Castella Creme Caramel Recipe | Emojoie
HTML-код
- Опубликовано: 15 июл 2021
- I made a dessert that combines flan and castella cake this time. I added mascarpone to the flan and put espresso on the castella cake as the finishing touch. This is one of my favourites.
It’s difficult to bake this recipe, so please note the following 4 points.
・All ingredients should be at room temperature
・Bring the milk to a boil
・Bake in an oven while the flan is warm
・Pour boiling water
SUBSCRIBE➢ bit.ly/2Re4VzS
Please give it a thumbs up👍 and also leave a comment if you like the video. They motivate me a lot!
Please follow me
Instagram: / emojoiecuisine
TikTok: / emojoie
***Instructions is explained in the subtitles[cc]***
➢Glass(200ml) - for 4 cakes
50g sugar
20g water
20g hot water
160g mascarpone
70g sugar
250g milk
1 egg yolk
3 eggs
vanilla
2 egg whites
1 egg yolk
45g sugar
45g flour
15g milk
15g butter
Heat in a water-bath
160℃ 40min.
#Flan #CastellaCake
---------------------------------------------
Please refrain from uploading the video to other SNS without permission, as this is a violation of "RUclips Fair Use". - Хобби
from deep of my heart i know i will never make this dish but still watching to drool over it
🤣🤣🤣😂😂😂 same here 😁😁😁😁🙏🙏🙏
Exactly 😂😂😂
😂
Coz you are in 10th standard and you are just interested in eating not cooking.
I feel u dude 🥲
I sincerely appreciate how we get to see the bowls scraped so clean. It always bugs me in cooking videos where you see heaps of batter left in the bowl, and you can only wonder if they had the decency to at least scrape all of it out off camera.
They dont trust me
@@danpierce1120 How would you know?
@@pontusryden7643 you have to trust them
The decency? Well excuuuuuse me, princess.
@@pontusryden7643 Ive been in food and beverage for 10 years and have occasionally been on sets with those tv chefs. Not on camera just watching off to the side. The only one that does scrape the bowl is Gordon Ramsey.
I love how the seperate egg yolks and egg whites get used later in the recipe :)
I appreciate the way that is described also instead of saying something like "7 eggs, save half for later," it's done in stages that are easy to understand.
@@TamaraKane Yes. But at start you can have 4 eggs and think that’s enough, for example.
I think at the very beginning she should write all the ingredients.
@@Leviafilm that makes sense, too.
I wanna like this comment but it’s exactly on 100 soo….
Ptuygjlkj
That was the most quiet mixer I have ever heard!!!!
beacuse audio is quieted down :D it is quite common.
Quite like its owner.
This is a masterpiece. The person doing it has a gentle hand. At the end even the dog is mesmerized :).
It’s done with Love and that makes all the difference.
Yes the dog 🐕😍❤️❤️
I love how perfect the video is. No BGM. No unwanted stuff. Straight to the point and just lovely.
The way this person is cooking it's so relaxing to watch
Totally agree!
I swear I use his videos as an anti stress moment 😊
So true!!
It's so calming. No music. Peace.
Can we just appreciate that there where little to no mess 😩 whenever I make anything in the kitchen it always turns out with ingredients everywhere!
いつも美味しそうなのはもちろんなんだけど、器や調理器具などもおしゃれでこだわってらっしゃるのを感じます☺️
金曜の夜にえもさんの動画見てまったりする。最高な華金だね。
I love the way you work , so efficient, effortless 👏👏👏
Something was so satisfying about watching him scrape of the excess dough.
Binod
@@sabrinagalaxy101 lame spammer
It had the exact reverse effect on me.. like why waste it, just use bigger recipients or less batter... and I liked the unique form they had before they got scraped. Anyway
今日タルトの生地仕込みました!!明日完成するの楽しみです!!
カステラプリンも参考にして今度作ります😳🧡🧡
えもじょわさん家のわんこはお菓子ができる度に幸せの香りに包まれてるんですね。羨ましい…。
動画に登場したわんこが「またご主人がなにか作り出したな……」ってわくわくしてそうなのが可愛かったです。お菓子もとっても美味しそうなので次の休みに作ってみようと思います!
This was so peaceful..
OMG! That is the most gorgeous, delicious-looking custard dish I've ever seen prepared. Great video.
That's a great way to enjoy the dessert with espresso. Bravo!
I love how the Japanese make desserts especially the ones that are inspired by European desserts. The sweetness is not overpowering and they use the freshest ingredients. If I can I always search for a Japanese recipe for desserts like cakes and cookies. American recipes are too freaking sweet for my taste 😝
True! I love Japanese sweets more than American or British sweets.
I agree completely and I’m an American
Guys' comments gon' make 'im happy
Same here even if I follow an American or European recipe I must adjust the sugar amount lol
Too and i'm brazilian
I like the fact that there is no music , just relaxing cooking sounds
This may be the most delicious and elegant dessert recipe on RUclips! I’m taking lunch at work right now, but have already decided to make this tonight…
how did it work out?
