Heart-Shaped Simmered Hamburger Steak ハートいっぱい♡煮込みハンバーグの作り方 - OCHIKERON - CREATE EAT HAPPY

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Very juicy and delicious!!!
Japanese guys and kids like it♥
I made this for my darling's 40th birthday ;)
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Heart-Shaped Simmered Hamburger Steak
Difficulty: Easy
Time: 40min
Number of servings: 4
Ingredients:
400g (14oz.) ground beef and pork mixture
200g (7oz.) chopped onion
2/3 cup bread crumbs
3 tbsp. milk
salt and pepper
nutmeg
4 tbsp. ketchup
cooking oil
sauce
100ml consomme soup
4 tbsp. ketchup
2 tbsp. Worcestershire sauce
1 tbsp. butter
potato
carrot
broccoli
Directions:
1. Soak bread crumbs with milk.
2. Heat 1 tbsp. of cooking oil in a frying pan and cook the chopped onion until tender. Then set aside to cool.
3. Put ground beef and pork mixture in a bowl and knead well by hand until smooth. *in this way it is easy to shape and becomes juicy when simmered.
4. Add salt, pepper, and nutmeg, then mix well by hand until all ingredients are combined and smooth.
5. Add onion, bread crumbs, and ketchup, then mix well again. Divide it into 4, then form each into flat heart shape.
6. Cut out potatoes and carrots into heart shape. Then cook in boiling water until done. Cook broccoli in boiling water as well.
7. Heat cooking oil in a frying pan and cook on medium until golden brown. *they are going to be simmered, so they don't have to be cooked thoroughly.
8. Add the sauce, cover and cook on low for 10 minutes. Add butter to finish.
9. Serve on a dish and garnish with vegetables.
レシピ（日本語）
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