Prashasti Singh tries Maharashtrian Food | Menu Please | Netflix India
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- Опубликовано: 21 янв 2025
- Nikhil Kini and Prashasti Singh are on a mission to taste the most delectable Maharashtrian food in Mumbai. They discuss Prashasti's very own made-up language, dhaniya/coriander (wait what was it?), her upcoming Special and a lot more!
Who will emerge victorious in serving the BEST Maharashtrian food in Mumbai: Shakahari Uphaar Kendra or Aaswad? Watch to find out!
Catch Prashasti Singh's 'Recently Empowered', a part of four super special Specials that also features Supriya Joshi, Niveditha Prakasam & Kaneez Surka, streaming on 27th March only on Netflix.
Menu Please:
Producer - Ayesha Anna Ninan
Director - Sumedh Natu
DoP - Arya Chakraborty and Swaraj Sriwastav
Camera ops - Nikhil Gulhane, Ihjaz Aziz
Assistant Director - Esha Gavandi
Editor - Aishwarya K
Post - Blip Studio
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8:15 Being a Maharashtrian, seeing someone eat Kothimbir Vadi with fork, My Eyes 🙂🙂
That kothimbir vadi is not even green
@@sampadakokane7711 sukleli dili asel😂
I too felt that
Amhi sambar wadi mhanto vidarbhat. Pan te sambar wadi watat nahi aahe
@@dineshganyarpawar5441 vadi nusti suddha khau shakto pan sambar barobar ajun changli lagat asel
If you want to impress Maharashtrian people just pronounce 'ळ' properly
yaa thats a constant spell fight between vidharbha and marathwada
So true😹🤗
or just beat up a UP waala
@@20shourya yeah and that also😂😂
😂😂true
Maharashtra is so underrated. Literally everybody comes here for work but nobody talks about it except for BoLlYWoOd ..Maharashtra needs so much more recognition and representation 🌈🌈🌸🌸
Get out of ur bubble mind dear..it's not underrated. Maharashtrian culture n cuisine r talked alot already. Coz it's vast one can't deny 🙌♥️
@@RakeshSharma-fj8qh 💖
Bollywood is all about Punjab.
Kya bola hai. Wow dil jeet liya,
Bruh who said Maharashtra is underrated, we literally have India's financial capital reflecting Marathi culture
Prashasti's laughter got the potential to do wonders. xD She's just herself, who doesn't fake at all. 🌻
The same effect she has on us ngl ♥️
Lol :P @@NetflixIndiaOfficial
@@NetflixIndiaOfficialI've been commenting on nearly every episode of menu please to show Odia cuisine.. Would you atleast acknowledge it? If you do I'll open my own account!!
Pl give the address of both the hotels.
sIMp
Also, puranpoli is not dessert.
mallau:Its Payampori
When there’s puran poli, it’s the starter, main course and the dessert .
life is a joke Puranpoli and Pazhampori are two very different dishes from different cuisines!
@@hardyroks YES!
@@hardyroks It's for Main course
Eating same items in two places. Why? Maharashtrian cuisine is so so underrated.. everything you tried was snacks, and we don’t even snack so much in small towns and villages. More hearty meals
Exactly. They should have tried main course food which is the highlight.
MAKARAND KINI 😌ignorance what else.
@@shahanerenuka29 Plus calling it Bombay instead of Mumbai.
Renuka Shahane So ur name is Renuka Shahane...?? U must be having that million dollar Smile then, huh??
Renuka Shahane So ur name is Renuka Shahane...?? U must be having that million dollar Smile then, huh??
But him pronouncing "Misal" wrong was kinda ehhhh, but obviously can't blame him😂😂
Even a lot of North Indians cannot say South Indian foods with proper pronunciation
And he says, to be correct Misad hahahaaa
But later he pronounced correctly like how we Marathi people do
@@sayaliphadtare776 no he said MisaD pav. I know how to pronounce Misal he failed at it.
If I'm not wrong, he is from Karnataka. And in kannada too there is La, from MisaL similar to Marathi. That letter isn't there in Hindi.. I a Marathi kannadiga can vouch for it..
