Late Summer/Fall Dishes: Rack of Lamb and Tomato Tart
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- Опубликовано: 30 сен 2024
- As Summer turns to Fall, our garden produces an abundance of tomatoes. What are we going to do with 40,000 tomatoes? Today we're preparing a HOT, SWEET and SPICED tomato jam; delicious on crackers, cheese, steaks and much more. We're also making a THICK and CHEESY tomato tart... and yogurt and curry marinated RACK of LAMB!!! Join us for a few jokes, a few songs and lots of good food. A simple supper to prepare that is guaranteed to satisfy!
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EPISODE CHAPTERS:
Tomato Jam part 1 [2:16]
Rack of Lamb part 1 [8:06]
Tomato Jam part 2 [15:33]
Tomato Tart [17:57]
Rack of Lamb part 2 [29:06]
Products mentioned in this episode:
Chile Crunch: www.amazon.com...
Food Saver Vacuum Sealer: www.amazon.com...
Chamber Vacuum Sealer: www.amazon.com...
Weck Jars: www.amazon.com...
Joule Sous Vide: www.amazon.com...
J-Cloths: www.amazon.com...
Grapeola Oil: www.amazon.com...
Disclaimer: None of the brand shoutouts were solicited. We just love them and wanted to share with you all so ENJOY!!!
PREVIOUSLY MENTIONED EPISODES:
Make Your Own Eton Mess: • Make Your Own Eton Mes...
Gingerbread Spiced Bundt (from Christmas Spectacular): • Christmas Spectacular:...
Lemon Bundt Cake: • Bundt Cake: Dinner Par...
Homemade Bread: • Dinner Party Tonight S...
Flourless Chocolate Cake: • Dinner Party Tonight S...
Lemon Curd: • Lemon Curd Dessert - D...
MORE LINKS:
Mark Bittman: www.markbittma...
Jose Andres & World Central Kitchen: wck.org/
Charity Navigator: www.charitynav...
King Arthur Flour: www.kingarthur...
Middlemarch (book): www.amazon.com...
The Silence of the Lambs: www.imdb.com/t...
Susan Sarandon in Thelma & Louise: www.imdb.com/t...
The Birds - David Crosby (CSNY): www.britannica...
Joni Mitchel: www.britannica...
Melissa Ethridge: www.britannica...
MBE: www.britannica...
David Blaine- Ascension /Electrified/ Frozen In Time
I get so excited when I see you’ve made another video! They’re so professionally filmed and edited and Randy you’re just awesome!!!
Funny how you mentioned canning as i have just survived a "mother bought 100 kilos of tomatoes so we canned them for the winter" experience
I love your videos. They have gotten me thru work (RN) in the last 6 months. 😊 PS Randy wheat thins are the yummiest
Another wonderful video! I'm so excited to try these recipes! Take care Randy (and Leonard)!
Love tomato jam on grilled cheese! Looking forward to learning how to make it. Yum.
Oh my! Looks heavenly ❤
This was a particularly hilarious and enjoyable episode!
Randy...your face when you said “wheat thins are disgusting” was absolutely priceless! 🥂
Bonjour Randy and the crew. Et voilà ! you did again ! A very interesting menu : I love the idea of tomatoes jam, never had this, never made it ( of course), therefore, I have intention to try making it. All dishes looks so delicious and they are a great idea. Thank you and the crew for the time you put into producing those videos. Of course, little star of the show was looking so cute, sleeping on his pillow, such a cute little one, we love you Leonard. ** kisses **
Always love your videos! You’re always so positive and easy to relate with. Thank you for another awesome video.
Randy when is your birthday? i'd like to celebrate it tipping my fishmonger!
nice videos btw!
Always a thumbs up. I grilled farm raised baby lamb chops that turned out delicious a few weeks ago. My mom used to do the crown rack of lamb for Christmas. Italians who did rack of lamb and seafood with a Italian dish like lasagna for the meal.
I will read the book by seems interesting I read some time ago t a novel by her George Eliot an excellent book - The Lifted Veil- about supernatural, premonitions, suspense, terror great author for her time and different,I love your show watch it always. Great recipes, conversation, stories funny and interesting. Will make this.. Soon I hope.👍 💜
I love your cooking and humour Randy.
