HOW TO MAKE CASSAVA FUFU FROM the start Step by Step Processing of Cassava Fufu From Cassava

[@auntyceliaskitchen]

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[@thegooddesignshop]

This was a really good video. It showed me the entire process in almost real time. It’s a dish that has lots of love in it.

[@judithchinyere5566]

Nice video but try editing some part. Make your video not too long

[@chanellpaoa993]

Such hard work!❤❤❤❤

[@fabioconsonni3232]

Thank you. I did not know about the fermentation period. That is Expert level.

[@jjmkitchentv4397]

Thank you for sharing, please stay connected

[@Gendhuk226]

Nice vidio

[@parvinlalji5090]

Thank u for sharing nicely done but it's very hard to do

[@trendystore628]

Nice video but I noticed your switch on your wall was on please be cautious of the water ❤

[@tiakim3479]

Without soak for seven days just we can directly blend rite after removing the peel also .

[@mphatsomalamba6387]

Nice video but try to edit next time

[@hagaraddae5023]

Nice but u don't need to soak it u can blend it emmediately peel it

[@QueenSugar-x5x]

How many minutes will it cook

[@azangosandrine9878]

Thanks much 😊 👌

[@charlotteohanyer1768]

Wow this is beautiful, which country are you.

[@kathrinethobela2019]

Too complicated

[@davigame7808]

Eu acho melhor ralar no ralador e depois bater no liquidificador aí não forçar tanto o motor só um dica fica mais fácil pra bater

[@carolinapichardo5311]

God bless

[@pelagieyamba929]

La méthode pour retirer le cyanure, l'amidon

[@donatusagbakwuru-onyike3184]

Please what specie of cassava is used for this foufou? Recall that some species of cassava contain high level of cyanide which we are told is dangerous to health without a process of fermentation.

[@pollywilson5564]

Instructions written were to small

[@kabisarangthem2552]

Long process

[@adelinenacoulma7785]

Vidéo très longue

[@miriammukai1081]

U soak for ,7days????

[@adelinenacoulma7785]

Vidéo très longue