ಬಿಡದಿ ಬೆಣ್ಣೆ ಮಸಾಲೆ ದೋಸೆ Bidadi MYSURU Benne MASALE DOSAE Red Chutney recipe Hotel Shree Renukambha
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- Опубликовано: 20 мар 2024
- GOOGLE LOCATION : maps.app.goo.gl/YzCNymX6Ck7bS...
ADDRESS :
Express Highway Exit point
Bangalore, -Mysore Rd,
Ramanagara, 562128
CONTACT MR SRIDHAR : 98863 23768
87396 96390
BUY KOF Sungold online : kof.co.in/buy-safal/
There is a story behind this MYSURU BENNE MASALE DOSAE of 'Bidadi Hotel Shree Renukambha. Mr Sridhar has revealed his famous Dosae recipe completely and with transparency.
Do find our why Mr Sundara Krishna Urs the noted film actor had got habituated tothis dosae.
Do watch it completely wihtout skipping as it is very visually enriching video.
Ingredients
Rice IR8 2 kg
Urad dal 400 grams
After fermentation 8 hours
Rice flour 250 grams
Maida 250 grams
Sugar a small fist
Cooking soda one spoon
Oil
Ghee
Butter
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THE MANE MANE RASADOOTA channel is the brain child of the well experienced Media and Television Advertising professionals.
Having headed Advertising in ETV KANNADA TV9 etc for 20 years.
And served in many leading TV channels as Advertising and Media marketing head. I embarked upon the idea of this Food channel.
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This channel caters to all Vegetarians and Non vegetarians alike, and we would like to assure you that our endeavour shall be to bring to you the desi and village style recipes.
We show Cooking styles from various Homes, Restaurants, Streetfood, Dhabas , Cookery exhibitions, and anything and everything related to food, culinary or recipes.
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👌👌👌😋
ಆದ್ರೆ ಹೊಟೇಲ್ನವರು ಕರೆಕ್ಟ್ ಅಳತೆ ತೋರಿಸಿದರೂ ಕೆಲವೊಂಧು ಸೀಕ್ರೇಟ್ ಜನಗಳಿಗೆ ಹೇಳಲ್ಲ.
Super sir...tumba chennagi helkottidare hege ollolle recipes torsi haage adastu traditional recipes torsi nam maneli ellrigu nim program andre tumba ista especially Ahalya bai amma avra recipes. Naav London alli irodu nim program ella episodes nodiddeve waiting for new recipes. Thank you
Superb dosa,mouth watering dish,thank you soooooo much sir, ನೋಡುತ್ತಿದ್ದರೆ ಈಗಲೇ ಸವಿಯಬೇಕು ಎಂದು ಆಸೆ ಪಡುವಷ್ಟು! 🎉🎉🎉🎉🎉.
almost all tiffin items from this hotel shown. Thank u sir.
As usual, superb dosa. Thanks for sharing their secrets.
All items are very tasty and healthy. Thatte Idly, Pongal, Chitranna is yummy. I strongly recommend while going to mysore visit this hotel for memorable tiffin
ಅರುಣ್ ಸರ್ ರೇಣುಕಾಂಭೆ ದರ್ಶನಕ್ಕೆ ಬಂದಾಗಲೇ ನಮಗೂ ಒಳ್ಳೆಯ ವರಗಳು ಸಿಗುತ್ತವೆ ಎಂಬುದಂತೂ ನಿಶ್ಚಯ.
ಯಜಮಾನ ಶ್ರೀಧರ್ ತಾವೇ very neat and nice person ಆದ್ದರಿಂದ, ಪರಿಸರ ಸ್ನೇಹ ಸೌಹಾರ್ದತೆಯನ್ನೂ ಅಷ್ಟೇ ಚೆನ್ನಾಗಿ ಕಾಪಾಡಿಕೊಂಡಿದ್ದಾರೆ.
ಆದರೆ ಮೈಸೂರ್ ಮಸಾಲೆಗೆ ಪಲ್ಯ ಕಮ್ಮಿ ಎನಿಸಿತು 😊
ಅರುಣ್ ಸರ್, ಒಂದು ವಿನಮ್ರ ಕೋರಿಕೆ.
ಆ ಒಂದೇ ಸಂಗೀತದ ಬದಲು ಕೆಲವೊಮ್ಮೆ ಕನ್ನಡ ಭಾವಗೀತೆಗಳ ತುಣುಕನ್ನೂ ಆಯ್ದು ಕೊಳ್ಳಿ
Thanks copyright issue ಬರುತ್ತೆ
ಛೇ, ಹಾಗೂ ಇದ್ಯಾ 🤦
Sir please take chutney and sambar recipe of this hotel.
ಸೂಪರ್ ಸರ್..ದೋಸೆ ನೋಡಿದ್ರೆನೆ ಬಾಯಲ್ಲಿ ನೀರು ಬಿಡತ್ತೆ ಸಾರ್...
very nice recipe ennu 2 Verity dosa ede cut dosa Mysore cut dosavide 👌👌👌👌👌
Lots of Thanx sir. ❤loke all ur vdos bt couldn't understanding language 😢😢. Pl add eng or hindi subtitles sir as i would like 2 hear all ur conversations also. Pl pl do it sit its my request by heart❤. Waiting for fav reply
We thankful sir
Thank u for such wonderful recipe🎉🎉🎉🎉🎉
ಚೆನ್ನಾಗಿದೆ. ಚೆನ್ನಾಗಿದೆ..
