Ada Pradhaman/അട പ്രഥമൻ /Kerala Vishu/Onam Sadaya Special -With Subtitles | Ep:51

#sadya #veenascurryworld
Hello Friends .. Please leave ur valuable comments and feedback about this video .If u like the video plz Share and Subscribe 🙏
Please like and subscribe us:
/ veenascurryworld
------------------------------------------------------------------------------------------------------------
Follow us on Insta :
/ veenascurryworld
----------------------------------------------------------------------------
Follow us on Facebook:
/ veenascurryworld
----------------------------------------------------------------------------
Follow us on Twitter:
/ veenajan
------------------------------------------------
Website URL:
curryworld.me
-------------------------------------
U Can Mail me :
[e-mail]
-------------------------
Ingredients
Ada -1 packet (200gm)
1st extract of Coconut milk-1 1/2 cup
2nd extract of coconut milk-3cup
3rd extract of coconut milk-4cup
Jaggery-400gm
Cashew nuts-100gm
Coconut pieces-few(cut in to small pieces)
Dried ginger powder-1tsp
Salt-one pinch
Ghee-50gm
Cardamom powder-1/4tsp
Method
1st step
Grate 3 coconut and grind it in a mixer adding 1 cup of water and extract the first milk ….
U will get 11/2 glass of thick milk(1st extract)..
Then add 3 glass of water to the ground coconut and grind again and extract 3 cup of milk (2nd extract)..
Now add 4 glass of water and grind it again and extract 4 cup of milk ( 3rd extract) ..Keep all the milk aside …
Now boil 1 cup of water and jaggery ..Keep on stirring till it get melt.
.
2nd step
Add ada in 8 glass of boiling water and cook well. (If the ada is long in size cut into pieces by hand).Once it become very soft remove from the fire and drain them … or u can pressure cook ada in medium flame for one whistle .. Drain and pour cold water over them until the stickiness goes .. .
Fry coconut ,cashews in 1 tbsp of ghee and keep it aside( fry them separately) .
3rd step
Heat a thick deep bottomed pan or uruli and add melted jaggery ..Now add the cooked ada and sago together in to the jaggery and stir well .(Sometime u will find the ada to be hard and sticky ,don`t worry it will get separate and become soft while stirring ) ..Stir continuously and cook until the mixture becomes thick and start separating from the sides of the pan..
Now add 50 gm of ghee in to it and stir well.
Then add the 3rd milk and mix well it till boils..
Cook till it becomes thick .Add one pinch of salt
.When it become thick, add the 2nd milk and stir well until it become thick again.
.
Now add the 1st extract (onnam palm) and stir well..Dont boil..
Remove from the fire and add the fried cashew nuts and coconut …Add the cardamom powder and dry ginger powder and close the pan with a tight lid for 5 minutes..Mix well…So ur tasty Ada Pradhaman is ready to serve …..
Note
If u feel ur pradhaman to be too thick u can dilute it by adding more thick coconut milk or drinking milk.Follow the same when u feel that the pradhaman is sweeter than ur preference.The jaggery i get here is golden colour,thats y my adapradhaman looks golden .. If u can able to buy dark sharkkara then the payasam will be little bit brownish colour🙂
U can mail me at [e-mail] for any enquiries
or follow my fb page
/ veenajanscurryworld

[@anjanaanil6561]

2021 arelim undooo...🎀

[@afliseditz9611]

Njan und .... 😊😊

[@afliseditz9611]

Hii chechy njan und ketto

[@raseenabasheer4748]

Ys

[@linidarvin7740]

2024

[@anujerin4828]

Veenechi.. ഇന്ന് ആദ്യമായിട്ട് ഞാൻ അടപ്രഥമൻ ഉണ്ടാക്കി.. അതും ചേച്ചിയുടെ recipe. ഇത് മാത്രമല്ലാട്ടോ ചേച്ചിയുടെ അവിയൽ,സാമ്പാർ,ബീറ്റ്റൂട്ട് പച്ചടി അങ്ങനെ ഇന്നത്തെ almost എല്ലാ recipes ഉം.. പറഞ്ഞറിയിക്കാൻ പറ്റുന്നില്ല അത്രമേൽ tasty ആയിരുന്നു..Thank you chechy 🥰

