I'm getting up to date with me comments Lynn, you'll be sick of hearing from me today 😂. This looks delicious as does all your recipes. Thanks for all the great instructions. xx💖🌼
Hi Lynn .well got to tell you I'm off to buy those ingredients when hubby comes home , going to make them for Saturday tea .they looked amazing . you are such a a good cook 👌🏼and I appreciate you showing all your lovely cooking ideas to us ladies and men .say hello to your beautiful daughter Joanne .have a lovely day Lynn take care 🥰 xx
Hello lovely lady 🖐 im late to the party but what a treat 😋 something ive never made but they looked delicious 😋 you make everything so easy with your demo and talk through. I used 2 of those packs of stew with onion, turnip, carrot and potato chunks. Covered with beef stock in cosori pressure cooker and was ready in 30 minutes so tender like your steak. My first try out and honestly Lynn it was mind-blowing lol. It was lovely to see beautiful Joanne pop in to say hello, so like her mammy ❤ have a good week Lynn ❤❤
Hello Sandra, old fashioned cooking for sure but so tasty. I’m going to try that in my Cosori, I don’t use it often enough really, but what you made sounds delicious…..she still very shy but I’m finding that she doesn’t need as much persuading as she used to. You have a lovely week ahead to lovely ❤️❤️❤️
Mmm, now you have pushed me into making one of my husbands favourite meals...he thanks you, but not sure I do 🤣 Looks yummy and you look so cute in your pinny and head band 😘 x
Hi Lynn, fab video, I feel really inspired to have a go myself! In fact scrap that idea, I think you should just adopt me ha ha ha. Have a great week xxx😊
Hi Lynn Oh yes they look tasty will have a go making them. I don'.t like kidney either so just steak for me. Thanks for the demo Lynn. See you on next one.x Ellen ❤
Hi Ellen, nooooo yuk to kidney, but I’m going to make some with mince and onion next time, my gran used to make them like that and they were so tasty…..fingers crossed lol ❤️❤️❤️
Hi Lynn that dish looks so delicious. I didn't know what Suet was so l looked it up. That was wonderful the way you explained every step. It's very hot here at the moment so it might be a dish for Winter. Lovely seeing Joanne pop in say hi to her from me. Thanks Lynn great video, have a beaut day.❤❤
Hi Marilyn, one of my viewers said that you can swop the suet for olive oil, I’ve never tried it myself, here in the UK we can get vegetable suet as well as beef suet. It’s very dull, wet, and cold here today, I’m ready for a bit of sun ☀️ have a lovely week ❤️
Hi Lynn those steak puddings looked absolutely delicious!could almost smell them!!!haha,very well done!,also good idea with the left over meat!!,now I really am hungry haha,also nice to see your daughter pop round looking lovely as always,see you next time x❤.
Good old fashioned home cooking Lynn. You did a marvellous job with the instructions. They looked absolutely delicious. Your daughter looking good…lovely that she said hello to us. Enjoy and thank you 🌸
Thank you Jaqueline, I hope you make them one day. She made a little appearance on my lounge refresh video that’s coming up soon, I think she secretly likes it lol 😂❤️❤️❤️
Hi Lynn, Oh that looks absolutely delicious, I can smell it. Haha My tummy is rumbling. Thank you for sharing yet again another beautifully presented video. Really enjoyed this Lynn. Take care and thanks once again. Stay safe xx❤❤
Wow Lynn, they look scrumptious!! I could just eat that dinner right now😋😋 You can't beat some good old English cooking! You explain the process from start to finish really well. Lovely to see Jo, you're two very beautiful ladies xxx
Haha thanks Angela, I filmed this video last week and I’m having the one that I froze tonight for tea. Awww 🥰 thank you, Jo will be tickled pink with that lovely comment. You have a nice week ahead lovely ❤️❤️❤️
They look delicious Lynn 😋 I don’t like kidney either and I always use Bisto when cooking chopped steak for casseroles too. 😊 See you soon lovely Lynn 💖
Hi Lynn. Oh those looked delicious I’ve never made them but they do look so yummy so I might try them. You make everything look so easy. Thank you for sharing. Lovely to see your beautiful daughter Joanne too. Your videos always cheer me up thank you so much. Have a lovely Sunday 💕💕
Oh yes, do have a go Sandra, they’re so nice, you just can’t beat homemade. She’s a bit shy still, but I think she’ll get used to it if she pops in now and again. Thank you lovely lady ❤️❤️❤️
