एकदम सॉफ्ट और नरम मेथी थेपला बनाने की परफेक्ट विधि। Methi Thepla Recipe for Travel। methi na thepla

एकदम सॉफ्ट और नरम मेथी थेपला बनाने की परफेक्ट विधि। Methi Thepla Recipe for Travel। methi na thepla l ‪@ShyamRasoi‬
#shyamrasoi #methithepla #methirecipe #methi #methikaparatha
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Ingredients List-
70-80 gm Fenugreek leaves
1+1/2 Cup Wheat flour
2 tbsp Gram flour
salt to taste
1 tsp Kashmiri Red chilli powder
1/2 tsp Turmeric Powder
1/2 tsp Carom seeds
2 tsp sesame seeds
2 tbsp oil
3 tbsp curd
2 pinch Asafoetida
2 green chillies
1 inch Ginger
Coriander leaves
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[@meenamohite740]

तुमची रेसिपी खुप चांगली आहे मला आवडली

[@soniyakirasoi203]

Bahut hi testi thepli ki recipe hai

[@sandhyachoubey672]

बहुत बढ़िया थेपला बनाये

[@ManjeetKaur-pf1ti]

ਵਾਹਿਗੁਰੂ ਜੀ ਕਾ ਖਾਲਸਾ ਵਾਹਿਗੁਰੂ ਜੀ ਕੀ ਫਤਿਹ

[@rameshshankar1010]

We even though are south Indians being in mumbai always carry thepla in train travels and plane journey too, most healthy diet good for diabetic patients too.

[@nikhatrasool6341]

Very clear explanation. ...looks very yummm.great job .will try it

[@ShyamRasoi]

Thanks a lot 😊

[@meenavengurlekar5075]

बहोत बहोत अच्छा बनाया मैं बना के जरूर देखुंगी ❤🎉

[@ShyamRasoi]

Thank you 😊

[@cooll124]

Nice recipe 👌

[@ShyamRasoi]

Thanks a lot

[@rekhapatil228]

Khup chan recipe aahe 😮

[@EatwithRehan]

Wow looks super yummy 👌👌😋❤️

[@priyankapriyankakukna-fr7kk]

बहुत शानदार ❤❤

[@nishimehta234]

Delicious looking recipe for Theplas

[@ShyamRasoi]

Thank you so much

[@anamqureshi1380]

Bohot tasty 😋 Bane the nice recipe 🥰

[@ShyamRasoi]

Thank you 😊

[@kanchanatigre8907]

खूप छान पध्दत समजून सांगितले धन्यवाद

[@ShyamRasoi]

Thank you so much

[@vidyamahurkar6961]

Wah perfect recipy

[@OmprakashNimbola-jb3hd]

मैथी थैपला के लिए धन्यवाद आपका

[@umajr9474]

Very nicely done!! You have rrally explained things clearly,thanks for sharing thé recipe

[@ShyamRasoi]

Thanks for liking

[@dhirubhaipatel4709]

​@@ShyamRasoi🎉

[@_silent_eyess]

I tried this recepie today and it turn out so yummy 😊

[@ShyamRasoi]

Great 👍

[@anjalisharangpani9139]

बहुतही बढिया बनाए है आपने थेपले. I will surely try.

[@ShyamRasoi]

Thank you 🙏

[@aishwaryakharke5335]

Tried out your recipe today for breakfast, turned out awesome and toooo soft 🥰🥰🥰😇😋😋

[@jayasheelaa142]

Looking nice & well explained, thank you. 🙏🏽💐

[@ShyamRasoi]

So nice of you

[@urduforall2204]

Me from pakistan

[@mangeshsalvikar2654]

बहुत अच्छे थेपले बने है रेसीपी के लिए बहुत बहुत धन्यवाद दीदी 🙏🏼

[@ShyamRasoi]

Thank you 😊

[@BALARAMI]

Thepla is all time fev. Travel food. In authentic gujrati recipe no green chill use red chilli powder n garlic, n serve with ginger tea, dahi, or shirkhand. Or pickles

[@vaishalishinde7860]

Thanks for sharing such amazing recepy.I liked your explanation.looking mouthwatering theple

