What a beautiful, and well stocked pantry. Homesteading is a goal of ours one day, but right now we are content with a few chickens and a garden. Thank you for sharing, and for all of the information you and Josh put out weekly to help us all to be more self sufficient. Blessings to you and your family. ❤️
We all start somewhere. You're already leaps ahead over a large portion of the population. I'm still working on mine, started last May finally have 2 honey hives, 11 chickens and around 70 coturnix quail. Just put the table garden in earlier this week. Still need to plant the back half acre
@@dottiea.2186 .....Many times for whatever reason, we get pickles that taste great but are mushy...dry and powder them you don't waste them and you get a yummy popcorn or salad topping.
@@olat1273 I got a freeze dryer for Christmas! About to freeze dry onions today. It is awesome. I can’t wait to get summer fresh berries. I did freeze dry some frozen ones from last year. But not a lot as we use those for smoothies.
@@olat1273 I have the same one she has. It is very easy to use-I just followed the Simone set up. And it literally runs automatically. You just push start and it goes. What brand do you have?
Would love that rhubarb marmalade recipe. As this will be my 7th garden season, I am giving the yard it's Sabbath rest, sowing nothing and will only harvest perennials. And thankfully, I have an abundance of rhubarb. Have made everything imaginable with it in the past but your marmalade sounds intriguing!
I started dehydrating, some of my tomatoes, and herbs to sprinkle on fresh dough drizzled with olive oil in replacement of pizza sauce. Works awesome and can also be used for soups, breads, bagel spread ect...
I'm 43 and just getting into this. I live in/ near the city..unfortunately but my house IS paid off and I have a decent amount of land around me and I can buy more if I want. I so badly want to homestead at this point in my life. I'm starting with canning, and I'm going to look into getting chickens. That pantry is amazing!!! Your channel is so helpful and informative. Thank you.
Your pantry reminds me so much of when I grew up. There were 10 of us and we grew most our food too. Great memories watching you and your family. I love home canned chicken too. Azure Standard is a go to for me too. Thanks for sharing your pantry with us.💚
Wow you are really well prepared...like having your own grocery. I never realized how much it takes to feed a large family in one year! Thanks for the look at your pantry and orderly system of storage. I've longed to live out further in order to grow more of our food, (.24 acre in city) and at 60+ years this was my first year canning meat. Yes it doesn't look pretty and I'm afraid my family won't eat it. But hey I'm doing my best! Thanks again! You are an inspiration to us homemaker/homesteaders.
In my basement, I built a square box, 4ft LX 6ft W X 4’H did a layer of sawdust then potatoes, don’t allow them to touch, and continued to the top of the box. They lasted all winter & still had some left over to seed again for the next year.
Oh my, now that’s a thing of beauty and a goal for me, to be able to have an abundance of food for my family. Right now I have my first 9 quart jars that are eagerly waiting to be filled with home grown veggies that are hopefully going to do well this year and we are saving up for a chest freezer.
Wow! That's a lot of canning! I imagine how much you really love your freeze dryer now! Trade offs on power/time. And with so many kids, time is the the greatest resource that money cannot buy and you can never recoup. God Bless your household.
Thanks for sharing your beautiful food. Y’all make sure that your children eat whole foods and that’s so important. As I sit here and can hear my tummy processing homemade sauerkraut. lol
You should introduce the family to kimchi's. Easy to make and it's an extra recipe for cabbages, radishes and...cucumbers! Asian food preservation gives you some awesome ways to keep veggies.
Love your videos! Thank you! I hope to have a homestead in the next yr or two. In the meantime I am learning all I can, working on a farm, gardening and preserving food.
Very nice! Have to comment on the canned meat -- our daughter returned one weekend from school to see we had canned a lot of chicken & turkey. Her comment as a Pre-Vet student was -- "Looks like a specimen lab in here."
What a great looking pantry. I wished I had a place for storing. Our basement is damp so we don't use it. My pantry is a size of a small closet with shelves. I love the ideal if freezers for different types of foods. We have several freezers but the food is mixed. Now it makes me want to rearrange them.
If your poor like me, I can’t afford a freeze dryer BUT I can blanch my cut up p veggies dry with dish cloth put into freezer! Give it 24 hrs then pull them out and put into my dehydrators. Yeah it’s more steps but end results same! You got freeze dried without the price!