Lynn, I’ve never made suet pastry but my mum always made a meat roly poly with suet pastry….wrapped in cloth and steamed, ooooh I can taste it now😋. I’m going to try these for sure……….👍🥰
Hi Lynn, would you be able to do a savings challenge.. making a weeks meals on a budget or something like that? Thank you, it would be a massive help x
That’s a great idea Daniel, I really need to prepare for that one, so it will be after my holidays now, but it’s a great suggestion, thank you for that. ❤️❤️❤️
yummy !we love steak puddings , my method similar to yours but I use minced beef. I only discovered ready chopped onions about a year ago, what a boon x
Yum yum Looks delicious 😀 would you be able to make these in the pressure cooker it would possibly save time steaming them? Use the end of your rolling pin to push the pastry into the dishes looks like it would fit 😊
You did a wonderful job explaining how to make those puddings. My Mum and Dad used to love steak and kidney so we had to have that too. I never did like the taste and texture of the suet pastry though. it looked like you really enjoyed them and i am sure Trevor did too.
Aw do you not, it’s one of my favourites…..and who’s Trevor hahahaha he didn’t get a pudding whoever he is, oh that tickled me Gina…..I’m sure you meant Harvey ❤️❤️❤️
Hello Lynn, I can smell them from here, they look delicious and I remember that they were my Mums favourite, she used to make a rag pudding in a basin and steam it for hours. We always had kidney in ours, but I’m going to make mine, this will be for the first time 😬 without kidney too. Mums in heaven now but she would be so proud of me for tackling making a steak and kidney pud. Your so calm and collected when you cook it really inspires me to give it a go, so thanks heaps for that. Enjoy your Sunday, and the rest of the week, so bye for now, love from Sandra x❤
Hi Sandra, my gran used to make them with mince steak and onions, every Thursday, I loved them. My gran would be the same with me, she was the best cook and baker in our family by a mile. I’m at my happiest when I’m cooking so that’s probably why, and I love to film it as well. I hope you enjoy making some Sandra, have a lovely week ❤️❤️❤️
Hi Lynn. Those puddings had my mouth watering. I used to make them for my husband, like you, no kidney. The tins are the standard size and when you add your veg etc, are big enough. I will make some for myself, eat 1, freeze 1, and 2 for my lovely neighbours. You have 1 left and the lovely rag pudding, which was how my mum used to make them. I also make apple puddings using those tons and the suet pastry, delicious. I have a really sweet tooth 😂😂. Take care, love Jean ❤❤xx
Hi Jean, I can’t stand kidney, nooooo. Yes one is enough like you say, even Harvey said that. I’m having the one I froze tonight for tea, I filmed this video last week. The rag puddings are so easy, but there’s lots more pastry, I’ll let Harvey have that one lol. He only pudding I’ve had with suet pastry is jam roly poly, I might try some different ones. You too Jean, ❤️❤️❤️
Relaxing Sunday morning watching you cook. I love suet pastry and dumplings. So quick and easy. I use vegetable Atora. The puddings were brilliant Lynn, well done. You take such care. Fringes, I’m sure they grow overnight. X❤
Thanks for showing us how to make them an what a nifty way of lining the tins.....very clever😂. Steak puddings definitely on the menu as soon as i can get some pudding tins. ❤
Those puddings look absolutely delicious Lynn. Proper home cooking. I've only ever had Hollands steak puddings and of course my Mam's homemade ones. I may give it a go 😋. Thank you for the demo Lynn. Xx
Hello they looked so good I love steak puddings .I have made them in the past but I used water instead of milk but I think the milk would be a better option than mine well done.sending lots of love 😊👍♥️xxx
Yes you can use water, I’ve made dumplings with water, I just swapped it for milk this time, don’t even know why lol 😂 I do these kinds of things hahaha ❤️❤️❤️
Wow Lynn they looked yummy your instructions were lovely and clear . I make rag puddings in linen serviettes and not made them for a while so I think yours are next on the menu . Have a lovely weekend 🌹🐈Xxxx
Hi lynn you took me back to my childhood my mum made them wrapped in rags. I often wondered how she made them. Very good video looking forward to your next one.
