If you crack the eggs while they’re still in the ice bath the water will get between the shell and the inside and make it come apart super easy. I did this to peel like 100 eggs at a time for banquets.
@@adreenalynharris5723that’s how you know all the price hiking is just greed. I know damn well corn should be cheap in America we have fields as far as the eye can see of corn.
@@harukiri2738 Well you live in a country where you "free" like you all believe Id never go to america if i want some corn i go to the store and pay 1 or 2 € or if i get some rlly fresh from the farmer market id pay maybe 5 but then id get like 2kg or something. America is just a country that robs his own people, hold them on a low iq level even through school and stuff Its the country where youre free you can just go there open a carpenter buiss and live out of it Thats not possible here You need to learn 3 years and work a time in that job But youre safe with our way In america youre just on your own. Cant recom to live there what i see everyday.
@@sertafullsizedmatress5005facts it’s literally called a seafood boil not a grill your seafood then boil it im from Henderson Louisiana by the Atchafalaya basin look it up real Cajun shit nd u ain’t gon see nobody from the south grilling anything before they boil that shit
@@Cook_with_mE1907 that is excuses, it's the price 😅 How ow many different types of boiled eggs are there ? Y'all american bitches are just cheap and ghetto asf 😂 Just make your boil at home one time 😂
Todd, a man, this recipe came just in time! My 8 year old love seafood boil so I always take her to this restaurant and spend lots of money, but this recipe here is simple and my daughter will love it! I will be making this for my daughter while saving money. Thanks
Seriously! It's been four days, what's the hold up? Your daughter, who seem to have excellent taste, needs her seafood and we need to know if it's worth the time and money
Says if a robber is ⚫️ look at the comments you'll prob se "Usual suspect" Or "13 percenter" which is casual racism + Incorrect opinion, Draw your own conclusions. @@Zxlok
We made our own bags caught Crab legs 12$ a bag at food Lion we had 4 clusters each my neice 21 b-day party yall came make your own y'all can do it we saved 1,300 for All of us spent 180 for everything it was amazing the left overs were better 🤣❤❤❤🔥🔥🔥
@@ronaldcliffin9020 yeah we got Harris teeter also we had the green store I forgot the name until 5 yrs ago we got a lot of side grocery stores that still cut meat
@@Victoria_Randolph you get whatever seafood you wont to eat boil your eggs also if you like sausage corn we cooked everything separately made garlic butter add any seasonings you like we used oven bags put your food in pour butter over it and mix up the bag you will need extra sauce trust me so good some might do theirs different our tasted just like the restaurant
Nice work. Consider cooling the entire pot in the sink with ice water to stop the cooking, and let it soak for about 40 minutes. The flavor will penetrate all of the food. Delicious
New! (I just found out about it anyway) Turkey neck boil! Those allergic to shellfish, use Turkey necks instead of shellfish. Clean and season them, cook about an hour, put all else in, delicious!
Bruh, usually I just get a hard boil on either stove or out on a propane tank, then add seasonings: salt, Old Bay, zatarans, mustard, lemons, etc. then add in potatoes and corn, sausage, whatever else. Then crabs then shrimp. All in one pot! Faster cook, easier clean up. However since, I like learning new ways to prepare meals and dishes, I'll give this a shot. 🎉❤ God bless!
In New Orleans we don’t do none of that shit just threw all that shit in the pot and boil it with some crab boil done!! That looks more like shrimp stew
@@coolpeepsking6703 really! Have you always been or it developed as you got older? I love seafood but I rarely eat it anymore because I get paranoid about all the toxins and shit. Shrimp stew got me dying tho lmaooo I was really about to go make this 😩🥺
@@joxhoha6193doesn't matter that crawfish seasoning and longer boiling with the seasonings that food would pop with that color ain't none of that food had any color no hate just saying we do this weekly in the boot
Born n raised Uptwn n neworleans ion kno wat dis man doin no cap dis ain’t no boil brotha u dnt put shit n a skillet get a burner n propane tank n throw it n a pot 💯💯💯💯
We as customers gotta understand that prices on everything are going up so business are forced to up the prices as well, that being said some people charge high for mid food
Eggs-6.89 Sausage-8.03 Onion-0.68 Butter-1.00 Variety of seasoning-(8-20.00) Shrimp-12.00 Total is about $33.00… close to the same as having someone else do it it’s sad that groceries and fast food are this close to comparable
Man, normally people that do these types of videos have no idea what the hell they are doing. And im always there to tell them exactly what theyre doing wrong. But this guy gets it. He does everything the way that i would. And that means he's doing it correctly. Feels good to see cooking done the right way for once on YT
You do not need to pre cook your sausage or shrimp lol in Louisiana you throw all that shit together so everything can absorb the flavor of your boil😂😂glad my people calling this out they dont even do it this way in Florida or Texas must be some East Coast/West Coast way
@@stjeepthe point is, you don’t need to pre cook and sear anything for a boil. It’s not cheaper if you’re wasting time on prep work that even restaurants don’t do. Time IS money
Been making Frogmore Stew (Low Country Seafood Boil) for 20 years, 10 as a professional Chef, and I've never seen boiled eggs be put in there. That's a new one on me, but I'm not knocking it either.
