SOFT GINGER COOKIES | VEGAN CHRISTMAS COOKIES
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- Опубликовано: 26 авг 2024
- These Vegan Ginger Cookies are soft, warm and perfect for the holiday season. You will definitely want to add these to your Christmas Cooking baking list!
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SOFT GINGER COOKIE RECIPE
2 cups of white whole wheat flour
2 teaspoons baking soda
1.5 teaspoons cinnamon
1.5 teaspoons ground ginger
1/4 teaspoon kosher sea salt
2/3 cup coconut oil
3/4 cup turbinado sugar (also called sugar in the raw)
1 chia or flax egg (1 tablespoon ground flax seed or chia seed + 3 tablespoons water)
1/4 cup unsweetened almond milk
4 tablespoons molasses
1 heaping tablespoon fresh ground ginger
*Optional: extra sugar for the top of the cookies
Pre-heat oven to 350º F.
Line a rimmed baking sheet with parchment paper or a silat mat and set aside.
In a medium bowl, sift together white whole wheat flour, baking soda, cinnamon, ground ginger, and salt. Gently toss together and set aside.
In a large bowl combine coconut oil, turbinado sugar, chia/flax egg, almond milk, fresh ground ginger and molasses. Using a hand mixer, blend until well combined.
Slowly add the dry ingredients to the wet ingredients and continue to blend until you have a thick hearty dough.
Scoop one tablespoon of the dough into your hands and roll into a small ball. Place on baking sheet and flatten out a bit, continue until you have 12 cookies on the baking sheet.
Optional (but beautiful + delicious) top each cookie with an extra sprinkle of turbinado sugar.
Pop into the oven for 10 minutes or until set through and fragrant. Transfer cookies to a wire cooling rack and repeat until all of your cookies are done.
Store cookies in an airtight container in your fridge for up to 10 days. Enjoy!
Makes 32 Cookies.
NUTRIENTS PER SERVING: Calories 89 | Total Fat 4.9g | Saturated Fat 4g | Cholesterol 0mg | Sodium 96mg | Carbohydrate 11.5g | Dietary Fiber 0.9g | Sugars 4.6g | Protein 1g
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More vegan recepies. My daughter is allergic to diary and eggs, so I'm truly grateful for your recepies.
More vegan recipes 🙌
OK! Got it :)
It's so awesome that you went the extra mile to (1) ask, (2) listen, and (3) create multiple recipes to help everyone. And these look incredible! I would personally love more vegan recipes, in case you're still curious :)
I'm ALWAYS curious to know what you all want SO thank YOU for your feedback :)
Dani, I love that your recipes are based on a healthy “normal” lifestyle!
I just made these! I used all-purpose flour because I didn't have white whole wheat flour, and I added a tablespoon of extra water because my batter seemed to thick (which was too much). I also omitted the fresh ginger. Nevertheless, the cookies rose well and are FILLED with ginger! Great recipe! If you are concerned about it being vegan, don't be!
Definitely trying this out!!!
LOVE THE VEGAN RECIPES🌱
ENJOY!!!
Thank you so much for the low carb option! I have been diagnosed with Type 1 diabetes and now I can eat cookies at Christmas. God bless you!
Made these right after you uploaded the video. Delicious! And yes, I would love to see more vegan recipes on the channel. 😋💛
ha! LOVE that - so glad you enjoyed them.
Thanks for sharing your recipe i love it soo yummers 😋 😋
Dani, you are SUCH A DELIGHT!!! You LISTEN to your audience, AND you provide OPTIONS to choose from so everyone's needs are met and no one is left out. All my loved ones who I've shown your videos to have been really inpressed! Keep up the incredible work! 😍
Thanks for sharing this delightful Vegan recipe with that extra touch of holiday sparkle! Definitely going to bake them for Christmas. Thanks for the poll...I voted Vegan and am so glad to see this recipe. Such a wonderful and thoughtful way of catering to your audience. 👍🏻
OMG! Ginger cookies are my FAVORITE but haven't had them in several years once I turned vegan. Thank you SO much for this vegan version, Dani!!!
It's my pleasure... can't wait to hear what you think!
