This is the very first video which shows kneading without cuts, hence appears very trustworthy. I've been looking for a perfect dough maker and this appears to be an incorruptible and unimpeachable one. At last, wouldn't get mad at the very thought of making a dough. Thank you for an honest share.
Please don’t make it complicated. All u have to do is measure dough and water , put them together and set to speed 2 and that’s it. I have been making dough like this from last 4 years without fail. And people you don’t need kitchenAid mixer for this, any mixer ll work as long as it has right dough hook.
thank you for doing this video! i prefer flat breads to loaf breads most of the time. most videos and recipes either do it all by hand or use the machine for a little then knead by hand. i don't have the space or the stamina to stand long enough for all of that. it's already in the mixing bowl, why not let it do the work. what i think i like most is that you say what number to set the machine on. even kitchenaid recipe books don't do that, really frustrating.
@@chandrikasrinivas1835 This is kitchen aid, there are various versions available based on the power (watts) of the machine. There are other brands as well cusinart, hamilton beach etc. These machines ate not only used for kneading dough for roti but u can whip cream, make cake batter, shred meat and do various other activities with this machine that makes your life much easier. The machine lasts u almost forever if u select a good brand.
Very nice video.can you let me know that if I buy kitchen aid artisan stand mixer .every model would performance would be good or some model are good than other .
There is a smaller size model, it will knead smaller quantity in 1 go. I prefer artisan model, lift away handle. Another model is professional series but in my opinion for home cooks, artisan model is best. I use it daily.
You can mix the dough in your regular mixer-grinder too using the same method. yes, I have done it. The only inconvenience is that you have to wash the blades and the container afterwards, but it would not be that messy as you think it would be.
Cleaning the jar or bowl and blades afterward is a headache in food processor Or mixer. I have Preethi food processor and cleaning blade is very difficult after kneading. In kitchen aid cleaning Looks easy.
@@mishaalzk6033 yes , I first did it as an experiment ( whether it is possible to knead dough in regular mixer-grinder) and was not very hopeful about the result. But it turned out much better than my expectations. If you add a spoon of oil in the mix, the dough will not stick to the blade much. Try that and see. You have to take good care of the water quantity though. Make adjustments to the flour and water quantity 2-3 times to get the right consistency of the dough.
This is amazing. I really want to know how you do the roti rolling technique without lifting your hands or switching the direction in which you roll the roti. You seem to be doing it in one go. And that too without using extra flour. It would be great if you could do a video of that.
what i have learnt from my father is you dont put equal pressure on both sides of the rolling pin, you keep a bit higher pressure on one side and the dough automatically rotates while being flattened at the higher pressure area. the other thing practicing this by slowly increasing the pressure till you develop the necessary muscle memory to do this without thinking. hope it helps you, as it helped me.
Whats the model if this standmixer- how much minimum watts power moter it should have? Can u make a video on how to choose a good stand mixer. I bought two both turned out to be rubbish.
Thanks for your comment. Sorry to hear that your other stand mixers were no good. It depends what do you want to do with a stand mixer. To mix normal cake batters or to whip cream, a normal hand held or light weight mixer is okay. Kneading dough is one of the heaviest jobs a mixer can do. Dough is very dense and a mixer needs to work hard to knead it. Light weight mixers will break doing this. I do not own many mixer to do a comparison video, but I suggest you go for atleast 300 W power. American Test Kitchen channel has a good video comparing various mixers and they also suggest Kitchen Aid. I suggest you watch that video. Link below. My model is 5 qaurt Kitchen Aid Artisan. Hope this helps you. Good Luck. :) ruclips.net/video/F5mBOGte5Zo/видео.html
Ty soo soo much! This being a never ending issue, id gone back to getting rotis from costco untill now!! Loved the way the dough came together. Could you please post one more for poori too? Tried using the same method but for some reason, its just not puffing up. Thanks in advance.🥰
Poori dough needs to be slightly stiffer than the roti dough. So just reducing the amount of water should do it. Also do not roll out your poori's too thin. They don't puff well when you roll them thin.