Superb Thankyou sir. Mostwanted.
Thanks for sharing the authentic recipes. Cannot understand the language but I watch all your videos. Was the rice flour and maida added before or after fermentation? please reply
Both are added "after " fermentation before spreading Dosa.
🙏
Same doubt I got
@@swatichatterjee1513 thank you for the reply
He added that for the glass finish
Super 🤝
Kindly show thw recepi for half kg volume ingreadiants it will help fir small fzmily. Thsnk you.
Wow super
Superb sir
Nice recipe sir .....we want to know this hotel uppitu recipe please ....🎉🎉🎉🎉
Super dosa❤
Wow.. Super masala dosa
🙏
ದೋಸೆ ತಿನ್ನಲು ತುಂಬಾ ರುಚಿಕರವಾಗಿರುತ್ತದೆ. ಅಲ್ಲಿ ಮೈಸೂರ್ ನಲ್ಲಿ ಚಂದ್ರಣ್ಣ ಕಾಯುತ್ತ ಇದ್ದಾರೆ ಇನ್ನೊಂದು ರೆಸಿಪಿ ನೀಡಲು.
ಬರುತ್ತೆ ನೋಡಿ ಶೀಘ್ರದಲ್ಲಿ 😄
Super masala dosa
Why u stoped chetan Rao episode's contuine csr catering
Not at all stopped we will definitely upload every 8 to 10 days one recipe as catering work will be there for Chethan Rao
@@ManeManeRasadoota k we r waiting
Next level masala dosa
Sir ಒಂದು ವಿನಂತಿ nimma ವಿಡಿಯೋ ದಲ್ಲಿ english subtitles add madi ಕನ್ನಡ ಅರ್ಥ ಆಗದ ಜನರಿಗೆ tumba ಸಹಾಯ ಆಗುತ್ತೆ ❤
Sure
Sir sadhya adhare hotel style sambhar idli jothe thorisi
I put a Like before watching😂.
Thanks a lot
Arun. Abegereyaware. Idlily. Dosee. Rice. Nenesuvaga. Esto. Time. Ageruthade. Esto. Time. Nanthara. Rubabeku. Thilesi
Innu hetchu receipe thorsi sir.
👌
Please share kaara pongal and thatte idli recipe
Sir kindly tell if the batter was fermented and then the maida and rice flour was added or before fermentation!!
Tumba 🙏
Sir idli ge maado sambar thorisi kodi sir
Hi sir 👨🚒
Akki rava idli recipe thorisi
epic
Koppa dalli masalapuri thumba chenag madthare..allind taste nimg Ellu sigoke chance e ila..so allin recipe omme torsi sir plsssss...shop name akshara antha heli...
Good job💯👍
Thanks ✌
👌🌹
❤❤
Sir , ...IR8 rice siktilla namige..yelli sigutte.sir adu..naanu regular Dosa rice use maadtidde.please thilisi..nice video.looks yummy❤
Apmc maket keli
Sir sambhar and chutney recipe of this hotel
Next one by one we will do
@@ManeManeRasadoota I am gujarati I don't understand your language but I watch all your videos just bcoz of your sincerity . your videos are very honest and your host too . they share all the ingredients along with brand name they don't keep any secret . keep making this good videos thank you very mutch
Mandakki, avalakki hakodu bedva sir
Beda
Sir, u hv not shown Mysore saagu of Mylari hotel????
Playa chutney sambar recipe of that hotel
Yes its rice flour and maida correct
Fermatisation ಎಷ್ಟು ಹೊತ್ತು ಮಾಡಬೇಕು ಅನ್ನೋದನ್ನೇ ಹೇಳಲಿಲ್ಲ
Plz watch it is given as 8 hours
Sir subtitle English
Inform detail addresses which place.?
The secret is big grinder
Everything is clearly explained in the video
@@ManeManeRasadoota s sir thank you for that, grinding in big grinder also give much teaste for idli or dosa or chutney I tried that...
This hotel video more
Ok we will be doing more recipes from this hotel soon thanks for following
🙏🙏👌👌😋👍😍💐💞🎉🎉
Nanu. Mathu. Nana. Maga. Logo. Ruch. Noduthewe.
Sir,
Sir
When to add flours to the batter. Before or after fermentation.
Chakke 10gms 😊
We don’t make so much quantity at home.
Pl give correct hotel ವಿಳಾಸ
Given in description
हिंदी में कैप्शन दियाकरो
Huge adds between.. very hectic to watch
. Not even skip adds
That is our only salary plz bear with it Thanks for watching
Koppa dalli masalapuri thumba chenag madthare..allind taste nimg Ellu sigoke chance e ila..so allin recipe omme torsi sir plsssss...shop name akshara antha heli...