Could have just sat down to that Lynn, i often make dumplings in the stew but not the puddings, l'm looking at your good outfits as much as your cooking, loved your cute bow x
Morning Lynn hope you are well. Those puddings look absolutely delicious, would never eat these as they would always have kidney in but I’m definitely going to try these. You explain things perfectly thank you for sharing. Lovely to see Joanne too ❤
Hi Maria, I can’t stand kidney, my gran always made them with mince steak and onions, they were delicious too. I’m glad you enjoyed it Maria, and I’ll tell Jo, she’ll be tickled pink ❤️❤️❤️
These like perfection.Love your technique 😊 Gonna try to make these.They’re my husbands favourite. Must ask if you don’t mind what colour do you use on your hair?😊
Ooo they looked yummy….we love a steak pudding but I’ve never made them….definitely going to have a go now. Brilliant 👍 Thank you for another lovely video…see you on the next one 😘🌻☕️
They looked delicious Lynn 👏🏻😋A lot of cooking but well worth it. One of my favourite foods. I’ve never made them though. Maybe you’ve inspired me. Those and your roly poly jam pud 😄💕🥰 xxx
You are a very brave lady making the puddings on video. I love them, I need to have a go myself now. My mum used to make blackberry puddings, I would pick the fruit and she would make them for me. ❤❤
Loved steak,and kidney pies when I was young,but never like suet pudding,which is a good thing as it’s impossible to get suet here.I have both steak,and a kidney in my freezer,so l should give it a go soon.
Hi Janet, a subscriber of mine said that you can exchange the suet for olive oil as long as you add baking powder, I’ve never tried it myself but it’s an interesting idea, ❤️❤️❤️
Hi Joy, this is the link to the video with the bras. ruclips.net/video/EdlYXKm1Ft8/видео.htmlsi=igWQMXhSGYXP8fZA. And the pans are grey from Asda about 3 years ago. ❤️
That's fine Lynn. I really enjoy your videos, and like all the other subscribers I like to let you know I've watched it to show appreciation for all you do.❤🤗
That’s the way they’re made at home Lynn. Unfortunately not by me. They look delicious. But give me some garden tools or outdoor paint and I’m your man. Sorry woman 😂
Someone else said the same thing Ballerina, I think RUclips’s had too much to drink. I don’t know how to fix it but it’s so frustrating for you, and me. It’s not anything that I’m doing my lovely friend, it must be a RUclips blip. ❤️❤️❤️ I’m so sorry 😢
OK, I replied to this. this morning and again, my comment is not showing. I'm getting really frustrated. I don't know what else I can try. I don't even know if this is going to show up so I won't make it too long till I know if you are going to see it or not.@@Nanna-M 💩💩💩💩
@@lballerina6725 yes I can see it ballerina, I don’t know if it will stay on but I can see it just now….i can imagine how frustrated you are my lovely sweet friend, I don’t know how I can help😢😢😢😢 I’ll ask some of my RUclips friends if they know how to fix it ❤️❤️❤️
![FendiDa Rappa - Clock Dat ft. Shamar Marco [Official Music Video]](http://i.ytimg.com/vi/3NBU8KHdxYY/mqdefault.jpg)
This looks really good! Must try this recipe! And I love your pajamas and slippers, Lynn! ❤
Please do LM it’s delicious, and real comfort food ❤️❤️
I'm getting up to date with me comments Lynn, you'll be sick of hearing from me today 😂. This looks delicious as does all your recipes. Thanks for all the great instructions. xx💖🌼
No Cher, never hahaha ❤️❤️❤️
Wow…
They look delicious Lynne….it’s much easier than I thought too!😊❤x
Thank you for sharing…nice to see Jo.