Tell us how it went!
he is still doing it
Still trying it
Still trying it?
I have made 2 desserts according to your recipe, Taiwanese castella cake and Basque cheesecake. It's very good, a little sweet and soft.☺
Me encanta. Eres grande!! Gracias por recetas y técnicas tan únicas.
What a phenomenal idea I’m so going to do this to my creme caramel recipe !
e uma das melhores características desse tipo de vídeo, é o silêncio e a tranquilidade do ambiente.
えもさん、うぽつです😊
今回も、た、たまらん❗️
あのエスプレッソという必殺技にやられました🤤💗
Your puppy asking, “Where’s mine?” Nice presentation also.
Yea that puppy was so cute lol
This video made me so jealous that I didn’t have one of those cakes 🤣
my heart while watching this felt so relaxed.
Faultless. A masterpiece in presentation.
わ〜っ食べたい😋エスプレッソ〜、いれるマシンないけど濃いめのコーヒーで絶対作ろー💪
Loved how he didn't instruct to let mixture cool before adding eggs. Hahahahah excellent.
Wonder how many people tried this and got sweet-n-cheesy scrambled egg surprise for breakfast.
Geez, never seen such serene baking video! Love it.
Maravilhosa receita ! ADOREI ! PARABÉNS !
いつも美味しそうなsweetsもですが
作られる工程がとても綺麗でとても気持ちが良いです🍮癒される時間です⏳
This is like a caramel pancake souffle with caramel on the bottom. Yum
You're Looks Good
He Cook Bread Cream Caramel
I Eat Bread
That's Fantastic!
Very Nice❤
No talks,no music,just soothing to watch😊
ダイエット中に観るの気が引けたけど、案外満足感が🥰
This is a beautiful combination. European favourite dessert with Japanese improvisation. Though all Europe food is not well customised by the Japanese but this one is
えもさん食べ方がおしゃれすぎてエモい
The easy precision and minimalism! How aesthetic; nothing is wasted.
The dog at the end was like... “that’s it!? You’ve spent two hrs making one dish!?”
毎回毎回こんなの作ってくれる彼とか旦那さんいたら最高です❤️
the most SILENT, NEAT , CLEAN cake baking video i have ever seen,
in love with everything shown in this video
waiting for more
Wish I had one right now. Thank you for sharing this with us 👌
Good receipt, made it myself and it tasted exactly how I expected it to taste: awesome!
えっ……オッシャレ。
エスプレッソかけて食べるとか絶対美味しい‼︎‼︎
Çok temiz ve düzenli çalışıyor. Çok severim böyle insanları. Eline sağlık olsun. Güzel görünüyor
Ya ALLAH har insan kamyab ho har insan ko sehat izat or beshumar rehmatain or barkatain ata farama Ameen
Okay I gonna make this soon. Thanks for the recipe! ✨😙
I love the dog, and the sounds of cooking!, 🥰. Great channel!
omg this looks wonderful!
This looks so yummy! Thank you for sharing!
No annoying music or over long introduction and excellent end product. Thanks for sharing
Such a great sharing look so yummy and perfect
I just love the vibe of your kitchen! 😍 it's always so satisfying to watch your videos. Thank you for the awesome recipe!
Simplemente delicioso. Un postre exquisito para una tarde fría o lluviosa. Gracias por subir la receta 💐🙏
It is a real pleasure to watch you create these deserts.
ASMR in this was 🔥.
Incrivel!!!! A gente come com os olhos, de tão bonito que ficou.
por favor?
@@themarathaman9624 - That was Portuguese, not Spanish.
@@DayumQuitPlayin Oh, really? In Mind your language, it's a Spanish guy who says, or favor to every sentence. Plus, I've heard that word in Narcos, Pablo and Queen of the South. Pendejo and one more cuss word, used by tough guys.
Com certeza !!!!!!!
@@themarathaman9624 por favor is please
Pendejo is like idiot
And those series don't have a lot of words in Spanish, just the most famous Mexican ones
The clean ambience.. natural mixing sounds 🤩🤩🤩
Quite Relaxing
Thank you for the ASMR! 😍
I usually never really write comments, but I felt it was important to write one this time.
This is absolutely delicious !
I got into cooking a few months ago and wanted to try out some desserts for which I went in search of on RUclips, and it bought me to this recipe. I don’t think there’s a better way to get into dessert making, this was an amazing start.
I’d like to share a few notes when making this though :
- Double the amount for the castella cake part if you use regular glasses (25cl), I was only able to fill 2 glasses completely for this part, one ¾ and one about halfway. The other parts were fine though, just try to fill them all evenly :)
- I replaced the vanilla aroma with vanilla sugar which I added with the regular sugar (for the flan). I took out the same amount of the regular sugar as the amount of vanilla sugar I added. I did this because vanilla aroma is quite expensive here.