[@ShyamRasoi]

Thank you so much

[@mk4353]

अरेवा वा मुझे मेथी थेपला बहोतही पसंद है. यूट्यूब एकेक करके देख रहीथी तब अचानक इस रेसीपीको देखा. बहोतही पसंद आया. जरुर बनाऊंगी. धन्यवाद. आपका आवाज अच्छा है.😊

[@ShyamRasoi]

Thank you 😊

[@mohammedpanju2236]

VERY NICE Recipe, Be'hen. Expertly explained Step by Step, and with clarity. Thank you very much for sharing. God Bless. 🙏🇮🇳

[@ShyamRasoi]

Thank you so much

[@kantibhaiparekh4869]

​@@ShyamRasoi❤😂😂

[@hameedamujawar5287]

k❤❤😅

[@RanjanaNinave-qs6cf]

Literally bohot Jada testy dikh Raha hai looking very tempting ❤😋😋

[@ShyamRasoi]

Thank you 😊

[@mayuribajpai8383]

मुँह में पानी आ गया

[@rakshacookingcorner74]

Delicious Recipe 👍♥️

[@ShyamRasoi]

Thank you so much

[@deeptisrivatsan]

My theplas came out perfect. Thanks for the recipe

[@ShyamRasoi]

Great to hear!

[@sadashivkulkarni8915]

Badhiya tarika
Ekdam easy and soft Thepale
Recipie acche tarikese bataya hai❤

[@ShyamRasoi]

Thank you 😊

[@adsworld879]

Made today. It was really awesome

[@umawalve2050]

Nice recipe. Well explained. ❤

[@ShyamRasoi]

Thanks a lot 😊

[@manjularoya7051]

❤you are a smart cook. Thanks for your receipy. ❤

[@ShyamRasoi]

Thank you 😊

[@rolitripathi3520]

I tried this is amazing

[@pujasali86]

Bahut badiya recipe hai
Mene bhi try kiya bahut aachha tha thank you so Much 😊👍👌

[@ShyamRasoi]

Thank you so much for your feedback 🙂

[@niyashakunwar5804]

It is very yummy and soft
Thank You for sharing this recipe
😋😋😋

[@ShyamRasoi]

Thanks for liking

[@rugvedjadhav2269]

QQ
Q

[@santhimohanasundaram35]

Good looking nice tasty one. We will try to do definitely 👍
Thanks 🙏 to giving such a good and healthy recipe for us.
👍👌👏❤️😊🙏

[@ShyamRasoi]

Thank you 😊

[@anuragkerodi4499]

Good

[@AarohipujanUpadhay]

Mene banaya thanks 😊

[@monikadesai8251]

Helpful... 😍👌👌.. Thanks for a recipe 😇

[@fayeg3026]

Very nice I made it a few times. Thank you for putting it in English too

[@ShyamRasoi]

You are welcome 😊

[@ClatNLS]

Atta
Besan
Namak
Lal mirch
Hakdi powder
Hing
Ajwain
Tel
Kasuri methis
2 hari mirch ,ginger
Tel
Dahi
Dahinya
Hot water less

[@alkatalekar6025]

ठेपल रिसेपी बहुत अच्छी लगी

[@ShyamRasoi]

Thank you

[@sumitrarajguru4665]

Bahut Acchi Saral Reet Batayi 😊

[@pgrasoi]

Superb 👌🏻👌🏻👌🏻

[@supriyapawar6133]

Thanks Mam nice recipe. I have tried your recipe and it became so yummy. I followed the recipe as explained and thepla became so soft as never before. You explained the recipe so systematically thanks for that

[@ShyamRasoi]

Thank you so much for your feedback 😊☺️

[@chaitalidesai409]

😊​@@ShyamRasoi

[@smitaghate617]

सुंदर ❤️👌👌👌

[@VidyutDixit]

this is very good i enjoyed it 😌

[@NareshSingh-bd1tg]

Super Methi Thepla Recipe 👌👌👌

[@ShyamRasoi]

Thank you so much

[@jayachachlani9998]

👌

[@sangeetaulagadde7602]

👌👌waw delicious recipe

[@ShyamRasoi]