Pantry goals! I’m starting my pantry stocking this spring and I’m super excited. I’m going to start with the canned goods I know we have on hand currently along with dry goods we always use. As spring and summer go along this year I will be canning and vacuum sealing to preserve the garden produce.
Okay, I buy Raspberry Chipotle sauce for cream cheese, which is one of our favorites! Would love to see a canning recipe you could share! Yum! Beautiful pantry!
We butcher 100 meat birds for our family of 9 every summer, we leave about 35 whole and cut up the rest, I can about 40 legs with salt, turmeric & poultry seasoning (did some with curry powder this year) they make such good meals in an instant. Then we vacuum seal the parts in bags for the freezer, make stock from the backs, necks & feet and freeze some of the gizzards/livers & freeze dry the rest for the dogs. I'm going to freeze dry some of the breasts for our long term food storage, it's reconstitues really well. The remaining bits get composted for next year's garden, nothing goes to waste!
When I was a little girl, my grandmother always made watermelon pickles from the 4th of July watermelon! Then, she guarded them like a junkyard dog until the next year! I found her recipe and wanted to try making them myself…well, I had trouble finding heirloom seeds! It seems that growers are hybridizing the rind right off the watermelon! They just don’t know what they’re missing!
Wow I admire the hard work that you and your family do to have such a wonderful pantry like that. It's so nice to make meals from the garden that you had actually planet yourself it's got to taste so much better than store-bought. Love learning different things from your channel.
I have pantry-envy over your shelves of jars of deliciousness! I don’t have a lot of space but I love preserving so in tend to just give most of it to friends.
I love this video. I am starting to can and I am loving it. I made a super good chicken soup so that is in the canner now. We have a freeze dryer too. I love your ideas. I have most of mine in mylar bags, but I like the idea of putting some in jars. It's easier to use and not waste the mylar bags. Thank you for all your videos.
Can you share a full list of dairy items that can be frozen? please! I had no idea you could freeze ricotta. We're going to be starting with our milk goats next spring and I'm so excited for all the dairy recipes!!
Loved seeing how you organize. Your channel is so informative. This helps motivate me to do more preserving. There is an endless amount of ways & foods we can all work on to fill our pantry’s. Thank you so much for being our choice of information to prepare our families for whatever life my bring.👍🏻🌺
Thank you for the tour of your pantry. What really caught my eye was the "crabby sauce". W e have 2 crabapple trees and need some more ways to use them. Please can you share your recipe?
Great pantry tour! I had 9 siblings. This reminds me of the amount of meat we had to butcher, except we had to butcher the pork 3-4 times a year & usually 2 at a time 🙂
My dad grew up on a farm. He was the last baby my grandma had, number 12. Unfortunately, I didn't know my grandma as she passed away when I was a year old. I wish I could have learned from her as she canned and made ferments mostly sauerkraut. They butchered their meats every year as well. They never went without, even during the depression. I would like to think my grandma was as patient as Caroline.
Ma’am your the most beautiful person in the whole world😘and your hubby doesn’t do a bad job either😁, what an awesome family and outlook on life, much love from Australia.
Thanks for sharing your beautiful storage. Lots good healthy eating and lot hard work. Of course you and husband are young and work so well together. I’m too old for that now but still enjoy yours and I’d still love to do that but can’t. Old age comes so quickly wish it didn’t but life passes so quickly. Enjoy and God Bless.
One thing that made me chuckle was when you are going through the pantry inventory and find so many possibilities for meals, do you have that “I should make this..” and then you find another family meal favorite and then think, “Oh, wait! I should make that!” In our house we have a small variety of canned foods and whenever I go do a count I am always a little overwhelmed at the how to use them before they go bad so without being wasteful. Likewise, we went big on pickles this year and we love them, but there is only so many pickles anyone can eat at a time and I don’t want the work we did to plant, grow, harvest and preserve to be for naught.
Home canned foods are good for 3-5yrs as long as the seal holds. The trick is store them in a cool, dry place where you can turn the lights off when you aren't in there. This doesn't have to be a basement or cellar. A room in your house that doesn't get to hot in the summer, and where you can turn down the heat or close the door to make it cooler in the winter works fine too. If using an extra bedroom/office type room, it's recommended to cover the windows with blackout curtains to reduce light and heat. Hope that helps!! 🙂
My freeze drier is so much fun. I agree with you on the tomatoes, it's a game changer how fast you can put up chopped tomatoes direct from the garden. I'm thinking about trying to do some paste tomatoes in my food mill, then just powder it and then blend fresh ketchup. I don't know how that will really work out, but it's a plan of mine. One thing with a freeze drier, is that people are still just learning and coming up with good garden to FD plans. I love ideas! So keep sharing those. Thanks for the great channel.