Love my kitchen aid and use it for doughs all the time! Makes life so much easier, doesn’t it?!? Thanks for sharing this video! Subbed to your channel! ♥️ Romi
Hello! Can you please tell me do you have to unplug your stand mixer from outlet before touching the dough hook? To me happens that I feel a little electricity strike. Then I unplug stand mixer completely from supply and then I can safely touch dough hook to remove it.
This is high quality analon which I only use for rotis. Don't use roti pan for other purpose. It increases the life. You can also try cast iron tawa from Lodge.
Hi , I’m seriously looking for Dough maker for roti your suggestions are highly appreciated. - Is there any better tool do you suggest best for Dough maker currently? - if ans is no for the above , could you please suggest what configuration I need to look for in kitchen aid as there are multiple option when I search please. - Do u suggest to buy this from Kohls when it has 30% off or do you think I will find better deals on Black Friday time ? I highly appreciate your suggestions as I’m completely clueless what configuration and where to buy for better deal.
Thanks you .. can this appliance also handle other types of atta like 50 percent whole wheat and 50 percent bajra…. Mix atta like that ? Is motor and device powerful enough to handle that or just wheat only
It only comes with the 1 dough hook attachment, they never changed. The first image is taken at an off angle so the attachment looks straight, but it's the same hook shaped attachment show later in the video.
Cook with Kash and Manish 200$ 😲 50-100$ should have been an apt price in my opinion. Generally electronics are cheap in USA, so if this costs 200$ in USA then in India it wouldn't cost less than 16-18k INR.
I want to make a bunch of roti pressed but not cooked to yse over 2 week period for 1 person. How do I keep them sd prepped roti and take out to cook and eat?
Hmm.. You can try to cook them half way so they dont stick and keep them in fridge separated by butter paper. When you want to eat, warm them fully. You can try this method. I guess it should work. Thanks.
It may depend on the flour. Try to add a bit more water if it came dry. Puffing happens when there is enough water to create steam inside. There can be two reasons for less water 1. Too little water when mixing dough. 2.Cooking on pan for a longer time (lower heat) and water dries out. You can also experiment with slightly warm water to make a softer dough. Good luck. Let me know how it turned out.
Hi!! Saw your video and thinking to buy this now!! Just one question, does it work with small quantities of aatta as well? Like maybe 1-1.5 cups (to be made on a daily basis).. we are only 2 people so wondering if it will work well for small quantity
I make more and then divide and wrap in plastic wrap and freeze portions I don't need. When I need more I thaw for two hours and then ready to go. Thanks for your demo as I lost my original but yours is the best.
I used the Anolon brand crepe pan as tawa. I did a lot of research and ended up buying this one, Other safe option is to use an iron tawa, but the ones we get in the US are very heavy.
@@cookwithkashandmanish4848 Thanks for the response and also I feel the amount of water also depends on the brand of Atta. Which company atta are you using. I tried with Swad wheat flour
My mother has frozen shoulder so I make a dough for roti, but I want purchase dough maker can u tell me how much it cost...I am how much noise it creates when it making dough. I am planning to buy insala dough maker with rs 14,499. Pls suggest kitchenaid or insala....
this is not very noisy...gentle noise..i'm using my kitchen aid since last 7 yrs, no issues. I don't know about insala brand, sorry. Kitchenaid is really v good. They have a smaller capacity one which comes a bit cheaper than the one I show in this video.
Hi that’s an useful video. Thanks for it and I have a question. Can you share details of the mixer which can be used for cakes and chapati dough both. I don’t know about the watt and quad to pick. And I stay in USA. Tia.
Hi - This mixer can be used for dough, cake batter, whipped cream etc. This is KitchenAid Artisan Series 5 qt mixer. There are two more models available - 4.5 qt (I find this is a small size) and 6 qt Professional 600 series (this has lift bowl feature, I personally don't prefer that). I find 5 qt to be an ideal size.
