How to make Shrimp Fried Rice | The best Chinese fried rice with shrimp / prawn
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- Опубликовано: 24 июл 2024
- Family favorite quick Fried Rice with shrimp/prawn, eggs and peas. Packed with flavor and a great dish to serve for Chinese takeaway dinner!
In UK restaurants and takeaways, it’s also called special king prawns fried rice but in the United State it is known as shrimp fried rice.
Get your printable recipe ▶ khinskitchen.com/prawn-fried-...
Timestamps:
00:00 The best fried rice with shrimp
00:10 Marinade
00:20 Stir fry the shrimp/prawn
00:34 Mix with eggs
00:48 Prepare the sauce
01:02 Stir fry the vegetables
01:15 Pour the sauce
01:23 Toss it well and ready to serve
Instructions
Stir fry the seasoned prawns for few seconds and follow with the chopped garlic and cook for 1-2 minutes.
Add the whisked egg and let it set for few minutes and scramble it into small pieces. Remove from pan and set it aside.
Drizzle more oil in the remaining wok and stir fry the vegetables by adding the hard ones first.
Follow with the rice, pour the stir fry sauce over the rice. Stir fry with high heat for 2-3 minutes until cooked through.
Place the fried egg and prawns and toss well to combine everything evenly. Sprinkle chopped spring onions before serving.
#friedrice #shrimpfriedrice #prawnfriedrice #fakeaway 
Хобби
If you don't like seafood, you can follow this recipe and use chicken instead, also I added an extra teaspoon of oyster sauce and rice wine
Thanks for sharing your tips. We love to swap prawns with chicken too.
I usually don’t leave “reviews” but this recipe is really good. And to answer everyone’s questions, you can skip most of these ingredients it just makes it not as good, but I definitely suggest buying the oyster sauce and the soy sauce because it just elevates the dish so much
Thank you so much for trying it out and sharing your feedback.
Thank youuu for making this video so simple to watch and understand!!!🎉
Oh my goodness that looks so good. Great video ‼️ Thank you so much for sharing 👍🏻
Made this for a family lunch today. Needless to say it was a huge hit. I added 2 tbsp of stir fry sauce and 2 tbsp of oyster sauce and left out soy because our soy sauce tastes really weird but it came out so well because you explained and demonstrated it so effortlessly! Tysm!
Happy to heat that you enjoyed it. Thank you 😊
Superb recipe! Superb video! Superb print-out instructions! Bravo!
Honestly, that looks lovely.
Thank you so much aunt khin’s look delicious and easy . Greetings from 🇲🇽🙏
Very precise! 😋
Today is valentines and I’m making shrimp fried rice for my girlfriend, following your recipe step by step
Hope she loves it!
Same here. Making it for the wife for Valentines and the start of Lent.
Hope she enjoys it! Happy valentine day!
Hope you have a wonderful valentine’s day!
@@KhinsKitchen It was very good.
I am making this for sure, just the right recipe I was looking for
I hope you enjoy making it! 😍
I’m trying most of these steps now with shrimps… and what I have at home… smile☺️
Wish me luck🎉
Hope you enjoy the recipe 😊
I made this today. My husband and I loved it. Next time I’m going to do it with chicken. Thank you for sharing ❤
You are so welcome! Happy that you and your husband enjoyed it. ❤️
I made your recipe last Sunday and it came out great
This is the best one I've seen. Thank you!
You're most welcome 😊
This recipe IS “THE BEST” shrimp fried rice I’ve ever made and eaten. My son thinks so too! Thank you
Happy to hear it! Thanks for sharing feedback! ❤️
It’s delicious thanks!
This was my first time doing shrimp friend rice and I had to double ingredients or add more cause I was coking a weeks worth of food. Unbelievably delicious!!!! Easy to follow instructions, video was clear and to the point! I did add pea sprouts to my recipe but over all, very tasty!
Thank you!!!
Glad that you enjoyed it. Thanks for sharing your feedback.
Just made for my lunch and absolutely divine. Hardly ever have day old rice. Now I'll make more of an effort to have on standby. Thank you❤️
doesn't the shrimp/prawn need to be peeled or is that part edible?
It's already peeled with tale left on. Lots of calcium in the tails. Going to make right now for me and my son. So quick if you have day old rice ready to go.
You can use fresh cooked rice. The main things is to make sure the grains aren't sticking together. If they sticking together then sprinkle a bit of cornstarch on it to break up the rice clumps.
Thank you!!! Love the video especially the music soothing
You are most welcome Josna.
Another beautiful dish ♥️
Thank you 😊
Another great recipe Khin thank you 🙏🙏
You are most welcome Karl. Thank you so much for your support.
Loving It,,I CANT WAIT TO TRY THIS,,LOOKS DELICIOUS 😋😋😋😋😋
Taste very very good
I made this today, I've started my adventure into cooking (better late than never) and what a place to start. It was delicious! me and my family loved it. We're going to try the Sweet & Sour Chicken next
Glad you enjoyed it! 😍
Loving it ❤😊
Just made it, was delicious!