There are lots of other dishes
1. करंजी
2. धपाटे
3. धिरडे
4. आळू वडी
5. तिखट वडी
6. Sweet potato रताळ्याच्या घाऱ्या
7. घावन
8. नारळ भात
9. नारळ चटणी
10. Hundreds of fish preparation
You should have got Mithila Parkar or some maharashtrain celebrity for this video. They would have taken you to great places and would have given insights on maharashtrain cuisine.
I was expecting a Maharashtrian lunch when you said Maharashtrian food.
I was disappointed as well. But probably because there are very few restaurants in mumbai serving authentic "maharashtrian meal". Which is kind of sad....
@@monisamujawar2232 there are many in Marathi neighbor Hood , try malvani restro
@@dev100cool hey I'm a maharashtan (kokani) . I know that. Read my comment. It says "in mumbai" no authentic restaurant. Name sake there are and i have tired but i wouldn't call it authentic. If u know of any please let me know..
@@monisamujawar2232 i think they would get better in Pune
@@monisamujawar2232 i agree
That's Why Maharashtra needs Raj Thakrey 😔 to save Maharashtrain culture in their own state ✌
Barobar aahe 🙏
Yup,may be but it comes at a price of local mns gunda leaders....
Is your culture so weak?
@@parikshitshukla2245 No. Culture is so strong, beautiful and representative. But, Marathi know and use Hindi than any other Non-Hindi area.
@@parikshitshukla2245 weak Nahi hai per Ap jaise North walo ki language ko jyda importance milna Nahi chaiye khas kar ke Maharashtra Mai waise bhii hindi koi national language Nahi hai wo normal language hai baki ki tarah aur Apki states se train bhi kam karne chaiye to thodi population bhi kam hogi.. Aur ane wale bhayye logo ki Identify dekhni chaiye to jara crime rate bhi Control mai ayega ✌
I feel very sad about this fact that in Mumbai there are people from all over the India and living for years but never thought about eating Maharashtrian food 🙂I mean Mumbai is in Maharashtra so if we live somewhere we should try some traditional things also...
Very sad it just because we are not strict like southern states.. no choice there eat only idli wada dosa
@@yogeshb350Seems like you've never been to a proper South Indian city.
अगदी बरोबर आहे, मराठी लोकं हे आपल्या भाषेबाबत आणि संस्कृतीबाबत दक्षिणेकडील लोकांसारखे कडक स्वाभिमानी नसतात, ते हिंदीला फाट्यावर वरून फक्त त्यांच्याच भाषेला प्राधान्य देतात पण आपले लोकं हिंदीचा च जास्त उदोउदो करताना दिसतात...
@@vaibhavpotdar9105 mhaun Raj Thakrey Mahatwache Ahe
My insides burned up when he said misad is the accurate pronunciation 😁
😹😹
Felt like someone gave me tikhat misal with extra tarri..
@@sayaleeathavale1491 no man it still better then hearing misad is the accurate pronunciation 😭😭😢😢😥😰
Prashasti looks like Biswa Kalyan rath Sister :)
She laughs like Janice😂😂😂😂
True
My gawd YES!
Ikr like OH MY GOD
Omg u r the one I was looking for 😂
Maharashtian food? more like snacks guys🤦🏻♀️
Food in Maharashta is soooooooo different in each and every district here... like the palates are miles apart... hope u guys get to experience it all someday
So true being a laturkar I rarely know west Maharashtrian dish
What's the point of eating the same at two different restaurants? Also, Puran poli is not dessert. Maharashtrian food has a lot more than this!
7:35 It is meant to be oily guys. It's called Turry or kut. People love to refill their plates with turry. If you find it unhealthy, grab the tissue, let it soak all the oil. But don't call it unhealthy!!!!!!!
I'm so glad that Prakash made it to the show...best Sabu Dana wada ever..♥️
That Creepy laugh...will be my alarm from now on
Where are all my Maharashtrian babies at?!🙋🏻♀️♥️
Ikde! 😁
Hazar ✋
Aaloch
Ikde
if mumbai is central india then nagpur is on the edge of the west coast
Being from Pune and Born and Brought up in Mumbai I can 100% assure that you cannot find Authentic core Marathi dishes anywhere in Mumbai. Aloo chi wadi, Maas vadi, Paat vadi, Shingoli, Dhirda, Wafal wada, Kanda wada, Besan, Nachni Bhakari, Harbhara(leafy) chi bhaji, Tandulja chi bhaji.. and these are only vegetarian dishes...long list of Non-veg dishes as well.. you might have never heard of it :D
bhau te mainstream jevan nahiye north indians sathi. 2-4 goshti dakhvaichya aani sampvaicha.
