Diners Call 911 After 28 Customers Become Sick at Restaurant
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- Опубликовано: 12 сен 2023
- Twenty-eight patrons, including a seven-month pregnant woman, became violently sick from food poisoning after eating at a New York restaurant. The incident, which left 12 people hospitalized, happened at Kumo Sushi and Steakhouse in Stony Brook, New York. The culprit of the food poisoning is believed to be rice that was cooked but not stored at a proper temperature. Inside Edition's Les Trent has more.
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Whatever happened and whatever went wrong, that restaurant is in deep deep trouble
someones gonna get sued
Owner cries 'Something wrong? Why you sue?'
@@swallowedinthesea11 Ah, yes let's be racist instead of actually seeing the actual situation
@@swallowedinthesea11😮😂😂😂
@@fine432gotta be honest. I’m not racist and thought it was a little funny
Some of the food poisoning bugs can actually do damage to an unborn baby. I hope the Momma to be is ok. 😢
And the baby too 😢
I got food poisoning from Chick-fil-A when my youngest was a newborn, and she got it through my breastmilk. 😢 with her being a month old and I with Lupus, we spent a week in the hospital.
@@mama.danni.bell17mama I’m so sorry, I would’ve honestly sued ❤
Yes it can so don’t F with the kiddies I hope she has a thorough exam for everything
It can be deadly for an unborn baby. So scary!
I’ve gotten food poisoning twice in my life and it’s genuinely a terrifying experience. And super gross feeling. I hope everyone was able to heal up :(
Same
Same. Twice. Both times it was obviously cross contamination involving chicken. Both times I wasn't the only one sick, as well.
You’re fine it can’t kill you as long as you don’t die
I’ve gotten it more times than I have fingers and toes
You be aight and so will those people
Yea I don't go to sushi restaurants much anymore. I got food poisoning twice and both times were from sushi restaurants (once it was actually from the pork, not the fish). Also a friend died this year from a sushi restaurant serving poisonous mushrooms.
So true, I thought my mom was dying when she got it, she lost so much weight in three days, but thankfully, we prayed for and with her and Lord Jesus Christ healed her. It was terrifying, but I'm so thankful that she as well as all of you were healed by Lord Jesus 💜🔥❤👏
About 5 years ago, I got violently ill after eating at a chain taco restaurant. I realized the food tasted off when I took a bite, and I stopped eating right away, but the damage was done. I had never been so sick in my life. Absolutely terrible. I couldn't eat solid foods for a week and it took me more than 2 weeks to start to feel normal again. I have never returned to that restaurant chain and never will. Food poisoning is no joke.
What's it called so we can avoid
Good times 😂
Couldn't be that bad or you would of named the place.
Let me guess....taco bell
@@YourOneNOnly_ Taco Bell messed me up too 😭
That restaurant should NOT be allowed to reopen after poisoning so many People.
I'd say that restaurant can open whatever they want. But! How about spread the news about the restaurant and maybe just maybe can Boycott the Diner. That'll sure make the Diner out of business
Idk I feel like it's common to get food poisoning from restaurants, it takes one thing being stored wrong for it to cause someone to get sick. Whether it's the resurant fault or where they get the actual food
That’s so ridiculous. Food poisoning happens, unless a place is deemed to have tons of unsafe and gross practices there’s no reason why they should have to go out of business.
We wouldn't have any resturaunt anymore if we shut down every restuaunt that has had food poisoning incidents.
This is something that happens in a lot of places. I got food poisoning from eating bad chicken at a Logan’s Roadhouse. It happens. One simple mistake while cooking or not storing stuff properly can cause it.
When two or more people get sick at a restaurant, it's considered a foodborne outbreak, this is beyond that. Would never go there again.
Yep as a student of ServSafe this person is correct
This is something with the dishes, glasses or silverware unless they all had the same entree or appetizer.
@@anthonyrufino9271did you reply to yourself on a second account?
@@joet7136 They said it was the fried rice. None of the kids got sick because none of them ate it.
@@Smiley957 No
I hope they get a health investigator on this case real fast. I wish all of them a full speedy recovery. I will stick to home cooking.
What you think they’ll get a kindergarten teacher to investigate it…
They wouldn't have been allowed to reopen unless somebody already checked on them.
Just leave them be. If people get poisoned then they’ll stop spending their money there and the business will be forced to shut down. The free market always works better than government intervention.