They were Joanne, suet pastry is probably one of the easiest to make. I like it when she pops in lol ❤️❤️❤️
Oh you do make me chuckle. Mix the gravy really well with a whisk get right in the corners - of your circular jug. Ha ha. Xx
Hahaha I know I often say things wrong, my family laugh at me all the time ❤️❤️❤️
Hi Lynn .well got to tell you I'm off to buy those ingredients when hubby comes home , going to make them for Saturday tea .they looked amazing . you are such a a good cook 👌🏼and I appreciate you showing all your lovely cooking ideas to us ladies and men .say hello to your beautiful daughter Joanne .have a lovely day Lynn take care 🥰 xx
Oh brilliant, I’m so happy that you’re going to make them, they are absolutely delicious, I will pass on your hello to Jo….much love ❤️❤️🌹
Hello lovely lady 🖐 im late to the party but what a treat 😋 something ive never made but they looked delicious 😋 you make everything so easy with your demo and talk through. I used 2 of those packs of stew with onion, turnip, carrot and potato chunks. Covered with beef stock in cosori pressure cooker and was ready in 30 minutes so tender like your steak. My first try out and honestly Lynn it was mind-blowing lol. It was lovely to see beautiful Joanne pop in to say hello, so like her mammy ❤ have a good week Lynn ❤❤
Hello Sandra, old fashioned cooking for sure but so tasty. I’m going to try that in my Cosori, I don’t use it often enough really, but what you made sounds delicious…..she still very shy but I’m finding that she doesn’t need as much persuading as she used to. You have a lovely week ahead to lovely ❤️❤️❤️
Mmm, now you have pushed me into making one of my husbands favourite meals...he thanks you, but not sure I do 🤣 Looks yummy and you look so cute in your pinny and head band 😘 x
Aw you’re a sweety tweety, make him a rag pudding, tastes same but so much easier to make ❤️❤️❤️
Hi Lynn, fab video, I feel really inspired to have a go myself! In fact scrap that idea, I think you should just adopt me ha ha ha. Have a great week xxx😊
Hahaha consider yourself adopted Tracey, ❤️❤️❤️
Hi Lynn Oh yes they look tasty will have a go making them. I don'.t like kidney either so just steak for me. Thanks for the demo Lynn. See you on next one.x Ellen ❤
Hi Ellen, nooooo yuk to kidney, but I’m going to make some with mince and onion next time, my gran used to make them like that and they were so tasty…..fingers crossed lol ❤️❤️❤️
Hello Lynn, absolutely delicious looking.
They are Joan, soooo tasty ❤️❤️❤️
How clever with the pastry going into the dish thanks for that tip. Looks great
You are so welcome Tracey ❤️❤️❤️
Hi Lynn that dish looks so delicious. I didn't know what Suet was so l looked it up. That was wonderful the way you explained every step. It's very hot here at the moment so it might be a dish for Winter. Lovely seeing Joanne pop in say hi to her from me. Thanks Lynn great video, have a beaut day.❤❤
Hi Marilyn, one of my viewers said that you can swop the suet for olive oil, I’ve never tried it myself, here in the UK we can get vegetable suet as well as beef suet. It’s very dull, wet, and cold here today, I’m ready for a bit of sun ☀️ have a lovely week ❤️
Great stuff Lynn I make steak pudding with suet.pastry.love it. Brilliant video as always well explained.thanx for sharing Suexx
Hi Sue, suet pastry is my favourite, I only eat it now and again though, and thank you for watching ❤️❤️❤️
Hi Lynn those steak puddings looked absolutely delicious!could almost smell them!!!haha,very well done!,also good idea with the left over meat!!,now I really am hungry haha,also nice to see your daughter pop round looking lovely as always,see you next time x❤.