Prashasthi is such an amazing and pure person. She knows that faking something doesn't make you greater than anyone. 👏
3:46 My all time favourite joke.
Prashasti : Kothimbir means Dhaniya No?
Anchor : It's Coriander.
Prashasti : I keep forgetting that it's his show.
Bhai Mauj mein aur Bandi nicely being talkative. 🤣🤣🤣
I wish they had Radhika Apte for this episode as she's a Maharashtrian ! It would have been quite more fun
Prashasti is amazing as always. But something really likeable about Nikhil too. Never knew I would enjoy a video on vegetarian snacks so much.
Puran poli is not desert, it's the main course.
Why aren't they dipping the pav in the misal ?!
Oye sunn it's her choice
@@rahultirlotkar8840 Sorry Neha
@@rahultirlotkar8840 😂😂😂
😂😂😂😂😂😂😂😂😂😂😂😂
She is one of the best guest in this show... with every other person I could see the uncomfortable gap b/w conversations
Maharashtrian cuisine the best cuisine, very underrated just like Maharashtra artist ….😌😌
Prashasthi's laughter...you dont need canned laughter at all. When she did her laugh I rechecked to see if I was watching a food review or a comistaan.
So glad to here prashshti is back... I was waiting for her... Thanks dude your vdo was mean of breaking this news for me
Does she just said..."All the Middle Class food"... how can someone differentiate food also as middle class food
Dear fellow.....although what prashasti said was in different context......but my reply is to ur statement .......whether u take this thing as fact or not......it is food-economy......and food is very much divided into class apart from culture and geography........there are food items we can afford on regular basis then there are one we have occasionally .......otherwise why do u think we have labels like street food, restaurants, 5-star hotels.......all becoz of food origination and its general price.....at present we cannot call caviar as street food....and even as streetfood most of seafood cost us more than 70 rps per few peices.....whereas no one in right mind would like to pay more than 50 for a vada pav even in restaurant......and vada pav becoz of its origination and affordability referred to as classic middle class fast food......nothing wrong in there.....food is never mere food it represents every aspect of human society- culture, economy, politics, geography and more......and still food is appreciated and savoured by everyone irrespective of class, origination or anything......
Are you insane?? What kind of food is rich class food?? Do they good or diamonds on it?or the food from other countries are rich class food?? Don't know but I can make French, American and German food at my place
0:10 Mumbai is not central India.
It is western india.
Learn some #geography.
Prakash is my fav! It's better than Aswad, I go to Aswad if Prakash is closed for some reason 🤪
Same with me
Aaswad has fusion food. Didn't like it flavour wise too
The so called authentic restaurants serve snacks and lot of fusion food. I don't think many people have puranpoli with milk or even drink Piyush. I learnt about Piyush after moving to Mumbai.
Exactly and we have Mastani drink in Pune which is pretty famous and somewhat resemble it!!
2:58 this is missal pav, also known correctly as missad pav!! Lol
I know!!!😂😂😂
Their chemistry is so good
What's with middle class food🙁 food is food
Yes, some foods ARE middle class. Vada pav is classic middle class food. It was invented by the lower/middle class people who couldn't afford a lot and yet needed something filling.
Vadapav is a classic affordable snack
Invented for the fast life of Mumbai
Where people are so busy they have no time to stop and eat so therefore vada pav
Food is simply food
@@prachikadam1945 Absolutely wrong. It was not invented for the fast life of Mumbai. Here is it's origin from wikipedia.."The most common theory of the vada pav's origin is that it was invented in the erstwhile mill-heartland of Central Mumbai. The carbohydrate-rich snack catered to the mill workers of what was then known as Girangaon. The combination of the potato dumpling (batata vada) placed inside a pav quickly became popular in Girangaon and later the rest of Maharashtra."
