HOW TO MAKE TACO BELL'S ENCHIRITO at home, BUT BETTER (Taco Bell Could Never!!!!) smothered burrito
HTML-код
- Опубликовано: 7 июн 2023
- Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! 🎉🥺♥️🙏🏽 ❤️
It’s another beautiful day and today we are making the best enchirito, basically a enchilada style burrito now let me tell you nothing beats homemade this burritos are no exception from the meat to the sauce it’s just the BEST and sorry Taco Bell but I do it better and best part under 30 minutes☺️💕 I hope you enjoy it as much as we do and if you do please let me know in the comments and if you new here, welcome, become part of our family it is FREE, just hit that subscribe bottom ☺️ I promise you, you will not regret it ♥️ love you all thank you again got joining us today!
🛍ALL OF MY FAVORITE ITEMS/KITCHEN ESSENTIALS CAN BE FOUND ON MY AMAZON STOREFRONT 😊 www.amazon.com/shop/claudiasv...
🫶🏽♥️ Get your apron here cookingconclaudia-shop.fourth...
Pots & pans using atm Ourplace Website - go.magik.ly/ml/1hjig/
Always Pan 2.0 - go.magik.ly/ml/1sujs/
Cast Iron - glnk.io/mzz79/cooking-con-cla...
blender- Vitamix A3500
‼️‼️‼️For any other recipe just type in Cooking Con Claudia, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments 😘
PRO TIP!!!!
✅use your favorite flour tortillas, if they are not homemade my second choice are from tortilla land ☺️ you can use the soft taco tortillas but personally not my favorite
✅use medium cheddar cheese make SURE YOU grate it
Taco Bell uses the microwave I don’t but you can 😅
Bake at 350 for 7-8 minutes
Ingredients:
2 lbs ground beef (85/15)
2 tsp garlic powder
1 tsp onion powder
1 tsp oregano
1 tsp ground cumin
1 tsp paprika
1 tsp New Mexico chili powder
1 tsp black pepper
1/2 tsp cayenne pepper
Salt to taste
4 tsp tomato paste
2 tbsp APF (all purpose flour)
1/2 cup water
Enchilada sauce (gravy style)
4 cups water or beef broth
4 tbsp tomato paste
4 1/2 tbsp New Mexico chili powder
1/2 tbsp paprika
2 tsp ground cumin
2 tsp oregano
2 tsp garlic powder
2 tsp onion powder
1 tsp black pepper
1/2 tsp beef bouillon
Salt to taste
4 tbsp butter
4 tbsp APF
Flour tortillas
Refried beans
Medium cheddar cheese
Sour cream
And all your favorite toppings
1 serving of love 💕
Want to see more of me and my family? Follow me ☺️ tag me on any recipes you recreate 🥰
TikTok: www.tiktok.com/@cooking.con.claud
IG: cooking_con_claudia
Fb: Cooking with Claudia
Business Inquires Only: claudia.regalado91@gmail.com
Recipes in Spanish: / @cocinando_con_claudia
#enchiladas #enchiritorecipe #betterthantakeout 
Хобби
Happy New day my beautiful family enjoy a fast easy and super delicious recipe 😊❤ because everything tastes sooooo much better at home 😅 and best part is perfect every single time!
Claudia you make delicious recipes and you are so beautiful.
Can cook and fine as he!! 😅 GAH DAMN! Lol Great job that looked amazing! 👏🏼
Yes, Si , C. Everyday is a blessing 🙏🏻. One day I will be gone. I will remember Angels like You. I will smile from heaven
My friend Kenny Martinez can’t do dairy. So I just make meat chilies 🌶 and corn corn tortillas.
So freakin delicious 😋
I salute you for having the courage to rock that green dress around simmering enchilada sauce AND the skill to keep it green!
OH MY GOODNESS! WHEN I WAS A KID I ALWAYS GOT THE ENCHARITO FROM TACO BELL. I LOVED THEM.❤😊
Same here! We used to loves these. Up until about four years ago, we could still order them at Taco Bell, even though they we not on the menu!
Same😍
They are back for a limited time
Me too. I wish they still had them. They were the best.
Topped with lots of black olives!!!
I can't even describe how excited I am over this delicious recipe. My favorite at Taco Bell!!!!
I used to work at Taco Bell years ago that was my first job! This recipe is perfection!!❤
My first job too! I enjoyed my time there. Made my self lots of delicious Taco Bell too 😄 I loved the volcano burritos!
The recipe is wrong. The original tortilla used was a corn/flour tortilla. That's why it was so much better.
@@JohnSmith-gq9gn So, it was a corn AND flour tortilla? The tortilla WAS unique, and didn't seem like completely one ingredient or another, a combo, like you say.