Home cooking isn’t even safe. You could buy something with salmonella or not properly cook or wash your food
Lol. In order for them to reopen a health inspector has to approve it. So obviously one has already been there.
I used to work as a chef. I have seen a lot of nasty stuff go down in the kitchen. Cross contamination, lack of frequency of washing hands, lack of personal hygeine, improper food storage, etc. I also have the worst luck getting food poisoning from restaurants. This is why i rarely ever go out and cook at home
It was 20yrs ago now but after working a summer in a kitchen in what was meant to be a good restaurant I rarely eat out. I dont like eating food other people prepare full stop and that includes pre prepared meals bought at grocery stores. Between dirty humans and the amount of harmful ingredients in almost anything that isnt in its raw ingredient form, no thanks
I was only a cook for 3 months and feel the same.
If you’re constantly getting food poisoning from restaurants maybe you’re just really unlucky plus your area is simply not hygienic at all. Like all the food places I mean
I'm not a chef,however,I have been cooking and baking since age 9,there is absolutely nothing as far as types of cuisine, I cannot cook.I refuse to eat out,never eat fast food,just because I trust myself on food preparation,that's it.
@@Dwip_po_po yes hence why I do not go to restaurants as much. I do have a sensitive stomach. And unfortunately many people deal with this same issue along with being immune compromised. That is why sanitation is such an important practice. You do not know who is going to effect and how much it will effect them.
Disgusting. We need more safety evaluations
Restaurants already have a very small profit margin. More regulations will just make everything cost more! Let them serve roadkill.
@@nickthompson1812hell yea I love Dismembered raccoons in my food 🗿
@@nickthompson1812 it’s the city that needs to pay
Yeah I’ve really almost stopped eating out because it honestly feels like Russian roulette every time I do
@@taliaasims - ever heard of property taxes? they hike every time a jurisdiction implements new programs. Dont own your own property? thats why rent is so outrageous.
My grandpa died from eating potato salad from Golden Coral, a manager quit and exposed their evil practices, they roll carts of food outside when the health inspector comes, they say its trash but they bring it right back in after they leave! Stop eating at Golden Corals!
Ty for the info and sorry about your loved One.
I ate there once. the food was disgusting. never again. so sorry for your loss
Me and my wife call it the “Golden Trough”. Last time I was in one, my shoes stuck to the floor in the restroom and a guy came out of the toilet stall and didn’t even wash his hands, never again.
Please tell me your family sued their butts off. Poor Grandpa. 😞
Ugh my Gran loved that place. It smells like old mop water, I can’t stomach anything from GC
This is the reason why Gordon Ramsay gets so upset over food safety. When he screams, "YOU COULD KILL SOMEONE!!!" This exact situation is why...
I got food poisoning when I was on an airplane and truly felt like I was dying. The same symptoms. The plane couldn’t stop. I felt so dizzy it was unlike any other type of dizziness. A wonderful nurse was on board and gave me some pills and saved my life. I knocked out (it was a long flight) but survived. Till this day I fear anything that can make me sick like that. As soon as the food reaches 4 hours I toss it. Don’t like wasting food at all but don’t want anyone to go through what I did.
I am the same, I throw away food that I deem not safe anymore. My thinking is that it's better to waste a few money from the cost of the food than spending a fortune from hospital bills and also risking lives
@@user-yuri665 exactly, I bought onigiri (Japanese rice balls) that I took home but it took me about 2 hours to get home, I realized it had mayo in it and tossed it out. I bought a bunch for my family but didn't want to risk it especially because the weather was 90 degrees. I felt so bad but would have felt worse if someone got sick from it. I have invested in a cooler now just in case something like this happens so I don't toss anything out. My family thinks I'm crazy.
I’m a supervisor at a restaurant. Our time limit for any prepared food is 2 hours, after that it has to be thrown away.
@@samia6888 You know that mayo is mostly fat right? Fat doesnt just expire but ye
@@samia6888you're not crazy. I've been sick from it so it is good to invest in a cooler for stuff like that
I had food poisoning last year from eating at a sandwich, shop. All the symptoms they described is what I suffered from. Goes without saying I haven't gone back to that place since.
