Color Bleeding 0:13 When Piping Icing it Breaks or Twists 1:45 Details Lack Definition 2:23 Using the Wrong Icing Consistency 3:11 Dimpling Icing 4:38 Not Layering Your Icing Correctly 5:23 Not Practicing Designs 7:17 Color Schemes 7:53 Sprinkle Fails 8:32 + 9:12 Powdered Food Dye 9:42
You may be moving the tray of cookies to soon. Slight movements will disturb icing. Or, if you're drying cookies in the oven, it could be drying at too high a temperature and for too long. Or if you're using a fan on a high setting, it could be causing the wrinkly effect!
Color Bleeding 0:13
When Piping Icing it Breaks or Twists 1:45
Details Lack Definition 2:23
Using the Wrong Icing Consistency 3:11
Dimpling Icing 4:38
Not Layering Your Icing Correctly 5:23
Not Practicing Designs 7:17
Color Schemes 7:53
Sprinkle Fails 8:32 + 9:12
Powdered Food Dye 9:42
Why is my royal icing crackling on my cookie when it dries?
You may be moving the tray of cookies to soon. Slight movements will disturb icing. Or, if you're drying cookies in the oven, it could be drying at too high a temperature and for too long. Or if you're using a fan on a high setting, it could be causing the wrinkly effect!