@@carlgerde And that's one of the reasons that they discontinued the enchirito. They had to produce a special tortilla for only one product. Unlike the flour tortilla which is used in many items.
I worked at one in the mid to late 80’s my first job as well
When I was a kid I remember when they added it to the menu
It had a golden corn tortilla
Real onions with the meat and beans
Black olives as a garnish in a aluminum egg shape pan with a plastic lid
Later they added the green onions
Actually it was a gold colored flour tortilla. Seriously lol. Was a Taco Bell employee back in the 70s
@@noahname6695 Wrong, it was a corn/flour hybris tortilla. That's why it was so much better than what they are serving now. It's also why they discontinued it. They had to manufacture and stock a special tortilla for only one menu item. Seriously, you don't know what you're talking about.
Actually they said it was food color on white flour tortilla. You may be right. Honestly I don’t know. But I think I’m right. Was in the mid 70s when I worked there. Bellbeefers. Beefy tostadas. Even fried the original taco salad bowls using a mitt and a big metal pitcher to hold it in the oil.
@@noahname6695 I looked it up. Also, the enchirito was my favorite menu item and it was the corn tortilla that made it great. When they came out with it again I was excited. The excitement didn't last because when I got it, it was a flour tortilla and did not have the same taste. It was corn/flour hybrid tortilla.
Well whatever it was it was a lot better then. Lol. I’d sure like to know how the tortilla was made. It stood up raw in a steam table.
Of course back then they used actual lard in the beans and the tortillas too. Good honest food back in the day.
I cried when Taco Bell stopped serving this dish. Love your recipe. It works really well.
this was what I always ordered at taco bell whilst in high school. in the 70s. but no sour cream, just the black olives.😊
I made these last night and they are soooo fire! The homemade sauce is AMAZING. THANK YOU
Agreed!
I worked at Taco Bell during high school when enchiritos were still on the menu and when all of the menu items were spelled out phonetically (tah-co, buh-ree-to) for the benefit of the Yanquis. Enchiritos and "bell beefers" were the best items that the chain had to offer.
I just made this recipe and i am blown away how much this taste just like TB . 100% making this sauce for all enchiladas I make from now on
Looks delicious! Thanks for sharing your recipe, Claudia ❤
Thank you for being so wonderful sharing!
i grew up far away from the mexican half of my family, ive been making some of your recipes and my friend says the way i cook reminds her a lot of her moms cooking and shes from guanajuato. thank you so much for providing such great recipes and making them easy to follow
Awe I love this! Many people say my cooking reminds them of their grandma and to me that can be the best compliment I can ever get 😊 we all know grandmas cooking is the best and I hope I’m making mine very proud❤
GUANAJUATO? ME TO
A million Thanks Claudia for this recipe , enchirito's were my favorite dish from taco bell and I will definitely be putting this recipe to good use , I love your channel and all your recipes !
Taco Bell is making them again
Thank you! This looks delicious 🤤
This recipe looks so easy to make, thank you.
The encharitto was my go to when in was a kid in the 80's . This looks so delicious.
Just love this lady every recipe I've tried has been wonderful!!❤️ Thank you for sharing your yummy recipes with us.
Oh my goodness, my favorite! Claudia just does it everytime! 😊
Perfecto!
Maravillosa y verdaderamente auténtica comida por no hablar de una chef absolutamente hermosa.
Thank you Claudia, I love Enchiritos, but I’m so excited for this easy, delicious sauce recipe too 😊
I am so excited about this one. This was one of my favorites
Keep the recipes coming. This is fantastic. Thank you.
Thank you so much Claudia for this delicious recipe.
Thank you! You always share the best recipes!
Thanks for sharing the recipe.
Great show and thanks for the info 👍👍👍👍👍👍👍
I need These in my life. Awesome !
That looks so good 😋. Definitely putting this in my recipe book 🤗
I definitely making this dish. Thank you chef
This dish is an old favorite of mine. Thank you for bringing it back to me.
Outstanding !
Looks absolutely delicious 🤤 definitely going to give this recipe a try ✌️ thankyou for the recipe!
Very good recipe! Thanks so much!
Love your channel. Made a couple recipes. Always great. Thanks
I worked at Taco Bell in high school back in the 80s. The Enchirito was my lunch meal. Pero, I put the sour cream on the inside. Great video!
THANXS CLAUDIA, FOR RECIPE, THEY Came Out JUSTAS GOOD BEAUTFUL...
Beautiful dish and beautiful cook.