Ah thank you Rosemary, she’s till a bit shy, but it takes less persuading to get her to say hello lol ❤️❤️❤️
Oo they looked delicious ❤
They are Susan honestly ❤️❤️🌹
Good old fashioned home cooking Lynn. You did a marvellous job with the instructions. They looked absolutely delicious. Your daughter looking good…lovely that she said hello to us. Enjoy and thank you 🌸
Thank you Jaqueline, I hope you make them one day. She made a little appearance on my lounge refresh video that’s coming up soon, I think she secretly likes it lol 😂❤️❤️❤️
Love the way you shape the pastry on the other tin first. Top tip. Okey dokey Lyn😂
I don’t even know where I got that from hahaha, I say it a lot don’t I, okydoky lol 😂❤️❤️
@@Nanna-M .i say it too. Its an old saying....can you make spag bol at some point along the way. Please.👍🙏
Hi Lynn, Oh that looks absolutely delicious, I can smell it. Haha My tummy is rumbling. Thank you for sharing yet again another beautifully presented video. Really enjoyed this Lynn. Take care and thanks once again. Stay safe xx❤❤
Hi Tina, thank you so much, I love traditional cooking, and especially if it’s suet lol ❤️
Wow Lynn, they look scrumptious!! I could just eat that dinner right now😋😋 You can't beat some good old English cooking! You explain the process from start to finish really well.
Lovely to see Jo, you're two very beautiful ladies xxx
Haha thanks Angela, I filmed this video last week and I’m having the one that I froze tonight for tea. Awww 🥰 thank you, Jo will be tickled pink with that lovely comment. You have a nice week ahead lovely ❤️❤️❤️
Hi Lynn, them steak puddings look lovely. Youre such an inspiration to many including me xx❤❤❤️
Ah that’s so nice June, will you make them ❤️❤️❤️
@@Nanna-M i think i might give them a go Lynn.i have never been interested in cooking or baking, until i have started watching you xx❤️❤️❤️
Hi Lynn, well that has to be my all time favourite dinner, takes me right back to my gran when she would make them, real good comfort food
I’m the same Julien, reminds me of my gran, she made them every Thursday without fail, delicious ❤️❤️
❤yum yum 😊
I could just eat one Betty ❤️❤️
They look delicious Lynn 😋 I don’t like kidney either and I always use Bisto when cooking chopped steak for casseroles too. 😊 See you soon lovely Lynn 💖
Thank you Ann, you can’t get better than Bisto in my opinion, as for kidney, noooooo thanks lol 😂❤️❤️❤️
Hi Lynn. Oh those looked delicious I’ve never made them but they do look so yummy so I might try them. You make everything look so easy. Thank you for sharing. Lovely to see your beautiful daughter Joanne too. Your videos always cheer me up thank you so much. Have a lovely Sunday 💕💕
Oh yes, do have a go Sandra, they’re so nice, you just can’t beat homemade. She’s a bit shy still, but I think she’ll get used to it if she pops in now and again. Thank you lovely lady ❤️❤️❤️
Lynn, I’ve never made suet pastry but my mum always made a meat roly poly with suet pastry….wrapped in cloth and steamed, ooooh I can taste it now😋. I’m going to try these for sure……….👍🥰
Oh I hope you do Bethany, they are delicious if I say so myself, happy cooking ❤️❤️❤️
Hi Lynn, would you be able to do a savings challenge.. making a weeks meals on a budget or something like that?
Thank you, it would be a massive help x
That’s a great idea Daniel, I really need to prepare for that one, so it will be after my holidays now, but it’s a great suggestion, thank you for that. ❤️❤️❤️
Hiya Lynn, those steak puddings looked better than what so called chefs make, I would deffinately enjoy those if I liked suey, tfs Jax ❤x
Aw thanks Jax, I must admit they were delicious lol 😂❤️❤️❤️
Oh my lord Lynn they look absolutely yummy 😋 x
So good ❤️❤️🌹
Oo uou need some non stick non slip hob covers. They hold your saucepans great & protect your induction hobs from scratching - which will kill it!!
Oooo I’ve never heard of those Linda, where do I get them from….❤️❤️❤️
yummy !we love steak puddings , my method similar to yours but I use minced beef. I only discovered ready chopped onions about a year ago, what a boon x
Oh my gran used to use mince beef, I’m going to do that next time ❤️❤️
Inspired ! ❤
Fabulous ❤️❤️
❤
❤️❤️🌹
Great video enjoyed that one might have a go in the week❤❤❤
You should Karen, I froze the extra one, I’m having it tonight for my tea mmmmmmm lol ❤️
Yum yum Looks delicious 😀 would you be able to make these in the pressure cooker it would possibly save time steaming them? Use the end of your rolling pin to push the pastry into the dishes looks like it would fit 😊
Yes I’m sure you can, you could Google how long, I would imagine as long as your meat is already cooked, perhaps around 30mins ❤️❤️
Hi Lyn looks absolutely delicious real comfort food. 😊Your so clever in the kitchen.🙋🏾♀️
Yes comfort food for sure, and thank you ❤️❤️❤️
You did a wonderful job explaining how to make those puddings. My Mum and Dad used to love steak and kidney so we had to have that too. I never did like the taste and texture of the suet pastry though. it looked like you really enjoyed them and i am sure Trevor did too.
