The Secret to Perfectly Quick Soy Sauce Chicken Wings

Soy Sauce Chicken Wings is very yummy and extremely easy to execute, even by beginners. Watch the step-by-step video to learn how to make Soy Sauce Chicken Wings.
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▶️Ingredients:
1) 350g Chicken Wings
2) 4-6 Slices of Ginger
3) 2 Scallions
4) 1 Tbsp Vegetable Oil
For Marinade
1) 1 1/2 Tbsp Light Soy Sauce
2) 3/4 Tbsp Dark Soy Sauce
3) 1/2 Tsp Sugar
▶️Cooking method
1) Take Chicken wings in a bowl.
2) Add light soy sauce, dark soy sauce and sugar.
3) Mix well.
4) Cover and place it in the refrigerator for about 30 minutes.
5) After 30 minutes, chicken is marinated well and ready to cook.
6) Keep the pan on medium high heat and add oil.
7) Add ginger slices and sauté
8) Place the chicken wings.
9) Brown the chicken wings for a few minutes.
10) Turn sides. Make sure both sides are brown.
11) After that add the left over marinade.
12) Pour water, until it roughly cover the wings.
13) Close the lid. Keep the heat on high and bring it to a boil.
14) While it is boiling, add the green onions.
15) Close the lid, cook about 25 minutes on medium-low heat.
16) After 25 minutes, open the lid.
17) Let the liquid evaporate on high heat.
18) The wings are ready to serve.
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