Bronze bream, Stone bream, Shad at Margate

[@aguynamedperson9037]

Love to see how much your channel has grown. I forgot if I was your first subscriber.

[@finznscaleskzn1884]

Absolutely, I think you were...you commented on the sausage rolls..growing slowly...it's challenging...thanks for the comment..

[@NoodlesR6]

Thank you for sharing the smoking process. I'm definitely trying that!

[@finznscaleskzn1884]

It's a winner...worth a try! Thanks for the comment👌

[@krishannaidoo3500]

Nice Video ,Going to give this a try 😁

[@henryrogers7912]

Thanks for sharing.
Maybe you can try this when smoking your next fish, use the Casuarina tree leaves.
Even when you have the fish on the braai. It makes a different in the taste.

[@angleralton]

Excellent Video Sir .
I’m sure you enjoyed the smoked Shad , it looks delicious 👌👍

[@finznscaleskzn1884]

Thanks Angleralton....always appreciated✌