Just throw that sh** in some Louisiana crab boil and Louisiana seafood seasoning and open the windows in the house. No need for all that extra stuff he is doing in the video
Sea food prices been out of hand that’s why I started making that and Chinese food at home. I load my crab ragoon with shrimp, crab, green onions and honey and it taste so much better. I also prefer Kabasa sausage in my boil. Save your money and eat better
Sheeesh This Seafood Shrimp Boil Was The BUSINESS!!! 🤤
Bro that’s not a seafood broil I don’t know what that is maybe a broil I guess but not a seafood broil just being honest
@timothymiller5389 big FACTZ 😂😂😂😂
@@timothymiller5389😂😂😂😂😂 I can't 🤦🤦
We don’t gaf
😋 keep doing your thing, Youngblood
If you crack the eggs while they’re still in the ice bath the water will get between the shell and the inside and make it come apart super easy. I did this to peel like 100 eggs at a time for banquets.
Thank you
Thank you!!!
Thank you will try
Thank you 😊
What on earth are you doing at these banquets?
The price of food is OUT OF HAND!!
Even the corn is high… used to be dirt cheap. I am behooved 😢
Y'all ain't never lied. Seems like we're all in the Hunger games.
@@adreenalynharris5723that’s how you know all the price hiking is just greed. I know damn well corn should be cheap in America we have fields as far as the eye can see of corn.
@@harukiri2738 Well you live in a country where you "free" like you all believe
Id never go to america
if i want some corn i go to the store and pay 1 or 2 € or if i get some rlly fresh from the farmer market id pay maybe 5 but then id get like 2kg or something.
America is just a country that robs his own people, hold them on a low iq level even through school and stuff
Its the country where youre free you can just go there open a carpenter buiss and live out of it
Thats not possible here
You need to learn 3 years and work a time in that job
But youre safe with our way
In america youre just on your own.
Cant recom to live there what i see everyday.
@@harukiri2738I know that's right! 😆
Looks good. Love how you layered in flavor instead of throwing everything in at once and boiling the life out of it.
This boil he made is probably better than an average restaurant!
Y 7y 😊😊y 😊 yyy yy y yy 7y y y y y y yy y 😅😊y y 😊y y 😊6t😊 y 😊y 😊y 😊😊😊😊😊😊@@slashing_S
The proper way is boil your vegetables first then throw in your meats and boil the shit out of everything
Thank you the point is boil. You can tell grandma wasn't crockpotting dinner before church@@Church__666-6
@@sertafullsizedmatress5005facts it’s literally called a seafood boil not a grill your seafood then boil it im from Henderson Louisiana by the Atchafalaya basin look it up real Cajun shit nd u ain’t gon see nobody from the south grilling anything before they boil that shit
Making your own never fails
JONES!!! Can’t believe your this big now homie, I remember the old days with Brache, kev, jenk. Crazy crazy
You did a good job. Looks good. God bless.🙏😇😊
I’ve never had a seafood boil. I should try it. I do like shrimp. Haven’t had any since my 20’s. I’m 67 now.
This is not a boil, though. Everything is cooked (boiled) in one pot together.
If you made it to 67 not eating it then I know for a fact you still won't touch it lmao
Damn. Why wait 47 years if it's something you enjoyed? You never craved it?
Not true, I remember my friends grandmother eating ours for the 1st time and that 80yr old would not leave the table.
I got kicked out a sea food boil for bringing my own eggs.💀
🤣🤣🤣🤣🤣
😂😂😂 I feel ya though gotta have the eggs 🥚 and everybody don't won't certain type or name brand of eggs 🤷🏽♀️🤷🏽♀️
@@Cook_with_mE1907 that is excuses, it's the price 😅
How ow many different types of boiled eggs are there ?