[@VeenasCurryworld]

💕💕🙏

[@ashaajayan9728]

Recepoe is good,but presentation too much lengthy, plz reduce talks while cooking

[@laijumr8888]

You can increase the speed

[@romagupta2391]

I had a neighbor from Kerala and he used to give us this dish sometimes. As I was just a child, I didn't know what was this but always loved to have this. It's a lovely childhood memory for me 😍

[@vishnucm118]

Nice

[@reshmikm1352]

Hi chechi njn try chythirnu 3 times vechu super taste arnu
Ellavrum nalla opinion paranju
Ur explaining each and every step perfectly.

[@MariasDiaries]

ഓണം ആയപ്പോഴേക്കും ചേച്ചിയുടെ videos തപ്പി പിടിച്ചു കാണാൻ തുടങ്ങി.. ഒരു സദ്യ ഉണ്ടാക്കി കഴിക്കാനുള്ള പ്ലാൻ അണ്.. 😜

[@sareenaumeraldinamevhi5069]

ഞാനും

[@neethujith3885]

Hi ചേച്ചീ... First tym പായസം uddakki... നല്ല super aayyinnu എല്ലാവരും പറഞ്ഞു... Thanks ചേച്ചി thank u so much... 😍😘😍.. Pinnae ഓണസദ്യ chechidae recipes തന്നെ aayyirunnu..

[@dragonguys__]

അടപ്രധമൻ ഉണ്ടാക്കി എല്ലാം അടിപൊളിയായി വന്നു ,പക്‌ഷെ ലാസ്റ്റ് വന്നപ്പോൾ പിരിഞ്ഞത് പോലെ തോന്നി ,എന്താ കാരണമെന്ന് മനസ്സിലായില്ല ,ഇപ്പോൾ ഈ വീടിയോ കണ്ടപ്പോൾ ആണ് കാരണം മനസ്സിലായത്

[@treesajoseph8240]

it's a new knowledge, I used to add coconut milk first and later chakkara. it's good I will try this next time

[@jeeshmavk6885]

Me too

[@nandhini4710]

Actually tried your recipe yesterday it came out really well.Thank you Veena.Your videos are really good and People who ate this ADA PRADHAMAN praised me.

[@VeenasCurryworld]

thank you dear

[@PlantsandCrafts]

Chechi happy onam . First time innu payasam try chaythu e recipe noki . Experiment chayyumbo chechida video’s aanu try chayyuka . Athakumbo confidence aanu try chayyan . Adipoli aayit vannu parayasam thank u so much .

[@siltojomi5928]

Hi chechi I am 12 year old I made.your adda pradaman on.my mothers birthday 26th July and today is my fathers birthday and I am.trying this recipe .not only this I know to make everything now I am only using your recipe

[@Linza_81]

Super this made my 2020 Onam super. Tried first time and came very nice.. Thanks a lot :)

[@sivapriya9393]

Super ആയിരുന്നു ചേച്ചി ഞാൻ ആദ്യമായി try ചെയ്തതാ സാധരണ mix വാങ്ങി പായസം വയ്ക്കും. എന്നാൽ ഇങ്ങനെ ഉണ്ടാക്കിയപ്പോൾ എല്ലാർക്കും ഇഷ്ടം ആയി. Thankyou so much ചേച്ചി

[@amarjith4582]

Kuppi Vala kilu kile kinunganallllo 😊😊👌👌🌹🌹🌹

[@bindumohan6645]

Very well explained,Veena,I made the ada pradhaman n it turned out so well.thanx for the elaborated steps

[@VeenasCurryworld]

thank you 😊

[@shijimathew4831]

ഞാൻ ഇന്നെലെ അട പ്രഥമൻ ഉണ്ടാക്കി സൂപ്പർ ആയിരുന്നു..... Thanku.... Thanku so much.....