Thank you so much

[@sadu529]

Superb ❤

[@binad1285]

Wow I love theplas

[@hanumanthuyadav]

👌👌👌🎉

[@poojabhat4269]

Ekdum zhakas....wah...bahut badhiya. 🎉❤

[@ShyamRasoi]

Thank you

[@ritachouhan6989]

life ka sabse accha thepla,bahut soft bana, thanks

[@ShyamRasoi]

Thank you so much for your feedback 😊

[@sharikmohd5829]

Wahh maza agya bhabi ji😘

[@chandrikakakad4146]

Hi Dear, fabulous looking delicious recipe. 👌🌹

[@ShyamRasoi]

Thank you ☺️

[@saanvishivkhetan5993]

Very tasty and delicious recipe 😋 😍 👌 tasted and loved it 😋 😍 👌 😀 😊

[@ShyamRasoi]

Thanks a lot 😊

[@Ecole7777]

Thx a lot dear...sundar ..behad hi mast sikhaya

[@ShyamRasoi]

Thank you 😊

[@julizyaka1205]

Wow di delicious food 😋😋

[@ShyamRasoi]

Thank you

[@cookwithrachna]

Amazing 😋👍

[@ShyamRasoi]

Thank you 😋

[@shivgiri3583]

I tried, it was tasty

[@sonianagpal3119]

Ekdum perfect bane thanku

[@ShyamRasoi]

Thank you too 😊

[@jayaxavier1959]

I was looking for this recipe. Very well explained. I absolutely loved this video. Regards from Kerala.

[@ShyamRasoi]

Thank you so much 🙂

[@manitalksaanimutyaalu861]

Very nice recipe 👌😋

[@ShyamRasoi]

Thanks a lot

[@binad1285]

I will try your recipe

[@hildamuriel3027]

ThkQ for your recipe

[@jitenyadav2639]

Nice mam 👌

[@ShyamRasoi]

Thank you

[@savithriravi3038]

Very nice and tasty easy to prepare also

[@ShyamRasoi]

Thanks for liking

[@babupatel757]

Best Recipe hai madam Thanks!!

[@ShyamRasoi]

Thank you 😊

[@sharmileemayekar6290]

Thank You Very Much for the recipe 🙏🏻

[@ShyamRasoi]

Thanks for liking

[@prafhulchandra4677]

थैंक्यू थैंक्यू श्याम रसोई आपने तो कमाल कर दिया ऐसी अच्छी रेसिपी अब सर्दियों में बहुत चलेगी

[@ShyamRasoi]

Thank you 😊

[@geetasapre608]

@@ShyamRasoi ..

[@householdproductsmodicare369]

Wow what a coincidence,on sunday we traveled to punjab early morning n for morning breakfast we packed methi Thepla on the way u r rite ma'am methi Thepla are tasty when u r eating during traveling 😋 Thanks for sharing recipe of soft Thepla 😇🥰👍👍❤😊💯💥💥

[@ShyamRasoi]

Thank you ☺️

[@sharifashaikh7550]

AA CR de CR
Dr Dr AA Dr

[@safiakazi2054]

@@ShyamRasoi 😮

[@TabbasumVaghela-ef2il]

​@@sharifashaikh7550ppp vi in hub

[@user-yo9mp4zy5t]

AAP ka thepla ekdam mast thank you very much

[@ShyamRasoi]

Thank you 😊

[@parabcatering7674]

अच्छा लगा

[@Chaitanyagarud29]

Kon kon tarak mehta me se thepla banana chahte hai😅😅😅😂

[@sanskrutijangam]

😂😂

[@technical_gowin]

Mee 😂😂😂

[@syedahmed8231]

Me

[@ThakarAtul]

M

[@binad1285]

Kitna hara dhania

[@prakashrawatrawat2557]

Bahut achhi recipe hai apki ❤❤❤❤ thanku didi ji

[@ShyamRasoi]

Thank you too 😊

[@CatchKitchenWithSaima]

V yummy & tasty methi thepla recipe I like it I will try this recipe

[@ShyamRasoi]

Thank you so much

[@kussum..]

