If only I knew this famous recipe 20 years ago❗️Taught by Turkish grandma❗️Everyone is delighted

If only I knew this famous recipe 20 years ago❗️Taught by Turkish grandma❗️Everyone is delighted
Anyone can make this recipe if they have flour and milk at home! A secret I learned from a Turkish grandmother with 40 years of experience. Why didn't I know this method before! Easy and tasty. The famous bread that drives the whole world crazy! Recipe in 5 minutes! Don't buy bread until you see this recipe! Simple and easy! Let's bake together a wonderful bread recipe that everyone and your family will love. Delicious and simple!
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Let's make soft homemade bread!
Subscribe, like and cook!
Cooking recipe and ingredients:
200 ml of warm water.
200 ml of warm milk.
1 tablespoon of sugar.
8 g of dry yeast.
Mix well.
Cover with a towel and leave for 5 minutes.
Mix.
50 ml of vegetable oil.
30 g melted butter.
Mix all ingredients well.
Sift 500 g of flour (all-purpose).
1 teaspoon of salt.
Mix with a spatula.
Add another 200 g of flour (all-purpose).
Continue kneading the dough by hand.
Grease the table with oil.
Knead into a soft, smooth dough.
Form one large ball from the dough.
Grease the bowl with oil.
Cover with food-grade film.
Cover with a towel and set aside in a warm place for 45 minutes.
45 minutes later.
The dough rose well.
Knead and form a ball.
Divide into 2 parts.
Shape them into a ball.
Cover and leave for 20 minutes.
20 minutes later.
Roll out the dough to a thickness of about 3-3.5 cm.
Place on a baking tray lined with baking paper.
Cover and leave for 15 minutes.
Make a hole with a wooden skewer.
3 tablespoons of freshly chopped parsley.
2 cloves of garlic.
30 g soft butter.
Mix well.
Brush the surface with the garlic mixture.
Place a piece of mozzarella into each hole.
Bake in an oven preheated to 180°C for 30-35 minutes.
All is ready.
Look how beautiful it is!
Very good! That's true?
If you liked the recipe, let me know in the comment.
mmm... how delicious.
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Thanks for watching!
See you in the next recipes! Enjoy your meal!
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[@przepisyodolgi]

Hello everybody! Turn on subtitles in your language! Thanks for watching and commenting! 💕💖💖

[@carlosibarra3606]

Interesante!!!!!!! Gracias por su receta ❤

[@mariarosavega4146]

Me encantó tu receta hermoso y pan y se ve riquísimo gracias 🤗

[@marcialopes4507]

Vou fazer.... parece delicioso!!!!

[@bilaslast9257]

O fac și eu.pare.a fi foarte bună.multumesc.❤❤❤

[@claudinezemmouchi6160]

Bonjour je peux le faire nature ?merci beaucoup pour ce partage j'adore ❤

[@luciamunoz7813]

Muchas gracias...una delicia....

[@TerezinhaDeOliveira-gu1vf]

Parabéns pela criatividade

[@user-so2et9rf3m]

Очень понравилось! Попробую обязательно! Спасибо! 10!!!

[@FranciscaMaria-om7cm]

Lindo demais bom trabalho deve ser uma delícia 😋 😋 😊

[@Manosmami]

Nagyon szuper!

[@joserubiales6341]

Que rico se ve quiero hacerlo gracias soy de Sanfernado Cádiz Andalucía Conchi

[@ayamzman3]

رائع❤

[@user-ck9gw2sg2g]

i want to try to cook this recipe!

[@sicaplus1]

Sou do Brasil, sigo o Canal, muito boas as receitas, esta é muito legal, parabéns!🎉😊

[@rosaamaral9878]

Very nice im going to make thank you

[@user-we9kk5js9u]

Merci pour votre recette. Bonne cuisine merci

[@LenirBatista-fz2un]

Amei.❤

[@edgargonzales-qo5fb]

Sé ve super bien me encantó esta receta

[@laurallancafil1483]

Realmente ,este pan se ve muy rico ,y claro que lo probaré y gracias x la receta