Why Ireland's Special Lamb Stew Is 1,000x Better Than Other

Step into the heart of Ireland with our traditional Irish brew recipe featuring tender, succulent meat. In this captivating RUclips video, we'll guide you through the ancient art of slow cooking, infusing rich flavors of Irish herbs and spices into every savory bite. From the simmering pot to your plate, experience the warmth and comfort of Irish hospitality in each spoonful. Join us as we unlock the secrets of this cherished culinary tradition, perfect for cozy family gatherings or festive celebrations. Cheers to good food and great company!
INGREDIENTS:
- 1 kg lamb
- 3 onion
- 3 carrots
- 3 leeks
- olive oil
- 50 gr butter
- 2 tb spoons flour
- salt and pepper
- 1 l beef broth
- 3 bay leaf
- 2 tb spoons barley
- rosemary
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Music by: brcgonul@pond5 | www.pond5.com/artist/brcgonul
Licensed for commercial use.
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