Classic Beef Stew Recipe (Etli Patates Yemeği)

Classic Beef Stew Recipe
First, heat some olive oil in a pot and add the chopped onions and garlic. Sauté until softened. After that, add finely chopped red bell peppers and continue sautéing. Then, stir in the tomato paste and cook it briefly. Add two peeled and chopped potatoes and sauté them lightly. Next, add the boiled lamb pieces along with the reserved lamb broth. Pour in enough hot water to cover all the ingredients. Add your spices (salt, red pepper powder, cumin, black pepper, turmeric, ginger) to taste. Cover the pot and cook on low heat for 30-40 minutes, or until the potatoes are fully cooked. Your beef and potato stew is ready to serve. Enjoy your meal, everyone!
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