Y'all american bitches are just cheap and ghetto asf 😂
Just make your boil at home one time 😂
Wth 😂😂😂
Good. Get out!!
Lol jk. Not my preference tho 🤷♂️
Looks good as hell and you actually show the measurements of your spices...best I've seen so far....
Jones out here 🔥
Looks good! Glad you didn’t overcook anything! Bravo 💜💜💜
Shrimp was overcooked
You don't work with seafood, and it shows😂😂 shrimp tucked like a C is overcooked
Shrimp balled up tight like fist are no good
Shessh that looks good
Todd, a man, this recipe came just in time! My 8 year old love seafood boil so I always take her to this restaurant and spend lots of money, but this recipe here is simple and my daughter will love it! I will be making this for my daughter while saving money. Thanks
Update please. What did she think?
Seriously! It's been four days, what's the hold up? Your daughter, who seem to have excellent taste, needs her seafood and we need to know if it's worth the time and money
Lmfao undate us man @@her-myoh-nee1324
@@her-myoh-nee1324Real 😂
HAVE YOU MADE IT YET?? WE ARE INVESTED HERE😩
TJONES!!! I still remember bro from back with Kev 😂😂
Let this man COOK!!! That looks so good😋🤤
Look yummy 😋
Darker the better; you know... 😂
Looks yummy 😋
🙋🏽♀️
100% I’m talking about Forrest in the middle of nowhere dark 😂
Datz cap
@@MrMoraleTop5I MEAN, "👉🏾THAT'S QUITE SOME DARKNESS THERE MY-GUY...😂🤣😭
Says if a robber is ⚫️ look at the comments you'll prob se "Usual suspect" Or "13 percenter" which is casual racism + Incorrect opinion, Draw your own conclusions. @@Zxlok
shit looks fye and you got good energy ☁
Yum!
Look good 😊
Omg why I didn’t know tjones had a page… def a fan
Damn that looks good!❤
Man I thought I was tripping but this def the T.Jones from my favorite childhood skits. Glad to see the transition
Yooo I said the same thing. I KNEW this was T Jones🤣🤣💪🏽 glad to see you still in good health brother
T jones damn bro I grew up watching you ,Kev and Brache …only real ones knw 👏🏽💯
We made our own bags caught Crab legs 12$ a bag at food Lion we had 4 clusters each my neice 21 b-day party yall came make your own y'all can do it we saved 1,300 for All of us spent 180 for everything it was amazing the left overs were better 🤣❤❤❤🔥🔥🔥
Food Lion is still in existence?
All of the Food Lion stores in my area became my Save A Lot.
@@ronaldcliffin9020 yeah we got Harris teeter also we had the green store I forgot the name until 5 yrs ago we got a lot of side grocery stores that still cut meat
How did you make the crab leg bags?
@@Victoria_Randolph you get whatever seafood you wont to eat boil your eggs also if you like sausage corn we cooked everything separately made garlic butter add any seasonings you like we used oven bags put your food in pour butter over it and mix up the bag you will need extra sauce trust me so good some might do theirs different our tasted just like the restaurant
Nice work. Consider cooling the entire pot in the sink with ice water to stop the cooking, and let it soak for about 40 minutes. The flavor will penetrate all of the food. Delicious
TODD CUDDDYYY!!!!! You THE REASON I FILL MY GAS ⛽️ UP ON HALF WAY !!!!! Damn !!! THROWBACK TO DEM VLOGS CUDDDDDDDYYYYYYYY
Real life part of me coming up was them vlogs.
🔥 FIRE
New! (I just found out about it anyway) Turkey neck boil! Those allergic to shellfish, use Turkey necks instead of shellfish. Clean and season them, cook about an hour, put all else in, delicious!
We been doing that in New Orleans…we do turkey necks pig feet crawfish potatoes corn shrimp sausage & crabs
@@Toe504deadass lol… I just cooked some Turkey necks in some greens for me my bm nd my mama during da snowstorms 😂
Lol welcome to Louisiana. You can add all kinds of meat
Don’t forget turkey wings just cut in half n u good to go
We been doing this in New Orleans for generations lol
Grilled shrimp and sausage 😮
Bruh, usually I just get a hard boil on either stove or out on a propane tank, then add seasonings: salt, Old Bay, zatarans, mustard, lemons, etc. then add in potatoes and corn, sausage, whatever else. Then crabs then shrimp. All in one pot! Faster cook, easier clean up.