I got food poisoning from a pizza shop, ended up in hospital for a week because my kidneys were failing due to the amount of puking every time I drank any fluid. Wanted to sue the pizza place but it was shut down when I got out of hospital :/
@@NateMakesMusicThat will hurt them financially anyways. Good that it shut down. Hope you're alright now.
@@Readysetgo2007 I still get occasional stomach pains since but I’m glad it’s nothing more.
I got food poisoning in the airplane, worst experience of my life. I also got food poisoning from a pizza shop where I got Tiramisu cake (which I loved) and now I can never eat anything tiramisu flavored or mascarpone cheese flavored things ever again.
I got food poisoning from Walmart deli chicken once. Have never eaten it since and that was like, 8 years ago. Put it, imagine being pregnant and something like this happening, wish them all the best.
My brother used to work in the kitchen of a restaurant where he saw a worker dropped food on the floor and placed it back onto the plate. Disgusting 🤢
and what did ur brother do?
What restaurant? More details please.
I mean yeah that’s pretty bad but I worked at a sushi restaurant that would literally dig food out of the TRASH and reserve it. I don’t work there anymore, I quit. & now they’re not in business anymore. Bc of them, I’m very cautious about eating at Asian restaurants since it was Asian owned. They were dirty mf fr.
It was a Chinese restaurant. Don’t remember the name but my brother told the manager but they brushed it off since he was a new hire but he quit after that. I’ve never eaten there and never ever will step foot into that place after I heard about it. They were also a bunch of racist douchebags to him too.
Ten seconds rule.
I hope everyone is okay. I hope that restaurant actually did their due diligence before reopening and didn't just rush it.
Restaurant has to have health inspectors ok in order to reopen. Its reopened so it means health inspections went good
Working in the restaurant industry you have to learn about food safety to avoid food Bourne illness is that’s probably what their “due diligence” is , having an inspector come in checking for food pathogens how the food is prepared
What's amazing is how infrequent this kind of incident is considering how many times people go out to eat.
How horrible! Sorry that happen to them all!
Between this and Taylor Swift dating Travis Kelce, I'm furious. I'm going to lay him out the next time I see him.
But it's great they survived. At least they didn't die which is great
I feel bad for the one who has clean the restroom.
umm they don't
I'm emetophobic. If I worked there, I'd probably actually die from sheer shock.
@@thedesensitizedsympathizer5307 Same. My youngest daughter and I have emetophobia, we would have gone into a full blown panic attack. Just no.
@@thedesensitizedsympathizer5307same that’s why I’m so scared of food poisoning if I even feel something in my throat I panic
@@bugsbunnypoo so no head? 😔
I’ve heard horror stories about what happens behind scenes at restaurants. Pancakes smeared with blood from raw steaks, raw chicken left out for hours before being cooked. Fountain drink dispensers never cleaned and having goo in them. Dishes being placed on top of trash cans. People coughing on salad bars. Yeah.
It was most likely Bacillus cereus, a bacterial spore that is in dry rice. It can survive high temperatures. It's not a matter of cross-contamination but rather one of safe food storage.
I almost poisoned hundreds of people with fried rice once. I was a catering chef and I put all the rice in the walk in before letting it cool properly. So the inside stayed hot to long and it all spoiled. Luckily someone told me right away that the rice tasted off and I pulled it from the menu.
@@Mac-po1srthat person saved your bacon
Even buffets where people handle the same utensils. Some people never wash their hands and lick their fingers...
@@AmandaLovesOldFordsHow do we prevent illness from rice?
this is why Gordan Ramsey gets so mad at improper kitchen procedures
That was terrible of customers getting sick there. Getting food poisoning is definitely not good at all!
Agree, food poisoning make you VERY sick ...been there.
Ok doctor obvious 👨⚕️ 🤦🏽♂️
YA DON'T SAY
It isn't!?
Lmaoooo
My nephew got food poisoning but I can't remember the name of the place. He had vomiting, diarrhea, and even a fever. He was sick for almost a week. He was so pitiful😭. I really hope the pregnant lady's unborn baby wasn't affected🙏.
I had food poisoning in France after eating a 5 cheese pizza in Le Havre or or Caen, can't really remember this was in 2009 and got violently ill for 3 or 4 days. Couldn't hold down anything and it was a bummer because I spent those days in France suffering, then took the tunnel to London and started to get better the last days of my trip. I was 16 at the time visiting with some of my high school classmates and a best friend during a program from our school for 10 days.
