My family is from Hungary. My aunt showed me how they canned their produce without a pressure canner. She water bathed the jars (she used misc jars with lids) then put the jars in a blanket lined box. Then she put a down comforter over and around the box with another blanket on top. Leave it for 24 hours. When she unpacked the jars, I was amazed to see that those bottles and jars were still BOILING! She took them out, turned them over and let them cool. Never had a problem with her canned food.
I have searched and searched for a simple cabbage canning recipe. And have not found one until yours!! I have never canned cabbage before. But I'm about to get started by following your video. Thanks for simplicity!!
Hi Karen here from south jersey. Just saw this video looking up about xanning cabbage. I just became a subber.. thanks for the video and nice to meet you.
Thank you for this variation of canning from b4 all our modern luxuries. I love learning practical real tips from experience. Going to can frozen coleslaw
2 tablespoons vinegar Salt-N-Pepper two cans cream of mushroom one can cream chicken. 1 head of cabbage pre boil your favorite ground sausage and 1 pound of cut up bacon mix it all together
Try this steam cabbage till tender drain and put in casserole dish. 1can tony Rico’s aged cheddar cheese 3/4can milk,salt, pepper pour over cabbage bake 350 to 400 till bubbling. Take out taste add seasoning and onion, then pre cooked meat, mix well, cover with grated cheese. Bake till golden brown. We prefer ground sausage or sausage rounds. The only way hubby would eat cabbage. As to health look into natural medicine, herbal medicine, alternative medicine. Some of your weeds out side can be made into medicine. Or just eaten and very healthy. Just look into it and try one for kicks. If you like it make videos. Forage for edibles, home apothecary videos. Since retiring just followed natural curiosity. Been loads of fun and really interesting. May God Bless and keep you healthy and safe
My family is from Hungary. My aunt showed me how they canned their produce without a pressure canner. She water bathed the jars (she used misc jars with lids) then put the jars in a blanket lined box. Then she put a down comforter over and around the box with another blanket on top. Leave it for 24 hours. When she unpacked the jars, I was amazed to see that those bottles and jars were still BOILING! She took them out, turned them over and let them cool. Never had a problem with her canned food.
I've been canning with my regular glass jars ice the food in them is eaten. Works great. Thank you for the video
I have searched and searched for a simple cabbage canning recipe. And have not found one until yours!! I have never canned cabbage before. But I'm about to get started by following your video. Thanks for simplicity!!
Thank you grandpa ,I tried your recipe and loved it.,!🥰
Hi Karen here from south jersey. Just saw this video looking up about xanning cabbage. I just became a subber.. thanks for the video and nice to meet you.
Thank you for this variation of canning from b4 all our modern luxuries. I love learning practical real tips from experience. Going to can frozen coleslaw
Would love that creamy cabbage recipe! Thanks You very much!
2 tablespoons vinegar Salt-N-Pepper two cans cream of mushroom one can cream chicken. 1 head of cabbage pre boil your favorite ground sausage and 1 pound of cut up bacon mix it all together
@grandpacotton359, can you tell me how long you water bath the cabbage for?
Would love your cream cabbage recipe please.
Try this steam cabbage till tender drain and put in casserole dish. 1can tony Rico’s aged cheddar cheese 3/4can milk,salt, pepper pour over cabbage bake 350 to 400 till bubbling. Take out taste add seasoning and onion, then pre cooked meat, mix well, cover with grated cheese. Bake till golden brown. We prefer ground sausage or sausage rounds. The only way hubby would eat cabbage. As to health look into natural medicine, herbal medicine, alternative medicine. Some of your weeds out side can be made into medicine. Or just eaten and very healthy. Just look into it and try one for kicks. If you like it make videos. Forage for edibles, home apothecary videos. Since retiring just followed natural curiosity. Been loads of fun and really interesting. May God Bless and keep you healthy and safe
Loving you ❤😊thanks soooo much for sharing I’ve got 5 heads didn’t know what to do with them I love cabbage be trying your recipe ❤😊
I don't follow rules either Grandpa! My kitchen......my rules!
I am going to try your recipe, I will let you know how my cabbage canning turns out! thanks
I reuse my jars all the time, never had one single problem with it. I would like to know where you got your lids and gaskets
eBay
I would like to know other things that you can
I put up some cabbage like you did on your video and I really like it turn out really good
We keep old lids. Markers for garden plants.
How long do you water bath the cabbage for?
Tattler lids Amazon, eBay, just about anywhere
Core has the most nutrients
Recipe please for cream cabbage
Is that waterbath? N how long
Had a hard time hearing you with the music so loud 😢
Are you water bath canning or pressure canning?
Pressure canning would definitely require a lid so he is water bath canning
Smart Grandpa.
Do you have to use pickling salt? Is kosher salt ok.
It don’t matter
You can use it
So you don't pressure can, you water bath the cabbage?
So you don't need a lid on your pot?
Want the recipe