May i please have the recipe for your roti. I cannot cook rpti correctly for the life of me. Ive tried and tried. No good. I get so sad. When i go to clap it. It breaks up in a million pieces. Besides it dont look good. Please advice. Thank you. Hope you respond.
I Use 3 cup whole wheat flour and 1.5 cup water to make the dough. If you use 2 cups whole wheat flour, use 1 cup water and just few tablespoon more. Once dough is ready, keep it covered for 20 mins and let it rest. Try making smaller balls to roll the roti, as that is bit easier. When you roast it on the pan dont over cook the roti as it can turn hard.
Hi l, I used approximately 2 cups of water for 3 cups of flour. The dough was quite soft when I finished the kneading, but in the morning when i took it out from refrigerator for making rotis, the dough was reallly hard. I had to keep it outside for at least 30 minutes before making the rotis. Any suggestion, what went wrong and what could be done. Thanks ☺️
Cover the dough in airtight container. Apply some oil on top so that it doesn't dry out. Air contact makes the dough dry and hard. Thanks for the comment.
Let me know which recipes using the Kitchen Aid mixer should I upload next ?? 🙂
What is the name of this machine and price of this machine and where did you bought this Magh
i got it from Kohls store in US. Its also available on amazon India and US both...not sure where you live though
Can you tell me how much water and oil for 3 cups flour for puri dough
use just 1 cup water first, then add abt 1/4 cup more.. and knead it less..the dough gets softer as it sits.........
We can wash that pot of dough ...but how ..can we replace ..how
This is the very first video which shows kneading without cuts, hence appears very trustworthy.
I've been looking for a perfect dough maker and this appears to be an incorruptible and unimpeachable one. At last, wouldn't get mad at the very thought of making a dough.
Thank you for an honest share.
Thank you ! I appreciate your good comments.
I followed this recipe step by step and my roti dough was perfect thank you! Will always use my kitchen aid now!
Where do get this machine in Mumbai ?
Wonderful!
अरे वाह!! ये हुआ कुछ तबाही बात 🤩🤩
😎🙏🙏
Please don’t make it complicated. All u have to do is measure dough and water , put them together and set to speed 2 and that’s it. I have been making dough like this from last 4 years without fail. And people you don’t need kitchenAid mixer for this, any mixer ll work as long as it has right dough hook.
How much flour and water do you use? As in what ratios?
How long do you let the machine run for?
Actually even simpler, don't use a mixer.
@@abu.hanifah1442 That's a lot more work, though. Allahumma barik nice name btw.
Have been using for a long time .,, all Indian families in Aust has one for a long time now
👍🏼
Same here in USA. All indian family has 1 including my mom for more than 30 years and now have from last 5 years.👍
Hi Kash, thanks for video. Your measurements are perfect and helped me to use the mixer for the firt time
Hi, do you think this machine does a good job?
@@vaibhavoberoi7 absolutely..have been using it every day almost for baking and kneading doughs for rotis n parathas.
thank you for doing this video! i prefer flat breads to loaf breads most of the time. most videos and recipes either do it all by hand or use the machine for a little then knead by hand. i don't have the space or the stamina to stand long enough for all of that. it's already in the mixing bowl, why not let it do the work. what i think i like most is that you say what number to set the machine on. even kitchenaid recipe books don't do that, really frustrating.
Thanks for the comment!
Thank you I can not wait to get mine as I hate doing the attah hate having sticky fingers ❤️💯
आपकी वजह से अब मैं भारतीय भोजन बनाने के लिए KA का उपयोग कर सकता हूं। धन्यवाद, भारतीयों के लिए यह मशीन 20% उपयोगी है। पश्चिमी भोजन के लिए बनाया :-)
Similar in making tortillas. Great video. Thank you 😊. Have a great 👍🏼 day and be safe out there!!!
Thank you! You too!
Very very well explained even tho u had no voice over! Thx a bunch! Clear concise n logical!!
