This is immorality! How to make buttery rice flour brioche
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- Опубликовано: 9 фев 2025
- Turn on the subtitle to see an explanation of how to make it.
Ingredients (for 6 pieces)
Rice flour for bread Mizuhonochikara 200g
4 g salt
15 g granulated sugar
3 g dry yeast
2 whole eggs
50 g milk
80 g unsalted butter
7g psyllium (plantain)
Finishing touches
6g salad oil
Rice flour used in this recipe
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Psyllium used in this project
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Oven I'm using
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Cooking utensils used
misono440 Musubiki knife 240mm
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misono440 Petit knife 130mm
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Cutting board(Large)
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one-handled saucepan
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Hand mixer
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Silpat
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さすがプロ、どれを見ても美味しそう！初期の動画を拝見していると、その手際の良さと出来映えにびっくりです。もっとたくさんの方々に見て欲しいですね。
そう言ってもらえると嬉しいです☺️
サイリウムは代用可能ですか？
このレシピだとサイリウムの代用は難しいです。
いくつか代用できる食品もあるのですが水分量が違ったり、風味が別物になっちゃうのであんまりおすすめ出来ないですね､､､
サイリウムを使わないのであれば、成形せずに型に流し込んでから発酵して焼くのがいいと思いますよ😋