This could be but the possibility of food poisoning is low. Although everyone's body is different all people will not become sick at the same time. And it usually talked 12 to 24 hours to get sick. Something else got into the food. Maybe a chemical or something....🤷🏾♀️
A few decades ago, where I worked (local hospital) as hospital maternal-child nurse, the staff planned a very nice baby shower- - for one of our staff (It was held at another nurses’s home). Everyone who could attend showed up and all had a very nice time - - UNTIL an hour or so after getting home. Just like these unfortunate people, severe food poisoning. Finally discovered that the large family-sized takeout chicken tried to kill us horribly!! Luckily the pregnant nurse had not eaten any of that chicken but the hostess of the party, her dog had had just a very small amount (had to be seen by a Veterinarian).
EDIT: That morning after, the day shift in the L & D unit had only one nurse - - the rest had food poisoning. The supervisor called me and knowing that I had it too, said that I had to come in to work. She reported that I would be there in 45 minutes - - BIG PROBLEM: I got a call asking about why I’m not there, then they heard me doing another bout of dry heaving!
You should have just put the phone on the floor next to the toilet. They'd have gotten the message 😅😅
I hope everyone recovered well. ❤
“We make sure to never let it happen again”
You let it happen 28 times
How GROSS! What happened to health inspections. What was the letter grade of the restaurant?
No health professionals care or else this would not be problem often
You can probably look it up online.
all it takes is for one cook to make a mistake. Can't inspect for that
this isn't a movie they don't actually do anything to stop bad restaurants
@@kiwilemonyThey give them what's called an NRA. Which is a non compliance report. They give them time to fix things. If they shut restaurants down for every little thing. There would be none open.
Rice is one of the most overlooked foods for food safety, especially fried rice because it requires the use of old dried rice. Typically it should be made fresh earlier that day and put in the fridge to dry for later use. But cooked rice can be an easy carrier of food poisoning. A colony of bacteria B. cereus can double in size in just 30 minutes and can take just 30 minutes after ingestion to kick in.
never knew that about rice...its always meat like chicken we we taught about germs...i mean i had food poison before from bad eggs but never from rice
It was most likely cross contaminated with something else like bad chicken or something
@@camlee2341its called fried rice syndrome.
@@camlee2341you have to worry about produce too, especially anything eaten raw. The soil can be contaminated with fecal bacteria, such as E. coli.
@@jaydenflash4706Exactly. Im not proud of it, but I've eaten 5 day old rice that was left on the "keep warm" feature of my rice cooker. Not even the slightest stomach discomfort. Im guessing the rice wasn't the ingredient that caused this unless they were using 2 week old unrefridgerated rice or something.
I recently got food poisoning, literally last week. Yeah, it’s not fun. Dehydrated, sweating, exhausted. Couldn’t keep anything down. Not even Pepto Bismol. My stomach was not happy 😭 But that was just my body protecting me from the bad bacteria, which I guess we can be grateful for
Yep, been there. I call it when your body calls an everything out! from both directions. It started with the everything out! sweating. It's really very dangerous. I went to ER via ambulance and was in critical condition by the time I got there. Was in the Hospital for 4 days on IV fluids and antibiotics. Heart monitor kept setting off alarms the first night. Felt so awful that death was almost welcomed.
I’ve had multiple
Food poisoning situations like this and it was horrible . The lady is right nothing but projectile vomiting and projectile diarrhea at the same time . I thought I was going to die and it was from seafood .... not sure exactly what kind but one of them , either sushi or oysters or Cant pin point it because I ate so
Much of it all daily while I was living in Florida . I was violently shaking as well. So
Scary and I could have died .... ugh 🤦🏻♀️ it’s why now I’m so ocd about my food .
I found out the hard way that I'm deathly allergic to oysters and clams. I like them, but they don't like me. It took two violently ill situations where others ate the same thing, for me to figure it out.
@@coleengoodell7523 man that’s scary and it sucks .... I don’t think I am , I just think I had some bad ones . Because I’ve had them other times and nothing happened to me 🤔
Been there I was sick like that for 5 days. At one point I just curled up in my bathtub. It's the sickest I have ever been.