You pour that sauce on those enchiladas so good ❤
Amazing video,,,mouth watering enchirito had to watch it twice,keep up the great work 💯🔥👍🏽
Very yummy looking! Never had one before, but need to make for sure 🎉
I will be definitely trying your recipe for this, ver cool how you show step by step! Looks absolutely delicious like everything you create! 🤩😎😋
Seriously the best!!
Looks spectacular, can't wait to try !!!
I love your recipes! Thanks for sharing.
Looks so GOOD 😋
Looks great!! And the food too!
That looks so delicious 😋
Looks fantastic. That is a twist on flour tortillas. Thank you for sharing Claudia 🙂
Wow! I love it!
Thank you for these incredible videos. I look forward to seeing you and your recipes. ❤
I just wanted to say, I consider myself a foodie. I LOVE food, and I've always been a fan of mexican food (when I can get it, where it isn't spicy.) and your channel is amazing, you have given me dozens of recipes that I need to try, so thank you so much for being awesome in the kitchen, and being good enough to share how to make such wonderful meals.
This is going to be my second time making these. I'm already drooling just watching this to refresh my memory. These are amazing!!
This looks AMAZING! Can't wait to try it
Thank you so much. I use to get these every time I went to the bell. Now I don't even go there anymore. I just got done making this and it was so good. Thanks again
Muchas gracious Claudia!
Yup, trusted the process and the recipe turned SPECTACULAR!!! Thank you for sharing!!! YUUUUUMMMM 😊!!
Love watching your cooking videos
What a scrumptious looking dish!
I can't wait to make this. It was my favorite menu item at Taco Bell. Love your cooking show
Mine too!!!! I was was so mad and sad when they removed it from the menu!!!
Looks great!! Thank you
Omg I never knew I found the day I will see a video how to make it . This one my childhood favorite food from taco bell 🔔 thank you very much for the recipe
We just tried your recipe and it's 🔥. Thanks for the video!
Mmmm one of my favorite food yummy from taco bell
.Thank you for sharing Claudia have a blessed day stay safe and healthy. 😋😋😋🙏❤🙏❤🙏
This looks amazing
Absolutely the best homemade enchiritos! This will be something I make the family often. Thank you so much for sharing.
Looks amazing, I will definitely try. Thank you!
Amazing recipe and the sauce is muy bueno 😊
I made this last night! Oh my goodness, this was the best! Thank you!!
Very nice,always enjoy your upbeat attitude and good cooking.
Thank you so much 😊
Claudia you never fail to empress mami! I'm trying this tomorrow for dinner 😁❤
It looks so good the melted cheese too❤❤❤
WOW MY SISTER IN LAW COOKING TACO BELL IN MEXICAN DINNER ALL THE TIME.
I just made these for dinner and they are amazing!!
Just made these tonite, added brown rice inside and used whole wheat tortillas. My wife and I loved them! Thank you for the recipe.
I love your videos, everything you cooks looks amazing! I do miss the vlog videos also 💗
Now I’m starving. That looks amazing 😻
Trust the process... It's YOU that I trust. 😊. I need to try this.
This looks so delicious, what a great recipe. I always got them at Taco Bell it was one of my most favorites there...
Great video! This is the first time I have seen your site. I WILL be following your site.
I love quick delicious meals Yumm btw love the green
I used to Love the Enchiritos from Taco Bell, can't wait to try the recipe.
Thank you!!!! Yum!!
Looks great.
Yum!! These were honestly so good and closest recipe I've had to the original TB enchirito. I recommend giving them a try.
Those enchiritos looked amazing! I'm definitely going to try this recipe!
I am hooking this up tomorrow. That looks good.
I cant wait to try this! I used to have it as a kid all the time and was really bummed when they got rid of it
I was heartbroken when this went away (yet again), thankfully you’ve come though with the best recipe ever! Thank you!
It's back for a limited time at my TB
@@rmknicks oh man wish it would come here. Idk how it ever failed as a menu item
That looks good, thanks for the recipe
1:01 using the beef fat to make the roux is genius! Thanks! Can't believe I never thought of that.
Thanks so much for uploading this recipe! I miss enchiritos!
Thank you it looks excellent
I found a recipe one time for the red sauce for Taco Bell, lost it and was never able to replicate it again. There’s a dozen online but it doesn’t taste like it. I’m pretty sure you nailed it! The ingredients seem just like I remembered. 7:29 I can’t wait to try this this weekend. Thank you thank you! 😊
The food looks perfect 😋😊😊😋👍👍👍👍👍👍👏👏👏👏👏
Made for dinner tonight and was a huge hit with all ages. Great work, Claudia. ❤
WOW those look good!
I cannot wait to try this recipe. You are amazing!!! I have made many of your recipes. Thank you Claudia!! I just made your carnitas. Yummy