I love tomato jam and I love DPT. Wheat thins are the nuclear winter of snack crackers.
Nice to see you this Saturday morning. I love your magnetic timer holder.
It makes my day every time there’s a new episode! I’m 22 and have always loved cooking, but after finding this series a couple years ago Randy has totally changed the way I cook. I never measure, cook with way less anxiety, and have even more fun than I did before! Thank you Randy and keep up the amazing work you do :)
Thanks mama!! We shoot a new episode this Thursday… And there’s a big surprise coming in a few months!
@@dinnerpartytonight Looking forward to it!! :)
Love your videos! Can you tell me where did you get your salt jar from?
Hi, I’m 80 years old and I have read Middlemarch, by George Elliott.. I cook every day, have grew up with Julia Child and Jacques Pepin. I am,very,
Impressed with you and your cooking. My 50 year old daughter, who does not cook is LEARNING with your videos. She loves your ‘quirky
Personality”.
Last night I had a dinner party and sleepover with my dearest pals. Usually we do potluck but I said " no! I'm cooking, dammit!" We started with oysters and champagne, which wasn't me, but then it was me. I made roast leg of lamb, roasty potatoes, a Ratatouille's ratatouille, salad, and your flourless chocolate cake. We talked of you, or I did as they haven't hung out with you as I have. It was long and lovely and five of us and Bella, our canine companion, went down the end of the road. The coyotes were having a little gitilly of their own which is stirring to hear. Deb stayed back and did all the dishes. Whoa! How divine. Then we lounged around, drinking more wine and eating Syrian delicacies. The next morning we did it in reverse except a good long hike on High Head at the end. And lots of coffee. Now it is just Bella and I and I'm going to have a lamb sandwich on a croissant. Thanks for being your lovely self.
It's Randy and DPT!!! Welcome back full DTW crew! * happy dances *
thank you for the wonderful recipes and your lovely entertainment, you’re a great singer 🤗😊😁❤️❤️❤️
(GASP) Don't buy Wheat Thins??! What would Sandy Duncan say? They are gross, so are Cheeze-its.
I ordered the chili crunch...I don’t eat a sandwich without anymore....it will be in everyone holiday gift this year
Wheat Thins taste just like Milk-Bones! Slightly feral childhood, lol. :)
Love your videos. Ever think about Conrad cooking paella?
This was an amazing episode, Leonard is a delight! :)
You are all amazing! and I am ADDICTED to Chile Crunch!
If I didn't want a spicy kick to tomato jam can I leave the chili out?
yesssss
Will you make a Vietnamese meal? Would be so great!!!!!!!
Love watching you guys! 💕💕💕😄😄😄
Yay what a fun episode! I’ve made a couple of your dishes since becoming a fan a few weeks ago ❤️ they were all lovely! But I must admit that tonight I’m watching from my couch with a glass of wine :) just enjoying!
Laney Lee thanks mama!! We are filming tomorrow so stay tuned!!
Rest In Power RBG! Do a toast for her in ur next video please.
I know you are a big housewives fan. What’s your opinion on RHOBH: Denise vs the girls, whose side are you on?
Denise is in big trouble...That guy is a complete wreck and also a charlatan. I don’t really care what happened with Brandy and I don’t understand why she made such a big deal out of it except it obviously indicates that he is somehow threatening to her… You know? I thought the storylines were pretty weak but I do think that Denise’s husband is a serious problem as is Denise. Just imagine somebody who is married to Charlie sheen for that amount of time. I can’t imagine she isn’t crazy?!! Thank you so much for watching… We just shot another episode!
😂 😂. Wheat Thins are disgusting... agreed!
And the first thing to pop up when I clicked was a Weight Watchers commercial! 🤣🤣🤣
No way!!
Rest in Peace to Melissa Etheridge (and Crosby's) son, Beckett. He passed this year.
Thank you!🐶
Peas and sand...
Yes Randy your new videos are all superb!!!
DPT is such a fresh of breath air #wheatthinsaredisgusting #tomatojamYESMAAM #tomatotartAWORKOFART