I'm sorry you almost died getting food poisoning but that's...not ocd. Honestly, that's closer to PTSD than OCD...anyways, what I'm trying to say is, stop relating your fear of getting food poisoning to a debilitating mental disorder. Or at least compare it to the right one...I mean, I have CPTSD, and 100% agree that things like horrific food poisoning or terrible big infestations can cause a small, PTSD-like response in those who dealt with them.
There's just no excuse for that. Those steps should've already been in place
*Pregnant women should NEVER eat sushi or items at sushi restaurants!*
That is very common knowledge. I have been to so many sushi places and every time there is a distinct warning regarding the risks for pregnant women eating sushi. Certainly her OB/Gyn alerted her to that at some point.
Also even the woman doesn't order sushi or other raw food items, any bacterial contamination can be transferred to cooked food, in this case, the fried rice.
As a father I can confirm what you're saying. When the wife was pregnant, we couldn't go to all you can eat sushi because it's not safe for the baby or her. 😢
they were food poison by fried rice not sushi
I love how this is about a restaurant poisoning 28 people and our takeaway is still find smth to criticize the pregnant woman for 😂
@@myserendipity770you didn’t read until the end. She said it could be cross contamination
Exactly cross contamination.
I used to work at Jack in the Box. I've seen cooks drop food in the trash can and put it right back on the grill 🤢
And trust, the managers know. They just look the other way.
Oh hell nah
I got food poisoning from a jumbo Jack once when I was a kid
Please report them .
I had my degree in microbiology, i took a food microbiology class, they talk about fried rice being the common candidate for food poisoning because the way its made
B. cereus spores in the rice and the use of leftover rice to make fried rice.
wow thanks for the info. didn't know.
Which is why Chinese food is so often a culprit , or places like Hibachi
I'd never be able to eat in there ever again. No matter if they scrub the entire place.
FYI - Uncooked rice contains a bacteria that can survive being cooked, and if the rice is left at room temp too long after being cooked, the bacteria can multiply VERY quickly.
And old rice is almost always used to make fried rice
Bacillus cereus
I appreciate reading this and am telling my adult kids. It’s easy to get lazy after dinner and not put things in the fridge quickly enough. 😞
@@AmandaLovesOldFordsthat’s odd. Cause when I’ve made fried rice, I use rice that’s been cooked and cooled the same day. It just tastes better that way. I wouldn’t use room temp rice, but if it’s been safely stored in the fridge, i don’t see the harm, unless I know it’s been there for awhile.
@@ahill4642Just make them watch a few Brew or Chubbyemu videos where people died or ended up in the E.R. That will scare them straight.
I’ve gotten food poisoning 4 times, where three of those times made me go to the hospital. If you guys can, please avoid going to restaurants you’re unsure of or that you’ve never tried. Better to just cook at home or go and eat out at places you’ve been to before and like.
The fact that the children didn't eat the rice reminds me of the time at camp my teacher got mad at me for not eating some lettuce and so only then I ate some and later we found out there was an announcement of a risk of E.coli outbreak in that lettuce
That's also the premise of Bridesmaids (the movie referenced here) where the one uptight bridesmaid refused to eat the meat at the restaurant they were attending and was the only one not to get sick. It's kind of good though b/c if you have sort of an A/B test of ppl who ate and didn't eat something, it's easier to pinpoint the cause.
What a boss baby bozo teacher.
And what happened to the fried rice? I mean at least explain to us what they did to it or what it was exposed to. This story told me nothing.
I googled the restaurant and it said the rice wasn’t cooled properly and sat at room temperature. This caused spores to form and become bacteria, which causes food poisoning.
The rice wasn't stored at a proper temperature
Might've been spoiled I guess. There's various ways for food to go bad. Must have been one ingredient that doesn't contaminate much else since the kids didn't seem to get sick.
Saw someone mention the possibility of cross contamination. Raw fish could be the culprit if there was cross contamination, or improper storage of the fried rice.
Rice has a large surface area, and if cooked then left out to cool down, it will harbour bacteria. No cross contamination necessary. You need to refrigerate it and not leave it sitting out.
I got sick at a steakhouse like that. It was horrible. I was sick for two days and missed a flight.
What’d you have
Myself and 6 others got violently ill after eating at a First Watch in Atlanta. My husband and I ended up in the hospital. We contacted the restaurant and they gave us empty promises for compensation .
I got food poisoning when I was 8.5 months pregnant from a Wendy's burger. It was awful. My son turned out fine, thank goodness.