Pretty cool. We have 2 year worth of food storage. But our situation might change. Its sad. I just recently bought a new stove plus kitchen aid dang it.
Thank you I very much enjoyed this tour Carolyn, it's very inspiring to me to see how you store your stock & what types of things you store. I like the wood shelves that you store much of your canned goods on. What a dream to have so much cool dark storage space such a blessing. In our home we have to store our foodstuffs in strange odd places where they don't belong.
I'm impressed by all that you grow and raise to be self sustaining! We have a wonderful garden but no animals. Any recommendations on a particular make of freeze dryer?
I looked up family pantry checklist and your video was the first that popped up. This is exactly what I was looking for too. I am definitely subscribing and cant wait for new videos
I don’t can chicken, too concerned about botulism. Prefer to freeze my chicken. However you have an amazing food storage! I just love it, you’re quite the inspiration. My grandma made the best crabapple jelly. We had those jars, years after she passed away.
Awesome pantry, but i cant believe you dont get enough tomatoes. I live in northwestern ontario and they take over my garden ( lol barrels full and i plant from seed on fathers day)
I live literally down the road from Azure standard and they are outrageously priced. I honestly can't afford them. They also force you to ship to a local dealer and pickup there, but I find it more convenient to be shipped directly to the home. Especially with the last few years, I have found many things on their website out of stock.
What a beautiful, and well stocked pantry. Homesteading is a goal of ours one day, but right now we are content with a few chickens and a garden. Thank you for sharing, and for all of the information you and Josh put out weekly to help us all to be more self sufficient. Blessings to you and your family. ❤️
We all start somewhere. You're already leaps ahead over a large portion of the population. I'm still working on mine, started last May finally have 2 honey hives, 11 chickens and around 70 coturnix quail. Just put the table garden in earlier this week. Still need to plant the back half acre
If you powder your freeze dried pickles you can use it as a popcorn topping...yum!
🤯
@@BradfordHomestead ...Lol!
Yes, I don't see why not, experiment... 🥒🥒🥒🥒 people put dry cheese, nutritional yeast and other ingredients...👍
@@dottiea.2186 .....Many times for whatever reason, we get pickles that taste great but are mushy...dry and powder them you don't waste them and you get a yummy popcorn or salad topping.
I’m only 30 seconds in and I’m so excited! I’m trying to have a year’s worth of mostly home grown food this year. You are an inspiration!
She is so beautiful and great i won’t to see her do freeze dried food
@@olat1273 I got a freeze dryer for Christmas! About to freeze dry onions today. It is awesome. I can’t wait to get summer fresh berries. I did freeze dry some frozen ones from last year. But not a lot as we use those for smoothies.
@@AtHomeWithSheree I like to do freeze drying i have a dryer and don’t know how to use it
@@olat1273 I have the same one she has. It is very easy to use-I just followed the Simone set up. And it literally runs automatically. You just push start and it goes. What brand do you have?
Would love that rhubarb marmalade recipe. As this will be my 7th garden season, I am giving the yard it's Sabbath rest, sowing nothing and will only harvest perennials. And thankfully, I have an abundance of rhubarb. Have made everything imaginable with it in the past but your marmalade sounds intriguing!
If i had a pantry like that...I'd call it "THE VAULT". Amazing!
The big picture on your food storage is awesome and is proof of a cooperative family effort!
Prunes from our prune tree.......
Made me laugh 😂
Wow. What a great pantry! I am curious about your freeze dried pickles! You are giving me so many ideas! Thanks!
I'm so impressed and dreaming of doing this one day. I'm a city girl and longing for this type of life. Thank you for inspiring me.
Such focused hard work. You are shining. You are beautiful and you and your family deserve everything that is good to come your way.
Wow love the pantry, makes me want to order 20 cases of mason jars.
Thank so much for sharing. That helps to see how to organize storage!! You’re amazing Carolyn… you too Josh🤗
I started dehydrating, some of my tomatoes, and herbs to sprinkle on fresh dough drizzled with olive oil in replacement of pizza sauce. Works awesome and can also be used for soups, breads, bagel spread ect...
I'm 43 and just getting into this. I live in/ near the city..unfortunately but my house IS paid off and I have a decent amount of land around me and I can buy more if I want.