Ek no recepi

[@ShyamRasoi]

Thank you

[@ananyawaingankar2097]

​@@ShyamRasoi😊

[@chhayakshirsagar2078]

​@@ShyamRasoi😊😊

[@rajkumarigoutam]

Bahut tasty lag rahe hain mam thanks for sharing 👍 👍 👌 👌

[@ShyamRasoi]

Thank you

[@cookingandbakingwithsaima]

Delicious 😋

[@user-ub6fx2xr3s]

Bahut ache thaple banaye apne mam mujhe bahut pasand h mathi thepla

[@ShyamRasoi]

Thank you 😊

[@sanjyotpatil4043]

Bahot Acche thepale banaye👌👌👌

[@ShyamRasoi]

Thank you

[@komaladsule2315]

Very nice ❤

[@ShyamRasoi]

Many many thanks

[@yogitakotwal5367]

Hi mam..I tried ur recipe today❤...it turn out very tasty and soft😋

[@ShyamRasoi]

Thanks a lot

[@chaitybanerjee3977]

bahot achhe se batayi aap ne. Simple and easy way. Thanks

[@jeevankherale3768]

Baut hi badiya recipe ahe

[@ShyamRasoi]

Thank you

[@radhikasingh6086]

Looks so delicious.
You explained very well each step
I must try it😊🙏🙏

[@ShyamRasoi]

Thanks a lot 😊

[@S-series1977]

Nice video 😮😮😅😅😅😅😅

[@ShyamRasoi]

Thank you 😊

[@priyakenkare2670]

As a Gujarati let me inform u that the cut Methi leaves are to be mixed with Salt and kept aside for 10mins approx to remove the bitterness. Thereafter it is washed and then put into the dry atta and then made into a dough.
Theplas will dry out if u do 8-10 together so that's a no no.
Also they are always cooked on low flame not high as that kills the nutrients capacity.

[@shobhaborkar6660]

खूप छान ताई

[@SalikVishwakarma-ts5eq]

जल।#
ज़।क्ष्ल

[@monsun3077]

Ok..but after cutting and washing don't you think most of the nutrition will be washed?? May b it will be bit bitter...😂

[@sakshimahamuni4121]

@priyakenkare thanks ❤🙏

[@umermotiwala8372]

Dont put oil too much sorry not hyginic

[@mangaladevi4320]

👌madam i will try it

[@swadishthapaakakruti]

Nice!❤

[@geetavattyam9352]

Adding. Banana or little sugar or jaggery to the batter it will enhance taste with my experience i am mentioning

[@ushapradeesh2339]

This is a great idea , thank you

[@anjalinaik522]

Nice recipi but looks thodasa kachha as she roasted on high flame.

[@ShyamRasoi]

It's too thin so roast on high flame , if you roast on medium or low flame it will not be soft

[@mangalashriyan2064]

I agree with you

[@vijayalakshmibichkunda3689]

Nice

[@reenagupta779]

My favorite 😋😋😋

[@kishorlashkare7688]

hare krishna how to make soft thepla tips very nice also giving suggestion of curd when mix,. i like hare krishna

[@ShyamRasoi]

Hare Krishna , Thank you

[@girishtiwari694]

how Manny are you watching in 2024❤

[@girishtiwari694]

me

[@vipulgupta4642]

Don’t smoke too much weed bro not good for your knees 😂

[@hirabhaithakor1749]

​@@girishtiwari694😊

[@pratimagamare7776]

How many of you are watching after tmock

[@user-kg8kd9cx3e]

Love

[@MustakHusain-og4te]

​Ni

[@akshatasapkal6767]

I love your recipes..😍😍😍

[@ShyamRasoi]

Thanks a lot 😊

[@dikshabramhane9074]

Wow just made this 😍😍😍😋it comes very tasty thank u for this recipe 🤗

[@ShyamRasoi]

Great 👍

[@shakuna5295]

Instead of besan can I add jowar atta? Please let me know

[@ShyamRasoi]

Dear You can skip besan but I never tried with jowar atta . Many time I make this thepla without besan

[@nc541]

Yes I use jowar...its ok

[@manekbenrathod5224]

@@ShyamRasoi ફભ

[@vidyashinde7281]

T