[@sukeerthcollections5373]

My very fav adapradhaman.i love it

[@srinathsathyanath7435]

Chechide videosinte etavum oru specialty is it is so detailed. 👌

[@sreyakrishnan1454]

Chechi... I am so much happy to comment here today. I am 9 month pregnant. From 7 month i wish to drink ada pradhaman. My husband asked for pradhaman in each and every catering service here. But here ada pradhaman is not much popular so didn't get. So i decided to make it at home. I followed your recipe and am so happy that it made really well. Me and my family really loved it. Thank you soo much for this recipe chechi..... I thought that i can't drink pradhaman in my pregnancy time but because of you now am really really happy.... Thank you thank you soo much. 😍😊😊😊😊

[@VeenasCurryworld]

Wow .. that’s great to hear dear 🥰🥰🥰🤗

[@reenaraju4861]

I tried this for the first time chechi.... it was superbbb.. 😍

[@reshmaabraham3186]

Hai chechi.. ഞാൻ ചേച്ചീടെ സ്ഥിരം viewer ആണ്. ഇന്ന് എന്റെ husband ന്റെ birthday ആണ്. ഇന്ന് ഞാൻ ചേച്ചീടെ special അട പ്രഥമൻ ഉണ്ടാക്കി. എല്ലാരും പറഞ്ഞു അടിപൊളി ആയിന്☺☺😊 thankyou chechi☺😘😘😍☺ wish you all success.. god bless you ☺😘😍😍

[@marangattuvarghese6007]

സംസാരം കുറച്ചൂടെ ഫാസ്റ്റ് ആണെങ്കിലും കേൾക്കാൻ രസമുണ്ട്

[@sadiqvs3387]

Yes

[@jeethuwilson]

Follow the same method as it is. I made it and turned out wonderful thanks veena

[@princygeo4478]

Hi veena, hope you fine.
Yesterday made this ada payasam for my daughter 2nd birthday and first time in my life, that was made excellent my family liked lot...thanks dear for sharing this recipe.
We never b tensed for any of the recipes when this veena curry world with us.
Lot love 💘
Reg Prince dubai

[@VeenasCurryworld]

Oh that’s great to hear dear .. convey our birthday wishes to lovely vava 💕❤️❤️

[@anitharajendran742]

Ada pradhaman so super ellavarum nallpole kazhichu moleku thanks parayanam ennu paranju thanks mole

[@asmasadhiya4276]

I'm here after watching chandralekha serial😁

[@249beautiful]

Ha ha me too 😂

[@appanummaganumalapparaigal2444]

Me tooo

[@sivarajammala5611]

I also

[@harshanarmy6356]

Me.....😁😁😁😁😁😁

[@faruckfayiz3713]

Iam also😁

[@aneeshaasharaf9036]

Njanum 2020 onathinu prepare cheythu
First time adapradaman super ayittundayirunnu

[@sairabanu3318]

Coconut milk pakaram cow milk use cheyyan pattuo????

[@neenanandanan1685]

Adipoli recipe aanutta..........njn try cheyith nokki......nalla ruji ind......chechi kurachh dhivasam aayii ennod parayunnu indakkan.....chechi kk nalla ishtayii.......thq.....veenachechi.....innale itta manga acharum ithum adipoli aayind......thq veenachechii ......love u.....take care stay blessed......😚😚😚😚

[@VeenasCurryworld]

thank you dear 😍😍❤️

[@aji3462]

2020 njanano adyam 😇

[@basheermohammed4294]

Nooo me tooo

[@sheebaj6465]

Njanum

[@rajeevrv1120]

No

[@manoshjs9947]

No

[@VinodVinod-km1nb]

Njanum inde 😍

[@afliseditz9611]

Super... 😍.... I like it.....I try good.. In 2021

[@Gangacusat]

Innu itharunnu try cheythe..😊 Okke kazhinju gas off aaki uruli adachu vannu irippa..onnu rest cheyyatte..😌😌ithiri choodu aarittu kazhikkam😋😋😋😋.. Pics I'll be thr n our group😍😍

[@happinessforyou4758]

വീണചേച്ചി.. ഈ ഓണത്തിന് ചേച്ചിടെ റെസിപ്പീസ് ആയിരുന്നു.. ❤️❤️❤️

[@VeenasCurryworld]

thank you 😊

[@loveloveonlyloveloveonly6992]

ചേച്ചി coconut milk thanne veno.? പാലില്‍ undakkikoode

[@smitharenny3892]