Great to hear!
Love your version! Easy and tasty!!
Thanks so much! 😊 I am so happy that you enjoyed it.
I made this and it was really really good,.
Made this tonight and it was tastyy... if you guys want to take it up a notch higher add little bit of butter
I am making this tonight! Thank you.
Please do share me your thoughts if you’ve tried it!
@@KhinsKitchen it was delicious. It won't let me post the picture.
Menu nasi goreng spesial sehat dan lezat rasanya 😋💞💯
I would soooo eat that looks goood 😋😋😋😋😋mmmmm
Yummy dish
I had everything but the wine but it turned out so good. My family loved it! I just subscribed ❤️
So happy that you and your family enjoyed it. Thanks for subscribing. 😍
Yummy definitely going to make this and add chicken 🤤🤤😊
Hope you enjoy it.
The best shrimp fried rice recipe.
😊
Looks great
Thank you Victor 😊😊
I love your recipe. It was delicious.
Thanks Marrisa. ❤️
Very easy thank you
It’s a pleasure. Glad you like it. ❤️
Looks delicious 😋
It was! Hope you try out this recipe
Looks good.
Thank you Nancy 😊😊
THANKS FOR SHARING,,,❤❤❤❤❤👍
You are so welcome Barbara ❤️
Thank you for sharing. 👍👍
Thanks for watching!
You’re welcome.
Yummy
🙏Thank you so much🙏
This sounds great. I have everything but the cooking wine. Thanks!
Hope you enjoy this recipe.
Short and sweet!
Thank you! Happy that you enjoyed it!
I like watching this video in slow motion.
Thank you,from newzealand
You are most welcome 😊
Massive shrimp
Wow yummy, thank you for sharing, new friend
Thanks and welcome.
@@KhinsKitchen pasok ka sa bahay ko ma'am
yummy friend rice
Thank you 😊 Happy that you like it.
Straight forward
Thank u
My pleasure 😊
he picked me up!!!!!!!!!!!!!! make me MOLD ME
Is it mandatory to use the oyster sauce?
if i don't have the cooking wine to marinade shrimp, is there a substitute I can use?
Just skip it, I literally just made it without the marinade like 10 minutes ago and it was so good
The instruction subtitles disappear too quickly. Need some time to read and understand...awesome video.
Please visit Khinskitchen.com, if you would like to download the recipe or print the recipe. Thank you so much for watching.
Is it okay to marinate shrimp in the fridge overnight? Thanx for your help
It tastes better if you do it overnight. Thank you so much for watching.
Thank you so much sweetie. I will post my results later
So you're telling me a shrimp fried this rice?
Exactly!
I really need to get some ingredients in next weekend that looks to nice to not try
Thank you so much for your support.
Can I use canned peas? Thanx for your help
You can drain and use them. Thank you
Thanx sweetie. I am making your recipe as part of my Sunday dinner tmrw
is it ok no oyster sauce? coz i dont have it right now..
Oyster sauce is recommend to use in this recipe. If you do not have it, you can add chicken powder but the taste will be a bit different. Thank you so much for watching Ashleene.
I know this is an old video,but about how many calories are in this dish?
A great video! No long-winded introduction, just straight to the how to do it part. Well done! I can't wait to try this. Amended comment: Tried this Aug 2. The shrimp doneness was spot-on, but more seasoning was needed. The rice was a bit mushier than I expected, so maybe I had too much oil in the pan for the rice cooking step. Respectfully, for me this recipe is not a keeper.
No cap used to rap and am pretty decent but havent in forever nd this beat is fire as fuck got me spitting bars... also gonna try this shit out tonight boysss
"king prawn" is just a type of shrimp, which is rare in the US
I am making this today but without the peas and carrots
Hope you enjoy it 😊
How many ppl does this rice serve for?
is it ok to not put cooking wine? i dont have available
Yes, you can omit cooking wine or substitute with rice vinegar instead.
4 bowls for me please
Hope you enjoy this recipe!
Can i just only add any type of soy sauce?
Yes
What's a substitute for the wine ?
You can use dry sherry, mirin. If you could not find them you can skip the wine.
amazing but dairy product never mix with sea food
You're telling me a shrimp fried this rice? 🍚
Yes 🙌 . Hope you enjoy this recipe.
Forgot to fry the rice???
How did that shrimp fry the rice
It's impossible
are u burmese? because ur name is in Myanmar.
Yes I am. Thank you Katherine.
Your telling me a shrimp fried this rice ??
Bbbbbbbbbbbb
Imma tell yall right now this recipe dont taste like the restaurant i did exactly what she said ill stick to restaurant 🤦🏿♂️
really bad👎👎
use 2 day old refrigerated long grain rice...then its not all mushy...too much moisture using freshly cooked rice
That’s what we do also! Love refrigerated rice for fried rice.