Simply Amish- Canning day with the Amish!
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- Опубликовано: 12 авг 2023
- This was so much fun and a day to remember! I loved the fellowship and support from these woman. It was a bonus to record!
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My husband lost his job a couple years ago. The Amish community we were friends with helped us learn to can. They talked us into getting a Kitchen Queen wood stove. We love it. It already paid for itself heating and cooking in our farmhouse . They came and made vegetable soup and canned chicken. We baked bread and pizza. I love them!
This is a very educational video however it's the first Amish family I have ever seen with a electric amenities the Amish culture around my area is still more Rual where they have a wood-burning stove and the refrigerator runs off of kerosene and they still wash by hand
@@angiegowen2917it probably depends a lot on the locality, in some places its probabky much harder to go completely off-grid.
@@angiegowen2917 I agree, all Amish I’ve seen/known have no electricity.. Even the sewing machines are treadle machines
THAT sounds like how I’m living 🥰👍. I saved my wood stove which is rusted and bought an oven that sets on top and you can bake in it. The wood stove was just for heating- not baking. My house burned down, being on my land 40 years, and no money to rebuild I got a camper !! I live in it with my husky and lug water and couldn’t be happier … I’m trying my hand at water bath everything like the Amish do. No pressure canner for this girl. Nope
This is the nicest video yet. Please tell your Amish friends thank you for us. More please
I remember being invited to an amish canning party one time. It was to help a new family that just had their first baby. We was told to come at 5 in the morning. So we had breakfast super early before we headed out. I kid you not there were over 100 people already at their house when we arrived. My husband joined the men in splitting firewood. They asked us to bring our log splitter with us. The kids went to work in the garden picking what was left while the women were inside prepping jars and the designated canning area. At 11 we stopped working had lunch and fellowship. Afterwards we were back at it cleaning up and by this point the girls were helping and the boys were helping stack firewood. We left at 9pm and canned over 1,000 jars and had over 30 ricks of wood split and stacked for the family. It was an awesome feeling and rewarding.
Great video! No apologies needed! You are so fortunate to have a great Amish community near you to lean into and cherish! Thank you for sharing!
Thank you to the Amish woman who were so willing to share this with us. I loved seeing the garden and the canned goods at the end too. I'd love their recipe for canning alphabet soup
I grew up in an Amish area. Attended an Amish Bible school. My family got produce, milk, eggs and sometimes we were invited to share homemade ice cream with the family. This video was so appreciated and the ladies were so gracious to allow all of us to be invited to learn and get to see their wonderful lifestyle. Giving us insight into how being sustainable and growing your own food, living off the land more simply is not only healthier; but gives you a sense of accomplishment.
Helping others, the older women teaching the younger, transcends the sect. Many lives may end up being saved having this knowledge. Yes, a very big thank you to these gracious ladies.
Please no apologies.. and please thank the lovely ladies for sharing! It is much appreciated! And a good morning to you all from the Canadian Rockies! We share and trade with the Hutterites in this area
i would love to live in a area like i did 20 yrs ago my neighbors were Amish and i loved it but now age and illness makes me live in the city hugsssssss from Ontario
Love the video and love how the Amish community live. Thank you for sharing ladies.❤
Isn’t it interesting that we are taught to never put pasta in canned foods and yet the Amish prove you can. What a treasure trove of knowledge you are sharing! You are blessed! In Texas…our flowers and gardens are not this green and beautiful by this time of year. Right now everything is dead and a tender box!
My mother used to can spaghetti regularly and us children loved it! She even canned macaroni with diffent sauces/relishes.
Science is what proves whether it is safe or not. Even though practices have been done through the years, it’s the science that ultimately proves whether the process is safe for all of us ♥️
@@China-ClayWell, actually, the place,time and methods the “science” was conducted has something to do with it as well.
Tender of tinder box ( I know it sounds the same to southerners, bahah.
@@cynthiafisher9907 totally agree! I’m finding this a very interesting conversation!
Watching this was so good! I grew up Amish. They are a beautiful group of people ❤
And yes, all the apple sauce!! We also did the salt water, I usually cut the apples the night before giving the a a good soak in salt water while hubby watched the kids. It was easier to get an early start the next morning. I still can it for the grandkids 🥰
❤️
How lucky for you to grow up Amish!