പാൽ പിരിഞ്ഞു പോകും ശർക്കരയിൽ. അതുകൊണ്ട് ശർക്കര use chaiyyuvaannengil തേങ്ങ പാലെ ഉപയോഗിക്കാവൂ

[@anjalidev777]

Chechi... Made this today for vishu. Absolutely loved it. Everyone at my home loved it. ❤️

[@VeenasCurryworld]

Thank you dear

[@rajeevmohanmohan8527]

Hai chechi.. im soumya. I tried this recipe and it was so tasty.. thank you so much chechi

[@orkut1793]

വളരെ നനയിട്ടുണ്ടേ,,,,,,,,,,,,,തുടര്‍നങ്ങോട്ടും പുതിയ പുതിയ വിഭവങ്ങള്‍ പരിചയ പെടുത്തും എന്ന് പ്രതീക്ഷികുന്നു,,,,,,നല്ല അവതരണ ശൈലി,,,,,,,,,

[@VeenasCurryworld]

Thanks a lot .. bakki ulla 50 videos um kanan marakkalle 😃

[@Annptk]

I folllowed this recipe and it came out superb!

[@launabyal6136]

One of my favorite paayasam...Adapradhaman ❤️ 💕...

[@sreepriya_j]

Tried this yesterday, super aayi. Friends okke recipe chotichu, link share cheytoo

[@bindhyaatma3193]

ആദ്യമായി ഉണ്ടാക്കിയ അടപ്രഥമൻ super ആക്കി തന്ന വീണയ്ക്ക് 🙏🙏🥰🥰👍👍

[@VeenasCurryworld]

😀🤗💕

[@ramanair9187]

Very well explained.... I followed it to every detail... got a very tasty payasam as a result... thank you 😌

[@prenithaxavier4330]

This recipe is too good that you can try for every onam or even otherwise ❤

[@VeenasCurryworld]

Thanks a lot 😊

[@Jomathewzz]

Onathinu pradamante recipe thappy vannavarundo🙈💕

[@osfbro]

yeee

[@himavalentine1974]

ദീദി പറയുന്നേ നല്ല ഹാര്വാ, ബോർ അടിക്കില്ല, നല്ല സ്‌പ്ലൈൻ , നന്നായി മനസിലാക്കി തരം. GOD BLS U

[@VeenasCurryworld]

😍🙏

[@reshmarajs9229]

Njan innale try cheythu.. ellarkum istayi.kurach chawary koode cherthu..super

[@annammasaji4402]

Njan undakki..very nice..jaggery pani kurachu matti vackan paranjathinu thank u so much.

[@swalihsilu9387]

ഹായ് സൂപ്പർ.സദ്യക്ക് പോവുന്നത്തന്നെ ഇത് കഴിക്കാനാ. .

[@kareemampavi3266]

ഹിഹിഹി😂😂😂😂😂 കൊള്ളാലോ

[@sibblingztag4740]

Super aayittnd njhangal undakki.. nalla taste undayirunnu.. ellavarkkum ishdamayi.. Palil undakkan patto

[@shameermonjanz7955]

Chechi paranjapole naian vrchu onnum parayanilla mass marigam vere leaval onnum parayanilla 👌👌👌👌

[@shalinidipu1838]

Hi chechiii, njan try cheithu... super aayitund enn ellarum paranju...nte molk orupad ishtaayi. thank you so much... god bless you chechi for your dedication and sincerity....

[@VeenasCurryworld]

thank you dear 😍

[@rejeenaahmed9519]

"Enna polum".... i just love the way you say...
U r awesome chechi....keep rocking....God bless u....

[@nimyalex84]

Loved your recipe. Can you also tell me how many people this recipe will serve?

[@VeenasCurryworld]

10 people

[@heleen3650]

Chechi I tired this recipe today .... we alllll love ittttt so muchhhh chechi ..thank uuu chechi for this recipe 😍😍😘😘😘😘😙

[@VeenasCurryworld]

thank you dear

[@vidyaprasad3171]

ചേച്ചി അട 100g നആണെ ങ്കിൽ ശർക്കര എത്ര എടുക്കണം

[@shahnashirin4930]

1st like.....thanx for recipie......I was also ur follower

[@VeenasCurryworld]

thank you

[@lizadennies9607]

To serve 20 people, if I double the amount in this recipe, I can make?