@@raknoknak mr.ashok vaidya invented this snack who still has a stall outside dadar station for the costumers who run and rush for their Mumbai local
Technivally it wasnt possible for ppl to sit and eat so he invented this go to snack
@@raknoknak and also he already sold vadas ..once a customer came rushing and said give me a vada but this won't satisfy my hunger
So he simply added a Pao to it which became popular then
Balasaheb thackery helped the mill worker who had lost their jobs then to set up these stalls and earn money
So multiple stall were set up at every railway station
You wanna taste authentic authentic Maharashtrian food..There's no better place than Pune
Ahhh....finally found this comment 😅😅😅🤣
pune and kolhapur
Dadar: I am the most Maharashtrian neighbourhood in Mumbai.
Girgaon & Dombivli: Ho ka? 🙄
I bet not a single restaurant in Mumbai can give authentic पुरणपोळी and its advance version मांडे. Than a Maharashtrian Mother. Puran poli has been eaten with clarified butter (ghee).
A coma patient would wake up on her laughs
Others -: Dont shake hands with people
Also Nikhil -: lets share misal pav
0:22 it is not Bombay it is *मुंबई* (Mumbai)
If you’re watching this late at night and don’t have food by your side, you’re going to want to hit pause and grab something and continue 😅
Masala bhaat, mashed brinjal, kadi, pithla bhakri is also good here.
this should be a full fledged show...like curly tales
Being a Maharashtrian ,my insides were burnt whenn she said 'kothimbir vadi' as 'corrinder ki patty' and again when he said 'मिसळ' as ' मिसड'😌😌😌
Ohh God!
I saw them eat puran poli and being a maharashtrian...I fainted
अय दलिंदर,
आधी मुंबई म्हणायचं शिकून घे
Atleast you could take someone along who actually knows about marathi tradition.. these kids can't even pronounce those words perfectly.. its like two sobo kids just went on their adventure to explore 'Mumbai' outside of their 'Bombay' 😂😂
Aamhi SOBO wale pn changla marathi bolto re😂 SOBO madhye chawls aahet ajun😂🤟🏻🔥
I guess mythpat could do a better job in this video karan to marathi ahe (we were in the same school) i m his junior 😅😅😅😅
@@sallubhaigamer3322 SOBO stands for South Bombay
They should have different dishes in both the restaurants. There is so much more to MAHARASHTRAIAN food. None the less great challenge 😍😍 😋 😋
A Marathi guest would've been more apt.
You mean Apte? Because Netflix. 😂
Also she's Maharashtrian lol
@@bk7047 no she's northindian
@@sarthakhambir9978 she is maharashtrian.
@@notyourfriend-li7rq Bruh. 0:05
I'm from vidarbha and I've never eaten kothimbir vadi. I didn't even know what Peeyush is. Also, the thalipeeth looked totally different from what we eat here.
That's diversity of Maharashtra bro
Maharashtra is like country in itself
Jai Maharashtra
Actually in Vidarbha kothimbir vadi is called Sambhar vadi and true that thalipeeth looked different because it was bajrich thalipeeth I guess it was of Nachni (Ragi).
@@vaishnavigote8516 ohhh yeah right it didn't strike me first... I know sambar vadi.
@@vaishnavigote8516 which city are you from?
@@AddyV Pune
You've compared restaurants more than just trying Maharashtrian food😁it was gone from trying to reviewing which restaurant is better.
You'll get better tastes of all these dishes in village areas of Maharashtra
The way she laughs 😍😂
Tbh, Maharashtra has always been the part of southern India since centuries. It's the part of the dakshinapath.
Puran Poli is eaten with Aamras and Aamti(spicy thin gravy) also it's a main course not a desert
It was Really great and fun
Never to be watched during lockdown. Bhook lagi hai ab!! 😭😭😭
There is so much to explore in Dadar 💯also u guys missed out on Dadar 's maharashtrian seafood restaurants which are just amazing 🤤😋
Also try Panshikar. It's also very famous
Aswad and Prakash are both superb. No comparison. Different styles. Didn't you'll taste the Batata wadas. They are also very tasty
The way they're dipping the puran poli in the milk like it's Chai and biscuit
4:26 that happens to me too
but I've learnt from prashasti to appreciate the joke even later
Love the host, he is so good 😊
I don't know why people still say Bombay although they spell it Mumbai. But really love this show get to know a lot of good food places in Mumbai
Trying the same food at two different restaurant doesn't make sense.Maharashtrian food has much more to offer than just breakfast food.The Chicken Thali and the Fish and Prawns Fry is the main highlight of Maharashtrian food.The title should be comparing one restaurant with another.