Same got food poisoning from a burger around 8 months baby turned out fine
I stopped going to Wendy’s after I ordered breakfast for the family. They served the breakfast sandwiches on moldy bread; how they couldn’t see the mold I have no idea. Should have complained or called the health department; but I was so annoyed that I just threw the food away. That location has since closed; but I’m so disgusted by Wendy’s that I don’t think I can ever eat anything from them again.
Thank goodness your baby is okay, but GEEZ! Getting food poisoning is not great. 😬😬😬
Lies
@kittytonic87 Not really fair to call someone a liar when they're recalling what happened to them. This isn't about you.
Owners/responsible staff members should be criminally charged
Many restaurants play with our lives. Imagine our immune system is always trying to fight off bacteria whenever we dine out. Those Kitchen Nightmare shows, gave us a clear view on the behind the scenes operations of the kitchen.
Thank goodness the kids were okay
if your wondering why its because it wasn't stored properly at the right temperature and you could get sick in 15 minutes. also i've been here before at this exact restaurant and the rice i had didn't make me feel very good.
I dont store my rice in proper temps after eating, because I'll put it away in an hour or two and I did that for years and not once did me and my family get sick. I wash my rice a few times before cooking.
My neighbor died of food poisoning due to a catered event for the elderly.
Did you go to the Funeral ?
I just got food poisoning from eating Panda Express. I got a bowl with orange chicken and noodles at 5 pm. By 8:30 pm I was in severe pain in my stomach and then started throwing up. Started feeling better around 11 pm. Once everything was out of my stomach.
I got food poisoning from eating breakfast tacos from stripes once. It was horrible. Suffered with diarrhea and vomiting. I refused to eat anything and I was in a ton of pain. I couldn’t even sleep in the night due to the pain. Worst part, is that I couldn’t even visit the doctor because I was told I had to wait for my next doctor’s appointment which during that time, was only 2 months away. So, I basically had to endure all that pain until my body got rid of whatever it was that was in my body.
Food poisoning is tricky, it can be from something you ate 72 hours previous. Found that out last time I had it 😅
@@ftumusiclover1239next time you gotta just go to the er
Food poisoning from my local Taco Bell gave me 6 horrible days of severe stomach cramps, mild fever, and diarrhea. Doc said it was likely from the meat being stored improperly, and that I just had to focus on staying hydrated until it passed through my system. Didn't eat anything but a handful of crackers the whole time. Ugh, it was a nightmare of a week. Still won't eat there 10 years later because of my paranoia of getting that sick again!
The one time I ate at Panda Express, I didn’t get sick, but I reheat my food when I got home because it was cold as soon as I got it. It’s like they don’t keep it at a proper temp or something. Their food is like warmed over cafeteria food, but not as hot.
I once left a restaurant before they brought my food over because I passed by their kitchen on my way to the bathroom and saw food all over the floor and how dirty and unsanitary everything looked. I've worked in food service before and never seen anything that dirty so I just followed my gut instinct and left.
That restaurant needs to go out of business.
This is why you should let Uncle Roger judge your fried rice before you serve other people
emotional dammmmage!
Fuiyoh!
I heard food poisoning symptoms don’t happen for hours later. I’m shocked they were still at the restaurant. Hope they had a big bathroom.
I was just thinking the same thing... it takes food poisoning 4-6-12 to sometimes even 24 hours after ingesting, depending on the individual, I've had food poisoning and it was at least 5 to 6 hours from the time I ate to the time I starting projectile vomiting😂 😂😂😂
When the food poisoning is caused by a toxin produced by bacteria in the food and not an actual infection it can be quicker.
@@the_grand_inquisitor2511 that’s how you know sh is fake
@@the_grand_inquisitor2511yeah one time I ate at a sketch burger king and like 7 hours later in the middle of the night I was shitting bricks
B. Cereus poisoning can show up very soon after ingesting and it's very common in rice
Many years ago I got severe food poisoning at my boyfriend's dad's bday party. I have never been so violently ill. The next day, I found out everyone else got sick as well.
That is so sad😢!
Its not it's so good
Hahaha I'm laughing so muuuch! 😅😅
@@danieldieni3188 meow
I hope they hire a good attorney and file suit against this restaurant. That’s nasty.
I had food poisoning from chicken. I couldn't eat chicken for years! I was so sick. Hope the pregnant mama and all involved healed up and doing better. Awful!