Thanks ! glad to know this video was helpful for you :)
What a great machine and great roti dough. When I make roti it takes me a lot longer then 3 minutes 😀👍
yep this machine is just awesome :)
Vikram
Wear do I get this atta machine
@@chandrikasrinivas1835
This is kitchen aid, there are various versions available based on the power (watts) of the machine.
There are other brands as well cusinart, hamilton beach etc.
These machines ate not only used for kneading dough for roti but u can whip cream, make cake batter, shred meat and do various other activities with this machine that makes your life much easier.
The machine lasts u almost forever if u select a good brand.
Not at all . Buying 40000 machine which will not work for 2 years . Also you have to beg for service. You can buy rotimatic instead
Very nice video.can you let me know that if I buy kitchen aid artisan stand mixer .every model would performance would be good or some model are good than other .
There is a smaller size model, it will knead smaller quantity in 1 go. I prefer artisan model, lift away handle. Another model is professional series but in my opinion for home cooks, artisan model is best. I use it daily.
Hi can you tell me where do u get the jali on which u roast the roti on gas???🙏 Thanks.
It is available in utensil stores in India, and any Indian store here in USA. Thanks
Maravillosa máquina kinchenaid ojala que algún día la tenga para realizar los diferentes postres y tortas excelente máquina
very nice video.
can you please tell me can we make this type of dough with kitchen aid 7 speed stand mixer(cheaper model in this brand)?
Yes you can. If your mixer is small, you can adjust the quantity of flour accordingly. SO you can try 2 cups flour and 1 cup water.
I want to buy one its hard to cook and make rotiya aswell. Does yours still work fine
yes! use it daily :)
@@cookwithkashandmanish4848 kitchen aid is a bit expensive
Would a cheaper mixer do
@@mohammedsuleman3634 are you interested in wonderchef stand mixer
You can mix the dough in your regular mixer-grinder too using the same method. yes, I have done it. The only inconvenience is that you have to wash the blades and the container afterwards, but it would not be that messy as you think it would be.
It has high chances of breaking
That's right. A low power machine will struggle to mix the dough.
Cleaning the jar or bowl and blades afterward is a headache in food processor
Or mixer. I have Preethi food processor and cleaning blade is very difficult after kneading.
In kitchen aid cleaning
Looks easy.
veeeeryyy bad idea lol
@@mishaalzk6033 yes , I first did it as an experiment ( whether it is possible to knead dough in regular mixer-grinder) and was not very hopeful about the result. But it turned out much better than my expectations. If you add a spoon of oil in the mix, the dough will not stick to the blade much. Try that and see. You have to take good care of the water quantity though. Make adjustments to the flour and water quantity 2-3 times to get the right consistency of the dough.
This is amazing.
I really want to know how you do the roti rolling technique without lifting your hands or switching the direction in which you roll the roti. You seem to be doing it in one go.
And that too without using extra flour. It would be great if you could do a video of that.
A lot of practice. :)
I will try to do a video. Thanks.
what i have learnt from my father is you dont put equal pressure on both sides of the rolling pin, you keep a bit higher pressure on one side and the dough automatically rotates while being flattened at the higher pressure area. the other thing practicing this by slowly increasing the pressure till you develop the necessary muscle memory to do this without thinking. hope it helps you, as it helped me.
@@DorjeB0dh Thank you very much. I will keep this in mind the next time I'm rolling chapatis. :)
Our Roti turned out perfect.
Great!
I love the guitar music😇💝💝💝💝
Nice presentation. Does it come out very soft? My kid like soft chapathis
yes, very soft! The tip to make soft rotis is to use correct amount of water. If water is less, rotis come out chewy.
Whats the model if this standmixer- how much minimum watts power moter it should have? Can u make a video on how to choose a good stand mixer. I bought two both turned out to be rubbish.