Aw do you not, it’s one of my favourites…..and who’s Trevor hahahaha he didn’t get a pudding whoever he is, oh that tickled me Gina…..I’m sure you meant Harvey ❤️❤️❤️
hahaha oh dear me getting your husbands name wrong. I must have been thinking of someone else sorry. @@Nanna-M
Hello Lynn, I can smell them from here, they look delicious and I remember that they were my Mums favourite, she used to make a rag pudding in a basin and steam it for hours. We always had kidney in ours, but I’m going to make mine, this will be for the first time 😬 without kidney too. Mums in heaven now but she would be so proud of me for tackling making a steak and kidney pud. Your so calm and collected when you cook it really inspires me to give it a go, so thanks heaps for that. Enjoy your Sunday, and the rest of the week, so bye for now, love from Sandra x❤
Hi Sandra, my gran used to make them with mince steak and onions, every Thursday, I loved them. My gran would be the same with me, she was the best cook and baker in our family by a mile. I’m at my happiest when I’m cooking so that’s probably why, and I love to film it as well. I hope you enjoy making some Sandra, have a lovely week ❤️❤️❤️
Hi Lynn. Those puddings had my mouth watering. I used to make them for my husband, like you, no kidney. The tins are the standard size and when you add your veg etc, are big enough. I will make some for myself, eat 1, freeze 1, and 2 for my lovely neighbours. You have 1 left and the lovely rag pudding, which was how my mum used to make them. I also make apple puddings using those tons and the suet pastry, delicious. I have a really sweet tooth 😂😂. Take care, love Jean ❤❤xx
Hi Jean, I can’t stand kidney, nooooo. Yes one is enough like you say, even Harvey said that. I’m having the one I froze tonight for tea, I filmed this video last week. The rag puddings are so easy, but there’s lots more pastry, I’ll let Harvey have that one lol. He only pudding I’ve had with suet pastry is jam roly poly, I might try some different ones. You too Jean, ❤️❤️❤️
Relaxing Sunday morning watching you cook. I love suet pastry and dumplings. So quick and easy. I use vegetable Atora. The puddings were brilliant Lynn, well done. You take such care. Fringes, I’m sure they grow overnight. X❤
Hi Chrissie, I’m the same, love it. You can’t beat a good stew and dumplings x I think your right, one day it’s fine, day after in my eyes lol ❤️❤️❤️
Definitely going to have a go at the steak puddings, Lynn. Thank you. Keep the cooking videos coming please! Thank you x
Oh I’m so glad that you’re going to make them, they are delicious Katie. Thank you for keep watching them ❤️❤️❤️
Hello Lynn,yummy yum yum ,haven’t had a steak pudding since I was a child.looks delicious,you look like you love cooking ❤
I absolutely do Kim, I’m at my happiest in I’m in the kitchen ❤️❤️❤️
Lovely . Look very tasty . 👍
Thank you Jennifer ❤️
Thanks for showing us how to make them an what a nifty way of lining the tins.....very clever😂. Steak puddings definitely on the menu as soon as i can get some pudding tins. ❤
My pleasure 😊 you could make one big one if you don’t have small tins, whichever you choose, I’m sure they’ll be delicious Kay ❤️❤️❤️
Those puddings look absolutely delicious Lynn. Proper home cooking. I've only ever had Hollands steak puddings and of course my Mam's homemade ones. I may give it a go 😋. Thank you for the demo Lynn. Xx
Oooo Jean, give it a go, you’ll never eat another Holland’s once you’ve tasted your own ❤️❤️❤️
Hello they looked so good I love steak puddings .I have made them in the past but I used water instead of milk but I think the milk would be a better option than mine well done.sending lots of love 😊👍♥️xxx
Yes you can use water, I’ve made dumplings with water, I just swapped it for milk this time, don’t even know why lol 😂 I do these kinds of things hahaha ❤️❤️❤️
@@Nanna-M 😊lol👍
Thank you LYNN, I will try these sometime, looks delicious. You can see you enjoy cooking and home made is the healthiest option ❤
Your welcome Jean, I really do enjoy coking or baking, my favourite thing to do, have a lovely week ❤️❤️❤️
❤
Wow Lynn they looked yummy your instructions were lovely and clear . I make rag puddings in linen serviettes and not made them for a while so I think yours are next on the menu . Have a lovely weekend 🌹🐈Xxxx
Oooo that’s a good idea Rosa, linen serviettes, they’re on my shopping list now, never thought of using those. Thanks Rosa ❤️❤️❤️ and you too ❤️❤️❤️
Hi lynn you took me back to my childhood my mum made them wrapped in rags. I often wondered how she made them. Very good video looking forward to your next one.