I don't think I could understand why you would leave that perfect wholesome lifestyle.
I loved the video thank you and the Amish ladies for sharing their life with us. God Bless
I just live this ,thank them for their willing ness to share..I would love to know so much more about their planting,flowers ,preserving food.baking,cooking oh my I could go on and on
What an incredible day for you and for us blessed to watch and learn❤️
This reminds me of growing up. My mom and her sisters loved getting together to “can and visit” as they called it. We always made tons of applesauce and applebutter in the fall. We had a very large 75 gallon brass kettle and metal frame that we made applebutter in outside over a fire. Mom used applesauce in pancakes every Sunday morning and made “fried apple pies” which are hand pies in the winter. Miss those days so bad as they have all passed away. Thanks for sharing.
Yea, my Grandma made the best fried pies, so good I can taste them, apple & peach. And gingerbread was a favorite too. Memories
I’m almost intimidated by how neat the Amish are! They must work so hard at it…plus they don’t seem to have as much “stuff” as we do.
Love the Amish! Old ways are the best! Thank you for making this video! I loved it!
Oh my goodness. Im so envious. I would love to spend a day with you ladies canning & enjoying the company!!! How blessed you are!!! Thanks for sharing & thank them for allowing us this pleasure. Ive enjoyed this SO much. Absolutely, the gardens are beautiful. One thing I lack is female companionship. I work SO much and do my canning late into the night....alone.
Apologies were not necessary! Amazing video, especially loved the shots of the floral garden and the gentle and warm nature of the fellowship. Blessings 🙏🏻
The video was great! Thank you so much for everything you do! Please let your friends know that your viewers are so thankful for them sharing their knowledge and recipes! I’ve learned so much from your videos and now able to share with my friends!
Please, please, PLEASE thank the very kind women for allowing us into their home.
All green beans are "fuzzy", except those called "Greasy Beans".
No need to apologize. And please be sure to thank the ladies for sharing. So very interesting. That is certainly a well designed kitchen. I wish I had some of those apples to make my juice...lol. Thanks again Dear!
No apology necessary. What a great experience for you to share in their knowledge. Thank her for letting us into their world. I live near a huge Amish population and they are very sweet ladies. Thanks for the beautiful video
Thank you for sharing this culture. I appreciate their insulated lifestyle.
what a awesome video.
I love watching your videos of canning with the Amish. I have distant Amish/Mennonite relatives and I feel like I have their style in my soul. I would love to go spend some time with them during canning season but they're too far away from me.😢 Have a Blessed Day.🙏❤️
This was so interesting! If you peel potatoes and add salt to the water the potatoes will turn brown. It was a great lesson to learn that salt will prevent apples from turning brown.
Could you find out and let us know the ratio of salt:water? I have never seen such white applesauce! It was beautiful! I would love to know that salt water recipe please🙂
Super cool for them to let you video while you were there.Makes me want to have a separate kitchen for canning now :)
What a wonderful day!
Spectacular! Thank your dear Amish friends for being willing to share their ways and life style so we can learn, love, and grow through knowledge. Amen.❤
If you have too much applesauce, make a cake: dough in the pan, applesauce and crumbles on top, bake it. It will be great (can also be made with old jam if it turned brown).
Also in bread making and cut the sugar down add apple sauce.
It's just amazing to see all canned foods on the shelf.
Absolutely Amazing!!! Oh how beautiful everything is the house, garage, garden and kitchen. Thank You Ladies all of you for the canning and growing information! I sure wish I could join you all in person. How blessed you are to have Amish friends and fellowship with! I send blessing to each of you! Thank You Ladies!!!!❤
I really enjoyed this. Thank you and to the lovely ladies. I learned alot today. I personally love applesauce on my mashed potatoes. I make applesauce and apple butter every year. When I have a upset stomach my go to is applesauce on bread spread with butter and a glass of milk or tea.
I am so glad you are sharing more of the Amish canning!!! What a great experience you were able to have. Please continue to share their recipes. I am very interested in all of their canning!!