I so badly want to homestead at this point in my life. I'm starting with canning, and I'm going to look into getting chickens.
That pantry is amazing!!!
Your channel is so helpful and informative. Thank you.
People that haven't stored food from harvest to harvest have no idea how much food this actually is!
Right? And all the work put in to prepare it!
Your pantry reminds me so much of when I grew up. There were 10 of us and we grew most our food too. Great memories watching you and your family. I love home canned chicken too. Azure Standard is a go to for me too. Thanks for sharing your pantry with us.💚
Wow you are really well prepared...like having your own grocery. I never realized how much it takes to feed a large family in one year! Thanks for the look at your pantry and orderly system of storage. I've longed to live out further in order to grow more of our food, (.24 acre in city) and at 60+ years this was my first year canning meat. Yes it doesn't look pretty and I'm afraid my family won't eat it. But hey I'm doing my best! Thanks again! You are an inspiration to us homemaker/homesteaders.
You are doing great👍🥰
Gotta love the clearly visible bottles of store bought items: plenty of wine, Dole brand, Prego.. all alongside the "homestead" canned chicken. Yum.
In my basement, I built a square box, 4ft LX 6ft W X 4’H did a layer of sawdust then potatoes, don’t allow them to touch, and continued to the top of the box. They lasted all winter & still had some left over to seed again for the next year.
You have done such an excellent organization with all your prepping! I love to watch your videos, they are always so uplifting and inspiring.
You absolutely amaze me!! Such a lot of thought and preparation. Must be wonderful to feel so "food secure"!
Oh my, now that’s a thing of beauty and a goal for me, to be able to have an abundance of food for my family.
Right now I have my first 9 quart jars that are eagerly waiting to be filled with home grown veggies that are hopefully going to do well this year and we are saving up for a chest freezer.
One of the most beautiful sights ever. Forget that Chanel crap
Oh thank you so much. This helps me know how much to put up. I feel so much better now. Have a blessed day 🌸
Wow! That's a lot of canning! I imagine how much you really love your freeze dryer now! Trade offs on power/time. And with so many kids, time is the the greatest resource that money cannot buy and you can never recoup. God Bless your household.
If you watch the rest of the video, the canning was done in smaller batches over time which allows time for caring for kids and such.
Amazing! That’s all I can say. May God continue to bless you and your family.
🕊🙏🏼♥️
Thanks for sharing your beautiful food. Y’all make sure that your children eat whole foods and that’s so important. As I sit here and can hear my tummy processing homemade sauerkraut. lol
Amazing variety - and the jars are all shiny and clean!
My jars are much dustier!
My husband and I purchased salmon from that same company we also get other types of seafood from them it’s really good stuff
Wow, you're very well set. I've started buying long term foods. It's a start...
Oh my! You have an amazing pantry! Thanks for sharing this!
Hey! I enjoyed this video soooo much last night; that I had to watch it again today 🤩❤️👍🏻 Awesome video!!! Thank You for sharing 😄
You should introduce the family to kimchi's. Easy to make and it's an extra recipe for cabbages, radishes and...cucumbers! Asian food preservation gives you some awesome ways to keep veggies.
Love your videos! Thank you! I hope to have a homestead in the next yr or two. In the meantime I am learning all I can, working on a farm, gardening and preserving food.
Greta video! We just received our freeze dryer after waiting ten weeks! Would love to see some freeze dryer videos!
Very nice! Have to comment on the canned meat -- our daughter returned one weekend from school to see we had canned a lot of chicken & turkey. Her comment as a Pre-Vet student was -- "Looks like a specimen lab in here."
What a great looking pantry. I wished I had a place for storing. Our basement is damp so we don't use it. My pantry is a size of a small closet with shelves. I love the ideal if freezers for different types of foods. We have several freezers but the food is mixed. Now it makes me want to rearrange them.
Your pantry areas are awesome! That really is a lot of hard work in there.
Thank you for the tour of your pantries!
If your poor like me, I can’t afford a freeze dryer BUT I can blanch my cut up p veggies dry with dish cloth put into freezer! Give it 24 hrs then pull them out and put into my dehydrators. Yeah it’s more steps but end results same! You got freeze dried without the price!
Pantry goals! I’m starting my pantry stocking this spring and I’m super excited. I’m going to start with the canned goods I know we have on hand currently along with dry goods we always use. As spring and summer go along this year I will be canning and vacuum sealing to preserve the garden produce.