I just tried the recipe today and love it! It actually is simple to put together and I like the fact it is vegan. Thank you Dani for this recipe.
Love Ginger cookies! These actually look delicious! I really appreciate your willingness to offer free vegan and low carb options via your videos!
Love your recipes and your enthusiasm
Thank you so much, Danny! These are a wonderful healthier version of ginger cookies! Will have to try soon.
I love the low carb keto version. I just need to get more coconut flour and I'll be set to make the delicious goodies!! Thanks for making cookies that everyone will enjoy and not leaving anyone out!!
It's my pleasure... enjoy them.
Hey Dani! I tried this recipe with another egg substitute. Turned out just as good as they looked in your video! Thank you for posting amazing content!!❤❤❤❤
I love gingerbread cookies in any form ❤️
Me too!! Enjoy these:)
These look 👀 so darn yummy 😋. Dani just an FYI your super good healthy baked goods are the reason I ate zero pieces of Halloween candy this year. Thank you very much!!! Love all your stuff a bunch.
Amazing!!
Made these yesterday for my weekly morning snack and love them already. Thanks for sharing!
I can't wait to try both versions of this recipe.
yay!! Enjoy :)
Thank you for the vegan cookie!
Thank you for this! have been looking for something like this for ages !! and thanks for the lowcarb version, will try it out :)
Thank you so much for your vegan recipes! 😊
Anytime!! Thank YOU for watching.
Hii Dani they look absolutely delicious and thank you very much for remembering us vegans
Yes
Love the vegan version! And even tho I am not keto or low carb, I love how considerate you are to your community!! Thanks Dani! Also, I love sticking around to the end of the video for your bloopers. 💓
Thanks Yonnie! I appreciate your comments and am happy you like the bloopers!
Just found your channel, thanks for your videos!! yes, more vegan , no sugar, no oil, no soidum recipes!
Just found this recipe (better late than never!). I made them today, but used spelt flour and butter instead (because that's what I had!). They were INSANELY good!!!
Beautiful yes Absolutely delicious Sis thanks alot for sharing
Thank you for this fantastic recipe. Watching you from UK.
It's my pleasure, thank you for watching :)
I always enjoy your videos 😂🍪 I get to eat healthy and not feel guilty for my sweet tooth!
Can't wait to try both recipes! Thank you Dani!
Awesome!! Enjoy them.
Hi there!
These look so yummy can't wait to try them. Thank you for all your awesome receipes. You keep me motivated to eat clean.
Happy holidays to you and your family.
I made the low carb ones and switched up the recipe a little by adding Xylatol stevia mixture and adding cardamom also adding Ghee instead of coconut oil. The cookies came out great!.. People love them and the coo thing is the outside was brown but the inside was green which is neat!..
Mmmmmmm... ginger coookies taste so good. That taste so delicious and crunchy cookies. Great recipe. See u next time.
:)
@@CleanandDeliciousDani See u n have a great day. :)
I love pumpkin spice everything, and finally just getting started with baking at this point in my life (so happy!) and it has always been a dream of mine to make Christmas cookies... I'm so excited!!! 😭
Love this recipe, finally managed to use my self raising wholemeal flour, goes through the sifter works great
It's vegan.....Yay! Definitely going to make this. Thank you! ❤️
i absolutely love ginger anything! Need to try this!
Yes to more keto/ low carb recipes, and these look delicious!
Oh my. Gotta try!!
Hi, there. I make them today and they are just awesome. For first time make ginger cookies by your recipe and at home we loved them. Thanks for the recipe. Defently will make them again 💗.
Simply great !!
danny i always have a brighter day when you post a new video love your recipes and your happy way of presenting them i would be interested in any anti inflammatory cookie recipes if you have em
Thanks I really appreciate the vegan recipes!!!😀
Both you and your recipe are so beautiful and sweet
Gracias 😊 Feliz Navidad 🎄. Thanks.
:)
Wow wow wow, these look so good! Thank you for sharing this recipe!
I made the low carb version last year! So delicious!😋 I will be making them again on Christmas Eve! GF recipes are a priority for me.
Oh and I think I substituted the erythritol with either coconut sugar or raw honey, or a combination of both, since I didn't have that ingredient.
