года назад

    200度,是華氏度嗎?

    • @user-te4gf9xj1w
      @user-te4gf9xj1w 2 года назад

      • 食谱中出现的温度都是摄氏度°C,华氏度℉ =摄氏度°C × 1.8 + 32°F。
      • 食谱中出现的重量都是以克(Grams)为单位。