However since, I like learning new ways to prepare meals and dishes, I'll give this a shot. 🎉❤ God bless!
my dawg Todd OG
This has got to be one of the best boils I have seen. I am definitely trying this. Thank you.
Ur bugging 😂
@@anthonymichael7775 and your a bug hahahaha😂
Ain’t no way 😂😆🤣
@@LovingAtlanta no one likes boiled sausage. Too bland for my liking.
no crab legs no boil 😂
Mmm that looks good
Wonderful spice's
In New Orleans we don’t do none of that shit just threw all that shit in the pot and boil it with some crab boil done!! That looks more like shrimp stew
THEY JUST DON'T KNOW! 🤷🤷🤷
😭😭😭
@@energydoesntlie I’m actually allergic to seafood 🦞
@@coolpeepsking6703..try chicken & sausage, Beloved.
@@coolpeepsking6703 really! Have you always been or it developed as you got older? I love seafood but I rarely eat it anymore because I get paranoid about all the toxins and shit. Shrimp stew got me dying tho lmaooo I was really about to go make this 😩🥺
That’s so cute!!
Oh no..OMG ❤❤❤❤
N it’ll taste 10 times better at home 💯💯💯
Fam you missed to most important ingredient as a Louisiana native you need to add CRAWFISH SEASONING 😂😂
But he forgot the trinity
Damn, so crawfish seasoning is what gives it that extra sea food taste? Or?
@@joxhoha6193doesn't matter that crawfish seasoning and longer boiling with the seasonings that food would pop with that color ain't none of that food had any color no hate just saying we do this weekly in the boot
@@theloosecannon135 I actually mis read and thought op was saying the boil needed crawfish.
I didn't wanna say anythong. Gotta have the Zatarain's crab boil
Nice!! Thank you for sharing how to do it inside. Which is great for portion control and control food waste. 👍🏾
That's how city people do it country people do it different.
He forgot butter
That part!!! orange juice tho??
Why do you need eggs? I don't eat boiled eggs
@@jea9393He put in butter. Watch it again. 👍🏾
@@lewis2011I don't care for the boiled eggs in my boils but some people love them, you can leave them out!
Look nice 👍
That looks DELICIOUS! Thank you and I’m subscribing ❤
Them shrimp and sausages going to be tough as hell!
Looks delicious ❤❤❤
Cuddyyyy I ain’t heard of you in a hot assss minute!! Glad you still up bro!! 🫡🫡
Born n raised Uptwn n neworleans ion kno wat dis man doin no cap dis ain’t no boil brotha u dnt put shit n a skillet get a burner n propane tank n throw it n a pot 💯💯💯💯
😂 he’ll naw! That shit do look G A F though 😂
Might have a bit mo’ flava flav in it with them caramelized onions too
Exactly brudda everybody be trying shit & be WRONG…the frying shrimp & sausage was pointless…that shit gon cook when you let it soak in the pot…
Me too big brotha steady looking for someone else with common sense on boils in the comments lol
I don’t know what the hell that is but that’s disrespect to a seafood broil he trippin
Huh bruh
Very high!!!!! Make your own!!!❤
Amen 🥰
Looks incredible nice work 👍
We as customers gotta understand that prices on everything are going up so business are forced to up the prices as well, that being said some people charge high for mid food
Looks good !
No celery no bay leaf no garlic no butter 🥹🥹🥹
Exactly that shit taste like orange juice shrimp 🤮
He visited new Orleans and got a cookbook but he lost it and did it off memory
@@grandemaisonfleuries7830ona real lmao
No beer
You did that Bruh…props.
Eggs-6.89
Sausage-8.03
Onion-0.68
Butter-1.00
Variety of seasoning-(8-20.00)
Shrimp-12.00
Total is about $33.00… close to the same as having someone else do it it’s sad that groceries and fast food are this close to comparable
Not really its way more volume... could easily be split into multiple servings
Don't forget time... How much your time worth cooking and cleaning
@@montel0220 💅
Where tf are eggs 6.89 lmao. 18 pack from Walmart is like a 1.89$
@@dynodyno6970 in what country
Damn that looks good clear to the point information I appreciate this I will make this
Butter
EASY
You said "add SOME orange juice.." How much is "SOME"?