Okay, I buy Raspberry Chipotle sauce for cream cheese, which is one of our favorites! Would love to see a canning recipe you could share! Yum! Beautiful pantry!
We butcher 100 meat birds for our family of 9 every summer, we leave about 35 whole and cut up the rest, I can about 40 legs with salt, turmeric & poultry seasoning (did some with curry powder this year) they make such good meals in an instant. Then we vacuum seal the parts in bags for the freezer, make stock from the backs, necks & feet and freeze some of the gizzards/livers & freeze dry the rest for the dogs. I'm going to freeze dry some of the breasts for our long term food storage, it's reconstitues really well. The remaining bits get composted for next year's garden, nothing goes to waste!
When I was a little girl, my grandmother always made watermelon pickles from the 4th of July watermelon! Then, she guarded them like a junkyard dog until the next year! I found her recipe and wanted to try making them myself…well, I had trouble finding heirloom seeds! It seems that growers are hybridizing the rind right off the watermelon! They just don’t know what they’re missing!
Wow I admire the hard work that you and your family do to have such a wonderful pantry like that. It's so nice to make meals from the garden that you had actually planet yourself it's got to taste so much better than store-bought. Love learning different things from your channel.
What an awesome, AWESOME pantry tour. I am almost jealous. 😁
I love, love how you organize all ur goodies.
Thank you for a great tour. Halelulia
Ohh to be at your level...I am working towards it...I am in Spain would love to find a supplier for good value jars for storage x
Weck jars might be cheaper in Europe.
Wow! love looking at your beautiful pantry and neatly stocked in uniform glass containers!👍 Pray though that no earthquake will mess it up.
I have pantry-envy over your shelves of jars of deliciousness! I don’t have a lot of space but I love preserving so in tend to just give most of it to friends.
I love this video. I am starting to can and I am loving it. I made a super good chicken soup so that is in the canner now. We have a freeze dryer too. I love your ideas. I have most of mine in mylar bags, but I like the idea of putting some in jars. It's easier to use and not waste the mylar bags. Thank you for all your videos.
WOW! You are a perfect example. The meat freezers! Wowzah!!! So impressed with what you guys get accomplished... it just amazes me...
Can you share a full list of dairy items that can be frozen? please! I had no idea you could freeze ricotta. We're going to be starting with our milk goats next spring and I'm so excited for all the dairy recipes!!
Wow….I had to stop doing the things and sit to watch your tour! Thank you so much for sharing.
this is so legit, thank you. I live in a society where we completely forgot about the great techniques of storage.
Loved seeing how you organize. Your channel is so informative. This helps motivate me to do more preserving. There is an endless amount of ways & foods we can all work on to fill our pantry’s. Thank you so much for being our choice of information to prepare our families for whatever life my bring.👍🏻🌺
Thanks for showing us!!
Thank you for the tour of your pantry. What really caught my eye was the "crabby sauce". W e have 2 crabapple trees and need some more ways to use them. Please can you share your recipe?
Great pantry tour! I had 9 siblings. This reminds me of the amount of meat we had to butcher, except we had to butcher the pork 3-4 times a year & usually 2 at a time 🙂
I just loved watching this!
My dad grew up on a farm. He was the last baby my grandma had, number 12. Unfortunately, I didn't know my grandma as she passed away when I was a year old. I wish I could have learned from her as she canned and made ferments mostly sauerkraut. They butchered their meats every year as well. They never went without, even during the depression. I would like to think my grandma was as patient as Caroline.
Josh, please share your jar storage shelf plans with us! 😀
Impressive to see how hard you all been working on this "year around" supermarket at home.
Ma’am your the most beautiful person in the whole world😘and your hubby doesn’t do a bad job either😁, what an awesome family and outlook on life, much love from Australia.
We have a great Amish store by us, now they also sell bulk foods 😇♥️🙏🏻🙏🏻🙏🏻
I would love to see the crabby Apple process! 😍
Wow Awesome Family , Homestead. Really like your Homestead and Family Life. God Bless you all and best Regards from Bavaria Germany. 😊.
Freeze dryer costs around 5 to 6 months of pay here in South Africa. A few thousand dollars.
Great job! Amazing food storage areas! Thanks for sharing!
