Filtering and Bottling Maple Syrup

Showing the process I’ve followed for a few seasons. This yields quality syrup with almost no sugar sand and ensures its shelf stable for the customer.

[@pathofthebee2873]

Sweet....

[@scottthornandhisbeesandtrees]

For sure! Thanks for watching, my friend.

[@dt1064]

Now I need some pancakes. Love real maple syrup over the high fructose offerings.

[@scottthornandhisbeesandtrees]

@@dt1064 it’s hard to eat anything but the real deal after you’ve had the good stuff. I also like it as a coffee sweetener. Thanks for watching!