Out of everything you’ve made in this channel, I just wanted to let you know that I make the *Ebi fry* the most. Thank you for sharing as always Ríe! 🙏
I love this. However, Rie, have a look online for the ongoing rivalry of whether Pavlova originated in Australia or New Zealand. You will surely be entertained :) Thank you for sharing your interpretation. It's delicious.
I’m Australian and my brothers wife is from NZ, it’s my favourite thing to do to text her pictures of whatever pavlova I’m eating and telling her I love that Aussie dessert 😅
Hey Rie, good to see you today! I hope you are well, the dish that you made seems interesting I have never made and tried it before. I hope it tastes great.
Here from "Preppy Kitchen" channel. Your video with John was wonderful! I hope you have much success with your very own channel! It seems you may have started uploading recipes more often on here, & I'm here for it! 💖 *Baby is cute ☺️
Meringue is delicious indeed but too sweet for me. Probably the general rule 2 part sugar for 1 part egg white exists for a reason but I wonder if there's any way to reduce the sugar amount.
Hi Rie I love your videos. They're not essentially a new invention, but you make them with such passion and positive energy that make them really special. Just like Beryl does with her videos about "eating around the world". So, why is your channel a.t.e copying her ideas now? Why are you taking her unique content to make it yours- even if you buzzfeed lawyers saying that this is not stealing? How do you feel about this, Rie?
I used to like watching your videos until I learned you are a content stealer from independent creators and send your lawyers after the original creators. That is disgusting. You and everyone at About To Eat should be ashamed of yourselves. If you are reading this and don't agree with their behavior, unsubscribe from all Buzzfeed channels (like this one), especially About to eat.
Are you going to offer her a job if she does? You realise this is how she makes a living regardless of her bosses ethics and morals. I'm sure the company you work aren't perfect angels but should everyone attack you? No so leave this woman alone and go after BuzzFeed
I used to like your content but you are part of the farming content and is just not genuine to me anymore. Shame on you that you are part of the system that steals a press down smaller creators.
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I love making pavlova! I usually add cacao nibs because I'm always in for that bit of chocolate crunch, and the mini ones are always just so cute!
@@RieMcClenny It is! Hopefully you can make a version like it coming up!
Pavlova is so good, and the best thing is it's more impressive looking than it is complicated to make. Taste great with passionfruit curd.
I love how Rie thinks of fixing her "mistake" 😍 it looks really great!!!
only happy accidents 😂
Miss you Rie! Hope everything is going well
It's not an Australian Christmas without a pavlova! Quintessential classic!
Out of everything you’ve made in this channel, I just wanted to let you know that I make the *Ebi fry* the most.
Thank you for sharing as always Ríe! 🙏
I'm a professional technical writer, and I use my Grammarly extension every day at work!!
rie promoting grammarly will never get old
OMG!! So delicious Rie, this was my wedding cake, you brought very beautiful memories 🤗
So good to have you back! Keep the content coming.
YEAH Rie is here. Love your recipes.
I love this. However, Rie, have a look online for the ongoing rivalry of whether Pavlova originated in Australia or New Zealand. You will surely be entertained :) Thank you for sharing your interpretation. It's delicious.
I’m Australian and my brothers wife is from NZ, it’s my favourite thing to do to text her pictures of whatever pavlova I’m eating and telling her I love that Aussie dessert 😅
Solo Rie content is honestly what I needed and I'm so happy now
I made a lemon pavlova (lemon zest and juice in the meringue) with lemon curd for Easter and it was a big hit!!
I’m so happy to see another video from your channel. Pavlova is so cool and a classic dish 👏🏽
I've been binge watching worth it and just found out ,rie ,andrew & steven all have their own individual channels. More content :D , That's awesome.
Thank you for uploading, we love u Rie!!❤️ also I love grammarly, I use it all the time for school
Best Grammarly ad ever!
Nothing makes me happier than hearing “hi guys its rie, we meet again”❤️
Hey Rie, good to see you today! I hope you are well, the dish that you made seems interesting I have never made and tried it before. I hope it tastes great.
I love watching you cook!!! Looks so yummy!!!!
looks so delicious!! i would love to make with strawberry filling ^__^ thank you for sharing rie!!
Gonna make this for my BFF birthday this month! Looks delicious! Thanks Rie!
Hey I have this Grammarly on my app too, it's really work and I will use it everyday to improve my English and vocabulary. So gotcha! 😃
Happy Mother’s Day, Rie!