[@heavenlyrider1780]

Any one from tamil nadu 😊✋

[@mrandmrsbindhu]

Your looking very beautiful and superp explained receipe.GOD BLESS U

[@anoofaanwar2997]

Eshan

[@jinothomas7072]

Ada pradaman sucess ayi. Thanks from Qatar

[@prasadlakkidi]

Chechi....thank u.... It's so super... Am also living in abroad so this is very helpfull to me....

[@VeenasCurryworld]

😊😊😊👍

[@suryasanjiv5737]

this was very good :) my mom enjoyed following your recipe. it turned out delicious!

[@VeenasCurryworld]

thank you dear

[@smoonyjayan7581]

Ente palada kadikkunnu.

[@smoonyjayan7581]

Athu vevathathukondano. Ini sarkkarapaniyil.kidannu vevumo

[@tharakrishna5356]

@@VeenasCurryworld ചേച്ചി.. ഇവിടെ കിട്ടുന്ന തേങ്ങ എത്ര packet എടുക്കണം ഇത്രയും പാല് കിട്ടാൻ?

[@reshmaraju4304]

Veenechyyyy thnku so much....innu enik nalla orupad appreciations kiti about this kidilam payasam...lv uuuuuuu...super taste arunu ....😘😘😘😘😘😘😘

[@VeenasCurryworld]

Thank you dear 💕💕🙏

[@manojkumarks5028]

You well explained. So I am taking a risk to make Adapradhaman in this Onam. And sure it will give good result.🙏👍

[@VeenasCurryworld]

😁👍

[@manojkumarks5028]

Made super Adapradhaman🙏. Give surprise to wife, who is a fan of you.😂

[@jayadevankunhiveed8109]

നന്നായിരിക്കുന്നു. ഉണ്ടാക്കി നോക്കും Thanks chechi

[@VeenasCurryworld]

thank you 😊

[@smrithisomanath4832]

Payasam etra glass undavum serve chyunna timil( 250ml glass)

[@elizabethsebastian221]

Onnum parayanilla ...suprbb njan payasam undakkiyit😊
Thank you veenachechi❤

[@rayanrenu1823]

Veena chechi ningalude recipes cheyyan oru dhayiryamaaa. undaakkunnadhellam super ayirikkum

[@VeenasCurryworld]

thank u dear

[@princebaby3864]

Supet

[@mubeenajaffar919]

Nan ennu veendum aakki
Kazhinna onathinum aakiyirunnu
Super, perfect 😋
But oru problem cashews last fry cheytha mathi Ellenkil paayasam ready aakumbozhekkum edan cashew undaakilla🤪

[@goldykurian8103]

Tried this recipe yesterday 😊my husband and sons loved it, thanks for the yummy recipe 👍

[@AnoukhA73]

2022 ഓണം... ആരൊക്കെയുണ്ട് ✌🏻

[@muttan25]

I made this for my friend’s birthday and it came out really good! Thank you so much for all your posts. I make a lot of your recipes...

[@VeenasCurryworld]

😁🙏

[@ponnuramachandran3265]

Hi chechi, njan chechide big fan aanu.. Recipes mikkathum try cheyyum..innale eante kunjinte first b'day aarunnu... Njan ada payasam undakamennu fix cheythu as usual chechide cooking thanne nokki, eante jeevithathil aadhyam aanu payasam undakunnthu.. Eallarum veandennu paranju shariyaylegilo eannorthu, pakshe njan chechiyil viswasam arpichu payasam umdaki.... Chechi,,,, adipoli aarunnu sooperb 💖💖💖eaniku thanne vishwasikan patunnilla njan thanne aano vachonnu ❤️ love you chechi 😘😘😘😘 a lot of love from kottayam 😘😘 hope this comment reaches you

[@VeenasCurryworld]

wow.. belated happy birthday to vava 😍😍 happy to hear the lovely feedback ❤️

[@ponnuramachandran3265]

@@VeenasCurryworld thank you for the wish chechi😘

[@lijamolaji7857]

Chechi nannayi manasilayi.. Nannayi vishatheekarichu thannu. Ente molude brthday kku nyan try cheiythu. Ellarkkum ishtappettu.. Thanku so much..... 😘😘😍😍😎😎😋😋

[@nijilapremdas13]

Ente payasam..success...

