Introducing The Newest, Most Luxurious Vegan Caviar!

Caviar was my guilty pleasure. Now vegan caviar is simply my pleasure. I never thought this caviar recipe would measure up to the real thing, but it does!
Please remember that Chef Dan receives a commission
when you click on our links to make a purchase.
This, however, has no bearing on his reviews.
Click the link below to order your mini waffle maker on amazon.
amzn.to/3PsYxTk
Check out this breakfast sandwich by clicking the link below
• Breakfast Sandwich
Ingredients for Caviar: Waffle Batter Ingredients:
6 Tbs Chia Seeds 1 1/2 cups whole wheat flour
6 oz (3/4 cup) water 1/4 tsp baking soda
2 Tbs Red Onion 1 tsp baking powder
1 Tbs Capers 1/2 tsp salt
Juice of 1 Lemon 2 tsp cider vinegar
2 Tbs Olive Oil 1 1/2 cups non dairy milk
1 tsp Salt
Pinch Black Pepper
Contact Chef Dan at
[e-mail]

[@KENTOSI]

Very clever idea chef :-)

[@chefdanalmostvegan]

👍Thanks a lot. It really is soooo delicious on a toasted bagel, vegan cream cheese, sliced tomato and red onion. WOW! 😊

[@arttria8614]

I’ve never had caviar but this looks pretty good I’ll have to try to make it when I get home!

[@chefdanalmostvegan]

👍Try it, you'll like it. It has a "briny" quality to it. I always eat it with something a bit fatty, to cut that brininess. Cream Cheese, or sour cream. In the video, I used vegan yoghurt. That worked well also. I finished the whole container by piling it on a Bagel with vegan cream cheese a slice of onion and a slice of tomato. Awesome! Enjoy!😉