All Grain Homebrew - Irish Red with Raspberry

Making an Irish Red with Raspberry home brew, start to finish.
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Grain Bill:
7.50 lb Pale Malt (2 Row) US
0.75 lb Caramel Wheat Malt
0.25 lb Special B Malt
0.13 lb Biscuit Malt
0.13 lb Chocolate Malt
Boil Additions:
0.75 oz Willamette [5.50 %] - Boil 60.0 min
0.75 oz Goldings, East Kent [5.00 %] - Boil 30.0
Nottingham Yeast (Lallemand #-)
#homebrew #homemadebeer #beer

[@TheDeansListHomebrewery]

Terrific brew day video Jay! Gonna have to watch this Andre times to follow your setup process; it is really cool (and unique) setup. Glad you commented on my brew setup today in the All-gain brewers page because it prompted me to stumble upon your RUclips channel. Hope you keep putting them up! Great stuff!

[@StoneyardVineyards]

Cheers when I here raspberry I get thirsty .I’m sure this is going to be awesome ..

[@JayJenkins]

It turned out great, but as was pointed out in the comments, the water numbers were correct. If I'd have followed the app I wouldn't have had to plus up.

[@purpguy69]

Like the videos. So I’d say 3.71 more gallons through the grain bed would have given you your volume?

[@JayJenkins]

Yup. I need to brew more and get numbers tight.