To end : this is an absolutely great dessert. It tastes amazing, the ingredients aren’t hard to find and even though it takes some time it doesn’t really require any special skills. I definitely recommend to try it out !
Hi use cake flour or all purpose for this recipe?
My respects to you,wow, My eyes can't believe so much beauty, I really have no words.👏👏👏
音フェチになるキッカケのお方(感謝✨)
저도 최근에 해봤는데 기대이상으로 맛있더라구요
영상보니 또 먹고싶어지네요^^
What the Hell! I swear I got 2 seconds into the video thinking "Oh, there's no music or any kind of voice over. I'm good no thanks." Then it was 8 minutes later and I'm taken aback by how absolutely epic this was. Very beautifully done, I can't wait to make a debauched monstrosity in my kitchen while attempting to recreate this. I can't stress enough how beautiful this was. Fuck going to a museum, I just want to watch this person bake. Liked and Subscribed!
just made it today, absolutely delicious
no need to reduce the amount of sugar coz it is alr perfectly balanced
thank you for sharing this recipe
Magnifique trop bien merci pour la traduction en français 👏👏
this is actually quite relaxing too! will try this thank you!
looks delicious!
it made my mouth water!
oh congratulations for the energy of home, from Brazil I felt it is a blessed place
Thanks
parece delicioso!
me deu agua na boca !
ah parabens pela energia do lar, do Brasil senti que é um lugar abençoado
obrigada
Looks so delicious. The dog seems to be enthusiastic, waiting patiently to see if he would have a little taste of that dessert.
Волшебно! Обязательно попробую! Спасибо.
That looks so good!
Your recipe is amazing.You've created a really enticing and delicious dessert.
감사합니다😋💯 또 만나요!
Is your coffee hot, room temperature or cold-brewed when you pour it over your chilled flan cake? Thank you so much for this elevated and elegant version of a flan caramel cake. You’re so creative. 🌹👍🥰
yes please reply. how do you prepare the coffee ?
Flan is custard, this has flour
Hot you can see the stem out of the coffee, I did it hot and it was good
Beautiful dish, and beautiful cinematography, love how your video was shot
they seem so minimalistic, its pleasing.
えもじょわさんが作るスコーンのレシピがめっちゃ知りたい
This looks super yummy…I wish I had these skills 😭
You can... Just try, no one is perfect.
Practice makes progress and im sure if you do your best, you will learn very soon and maybe you will able to cook even better who knows!
Yeah just do your best! Try to do the recipe a few times if you really want to :) sooner or later you'll be at pro at these cakes
I can taste it with my eyes 👀. It's so delicious!!
Isn't it pleasant to have someone demonstrate a marvelous recipe without all the "unnecessary" yacking and self indulgence. The mark of a true professional!!! Well done Emojoie!
卵白1個分余るレシピか
↓
あ、この卵白は使って
卵黄が余るパターンだったんだ
↓
あ、、、
全部使い切るのか、最高。
This satisfied my artistic soul. Beautiful food, beautifully shot. Thank you 🙏
This was so relaxing to watch i can’t wait to make it i will have to have all the measurements in cup tho 👍
このお菓子のレシピを探していたので、早速作りました!
今はオーブンで焼いている途中ですが、卵を全部使いきれちゃうのがいいですね👍
シベリア好き、なんだか作らなきゃいけない使命感に駆られてきたw
前回の台湾カステラのチョコ版の動画をえもじょわさんが出した時にそのコメ欄で「次は素人でも出来る失敗しないプリンを作って欲しい」と書いたんだがこれは…違うか(((ただ、えもじょわさんが作りたくなったからだな☆
It looks so good 😍
Muito bom, obrigada! 😊👏👍🏼
Tiene todo lo que deseo: café y pastel. Obvioque lo haré, tengo horno tengo ingredientes, tengo tiempo. Love from Mex.
I like how this vid doesn't have any BGM
His surroundings are so silent
This dude must be living in a desert or something 😂
Let me tell you what. This dish looks so delicious it’s making my mouth drool. The time and love that went into cooking this is amazing😀🥃🍮
Soo clean, soo moist and fluffy dessert
Yummy! ✌😋
helli
hab r u!!!??
I crave nothing more at 5am than all four of these and one big spoon
My mouth started watering just watching you eat it °^° it sure looks delicious
Вау, классный рецепт. Нужно будет попробовать 😍
I'm literally thinking about learning a lot of Japanese sweets and open a Restaurant in my village
Oh that's a really good idea I hope it will work successfully 💓
in emperor palpatine’s voice* do it
nah you're a failure don't bother
Good luck!💜
@@rara4 did you say he's a failure?
まんまるくてかわいい💕
This is so satisfying 💛
Thank you, I am so making this for my dinner party of 8 people!