[@WilseyKWilson]

Pwoli taste 🔥❤️

[@VeenasCurryworld]

thank you dear

[@ardraanoobsreekutty1678]

Chechi njan onathinu try cheytharunnu.kalyana sadhya payasam polundarunnu. Njan first time adapradavan undakkiyathu.thank you chechi

[@VeenasCurryworld]

thank you 😊

[@lekshmiiarun]

chechi oru 15 alkku etra ada and sharkkara vendi varum pradamn undakkan

[@Hafsaskitchencraft]

200 gm Ada,800 sharkkara.

[@RagiRavindran]

Chechi veendum veendum paalil itt vazhattmbol ada kuzhanju povuo

[@tiapius9567]

Try Datar branded brown jaggery... available at Lulu stores..

[@AbuAafi2002]

Yicchfkzxgixjfcjgchfcphckyfh

[@mubeenajaffar919]

Ennum chechi yude Recipie vech thanne Ada pradhaman aakki
🥰✌️

[@VeenasCurryworld]

🥰🙏

[@mubeenajaffar919]

Nan 3 thavana chechiyude Recipie nokiya aakiyath
Ella time aakiyappozhum perfect
Chechiyude video kanditt aarkkum mistakes varan chance Ella 🥰
Bcoz explanation and measurements ✌️
Thanks dear 🥰😘

[@meenusdishes8618]

Thanku chechi

[@sebastiangomez4469]

ഹായ് ഹാപ്പി ഓണം 👍❤️

[@sanjithjohny9519]

മടിച്ചീ ..പായം അടിപ്പൊളി ...

[@athulyashijo6521]

ചേച്ചി നല്ല സുന്ദരയാണ് കെട്ടോ

[@nvp783]

ഓണത്തിന് അട പ്രഥമൻ വീഡിയോ നോക്കി വന്നതാ ❤️❤️

[@VeenasCurryworld]

🥰

[@deepthidheeresh5650]

Boil cheythathinu shesham soft ayirunnu ada.but at last hard ayi poyi. 😔

[@licylicy3064]

Veena njan kuwaitilane.epool ente main paripadiya pradhaman.evide koottukarumothukoodunno avide ente vaka pradhaman kanum.kidu.kidukidu.thanks veena.😍😍😍😚😚😚😚👏👏👏👏

[@edwin6521]

Chechi! I tried ada prathamam on my birthday. It came out well. Thank you chechi.

[@VeenasCurryworld]

😁👍

[@bijileshkunnummal9456]

വീണചേച്ചിഎന്‍റെ ഹൃദയംനിറഞ്ഞഒാണാശംസകള്‍ സാരിഅടിപൊളിആയിറ്റുണ്ട്ട്ടോ പിന്നെ പായസത്തിനു നന്ദി

[@VeenasCurryworld]

Thank u so much 😊

[@animol7457]

Ee onnathinu kanunavar like adiku..

[@mubeenajaffar919]

Nan ennu undaakki super aayirunnu 👍👍👍
Thanks 😍

[@rohinidevi8765]

Cheriya adayil undakan pato?

[@aswathymenon1627]

Chechi can we make ada payasam using normal milk ( not coconut milk)?

[@Angel73230]

Tried your recipe. It was good. Thank you

[@VeenasCurryworld]

great to hear the feedback dear

[@soummyadinesan8396]

Hey veena, is the place in the intro nehru park in thrissur?? (just asking..sorry that im wasting ur time nd its not cooking related..Im a bit curious..)

[@radhavenkatesh8542]

Excellent recipe. You r very thorough

[@kingdomofgod6354]

Veena chechi thank u.... so much... adhyamayi adapradhaman undakki supperrr

[@sabutjohn7773]

Super

[@athirarajesh4934]

Ethraa glass kanummm ethh pleaseee onnnu. Parayamooo

[@thankamaniradhakrishnan960]

I make this for my husband s birthday this is soo tasty

[@VeenasCurryworld]

thank you 😊