Thanks for your comment. Sorry to hear that your other stand mixers were no good. It depends what do you want to do with a stand mixer. To mix normal cake batters or to whip cream, a normal hand held or light weight mixer is okay. Kneading dough is one of the heaviest jobs a mixer can do. Dough is very dense and a mixer needs to work hard to knead it. Light weight mixers will break doing this. I do not own many mixer to do a comparison video, but I suggest you go for atleast 300 W power. American Test Kitchen channel has a good video comparing various mixers and they also suggest Kitchen Aid. I suggest you watch that video. Link below. My model is 5 qaurt Kitchen Aid Artisan. Hope this helps you. Good Luck. :)
ruclips.net/video/F5mBOGte5Zo/видео.html
Hi please can you give me the link to purchase this ...awesome video
That was a super style of making roti thanks a lot 👍 .
Thank you so much 😃
Thank you for making this. How long do they stay fresh for?
Ty soo soo much! This being a never ending issue, id gone back to getting rotis from costco untill now!! Loved the way the dough came together. Could you please post one more for poori too? Tried using the same method but for some reason, its just not puffing up. Thanks in advance.🥰
Poori dough needs to be slightly stiffer than the roti dough. So just reducing the amount of water should do it. Also do not roll out your poori's too thin. They don't puff well when you roll them thin.
How many quartz?
Did you try gluten free? Jowar bajra etc?
Love my kitchen aid and use it for doughs all the time! Makes life so much easier, doesn’t it?!? Thanks for sharing this video! Subbed to your channel! ♥️ Romi
Hello! Can you please tell me do you have to unplug your stand mixer from outlet before touching the dough hook? To me happens that I feel a little electricity strike. Then I unplug stand mixer completely from supply and then I can safely touch dough hook to remove it.
What is the price, please send me link from where u bought it
Hi....I want to know abt tawa...I hope its steel one.which brand is it?
This is high quality analon which I only use for rotis. Don't use roti pan for other purpose. It increases the life. You can also try cast iron tawa from Lodge.
Can you please tell me if you’re using whole wheat flour that is at any grocery store?,..I’m from Mexico I will love if you answer me.
Yes. this is whole wheat. You can try to buy whole wheat flour from an Indian grocery store.
Your mixes is how many quarts one is it 5 quarts or 3.5 quarts pls let me know planning to buy one which is better option
this is 5 QT. The bigger will be better in think.
Thank you guys. solved a big problem.
Hi, may I know why does the kitchen aid manual book says to only use Speed 2 for dough making?
Wow, wish I found this video sooner.
Thank you!
Hello mam. After 6 years is it working perfectly?
Can u help me . Want to know which model is this kitchen aid . Where I will get it . Thanks
this is KitchenAid artisan 5 qtr model. YOu can get it online in US or at kitchenaid.in in india.
@@cookwithkashandmanish4848 Thank u so much
Plz share some link of this product, if wanted to buy it.
Hi ,
I’m seriously looking for Dough maker for roti your suggestions are highly appreciated.
- Is there any better tool do you suggest best for Dough maker currently?
- if ans is no for the above , could you please suggest what configuration I need to look for in kitchen aid as there are multiple option when I search please.
- Do u suggest to buy this from Kohls when it has 30% off or do you think I will find better deals on Black Friday time ?
I highly appreciate your suggestions as I’m completely clueless what configuration and where to buy for better deal.
Thanks for your video with all measurements
My opinion : A+
Thanks you .. can this appliance also handle other types of atta like 50 percent whole wheat and 50 percent bajra…. Mix atta like that ? Is motor and device powerful enough to handle that or just wheat only
From where i can buy this machine?
Awesome Video! I'm planning on making a chapati video myself.
Great! Looking forward to it. :)
Is that a metal dough hook or plastic hook to knead... Pls tell me is tat strong...
This is metal. Very durable. Thanks
Good. Inspiring video for the young generation.
Lol😀🤣
Video starting main hook state tha aur video ke, last Mein hook band tha which time you change the hook? Please explain this question.
It only comes with the 1 dough hook attachment, they never changed. The first image is taken at an off angle so the attachment looks straight, but it's the same hook shaped attachment show later in the video.
