I just cooked it,this is my first rice recipe to cook and it came out so nice.J got astonished when I tasted it,it exactly gave the tasty like restaurant biriyani..Thanks alot for the video.
Tried recipe it was awesome...I removed the prawns before putting water for rice...added a slice of lemon juice, chopped coriander and mint leaves to prawns..then put the prawns back to semi-cooked rice..
couldn't stop myself commenting right now..just had my dinner and my hand still smells aromatic....wonder pulav ....made lil manipulations but it turned out to be fantastic...tq so much bindu...♥️
Hi the prawn pillau came out fantastic i just skepped one step the fennel annd cardamon pwdr as i had no time to roast qnd grind also i did not marinate the prWn fr half hour just 10 minutes keep up the good work
Cooked this and ate it just now. Its fabulous, the best part is the prawns get marinated and the gravy that comes from cooking the prawns create a nice stock for the pulao. It's almost like a biryani. I didn't use mint, because I didn't have it, but otherwise it turned great. I served with a fish salad, because it was just right that it didn't require a gravy. Thank you.
Tried this recipe and it was simply amazing. Thank you so much for sharing such an amazing recipe. Also wanted to ask if we double the quantity of rice and prawns will the masala quantity also double like pulao masala , coriander etc .
I tried this recipe today. ..it's came out superb.... the only variation I added is black pepper. .that's coz I like the taste of black pepper in prawns pulav. ..but I'm sure even without the black pepper it wuf have been awesome
And plz show me how to prepare biryani gravy i.e kata in a simple way. All will do different different biryanis but no one show how to prepare kata or biryani gravy.
touch few rice grains to see whether the rice is perfectly done or not.or insert a ladle till the bottom of the vessel and check whether there is any water.if no moisture you can turn off the flame.
I just cooked it,this is my first rice recipe to cook and it came out so nice.J got astonished when I tasted it,it exactly gave the tasty like restaurant biriyani..Thanks alot for the video.
Thank you so much for trying the recipe and for your kind feedback too...😊🙏
Hiiii
Tried recipe it was awesome...I removed the prawns before putting water for rice...added a slice of lemon juice, chopped coriander and mint leaves to prawns..then put the prawns back to semi-cooked rice..
I made this recipe 2 days back. I still feel the taste of the pulav even now, it turned out really well. Tks a lot for the recipe 😀😍
Thank you for trying the recipe.🙏😊
couldn't stop myself commenting right now..just had my dinner and my hand still smells aromatic....wonder pulav ....made lil manipulations but it turned out to be fantastic...tq so much bindu...♥️
Thank you so much for your compliments, dear Janu. ...I'm so glad that you liked it.😊😍
I just made this after a long search since morning. Turned out to be awesome. Thanks a lot for this receipe... Superb
Simply awesome..will try today 😋😋😋👌🏻👌🏻👌🏻
Hi the prawn pillau came out fantastic i just skepped one step the fennel annd cardamon pwdr as i had no time to roast qnd grind also i did not marinate the prWn fr half hour just 10 minutes keep up the good work
Cooked this and ate it just now. Its fabulous, the best part is the prawns get marinated and the gravy that comes from cooking the prawns create a nice stock for the pulao. It's almost like a biryani. I didn't use mint, because I didn't have it, but otherwise it turned great. I served with a fish salad, because it was just right that it didn't require a gravy. Thank you.
Thank you for trying the recipe and four kind feedback Pamela .. 🙏😊
Very nice preparation 👍
Turned out very well. Exceptionally good
I got so much of appreciation from my family, because of you, thank you....
Looks good am going to tryit n will get back later. Thanks for the change in style of cooking 🙏
Today I tried this.It came out really 😍😘
Thank you so much for trying Gayatri :)
It turned out so awesome.. the best recipe I had tried till now..
Excellent.....😋😋😋👏👏👏👌👌👌
Superb recipe... Thank you 😊
Superb recipe I just made it It was super yummy Thank you
Osm supper very nice recipe i will surely try this
really awesome taste tq very much ...must try receipe
Bht simple tarike se banaye apne or bht pyri dish h
Thank you...😊
I try this recipe its tasty a d delicious thankx for sharing this recipe
Thanks for this recipe. 😊 Today I’m going to try this recipe 🙂
Simply superb 😋😋
Waw looks delicious. Will make tomorrow.Thx dear for sharing this .
Prawns pulao turned out very nice. It tastes yummy 😋
Tried this recipe and it was simply amazing. Thank you so much for sharing such an amazing recipe. Also wanted to ask if we double the quantity of rice and prawns will the masala quantity also double like pulao masala , coriander etc .
