Oh, pickled onions! Yes, I've grown to love these! They are so tasty served on top of meat and fish. I never thought these would be something I crave, but they are just so tasty! Super easy to whip up. I always have a jar of pickled onions in my fridge.
This is beautifully filmed and presented. Recently I met a woman who is fit and healthy and almost 103 years old. She says her longevity is due to eating raw onions. Seeing this video inspires me to start preparing onions as you've shown. Greetings from Vancouver, Canada.
Watching from Iowa, USA. Only thing I have ever "pickled" or fermented is garlic in honey-also delish and lots of health benefits. Thanks for this new one.
je vous regarde de France ! et j'apprécie toutes les recettes " de bon sens" - celles que nos grands mères connaissaient et qui hélas ce sont perdues dans la pratique aujourd'hui !
@@НинаКомиссарова-п6л1 чайную ложку соли، 1 чайную ложку сахара, немного перца (толченого или горошком), 120 мл уксуса яблочного или виноградного, все залить кипящей водой и закрутить.
I love the name! Taste from the village! I really like this! I really really love the fact that I'm finally learning to heal through food's! Thank you thank you! 🌹🙏
Loooks great I will be trying this ❤. Love your jumper and beautiful clean hands , nice music too , I will definitely subscribe and share ❤ love from Scotland
aprovechar las cebollitas encurtiendo con su tecnica es sensacional! Gracias por compartir su saber culinario que es de gran ayuda para aprovechar tan valiosos recursos. Saludos desde México
I am from the United States but I am watching this from Ireland. I can’t wait to get home to try this. Thank you.
red onions are a great source of quercetin, which has many health benefits.
It should be avoided by pregnant women and people with kidney disease
Thanks!
Teşekkür ederim💐
Watching from United States
Oh, pickled onions! Yes, I've grown to love these! They are so tasty served on top of meat and fish. I never thought these would be something I crave, but they are just so tasty! Super easy to whip up. I always have a jar of pickled onions in my fridge.
Look lovely I will try it thank. I live in England
Bonjour je vous regarde du sud de la France 🇫🇷... Merci pour la recette, le bocal fermé combien de temps pouvons nous le conserver merci
This is beautifully filmed and presented. Recently I met a woman who is fit and healthy and almost 103 years old. She says her longevity is due to eating raw onions. Seeing this video inspires me to start preparing onions as you've shown. Greetings from Vancouver, Canada.
And from the West Koots. Cheers!
Adaugă și otel sau nu
❤ thank you, will definitely try it. Watching from the UK.
Спасибо за рецепт
Я смотрю с России
Watching from Maine, USA. Thank you for sharing this information. I am going to use it.
I love this!!
It’s simple, which this beginner needs.
Thank you SO much for sharing.
Watching from Iowa, USA. Only thing I have ever "pickled" or fermented is garlic in honey-also delish and lots of health benefits. Thanks for this new one.
Watching from Arizona, USA. I know onions are so good for our health. This looks so good/ I will definitely follow your recipe. Thank you💕
Watching from US and those lids are so nice!❤
I'm watching this very lovely idea of this beautiful video...from Italy, thank you so much for sharing it. ❤❤❤
Really like this video! Easy to prepare and store. I will be making these. Watching from Florida, USA. Thank you for sharing this recipe!
The video was great, thank you for sharing.❤❤❤❤
Ich gucke mit aus Deutschland. Dankeschön für das Rezept!!
Watching from Arizona the Grand Canyon State in the US. Thanks!
je vous regarde de France ! et j'apprécie toutes les recettes " de bon sens" - celles que nos grands mères connaissaient et qui hélas ce sont perdues dans la pratique aujourd'hui !
Правильно, все забыли старые рецепты
Bonjour de France je suis enchantée de connaître votre recette..merci..dank..thancks.
😊 me gusta la cebolla en ensalada con tomates gracias por compartir lindas recetas muy útiles ❤❤❤❤❤
I love pickled onions ❤ I’m going to try your recipe 😊
I watched you from Southern California America 🇺🇸
Я приготовила это очень вкусно
Что это за соль Ката , а можно обычной солью ?? Спасибо за полезный рецепт !!
Это крупная соль
This sounds amazing thank you. I’ll try it.
Thank you. Watching from New Zealand
Thank you so much for the recipe. I will definitely try this❤from Pennsylvania, USA
Danke, das probier ich am Samstag gleichmal aus🍀
From Scotland UK. Thank you for your video. 💜
Basarılar.soğan ve sarımsak cok severim çokta faydalı.
Я из Узбекистан спасибо вам
I'm from the Caribbean. Thank you!!
Ellerinize sağlık çok güzel mutlaka yapicam inşallah İstanbul Çekmeköy
Teşekkür ederim Selamlar sevgiler
From England going to try this.
Hello, I am from Colorado,U.S.A. Thank you, for this video!
I am from Chicago .Thank you ! God bless you!
Multumesc, interesanta reteta! Romania.
Смотрю из России. Спасибо. Попробую приготовить
Я бы тоже приготовила,но не поняла чего и сколько класть...😢
Неужели вы никогда не мариновали лук для шашлыка ??? Не верю !
