Two questionsmp, sweetheart: Can I replace sweet potatoes with honeynut squash and replace cream with a beaten egg? Been wanting to try this but skeptical. Ever tried eggs in soups? And if yes, does it need to add special seasoning or omit any present in this soup? Turned out a pop quiz instead of a couple of questions! 😅
Hi dear friend, yes you can swap sweet potato with honey-nut squash. And to be honest I haven’t tried it with egg, so I’m not sure but I do believe that you can use a plain yoghurt, maybe Greek yoghurt to make it creamy instead of using cream. ❤️
I noticed you put the Shallots into cold oil which is not good as the oil needs to be hot for the cooking process to start. And why turn it into just LIQUID WITH NO BITE WHEREAS LEAVING IT CHUNKY IS FAR BETTER. And the end it is completely ruined by the addition of cream.
I will look forward to your lovely recipe for chicken noodle soup. 😊 you are so gifted In making soups 🍲 thank you for sharing your recipes. Valerie.
Thank you so much 😊❤️
Just tried this recipe, came out very nice. Thanks for caring to share.
My pleasure 😊
Love this style.
Very very nice. Will try this today
This channel is So relaxing! So Laid back it’s a pleasure to watch all the lovely soup recipes unfold yummy!!
Cette recette me plaît. Je vais essayer d'en faire
Don't have cream or nutmeg, but it still came out great.
Good soup recipe!
yumm
Thank you very much 👍♥️💐
Do you have a recipe for chicken noodle soup? Valerie.
I don’t but that’s a good idea 👍🏻
Two questionsmp, sweetheart: Can I replace sweet potatoes with honeynut squash and replace cream with a beaten egg? Been wanting to try this but skeptical. Ever tried eggs in soups? And if yes, does it need to add special seasoning or omit any present in this soup?
Turned out a pop quiz instead of a couple of questions! 😅
Hi dear friend, yes you can swap sweet potato with honey-nut squash. And to be honest I haven’t tried it with egg, so I’m not sure but I do believe that you can use a plain yoghurt, maybe Greek yoghurt to make it creamy instead of using cream. ❤️
@@soupkitchen19 Mmmuch appreciate your response, sweetheart! God bless you. 🍃🌸🥰
la crema de hinojo me encanta, pueden ofrecer un vídeo de la receta? gracias 🌱
@cristinarengel213
ruclips.net/video/rmFM1RtJTqs/видео.html
❤️
@@soupkitchen19 ❤GRACIAS❤
A great soup except i could do without the olive oil and cream. Another alternative for the leeks is cabbage.
How do you prepare the broth?
ruclips.net/video/KvIxMCymfzM/видео.html
And also ruclips.net/video/ld_H6YY4vG0/видео.html
Enjoy your soups)
I noticed you put the Shallots into cold oil which is not good as the oil needs to be hot for the cooking process to start. And why turn it into just LIQUID WITH NO BITE WHEREAS LEAVING IT CHUNKY IS FAR BETTER. And the end it is completely ruined by the addition of cream.