Most loved prawn pulao ever
I tried this recipe today. ..it's came out superb.... the only variation I added is black pepper. .that's coz I like the taste of black pepper in prawns pulav. ..but I'm sure even without the black pepper it wuf have been awesome
Thank you for trying the recipe and for your kind feedback
Yummy recipe!! Tried and got appreciations ❤️
Thank u so much bcoz just now i try this n it came exactly same restaurant taste
I love the way u made it as i make it
I can sense it so delicious 👌
Simple nice fast Prawn Briyani
Realy awesome
vry nice an simple recipe jst tried an its yumm..Thanks🤗
Thank you for trying the recipe.... 😊🙏
just now made dis palao
lets seeee howz taste 😋😋😋
hay today i tried this pulao awesome test
Mashaa Allah
Very nice... Loving💕 it...
Yummy very 😋 yummy.... It's delicious recipes ..
Thank you, Reshma...😊
wonderful recipe..thanks a ton....I hv seen the recipe uncountable time already...just awesome....fennel cardamom twist s d thng 👍
Simple yet so flavourful, thank you for this recipe. Love it!!
Thank you 😊
# Tried It Today..!! Turned Out Delicious.. 😍 Thank You Very Much For The Recipe..!! 😊
Looking very yummy i want to eat 😢😢😢
Amazing taste I tried it it's perfectly cooked
Thank you.....
Yummy 😋😋😋
Foodvedam prawn pulaw is super going to try it.tq
Thank you...
I made this for my guests as a side dish and everybody loved it
Very nice prawns rice
Nice... resipy... thanks
I eould recommend adding semi cooked rice..boiling prawns or shrimp for.so long would make it rubbery and unpalatable
Followed same procedure turned extremely well
Thank you so much for trying the recipe and for your kind feedback...Gayatri garu...🙂
Super recipe my favourite
Very well cooked.
Wow loved the recipe
Can u tell me how much water to use if i pressure cooker it
1 cup rice = 1 1/2 or 1 3/4 cups water --- 3 whistles after that 2 minutes on simmer and turn off
Tried this. It was delicious. Thank you for the recipe
You are welcome
Thanq
It turned out too good
I will try this,I is good
Omg, wow! must try
It would be helpful if the ingredients and quantities were mentioned in English in the description box. Thanks
Super food very good nice
what a recipe 😍 yummy
So nice i make this😀😀😀😀
Subscribed. So glad found this channel. Beautiful video.
Thank you for subscribing... 🙏😊
Very nice Il Tary thanks
Looking yummy. U done in a simple way amazing 😝
Thank you...🙂
I'm ur regular follower 😊
And plz show me how to prepare biryani gravy i.e kata in a simple way. All will do different different biryanis but no one show how to prepare kata or biryani gravy.
Thank you so much dear Smily..🙂
Here is the Recipe .... ruclips.net/video/zdlLYABPY14/видео.html
I tried it,very tasty.thank u
Super thank you
😋😋 woww
Can i follow the same recipe by substituting prawns wirh vegetables as iam a Vegetarian
Yes, you can...
Perfect 🙂
WoW😋 yummy
Thank you Chitra..😊
Wow really nice did u peel the prawns before cooking
Thank you Sameeha.Yes, they were peeled, but I didn't peel them.bought the peeled ones.
Vowww so yummy...👌👌👌👌
Thank you, Satish garu.....😊
Very very nice food i will try
Thank you, Nalini...🙂
Superb hit a like!!!!!
Nice simple and tasty France biriyani
Mam can we make in chicken instead of prawns
Wow 😋 What is the pulao masala you are using?
MTR Pulao Masala....
Awsum. Looks great. I love all your recipes. How to make the Palao Masala, that you used in the recipe? Is it Store bought or Home made?
Thank you so much, Sagar 🙂.I bought that masala ....but very soon I will post pulao masala recipe.
yummy..mouth watering recipe ☺😀
Thank you, Sunanda...😊
Sunanda Kamble ..me toooooooo
சஞ
Super
nice 👌👌👌
it's very simple recipe I like it
Thank you, Lakshmi garu 🙂
Hie dear!!!!! Nice texture&as usual good representation!!!!!!
Thank you so much, Geetha...🙂
very nice
Thank for pulaw recipi 😍💓💓👍👍
Did you use urli for preparing this dish?
I do not have pulao masala, is it compulsory, can I skip it or do you have a suggestion , thanks
just add garam masala instead....
Thank you for your reply
Super.......
Wow maam tasty nd yummy.......dis is wat i wanted.....thnkzz maam.....stay blessed....❤
Hi, Ayesha.Thank you so much dear..😍😊
Very Nice
Thank you....
खूप छान
superb do yummy👍👌👌👌😋😋
Thank you... 🙏😊😊
Good
Good one
Thank you....😊
Nice
Nice..
Approx how many minutes should we cook after adding the rice?
touch few rice grains to see whether the rice is perfectly done or not.or insert a ladle till the bottom of the vessel and check whether there is any water.if no moisture you can turn off the flame.
Yummiest
Wow yummy yummy
looking yummy
Thank you Alekhya...😊
Nice....yummy..really nice
Thank you...🙂
n