I absolutely loved this video!! Thank you so much for sharing! And thank you to your sweet friends for allowing you to! 💛
Thank you for the new video. I love your channel. I feel very fortunate that you are able to bring these tried and true methods for canning that has been done for time immorial
Omg so awesome…..salt water to stop browning….who knew….🤷🏻♀️
Your videos are great. However your respect for the Amish and Slavic people who share their knowledge with you speaks so much about you as a person. You truly are a sincere, loving and caring human being.
Oh wow!!! That was fabulous! I've always been curious about the Amish and how they process so much food. Thanks for sharing, my heart is full ❤ Much love all the way from Calgary Alberta Canada 🇨🇦
Thank you for sharing and thank the ladies who let us tag along!
O how I wish I was there amazing
Thank you for sharing a beautiful canning day with us. I live in an area with a large Amish population and I have been canning and baking breads at least twice a week this month. We have a good selection of bulk ingredients available at the Mennonite store, including Thermaflow and pectin. I keep buying more and more jars, and my grandmother sends them to me in the mail. Apple season is here, and I will be canning spiced apples and pie filling and apple butter and cider here soon. I froze them last year in plastic bags, but that wasn't the best. We have a great selection of fruits and vegetables for canning at a good price here, so that definitely helps.
I’m excited and haven’t watched your video yet. I so much appreciate the Amish culture, respect the ethics of humility amongst the community. I miss being in a area with their culture.
Awesome video. Wish i was there with you
You are an inspiration as being on dialysis and being sick for so many years and I lost my teeth I had a beautiful smile years in braces and then it is now time for dentures I took a screen shot of you and your smile I told dr this is what I want my smile to look like. He looked at me and said. “ well I can see why you want that smile I will do my best thank you!!!
My parents grew up Amish, and we can dozens of quarts of applesauce every year. I never realized our habit of having applesauce with casserole dishes, lasagna, etc. was unusual or mainly to cool the food. Amazing to learn something new about myself!
I live North of Lancaster Pa and shop primarily there even though it’s quite a drive, I’d rather my money go to their businesses, the true Amish or Mennonite places that the actual people shop at, not any kind of touristy.
The super long cucumbers are called ‘English cucumbers’ at our grocery….
They are great for pickles because they have small seeds.
l love this!! What an amazing video. We stay in Ronks for 10-12 days every August and spend 4 days in. Kinzers for a big tractor event. This year we made friends with an Amish man. He invited us to his home. We got to meet his wife and a few of their children. We exchanged phone numbers and addresses and he calls my husband about once a month and vice versa. We're thrilled to have them in our lives.
Oh wow I loved this. All so interesting. You have a wonderful relationship with these lovely people. It’s amazing what they do. Thank you and them for sharing
Great video thank you 😀
Thank you, this was great video!
I loved it. It took a minute for my brain to adjust to the accent but after that the sound was perfect.
Such an amazing video, thank you for sharing and please no apology! What do the Amish do with the kale?
I loved your video! Thanks for sharing your wisdom and experience!❤
Thank them for all the knowledge they are sharing with us.
I love the quilt on your couch!!
Wow!! You had a very awesome day! I am so envious! That was an amazing opportunity you got with those amish ladies so gracious of them to allow you to film. Thank you for sharing. 😊
Wow 😮. I need to find beginning canning for pickles, etc. I bought a pressure canner last year, but I’m not comfortable using it 😬🙏
Pressure can jars of water, it's cheap because a jar that won't seal costs nothing. Watch when removing jars as they are still boiling when you remove them. I bought gloves made to remove oven items as added protection. If you leave the pressure canner until it is room temperature and you can't remove the lid don't panic like i did and i removed all the hardware i could on my all American canner so i could pry the lid off. Instead just turn the heat on under the canner and as it heats up the internal temperature will pop the stuck lid. It doesn't take much. There are great RUclips videos out there.
@@lynhanna917 thanks so much🙏💕
What a treat! Lovely ladies and beautiful food! Thanks to you all for the peek into such a wonderful kitchen.
What a treasure! Thank you for the video, please tank the ladies for us . Exactly as it is . Make it make !