🤣🤣🤣
Why I love this guy soooooooooo much ❤️
Prakash wow!!!
Fun trivia:
In the US,
Dhaniya seeds are called coriander
Dhaniya leaves are called cilantro.
I know. I don't get it either.
But that cilantro tastes nothing like coriander though
Kudos to your research team. They chose the most popular and amazing two restaurants
Bro Maharashtra is famous for vada pav
and you missed it😭😭
Their chemistry omg....
central india ??? are you fool ??? you are literally standing by freaking west coast. LITERALLY, then how it is central india ???
People most commonly divide india into the logical north and south. Which is why mumbai falls in the center in that respect.
It's a very typical north/south Indian thing to say. In terms of accuracy it's definitely incorrect. But considering how wrong they were in selecting Maharashtrian food in Mumbai, I don't blame them for missing out that Mumbai is in Western India.
It's central only with regards to North and South, because it's in between
@@nandinishah1709 you missed your geography classes
Are there any authentic Maharastrian meal restaurants (like Tamil cuisine in Anand Bhavan and Telugu cuisine in Subbayya gari hotel? ), Where you would get all the maharashtrian dishes from konkan area to kolhapur not just vada pav and misal pav
Why does prashasti laugh like tadka from Ramayana 😌😌
King of Mumbai Shri Balasaheb Thakrey 🙏🙏 EK awaj per Mumbai band karene ki Takad thi 💪
There's more to Maharashtrian good than Vada pav ,misal etc ...Vada pav and all is not our stapel food that we eat every day..it is just one of those fancy things that are made sometimes on weekends for a change ...! Idk when people think about Maharashtrian food people just think of Vada pav and misal ,pav bhaji...it's so underrated...there so much more to it !
By far Mumbai is the only Host city/ Metropolitan city where everything ‘local’ is looked down upon/not popular be it people/culture/food and the worst part is it’s the non-localities who educate us thinking we didn’t knew it - places/eat outs, etc. and they don’t even understand sarcasm of localities trying to pretend - how correct these new to the ‘town’ beings are! Partly also, e cause localities don’t want to be rude/arrogant and it amuses us to see how much time it takes for non-localities to get around and understand just a bit about Mumbai. Many don’t understand ever in their lifetimes that their realisation of knowing, understanding Mumbai was so flawed :(
Prakash is Iconic eatery. The Sabudana Wada and Thalipeeth there are best.
I've a huge massive crush on Prashasti.❤️❤️❤️😘
Nikhil is much more comfortable now in front of camera
Puran poli is the ubiquitous Holige in Karnataka, as if Nikhil hasn't eaten that before!!
It's a very old Karnataka dish around 12th century ministers of peshwas who were from Karnataka introduced it to maharashtra
Only LOCAL People Review of Maharashtra Best .. Jai Maharashtra jai Bharat
Jay Maharashtra ❤❤❤🚩🚩🚩👍👍👍
She is fun ❤
was the coriander thing intentional! damn smooth that was.
Prakash हॉटेल साबुदाणा वडा अँड बटाटा वडा खूपच भारी, my favorite
Misal or as they call it "misad" 😂 that was cute!
Please for God sake make some of this food available in Delhi too.
Lazy work. Went through 2 restaurants in Dadar. Maharashtrian food is so much more.
Prakash always fav 😋😋😋😋😋
Prakash doesn't serve Pav with Misal..they serve Puri with misal.
Prashasti - I missed that bowling joke hahahahahahahaha
This video is such a disappointment...no chemistry between these guys, it looks so forced . I love Maharashtrian cuisine... and they have completely spoilt it...guys please do your homework at least before shooting!!!!
Jai Maharashtra 🚩🚩🚩🚩
Prashasti... She's a 💓 stealer..
Love YA Gal
4:29 That sounded like my calling bell!