Thanks for sharing your beautiful storage. Lots good healthy eating and lot hard work. Of course you and husband are young and work so well together. I’m too old for that now but still enjoy yours and I’d still love to do that but can’t. Old age comes so quickly wish it didn’t but life passes so quickly. Enjoy and God Bless.
what a great tour and idea's for us new people, who learn soo much thanks Joe n Christina
One thing that made me chuckle was when you are going through the pantry inventory and find so many possibilities for meals, do you have that “I should make this..” and then you find another family meal favorite and then think, “Oh, wait! I should make that!” In our house we have a small variety of canned foods and whenever I go do a count I am always a little overwhelmed at the how to use them before they go bad so without being wasteful. Likewise, we went big on pickles this year and we love them, but there is only so many pickles anyone can eat at a time and I don’t want the work we did to plant, grow, harvest and preserve to be for naught.
Home canned foods are good for 3-5yrs as long as the seal holds. The trick is store them in a cool, dry place where you can turn the lights off when you aren't in there. This doesn't have to be a basement or cellar. A room in your house that doesn't get to hot in the summer, and where you can turn down the heat or close the door to make it cooler in the winter works fine too. If using an extra bedroom/office type room, it's recommended to cover the windows with blackout curtains to reduce light and heat. Hope that helps!! 🙂
Love your channel. Your smile. Your knowledge! Thanks so much.
My freeze drier is so much fun. I agree with you on the tomatoes, it's a game changer how fast you can put up chopped tomatoes direct from the garden. I'm thinking about trying to do some paste tomatoes in my food mill, then just powder it and then blend fresh ketchup. I don't know how that will really work out, but it's a plan of mine. One thing with a freeze drier, is that people are still just learning and coming up with good garden to FD plans. I love ideas! So keep sharing those. Thanks for the great channel.
Thanks for sharing your vast knowledge and experience with us!🌼
I pray that someday I’ll be able to do this, what a legacy you’re cultivating. I’m trying to get up the courage to start pressure canning
Will you do a video to show about the freeze dried potatoes:/tomatoes and maybe some of the actual meals you freeze dry like that please
Pretty cool. We have 2 year worth of food storage. But our situation might change. Its sad. I just recently bought a new stove plus kitchen aid dang it.
QUESTION: We also can and have a freeze dryer. Can you do a video on your favorite canning recipes and the books you reference for them?
Thanks for sharing your pantry with us. Love the extra room off the kitchen for appliances and other storage. All very inspiring.
Thank you I very much enjoyed this tour Carolyn, it's very inspiring to me to see how you store your stock & what types of things you store. I like the wood shelves that you store much of your canned goods on. What a dream to have so much cool dark storage space such a blessing. In our home we have to store our foodstuffs in strange odd places where they don't belong.
Good video!
What a wonderful pantry you have! You are doing so many things, and are an inspiration to many! Thanks for sharing.
I'm impressed by all that you grow and raise to be self sustaining! We have a wonderful garden but no animals. Any recommendations on a particular make of freeze dryer?
We have a Harvest Right.
I looked up family pantry checklist and your video was the first that popped up. This is exactly what I was looking for too. I am definitely subscribing and cant wait for new videos
Great video I love seeing how others do food storage! 😍
I don’t can chicken, too concerned about botulism. Prefer to freeze my chicken. However you have an amazing food storage! I just love it, you’re quite the inspiration.
My grandma made the best crabapple jelly. We had those jars, years after she passed away.
Awesome pantry, but i cant believe you dont get enough tomatoes. I live in northwestern ontario and they take over my garden ( lol barrels full and i plant from seed on fathers day)
You just changed my life with that freeze dried chicken pot pie filling! Ohmygosh!!!
I live the appliance bar I wish I had that - the appliances take up so much room
We are actually going to take the salmon that we have received from them and we are going to Can it to make room in our freezer for new
Crab apples ! My mom made candy cinnamon crab apples .these were small little crab apples with the stems still on it .like cherry. So good
I'm glad we are not the only ones with designated multiple freezers. 😀
I live literally down the road from Azure standard and they are outrageously priced. I honestly can't afford them. They also force you to ship to a local dealer and pickup there, but I find it more convenient to be shipped directly to the home. Especially with the last few years, I have found many things on their website out of stock.
I have never seen so much food in one home before. Wow!
I'm curious. Does your family help you with the canning? I know that they help in the garden.
I just want to live with you for a week and learn!!!
That was fun!
Wish i had the room for a pantry like that. Mine is a mess! The organization is beautiful
Would love to be able to have a freeze dryer... Just not possible off grid
This is a lovely start on a pantry
Thank you.