Thank you!! Hopefully, I’ll be able to successfully follow 😊
Let me know how it turns out. You'd do good. :)
Cook with Kash and Manish thank you for the encouragement!! Will surely let you know. ☺️
thank you for this recipe, could someone please tell me how much water i should add if instead of 3 cups of aata im using 1 cup aata?
How much price and from where we can buy. Is it online available
Lovely.... Do show whole wheat bread without extra gluten.. How long we need to knead in this mixed
I knead it total time of just 3 mins from start to finish. Then let dough rest for 30 mins, covered.
What is the cost of this machine?
Great machine, thanks for the video
Can we make puran for puran poli ?
Hi, hope you are doing good..
Please tell me what is this model and where can I buy in India?
Thanks
Its available in all leading stores like croma etc
Hi... How often you suggest byuing this Mixer..?
Hello! What color is your mixer? Absolutely stunning!
thanks! its burgundy
Cook with Kash and Manish Bordeaux?! Maybe? 😳
Thank ya for the demonstration : how to make the flat bread.
Thanks for making the vid and sharing, everything is very fine, just roti size is v. Small don’t mind.
Thanks
That one is pulaka
Hi thanks for the video. Can you please tell me if whole wheat flour bought from Walmart or any American store will work?
This is sold as 'atta' in Indian stores. OR you could buy '100% whole wheat' from Walmart etc.
I want this. Where you get this machine?
Can you please post the amazon link for the product since it is hard to find. Appreciate your help.
it's a kitchenaid.
I am well interested in this stand mixer pls suggest a way to buy it in india
Will Wonderchef stand mixer do for you
Wow,! Mam I want to buy ,plz tell me total price and how can I get
Here in USA its starts around 200$, many different models. Amazon generally carries this.
Cook with Kash and Manish 200$ 😲 50-100$ should have been an apt price in my opinion. Generally electronics are cheap in USA, so if this costs 200$ in USA then in India it wouldn't cost less than 16-18k INR.
it is also on amazon India
Can this be used everyday for kneading the chapati dough... Will this last long?...plz reply
yes, we use it almost daily to knead dough. My machine is 5 years old and still like new :)
Wow it’s amazing 😉
Thanks! 😄
Can we make poori dough also the bread dough? Thanks in advance
yes absolutely ! This machine is meant for any kind of dough making.
I want to make a bunch of roti pressed but not cooked to yse over 2 week period for 1 person.
How do I keep them sd prepped roti and take out to cook and eat?
Hmm.. You can try to cook them half way so they dont stick and keep them in fridge separated by butter paper. When you want to eat, warm them fully. You can try this method. I guess it should work. Thanks.
This was so helpful thank you
Just made these and not sure if dough was too dry or if I had them too thick but I could not get them to puff up. Do you have any suggestions?
It may depend on the flour. Try to add a bit more water if it came dry. Puffing happens when there is enough water to create steam inside. There can be two reasons for less water 1. Too little water when mixing dough. 2.Cooking on pan for a longer time (lower heat) and water dries out. You can also experiment with slightly warm water to make a softer dough. Good luck. Let me know how it turned out.
is the machine still working?
Thank you very much! It helped me out alot!⚘
welcome !
Can I have link to buy this ?
I want to buy this machine dough maker. Hw can i
Can u tell any link to buy this mixer
Hi!! Saw your video and thinking to buy this now!! Just one question, does it work with small quantities of aatta as well? Like maybe 1-1.5 cups (to be made on a daily basis).. we are only 2 people so wondering if it will work well for small quantity
I do make 2 cups atta with this, works very good. There is also a smaller model of kitchenAid ....
we are also 2 people :)
Thank you!! Got inspired and bought it!! Can't wait to try soon!!
Awesome!
I make more and then divide and wrap in plastic wrap and freeze portions I don't need. When I need more I thaw for two hours and then ready to go. Thanks for your demo as I lost my original but yours is the best.
Can you tell me which brand of tava you used for making roti ?