Love when you share vegan recipes!
We have some vegan friends visiting next week, I will definitely make these.
Awesome!! Enjoy them.
@@CleanandDeliciousDani oooh, we surely will! 😁
Hello Dani, I like the cookie recipes. Could you do one with pumpkin spice cookie? I hope you and your Family have a wounderful Christmas. God Bless you and your Family.
YUM! I love pumpkin spice, I'll have to try that.
loving the vegan recipes
:)
oh my gosh I have to make these Dani, they look amazing, thank you so much. I am not vegan but I need to try them out. Happy Holidays xxxx
Hi Dani, I made these last year and everyone loved them!! Vegan & non- vegan alike💓💓🤗
OHHHHHH YAAAA ! Dani doin it all 4 EVERY1! gluten / gluten free / keto / vegan she's got it all covered! 👍👍
i'm really happy with your content! i am a "struggling with being overweight my whole adult life" mommy over here! so i am VERY happy to find your page recently. i already asked my husband for those containers you use for your veggies for Christmas haha
Wuuuuut~Over 700K~Congrats!! Thankz for another delish recipe, Dani...Happiest of Holidays🎄🎁:)
Happy Holidays to you too Holly!
I made these and they are BOMB! I highly recommend
Pastry flour works well, too, if you are looking for a lighter flour.
These cookies looks very good ;))
Looking forward to making the keto friendly recipe today using my homemade almond flour. I hope monk-fruit is ok to use?? Thx for all you do. Merry Christmas 🎄
I hv tried every other cookie recipe you shared.. It was delicious.. I m a big fan of ur recipes and wanting you to upload some bites and bars and savoury snacks... Thanks.. Keep uploading videos
I made these and they came out great will make them again🥳
Really like your recipes. Would like more vegan recipes. Thanks!
Omg they look so good🤤🤤
They are!! I hope you get to try them.
I paused the video as soon as you mentioned “Keto” and went and grabbed that recipe!! I have been looking at all my favorite recipes from you and wondering how I could “Keto-I’ve” them. I have been Keto since early fall and have significant less PAIN! I didn’t need to lose much weight....but JOINT PAIN and GUT PAIN was wrecking my life.
So happy that you are finding a dietary path thats working for you. Such a good feeling :)
Thanks for sharing this recipe!
Those Ginger Cookies look wonderful. I could almost smell them.
I'm team Low Carb so thank you for including that recipe. :-)
As a side note, some cases of E. Coli have been contracted from eating raw flour. If I ate wheat flour anymore I'd probably still eat the raw dough because the chances are so low but there is a risk (I'm guessing especially among the young and immune compromised individuals mostly).
Wow - thanks for the heads up! I had NO idea.
Hi Dani,
I would like to see keto, low carb, gluten free recipes that are also nut free.
Love your channel!
Thanks for your feedback:) Thanks for watching.
Your hair looks really pretty!😊 love 💕 vegan 🍪 ‘s 👍
Thank you :)
Dangerously delicios¡ I made the keto version¡
More and more People are going keto :) I've been keto for 16 months and loss 50 lbs I'm loving this way of life
I would love to see some Vegan, grain free recipes thanks.
Yay!! More low carb/keto dessert and or dairy free low carb...😍
Yes more vegan recipes please ..
Just made these. My batter was not as thick as yours, and there was no way to roll the cookies in my hands. Maybe because I used butter and not coconut oil and a real egg? Didn't really matter because these cookies are soooo delicious!!!!!
Thanks a lot ma’am sukran
Happy one-day away from December! I hope you enjoy these soft warm vegan ginger cookies :) And for those of you wanting the low-carb version of this recipe be sure to click the link in my description box. ENJOY!! xo-Dani
Clean & Delicious thank you for always being so mindful of your audience💕
@Thuvaraka Mahenthiran I hope you like them :)
How much maple syrup or coconut sugar would I use in place of the erythritol?