@@НинаКомиссарова-п6л1 чайную ложку соли، 1 чайную ложку сахара, немного перца (толченого или горошком), 120 мл уксуса яблочного или виноградного, все залить кипящей водой и закрутить.
Москва, буду делать, спасибо за рецепт
Thank you! My grandmother used to make this! USA!
Bonjour de France, merci pour cette recette, j'ai mangé des oignons marinés dans un restaurant, je voulais en préparer, merci beaucoup ❤
Pozdrav zo Slovenska. Zaujímavý a hlavne zdravý recept. Ďakujem❤
How long does it keep in a pantry please? Great video. London, UK. X
Pickles last years 😊
I'm watching from the UK England ❤❤
Aus Österreich, gerade probiert, bin schon neugierig 😊 Dankeschön
Watching from south West Virginia - looks yummy
Hallo! Das gefällt mir sehr und ich werde es auch probieren. Ich schaue aus Deutschland zu.
Thank You!!! Love from 🇧🇷
Köszönöm szépen ezt a jó receptet. Magyarországról: István
Gjithnje beji me perkthime..bravo gatuan mire ❤
Love pickled onions. My mother always made them - will use this - thank you. Great presentation.
Be blessed and safe from US of America.
Depuis la Belgique. Je partage sur mon mur. MERCI.
I am watching from Georgia, USA 🇺🇸. I enjoy the recipes that you share.
Estou a lhe assistir do Brasil,mais do interior Uberlândia Minas Gerais.amei já usava,agora com mais sabor e gosto. gratidão.
I am watching from the United States / California :) Thank you for posting the video . I learned a lot.
L'oignon est trés bon pour la santé, et aussi pour la prostate c'est efficace. Merci pour la recette.
It's a pickled onion recipe... we make this for salad and sandwiches all the time. Not really an antibiotic but still delicious
America! 🇺🇸 Thank you so much, and GOD Bless you!!
I am watching you from Montreal Quebec Canada. Thank you for your teaching. God love and bless you always.🇨🇦 ❤
I from Pakistan. It is very nice resipe. Thanks a lot.
Watching you from the UK 😊
Thank you. Cathy from Texas US
I love the name! Taste from the village! I really like this! I really really love the fact that I'm finally learning to heal through food's! Thank you thank you! 🌹🙏
Agradecida por las recetas se ven muy sabrosas, gracias me gustó la receta. ❤Venezuela.
Watching from Nampa Idaho USA
Смотрю из Беларуссии, спасибо за рецепт, приготовлю
Probablemente lo use pero no le agregaré azúcar ya que mata lo bueno que tiene la cebolla, gracias y bendiciones
Danke für den tollen Tipp und viele Grüße aus Mönchengladbach / Germany
Desde La República Mexicana,mi ciudad Celaya en el estado de Guanajuato
Çok güzel oldu canım, mutlaka deneyeceğim tam bir şifa ❤
Ellerine sağlık çok güzel bir tarif 👍👍
Watching from western Canada.
Me encanta aprender recetas para conservar alimentos
From Australia 🦘Thank you for sharing this recipe. The instructions were very clear and the video well made. I will be making this before winter!
Спасибо за рецепт. Приготовлю...Россия. Москва.
Gracias por compartir ❤❤
Ich schaue aus Italien. Innigen Dank für das Rezept !
Смотрю из России. Прекрасный рецепт .❤
From Nigeria❤
Thank you! Instead of using sugar can you use honey?
وصفة جيدة جدا شكرا لك ، اتابعك من الجزائر 🇩🇿 🇩🇿 ❤❤❤
Bel video. 😊
Lo proverò. Grazie Ciao dell'Italia🇮🇹💜🌹🪻
I’m watching from Poland
Hiç denemedim ama güzel olur bence lezzeti. Yeniliklere açığım ben❤😊
Herzliche Grüße aus Wangen im Allgäu (Deutschland)! ❤ Vielen lieben Dank für dieses ganz besondere Rezept! 🧅🫙 🙏
Loooks great I will be trying this ❤. Love your jumper and beautiful clean hands , nice music too , I will definitely subscribe and share ❤ love from Scotland
Merci de cette recette . Combien de temps se conservent ils sans les ouvrir?
aprovechar las cebollitas encurtiendo con su tecnica es sensacional! Gracias por compartir su saber culinario que es de gran ayuda para aprovechar tan valiosos recursos. Saludos desde México
Спасибо за очень полезный рецепт ❤.
Watching from the USA. 🙋🏼♀️
merci je vais essayer Normandie FRANCE
This sounds wonderful. ❤
Je regarde de Marseille😊 merci
I'm watching your video fromJapan🎉
Hallo, ik kijk uw video vanuit Nederland (Holland). Lijkt mij erg leuk om te maken èn lekker en gezond! Bedankt voor het delen! 🙏🏻🥰🧅👌
Dhanyawaad. Learnt. Mumbai India
I currently have pickled purple cabbage, daikon radish & cucumber. Yum.
Ele serve para emagrecer ?,do Brasil agradeço.
Looks great ,greetings from Scotland!