Chicken is one of the worst. I had what this lady described: diahreeha and vomit at the same time. It's the most helpless feeling because you literally can't breathe. Ban all chicken.
I also had chicken poisoning from Panda Express. Threw up for 12 hours straight including blood.
@@jacksonrelaxin3425 why can't you breathe 😬
@@kittytonic87 because you’re puking out your mouth and nose lol
@@jacksonrelaxin3425 scary
I can only begin to imagine how excited this weeks customers will be.
Same thing happened at my cousin's wedding, all the course meals was alright but there's was something off with the caramel tart dessert, cause mom couldn't stop vomiting and we got sick the next day afterwards with vomiting and diarrhea, it was horrible couldn't eat for a few days we had to flush our system to get rid that stayed behind 😥
I quit eating catered food like that... My stomach is pretty sensitive and got to feeling bad every time I ate stuff like that at weddings, etc. I guess most people might be ok.. I really don't know, but for me... Never again.
My high school prom served catered food, a lot of people got food poisoning after eating it. I’m glad I didn’t go, $100 is not worth spending on bad food
That’s funny you say that because I got food poisoning at my cousins wedding as well about 6 years ago . I believe it was the calamari not sure
Omg !!! Yeah, I sure hope that this restaurant will take steps to ensure this never happens again.
I got food poisoning from a hibachi place once. First time I ever had food poisoning. Had no idea it was food poisoning until the next day when I told my friends (and when they said I looked awful). The reason why I didn’t know it was food poisoning was because I also had a headache from something else, and while it is usual for me to throw up from a migraine, a headache of this sort had never caused me to throw up, but I just assumed it was the first time. Upon talking to my friends though, they said the projectile vomit and emptying of all contents of my stomach was definitely food poisoning.
This is like the sixth story I’ve heard of people getting sick just these last few weeks from food poisoning.
WOW!! That could have resulted in more serious consequences! Makes you want to never go out.
Hear everyone's okay glad to hear everyone's all right
I would not be eating at that restaurant EVER.
Awe poor people I hope everyone is ok😢
I heard about this. It was really close to me and went there once. Hope everyone is ok now.
When I
Worked at a certain type of restaurant they reused the white rice off peoples plates in a big bin to make fried rice.
This was way back in the 80s and it was an $$$ gourmet restaurant!
Whaaat? You're making me rethink eating out.
I've heard that they reuse gutter oil and reuse the hotpot liquid in restaurants in China as well according to China Fact Chasers on YT. Scary!
About two to three years ago, I had gotten some food from Long John Silver’s (2 piece fish and 3 piece chicken with double fries and double coleslaw) and a half dozen hours later, I had a very ginormous case of the trots and I had upchucked violently to the point to where I was in terrible pain for about three or four days plus I lost over 4% of my body weight over the next ten days afterwards as I couldn’t eat anything but unsweetened apple sauce and I drank Pedialyte to recover lost fluids as I was severely dehydrated. I’m not making any of this up.
1st mistake was eating at long john silvers
@@leslypaulina3210 With all due respect, my aunt gave me a $20 LJS gift card and I hadn’t eaten in almost two days and I had a hankering for any food and I had decided to get some food from there and I will admit I had made a mistake going there.
Sorry about that. Don't know what made you sick but my Mum never eats coleslaw from restaurants. She doesn't trust it. Problem is it could be anything. I'm even suspicious of the tomato sauce/ketchup.
@@meln4214 It had to have been the coleslaw and very possibly, the tartar sauce also. It was very soon afterwards I got my ass handed to me by the food poisoning. It got me super sick.
Seafood is such a Risky type of food that i could never imagine eating it at a place like long John silver’s
Stuff like this just happens even in the best kitchens. Stuff like green onions can carry nasty stuff that can get you sick even with cleaning them.
even if they somehow don’t get in trouble from this the restaurants reputation is ruined
No one is going to eat there if they got news of this. That includes everyone in my family...sharing this with everyone!
Steps to make sure it doesn’t happen again?! How about it shouldn’t have happened in the first place. It’s crazy that place is still open right now already
The restaurant is allow to reopen is mind boggling.🤯
Been living 25 years and glad to say ive never had food poisoning even after all the expired food ive eaten lol
I’m so glad it has never happened to you! Take a lesson from their experiences and stop eating expired food
Eating food you’v had in the pantry with an expired date on it is different then eating out at a restaurant where cross contamination and food prep is also a factor .