I love this video
Thank you for REAL ❤️
TBH, I'm usually here for the Gluten free recipes, though the low carb - Keto ones are great too; as they tend to be gluten free. Although I have an artificial sweetener allergy as well so, sometimes Keto doesn't work for me. Also it seems to me most vegan recipes have way too many allergens, because of the need to replace proteins, although that isn't always the case. I do love the flax/ chia seed eggs; I usually use one of each when I bake, but I use whole chia. I didn't know there was a newsletter, I will be sure to sign up. Somehow I will make this work between the two recipes, though I think these would be better as triple ginger cookies (candied, fresh & powdered; ) but I just love ginger.
LOVE the idea of triple ginger. And yes... you can sign up for newsletter here - > us2.list-manage.com/subscribe?u=c2358c0c91c7f302aac2b0c18&id=ef35115824
Yeah! Keto/low carb!
:)
YUMMY!!!!
Hi! So since you asked... lol I live in Colombia (country) and so I don´t have access to SILPAT mats or actually the majority of US fancy dancy health products :P I try to make some breads based on flax meal, almond flour, coconut flour, etc. and it will stick to my parchment paper and sometimes just not come out. Naturally, I look to Google and channels like yours for help, because majority of Colombian people don´t eat like this, and there are almost NO answers online to what to do if your stuff goes wrong. Nobody is talking about their batters sticking, just a few off-handed ¨had to experiment to make this one work¨ footnotes... Would be great if you could give some tips about: crackers, bars, pancakes, etc. that use alternative flours. LOVE your videos, and because of you, I feel confident to try new things like the flours and such from scratch! (just started this diet change 2 weeks ago!)
Hi Dani, i freaking love your recipes so i was wondering if you had a healthy version of a cinnamon roll and some kind of pie/tart (healthier also). Thats it, thank you so much for everything you're doing and please excuse my english, it's not my first language so might have some mistakes.
I don't have a recipe for cinnamon rolls but they are my husbands favorite so I think I need to work on one :)
It was so good! Thank you!
Yum!!!
Your earrings!❤
:)
More vegan please😍👍🏾
Hi Dani, do you have a gluten-free and vegan recipe for this? I love you - you’re the best!!!! Seriously the best!!!
Carbs are life! Keep it carbed baby (as Anji says). Sorry I had to withdrawl my like as keto or low carb isn't good for me--limiting carbs always leads to weight gain once you eat normally (at least for me--if it works as a long term lifestyle for you then more power to you).
Love your vids. Happy Holidays :):):)
I'm very similar , I need to have carbs in my world BUT I know that a lot of people do like the low-carb lifestyle :) #differentstrokesfordifferentfolks
Carbs provide energy. So, it's really not a healthy way to eat to completely eradicate them.
Everything in moderation.
Heaven Sent Some of us can’t digest grains or starch though so carbs are not an option..
@@klw8771 I am so sorry to hear you can't digest grains. I can't imagine how that is for you. Can you eat potatoes or are all carbs off limits for you? I want to google your condition, what is it called? I have probably heard of it but I can't think of the name. I want to learn about it. I did not mean to offend anyone by my comment and if I offended you, I am sorry. Please forgive me :)
Thankyou from indonesia ☺
Anytime!!
These look awesome - I'll be trying both versions! One question I had was regarding the chia/water mixture in place of an egg. Is this a common substitute that can be used in other recipes? It would be great to have that option if I happen to be out of eggs. Thanks Dani!
Hi Dani! I’m a gastric bypass patient and I use WW (Weight Watchers) to manage my weight. I’m looking for healthy recipes with high protein and low sugar and fat. I like recipes that have normal ingredients that everyone has at home! Love your channel! On the vegan recipe not a chia seed fan, could I use an egg?
Gonna try these noww!!😍Can I substitute white whole wheat with spelt flour?
I haven't tried that myself yet, but my guess is that it would work.
Vegan 😍
How about Oatmeal, walnut, raisin -vegan. Sweet and chewy.
Hi - a vegan watching From UK - these look delish! We don't have white wholemeal flour here and so many American recipes use it... Can you tell me the closest alternative please? Thank you....Also a lot of SOS vegans like me don't use oil so could we use applesauce shoulder think? Any idea of the calories per biscuit? ( sorry cookie in USA!!) 🇬🇧🇬🇧🇬🇧
Dani, can I use stevia instead of sugar? For some of my friends and family stuff from diabetes. They like ginger cookies 😁