Looks delish!!! Thank you
Pls can you show how to make ramen ???? Love the way you explain everything so well in your videos 💖
“Impress your friends, Impress yourself.” is a MERCH line waiting to happen.
Rie posts, I run 🏃💨
Yo I got a heart from Rie 😈
Quote of the Day: “When you make mistake, make it no mistake. Just pretend this is on purpose.”
recently, one of my favorite desserts is this lemon & raspberry pavlova 😋 I should definitely try making it myself because delivery is priceyyyy
Hope you continue these videos as you are wonderful and fun...
Happy Mother's day, Rie🌹🌹🌹🌹
I’ve never had pavlova. Maybe I’ll have it one day
Here from "Preppy Kitchen" channel. Your video with John was wonderful! I hope you have much success with your very own channel! It seems you may have started uploading recipes more often on here, & I'm here for it! 💖
*Baby is cute ☺️
Love this.
Hi Rie, anata wa cho kawaii desu!! Love watching your videos. Thank you! Watching from Southern California, mama of four kiddos
Meringue is delicious indeed but too sweet for me. Probably the general rule 2 part sugar for 1 part egg white exists for a reason but I wonder if there's any way to reduce the sugar amount.
I really would love to see more traditional Japanese meals 🙂
Hiii Rie wondering where you're? ❣️💐 come back soon...
I eat pavlova at Christmas time, it's a national dish here in New Zealand
0:02 "We meet again"
You sound like villain in an action film lol
"we meet again" 👈🏼😎👉🏼"
My mom has a similar stove & they don't make'em like that anymore! ❤
YOUR FAVORITE DESSERT IS PAVLOVA OMG MINE ASWELL, AAAAAAAAA
@8:37 laughed so hard at this part. Oh sweet Rie 😭🤣
I'm going to try this at home...
Where’s rie?
i love when we meet again, rie queen 🥺🥺🥺🥺
Tsym making new dish 😋
hmmmm...... okay maybe i can try this one....
Awesome
Here in New Zealand where the Pavlova was invented the favourite toppings are whipped cream, passion fruit pulp, strawberries and kiwi fruit.
I like your personality
get those ad money rei !!!
Shes getting that ad money by ripping off independent creators
She should be ashamed of herself
HELLO RIE.OMG UR A RAY OF SUNSHINE
I have to be sure it's you and and not someone else that appeared on my for you page on tiktok ad the link some where
im so early!! this looks yummy!
Rie, you are soo cute. I just smiled for the entire video
I miss Rie, anyone know why shes gone?
17. mai!!! 🇳🇴🇳🇴
My life is a lie. I swear to god I thought your favorite dessert was parfait
cute!
🔥❤️
Rie is bae 🥰
Hi Rie I love your videos. They're not essentially a new invention, but you make them with such passion and positive energy that make them really special. Just like Beryl does with her videos about "eating around the world". So, why is your channel a.t.e copying her ideas now? Why are you taking her unique content to make it yours- even if you buzzfeed lawyers saying that this is not stealing? How do you feel about this, Rie?
Its a NZ classic, Australia keeps trying to claim it 🤣
hi
Sugoiii
we meet again!
Australia and New Zealand have been bickering for decades over which of the two countries can lay claim to the origin of Pavlova.
The answer - Germany
Hello
First like and comment!
anyone here before 5 minutes 😍😍😍
Please do no steal Beryls ideas
Address Beryl
I pray that everyone is having a blessed day and night so far in the Lord Jesus Christ name amen!!!
This is what a thief looks like in 2022
Please make efforts to avoid ripping content from independent creators. Taking their entire show concept is shameful.
I used to like watching your videos until I learned you are a content stealer from independent creators and send your lawyers after the original creators. That is disgusting. You and everyone at About To Eat should be ashamed of yourselves. If you are reading this and don't agree with their behavior, unsubscribe from all Buzzfeed channels (like this one), especially About to eat.
Are you going to offer her a job if she does? You realise this is how she makes a living regardless of her bosses ethics and morals. I'm sure the company you work aren't perfect angels but should everyone attack you? No so leave this woman alone and go after BuzzFeed
Whomever read this I pray that everyone is having abundant health in the Lord Jesus Christ name amen!!!
STOP STEALING OTHER'S IDEAS
What do you mean?
Madam aap apna kaam kariye
I used to like your content but you are part of the farming content and is just not genuine to me anymore. Shame on you that you are part of the system that steals a press down smaller creators.
What's that about?
No idea I can't find anything about it seems like haters to me