Aw did I, the rag puddings are easier than the tin, I’m looking forward to eating it lol ❤️
Could have just sat down to that Lynn, i often make dumplings in the stew but not the puddings, l'm looking at your good outfits as much as your cooking, loved your cute bow x
Oh hahaha Irene, well as long as you enjoy the video, that’s all that’s important to me ❤️❤️❤️
@@Nanna-M certainly do 👍
Morning Lynn hope you are well. Those puddings look absolutely delicious, would never eat these as they would always have kidney in but I’m definitely going to try these. You explain things perfectly thank you for sharing. Lovely to see Joanne too ❤
Hi Maria, I can’t stand kidney, my gran always made them with mince steak and onions, they were delicious too. I’m glad you enjoyed it Maria, and I’ll tell Jo, she’ll be tickled pink ❤️❤️❤️
These like perfection.Love your technique 😊
Gonna try to make these.They’re my husbands favourite.
Must ask if you don’t mind what colour do you use on your hair?😊
Hi Alison, hello love these if you make them for him. I don’t colour my hair at all, this is my natural grey, I grew it out about 3 years ago…. ❤️❤️❤️
Ooo they looked yummy….we love a steak pudding but I’ve never made them….definitely going to have a go now. Brilliant 👍 Thank you for another lovely video…see you on the next one 😘🌻☕️
That’s brilliant, I love inspiring people to have a go at things….enjoy …..🤞🥰❤️
Morning Lynn they look delicious 😋 good to see you are back to yourself thankyou for sharing hope you have a lovely Sunday lots of love 💕😘 xxx
Honestly Coral, they are so tasty, enjoy your Sunday too ❤️
@@Nanna-M thankyou Lynn 🥰💗😘
Mmmmmm I nearly reached into the screen and took the plate out of your hand 😊 thanks Lynn x
Hahaha I’d have fought you for it Carol 🥰
Absolutely mouth-watering food . Can I ask where you got the pastry board please.
Mine came from Temu, but they have them on both eBay and Amazon as well ❤️❤️❤️
@@Nanna-M Thank you very much - I'll have a look and I will certainly keep watching your channel.
@@sewingjoys thank you, I hope so 👀xx
They looked delicious Lynn 👏🏻😋A lot of cooking but well worth it. One of my favourite foods. I’ve never made them though.
Maybe you’ve inspired me. Those and your roly poly jam pud 😄💕🥰 xxx
They really were Carole, oh I hope you make them, and the roly poly lol, you’ll have suet pastry overload hahaha 🤣❤️❤️❤️
They look delicious x
They were Anne yum yum yum ❤️❤️❤️
Gosh that brings back memories - my late Mum used Bisto gravy powder, refused to use gravy granules!