Sweet lady no apologies needed at all. It’s so kind that you did. This is such an interesting video. Their home and landscaping is immaculate. So lovely. The hydrangeas are beautiful. The bedroom furniture is just amazing! The quilt is one of the most beautiful ones I’ve ever seen. Such skill. I love the crocheted doily. It reminds me of my grandma. She made so many. I have one on a table right now. Thank you for sharing this experience. They were so very kind and helpful to share a part of their life. ❤❤ God Bless 🙏
One of my favorite videos of yours. Please, if they would be do kind, to allow you to do another similar video when canning season comes around again. Or perhaps when your friends to soups and beans etc in the fall and winter. ❤
wow. how lucky you are to have Amish friends and you canned with them. what a wonderful thing.
Thank you for sharing this video. You are very fortunate to be able to spend time with these gracious ladies.
May God bless you and your family and friends.
I am new to canning at the age of 64! I recently retired from teaching for 35 years and am ready to take on new passions. My mother canned so many things, and I wish I had taken the time to learn from her when I was young. I just found your channel this morning and what a lovely video to be my first. These ladies are so sweet, and you did a wonderful job with the video, even if you don't thing you did. :) I've subscribed and am ready to learn!
I love this video so much.
This was so cool! Tell your friend that we learn so much from their life! Some of us know where we've gone wrong in abandoning the simple life! ❤
Thank you for this!! Please Thank the ladies as well!! ❤
I loved this video! What a wealth of information. Thank you to the Amish ladies for sharing.
Such a lovely video! What a treasure and blessing from The Lord to be able to see. Thank you all!
Please thank your friends for us all. Here in queensland Australia we don't have any Amish or Mennonites so I am fascinated by all their knowledge and their lifestyles. It is simple and beautiful. Your channel brings me joy!
First of all, I want to say Thank you to the lovely ladies and young child sharing your life with us on you tube. Amazing video. God bless you for sharing your knowledge with us. Hopefully we never have to use this in an emergency but lovely to learn. God bless the Amish people and God bless America. Be safe everyone!
Lovely video😊 thanks for sharing 👏
God bless you and them. I am truly enjoying your videos. I have always admired the Amish culture for their dedication and love to one another in their community. They are an exemplary example for all humanity!
Please thank your Amish friends for letting us watch
The fresher the beans and the variety have the fuzziness you mentioned.
What a privilege to be invited to a "new to us" culture, and be able to film the whole process. What a beautiful experience.
God Bless You Sweetie for Sharing and God Bless the Ladies. Love the video!!
What a wonderful first video to watch. Newly subbed, looking forward to watching more videos.
Love this video!!!❤
I am going to call one of my kitchen gardens a "soup garden" :) YES I loved this video... The wisdom exuded from those hardworking women!!! I am going to put your videos top of my list after this one! Truly :)
I feel so blessed to receive this knowledge.Sending you and these amazing ladies love from Missouri ❤
Wish I had a separate area for canning. My kitchen is always a mess in August
This video is such a gem 💎! Thank you and these lovely ladies for allowing us a snippet of this beautiful practice, I'm a newbie to this and I was so grateful to find your video, a big hug from an Italian girl living in London, UK!
I truly enjoyed watching and learning their how they do their practices.
I am amazed by the vibrant colors that the product has retained. They are just beautiful. Thanks for sharing.
I love your channel Hun. Not just the Amish stuff but all of it. I appreciate all the options you give for canning I think it's great to know all the different ways to can. Thank you
Thank you for sharing this great video 🙏🙏🙏
This was amazing thank you so much for sharing this video! And thank for wonderful ladies for us tell them anytime they want to share more. We are so grateful for them sharing their knowledge and wisdom to us! I love learning from the Amish they are so smart and so dedicated to our Heavenly Father!!! Thank you all for sharing!
Thank you‼️❤
My wife and I and thoroughly enjoying this information. Thanks
Another great video. I love these.
what a fun treat to watch
Love the video thank you
Thank you and the ladies for sharing!!!
Even the Amish are MODERN. That kitchen, frankly, is not at all what I expected to see. I'm not saying there's anything WRONG with that, they should take advantage of technology like everyone else, I just had an IMAGE in my mind that doesn't agree with their actual set-up.
Thank you for sharing!
I was able to go to Amish Country in Holmes County Ohio recently and got to enjoy supper at an Amish Farm, so delicious. I’m so impressed at how clean they are.
Thank You! ❤
LOVE IT!!!!!!