No oj belongs in a crab boil period sorry
Less people are taught to cook for themselves every generation. Restaurants know this and have taken advantage.
Louisiana entering the chat like 🤨
Great job, looks yum-meeee!
my dawggg from the skits w kev and bryce?!! fireee to see u making content
Thats not a boil lol
Homie said seafood but only adds shrimp and adds sausage 💀im dead😂
Man, normally people that do these types of videos have no idea what the hell they are doing. And im always there to tell them exactly what theyre doing wrong. But this guy gets it. He does everything the way that i would. And that means he's doing it correctly. Feels good to see cooking done the right way for once on YT
🙏🏿🫶🏿✊🏿Great Job🙋🏿♀️
You do not need to pre cook your sausage or shrimp lol in Louisiana you throw all that shit together so everything can absorb the flavor of your boil😂😂glad my people calling this out they dont even do it this way in Florida or Texas must be some East Coast/West Coast way
food is food, hes showing us recipes that are cheaper than from a restaurant
They not gone be crispy cooked all together 😂
Who the hell puts eggs in it????
@@llamaman431 that's more of a Texas thing
@@stjeepthe point is, you don’t need to pre cook and sear anything for a boil. It’s not cheaper if you’re wasting time on prep work that even restaurants don’t do. Time IS money
My guy still on the RUclips with quality content I remember the day in life's you use to do
Lost me at orange juice sorry
Everybody I see on social media does it so it might actually be the right way to go🤷🏾♂️
Try RUSSETT potatoes instead of the red. You will not BELIEVE how much seasoning they will soak up during the boil... ❤❤❤
Been making Frogmore Stew (Low Country Seafood Boil) for 20 years, 10 as a professional Chef, and I've never seen boiled eggs be put in there. That's a new one on me, but I'm not knocking it either.
T jones 🤔🙏🏾😂what my cuddy happy ash
Nah bro... thats not how we do it 😮 #NOLA
How y'all do it down there ?
Checkout ChefJayvoo. He will show you how.😅😅😅😅
@@_D.2912there’s different variations that’s why when people try to “gatekeeper” recipes they come off as stupid.
@@ogspermcell 🤨 what
Just throw that sh** in some Louisiana crab boil and Louisiana seafood seasoning and open the windows in the house. No need for all that extra stuff he is doing in the video
Is that T Jones !! Hold on now took me 3 seconds to do a double take 😂wassup og 💯
Bro made gumbo lmao that ain’t no Cajun boil
That ain’t even gumbo lmao
Aye man ain’t seen Todd on my feed in forever 😂 use to grow up watching you and Kev’s vlogs
I'm from Louisiana . This is bullshit, 😂😂😂😂😂😂😂
Lol 😆 😂 🤣 the boot recipe
I’m from philly even I know this is definitely bulshit
What the fuc is that
Same I'm like this is not a seafood boil. 😂😂
Same bro ! I ain't never done this shit in my life 😂
Never seen eggs in a seafood boil. That looks amazing!
I’ve never had one and I wanna try it so bad 😮🤤
Making this for my kids tonight
Sea food prices been out of hand that’s why I started making that and Chinese food at home. I load my crab ragoon with shrimp, crab, green onions and honey and it taste so much better. I also prefer Kabasa sausage in my boil. Save your money and eat better
My guy doing cooking, real life supporter bro use to watch you in Kev when I was in middle school 😂💯
Was just watching a old kev skit & wondered where t jones was my boy in the kitchen 🔥
Dog I ain’t seen a video of the cuddy since way back when. One of the OG’s on the Tube, and out here with the cooking channel? Evolution 🔥
“The darker the better”… when I cook my sausages ⬛️
Looks really good
Omg havent seen t jones and kevin edwards in years i miss those days
Could lamb sauage work with this recipe? Looks super delicious
You sir are a good cook. Imma subscribe for no reason
How much orange juice did you use?
Sausage is the best part. My fav is Polish Kielbasa.
Everything vibing out in this video
Bro you’re literally my childhood along with Kev. I used to watch the vlogs back when it was just you and Kev
Wowyummmmy
Lol Yoo T Jonesss!!!!!
Looks ridiculously good
This video just made me subscribe!🙌🏾❤️👏🏾
Dats t Jones mane u and kev made my childhood yo i grew up watching yall much love keep da vids up❤