The only time I’ve ever used granules was for chicken gravy, but never for beef or lamb….❤️❤️❤️
Oh Lyn I love steak puddings they look amazing. I love your pans too
Thanks Tina, they were delicious 👍
Wow lynn they look absolutely delicious, could murder that now,xx😊❤
Haha you’ll have to make some Shirley ❤️❤️
@@Nanna-M I think I prefer watching you lynn,🤣🤣
I was going to make these tomorrow so this video was fab thank you nana x
Oooo lovely Suzie, I’m having the one that I froze tonight, can’t wait lol ❤️
You are a very brave lady making the puddings on video. I love them, I need to have a go myself now. My mum used to make blackberry puddings, I would pick the fruit and she would make them for me. ❤❤
Well if it had gone wrong I’d have shown that too haha yes have a go, I’ve never made a sweet one, I might have to give that a try ❤️❤️❤️
@@Nanna-M I will do, I was so envious.xx
Morning Lynn, like you I haven’t made meat puddings for ages and you have inspired me to have a go ❤️
Have fun Patricia, I really enjoyed making them, and of course eating them haha ❤️
@@Nanna-M I’m sure, looking forward to them and so is my husband ❤️
Oooh Lynn they looked divine
I don’t like kidney either but they looked delicious 😋🤤 xx
Love yr cooking 😊 xx
Thank you Shelly, noooooo to kidney lol ❤️❤️❤️
Loved steak,and kidney pies when I was young,but never like suet pudding,which is a good thing as it’s impossible to get suet here.I have both steak,and a kidney in my freezer,so l should give it a go soon.
Hi Janet, a subscriber of mine said that you can exchange the suet for olive oil as long as you add baking powder, I’ve never tried it myself but it’s an interesting idea, ❤️❤️❤️
Very interesting to see a good bit of English cooking!
Glad you liked it Billie, ❤️❤️❤️
Wow perfect and beautiful ❤❤xx
Aw thank you ❤️❤️❤️
Yummy. Home cooking is best. I use olive oil in my pudding mix. And for dumplings. It works. Try it in a dumpling mix first. Xxxx
You can’t beat it can you Angela. I’ll try that next time I make dumplings, is it instead of water. ❤️
@@Nanna-M no it's instead of the suet. Honest it works. Oh some baking powder in the dumplings too 😋
Hi Lynn they look lovely wot time's tea 😂😂😂❤x
About 5.30 Morag hahaha 🤣❤️
Hi, love your videos and when I first found you it was about bras and I can’t find it again. Love your saucepans are they blue ? 6:28
Hi Joy, this is the link to the video with the bras. ruclips.net/video/EdlYXKm1Ft8/видео.htmlsi=igWQMXhSGYXP8fZA. And the pans are grey from Asda about 3 years ago. ❤️
Hi lynn my comments disappeard again,but i did enjoy your bideo ❤🤗
Oh no! I can’t believe it, what’s going on, thank you for being so patient about it Maureen ❤️❤️❤️
That's fine Lynn. I really enjoy your videos, and like all the other subscribers I like to let you know I've watched it to show appreciation for all you do.❤🤗
@@maureenjames7832 it’s not nice that you take the time to write a comment, only for it to disappear, I’m bewildered ❤️
No worries lynn.good night ❤🤗
They look good but don't think I could make them
Don’t doubt yourself Susan, you can do it my love ❤️❤️❤️
That’s the way they’re made at home Lynn. Unfortunately not by me. They look delicious. But give me some garden tools or outdoor paint and I’m your man. Sorry woman 😂
I haven’t got green fingers Pauline, and cookings not for everyone, you could come do my garden lol ❤️❤️❤️
Look delicious ❤
OMG my comments keep getting deleted off of here. This is the third time I check and my comments are gone again. What is going on?
Someone else said the same thing Ballerina, I think RUclips’s had too much to drink. I don’t know how to fix it but it’s so frustrating for you, and me. It’s not anything that I’m doing my lovely friend, it must be a RUclips blip. ❤️❤️❤️ I’m so sorry 😢
OK, I replied to this. this morning and again, my comment is not showing. I'm getting really frustrated. I don't know what else I can try. I don't even know if this is going to show up so I won't make it too long till I know if you are going to see it or not.@@Nanna-M 💩💩💩💩
@@lballerina6725 yes I can see it ballerina, I don’t know if it will stay on but I can see it just now….i can imagine how frustrated you are my lovely sweet friend, I don’t know how I can help😢😢😢😢 I’ll ask some of my RUclips friends if they know how to fix it ❤️❤️❤️