I used the Anolon brand crepe pan as tawa. I did a lot of research and ended up buying this one, Other safe option is to use an iron tawa, but the ones we get in the US are very heavy.
@@cookwithkashandmanish4848 Thanks for the response and also I feel the amount of water also depends on the brand of Atta. Which company atta are you using. I tried with Swad wheat flour
@@prathiba3178 @Prathiba that's correct. You should slowly add water and touch the dough and feel it .
We use Sujatha atta.
@@cookwithkashandmanish4848 Thanks!!
What powder do you use it I’m from USA
Can we pour hot water for making jowar dough in this
Yes, hot water will make soft dough. Make sure you do it safely.
Which one to buy in India ?
From where I can but this mashie
Hello, where did you purchase the stove rack to puff up the roti?
i got it at an indian grocery store for about 5 $ few years ago.
Chapati looks so soft and fluffy .Can you please give me the model number of the Kitchenaid you are using and it’s watt also.
thanks Leo! it's the Artisan model , 5 qt. max watt 325
Ok thank you so much
My mother has frozen shoulder so I make a dough for roti, but I want purchase dough maker can u tell me how much it cost...I am how much noise it creates when it making dough. I am planning to buy insala dough maker with rs 14,499. Pls suggest kitchenaid or insala....
this is not very noisy...gentle noise..i'm using my kitchen aid since last 7 yrs, no issues. I don't know about insala brand, sorry. Kitchenaid is really v good. They have a smaller capacity one which comes a bit cheaper than the one I show in this video.
can u share which series artisan mixer is there
Link to purchase this mixer for roti ? In India
Hi that’s an useful video. Thanks for it and I have a question. Can you share details of the mixer which can be used for cakes and chapati dough both. I don’t know about the watt and quad to pick. And I stay in USA.
Tia.
Hi - This mixer can be used for dough, cake batter, whipped cream etc. This is KitchenAid Artisan Series 5 qt mixer. There are two more models available - 4.5 qt (I find this is a small size) and 6 qt Professional 600 series (this has lift bowl feature, I personally don't prefer that). I find 5 qt to be an ideal size.
Cook with Kash and Manish thank you so much for sharing the information. ;)
And yes 325 watt power 5 quad is good enough?
@@sin874 yes this is what we have. Artisan series.
Cook with Kash and Manish great and I appreciate your patience. Thank you again
Hyderabad,Telangana service centre it's available madam
May i please have the recipe for your roti. I cannot cook rpti correctly for the life of me. Ive tried and tried. No good. I get so sad. When i go to clap it. It breaks up in a million pieces. Besides it dont look good. Please advice. Thank you. Hope you respond.
I Use 3 cup whole wheat flour and 1.5 cup water to make the dough. If you use 2 cups whole wheat flour, use 1 cup water and just few tablespoon more. Once dough is ready, keep it covered for 20 mins and let it rest. Try making smaller balls to roll the roti, as that is bit easier. When you roast it on the pan dont over cook the roti as it can turn hard.
what is the maximum quantity of dough that can be mixed in this machine?
Mine makes dough for 4 cups of atta.
Which brand good
yes it very nice..kneads evenly
How much dough it can make at a time ..half kg atleast?
Is that KitchenAid color Empire red or gloss cinnamon?
What do you call the wire grill thing that you cooked the roti on?
It's a simple grill or a roti grill that is available at any Indian grocery store.
What is the name of this machine and prise
How much watts ur machine is?
Hi l, I used approximately 2 cups of water for 3 cups of flour. The dough was quite soft when I finished the kneading, but in the morning when i took it out from refrigerator for making rotis, the dough was reallly hard. I had to keep it outside for at least 30 minutes before making the rotis. Any suggestion, what went wrong and what could be done. Thanks ☺️
Cover the dough in airtight container. Apply some oil on top so that it doesn't dry out. Air contact makes the dough dry and hard. Thanks for the comment.
Put in microwave for 30 seconds
Where do you get the kitchen artician