Made the recipe and it was good . . . so I changed it to orange and it was good . . . so I changed it to a roll in parchment paper and almost froze the dough before slicing and sugaring and baking and it was good but thinner. It's a good mix. Will try it as a shortbread style tart with lemon curd next. The dough is good with many variations. Thanks.
Love your videos and most of all the cookies!
Thank you Joan! :D
Thankyou for the video lovely lady. Joaniex @@AnitalianinmyKitchen
Love these cookies!
Thank you Judy! They're so good! We go crazy for them :D
Made the recipe and it was good . . . so I changed it to orange and it was good . . . so I changed it to a roll in parchment paper and almost froze the dough before slicing and sugaring and baking and it was good but thinner. It's a good mix. Will try it as a shortbread style tart with lemon curd next. The dough is good with many variations. Thanks.
Amazing! We love all the ways you've been using and changing up this recipe! Let us know how the next experiment goes! 😀