Hand Knead Hamburger Buns
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- Опубликовано: 2 июн 2020
- Hello darlings! Today, we are going to make a homemade hamburger buns.
You can do your buns your way, with or without mold.
Here's what you'll need:
3 cups all purpose flour 375g
¼ cup sugar 50g
2 tsp instant yeast 6g
1 tsp salt 5g
1 egg
1 cup fresh milk minus 3 tablespoons (220ml)
3 tablespoons butter (salted or unsalted)
sesame seeds for topping
eggwash: 1egg + 2 tbsp milk
OVEN - Baking time may vary depending on your oven's specification. I'm using a conventional oven which heat rises from the bottom.
YEAST - Active dry yeast and instant yeast both help leaven bread and provide an airy, light texture, but they do so in slightly different ways and there's one major difference in how you use them: Active dry yeast needs to be dissolved in water before using, while instant yeast can be mixed right into dry ingredients.
MILK- you can use evap or fresh milk, lukewarm or room temp.
I hope you will enjoy this recipe. Let me know and comment down below. Don't forget to click the bell button for you to be notified every time I upload new recipes. Thank you all my darling lovelies! Sending you all the love and positive vibes~Weng 💙💙💙
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Ephesian 1:3 All praise to God, the Father of Our Lord Jesus Christ, who has blessed us with every spiritual blessing in the heavenly realms because we are united with Christ. 
Хобби
The biggest personal tip as a Chef is to find one great cook and follow him or her for the recipe. That one person for me is you! Great recipe sis! Keep everyone amazed with your good hands!
I know!! It's true for me too! God bless her
100%!
Best recipe I’ve made and I’ve tried about 5 different ones. I definitely suggest using tiny cake pans or the ones you have here. They made the buns PERFECT size for cutting and I realized that this is how they make burger buns for many establishments. They were nice and fluffy and just perfect. I also kneaded the dough for about 25 mins.
Thanks for the hamburger recipe. They look delicious. Will be trying very soon.
I just made mind this evening!Thanks for the recipe as I use less butter and eggs than brioche buns and it still came out great and fluffy!
These buns came out really soft, smooth and brown. They taste very good too. Thanks for the recipe.
This is just what I was looking for and the freer form roll being shown. You rock. Thanks!
This is amazing! Second time making it and its sooo good-as are all other recipes from this channel!
I made it today, it turns out perfect. Perfect taste and perfect size, love it!! For those who are planning to sub oil for butter, I used 2.25 tbsp of canola oil which is about 29 grams.
I made this with food color! Yummy! Thanks for the recipe
Amazing. Perfectly done! 😋
Thanks for sharing, I would love to try and bake this tomorrow 🥰
Awesome recipe! I literally just finished editing my own burger bun recipe. Love your videos ♥️
Great recipe! The hamburger buns turned out perfect the first try. Thank you for this superb tutorial! : )
WOW ! Amazing cooking and look delicious Hamburger 🍔🍔
Thank you so much for the recipe 🙏☺️
Simple recipe turned out into excellent bun.
you made looks so easy and soft!
and i like that you use mould, it looks the same size!
thanks for sharing friend, stay connected :D
Thanks for sharing
Love all ur recipes.. Thanks for sharing..
Beautiful!!
Wooowww.. This is so nice!!👏👏👏
Hi yes ur breads are simple and d best ever can I use cupcake pan instead of moulds tho
I just love your bread videos you make it look so easy amd yummy
This is awesome! I’ll be making these soon
Happy baking darling :)
Best recipe
Baking bread is so beautiful. Look at that.
What size are the molds? Can’t wait to try these. Thanks for sharing.
That's a great recipe tha k you soo much
Can, you please tell me if there is any substitute for egg on this recipe it would be really heplfull.....
I have made the milk bread and buns cant wait to try these. Your recipes are so easy. Thank you for sharing
You are so welcome Priscar! Glad you liked them :) See you in the next video!
Everyone loved it 🥰
This is the best recipe EVER!!!
And thank you so much for answering my questions!!!!!!
You are most welcome my dear!
Aww thanks!!! 🥰
again I enjoy watching and will be making one soon. thank you
❤❤❤
Perfect
Perfect hamburger on the internet 😍
U are the best @savor easy
Great recipe!! Greetings from Indonesia
Awesome
they turned out awesome!!!! thanks so much
So glad!
Wow 😍😍😍😍 thanks
Love this mars...Mas gusto ko pa rin talaga ang hand kneading...gusto ko un nafe feel ko yun dough 😊
Your recipes are so yummy. Thank you Savory Easy 💜
Youre welcome and thank you too😊
can i ask you something what is the yeast brand you are using active and dry .thanks
Looks so yummy.
What's the diameter size of the molds?
awesome! making it right now lol :)
Can i do this on my standmixer
I shall try this .looking so soft🍔🍔🍔🍔🍔🍔🍔🍔🍔🍔🍔🍔
Hiii im gonna try this, hv tried many of ur reciepes, milk bread, three milk bread,..can u please tell me how to store these buns for d next day as we r a small family n the quantity bcums lots
I made these today!
Hi. Been trying some of your recipes and their all good. 🥰
And i'm planning to make this one but my children wants a giant burger, may i ask if how long a giant bun will take in the oven? TIA
Hi savory...can I used bread flour instead of flour...thanks👍🇨🇦
I did this today. They turned out very good but not that fluffy like yours. Do you use regular plain flour or flour for bread?
Your recipes are so easy💃
Thank you so much
Are you Nigerian?
waylon jennings sang why they are always showing my hands instead of my face on tv.lol.
making this now
Hi, I'm very very noob to this and I've been dying to know how to make breads or knew baking. I tried this, how come the dough stick to my fingers. I couldn't make a ball. What did I do wrong?
No knead, yet you knead!! 😂
Great recipe. God bless
Thank you! You too!
Hi. How many buns did you get from this recipe?
Thank you. 😊
Can I use bread flour? Or just all purpose?
Hi! What molds did you used? Is that aluminum foils?
Does the milk have to be warm ?
Kahit po ba kinabukasan pa malambot parin?
👍👍👍😍😍thank you
Saan po kyo nkabili po ng gnyan molder? Slmat po
Nice and perfectly made. I noticed you added butter. What quantity pls?
3 tablespoons darling😊
Ok, tanx desire.👍
How many mins.in oven to cook??
I hope there is measurements of every buns like how many grams each buns
Woow👍👍👍👍👍👍♥️🌺
❤️
👏👏👏👏
💙💙💙
Request pls can u make croissant chocolate pls ? Thank you 😘
The butter wasn't in your descriptions.
Thanks dear. Noted
Ref
Ilang grams po ung butter?
Please post the recipe for hot cross buns
1hr po ba ang unang rest?
At up and lower heat po ba ito. Gusto kopo kasi itry lahat ng recipe nyo 😊
Turkeyyyyyyyyyy?????!
Now why would anyone want mold on their burger?
I think she meant you can make with or without yeast. You can prob use baking powder rather than yeast. Yeast is mold basically. So some people won't eat what's called leavened bread, bread made WITH yeast. Then there's unleavened bread, no yeast.