BAD RICE CAN KILL YOU. SUE THEM FOR EVERYTHING PRAYERS FOR THAT BABY AND MOM❤
Food poisoning usually doesn't come on that immediately. Something must have been seriously, seriously bad with the food
Sorry to hear about this one.
This is crazy. I've been there once before and it was great. I hope everyone's going to be okay.
Beware of the fried rice i guess
It could happen anywhere. Just takes one mistake, one untrained employee. I've had food poisoning once. Still eat at the place, just not the fish sandwich.
Fried rice is usually made with leftovers, makes sense.
Food poisoning while pregnant is NO JOKE!!! I was put in the hospital contraction’s wouldnt stop. they thought they were going to have to deliver my baby early 🤧🤧
We were always told not to eat fried rice in my asian community. We were told it was always old reused rice. Fried rice tastes amazing but my mom would never let us order it in any restaurant
It is supposed to be old rice. Even the finest restaurants use day old rice rather than fresh.
This happened to me once when I was like 9 after eating a rice dish the day after a blackout that left the fridge (where said rice was stored) without power. I ended up vomiting 4-5 times that night, as did everyone else who ate it.
I was always told it takes hours for food poisoning to kick in.
A restaurant like this shouldn’t be allowed to reopen unless they have large signs telling every prospective customer what happened. No one in their right mind would go there again, and whoever doesn’t care can take their food poisoning to go…
I’ve been sick and I’ve had food poisoning. Food poisoning is not as painful as an eardrum exploding but it is horribly excruciating. It lasted 17 days of nonstop. Constant coming out at both ends.
I hope your eardrum recovered.
@@joncampos-cw2tk 60%
Food poisoning is horrible. But on another note I don’t think it’s safe for pregnant mom to eat sushi or any uncooked food at all. I hope it won’t affect the baby in the tummy
What kid doesn't eat fried rice I wonder? My kiddo would have been all over it
Me. I hated fried rice as a child, but love it as an adult.
Somebody wasnt following food prep properly. Modt of the time its always the person preparing the food who is either ill or didnt wash their hands after going to the bathroom.
The rice was stored improperly
Never ever mess with rice that was cooked more than two days ago is my rule of thumb. It's impossible to tell my looking at it if it's bad or not, and can actually kill you if it's bad
Ugh ohh. Big lawsuit and possibly closing that restaurant down.😏
Sickening. What is the recourse for something like that? A complete refund? Payment of hospital bills? How about the pain and suffering and ruining of the event although you don’t get sick till after you get home.
This is so scary.
Wow. Scary. 😢
Wow, I was supposed to eat there last week but i canceled
I always dealt with constipation, but after getting food poisoning from a Hormel Completes meal, my GI has been regular ever since!
Hormel! It completes your digestion!
Dear God, nobody put me in charge of an ad campaign.
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I would love to see you work on Bud Light. Can't make it any worse.😂
My friend owns this restaurant, I’ve eaten here so many times . I feel so bad man I hope everything works out for both parties
What kind of cuisine do they serve? The title was Sushi and Steakhouse which seems like an odd combination
@@almac9203 it’s hibachi so it’s mostly sushi , Japanese cuzine, chicken , steak all that good stuff . It’s amazing I love it
@@almac9203I won't eat anywhere that serves sushi. Discusting.
@@hogant.551why not?
@@SusanaCanales1 Because raw fish, no thanks. Not my kind of food.
Wow super sorry to hear this , shame on them I hope health department closed it.
I once ate a burrito from chain restaurant that my mom shared with me while I was at work. Ten minutes after I ate it, I must gotten food poisoning. Had to go home early, but my mom only got a very bad upset stomach.
When I was a medic my partner and I stopped for some Chinese food but we got called out for a call and we asked the restaurant to hold our food until we returned and we could pay for it. After the call we went back and got the left overs and paid for our food and several hours later I was extremely sick with vomiting and diarrhea and it lasted for several days. On my next shift we were taking a patient to the ER and I was in the back with the patient and the patient said that I looked worse then her and I felt worse. We went out of service so I could be treated at the same ER as the patient we took in and my blood pressure was in the 80’s. I received medication and IV fluids and sent home but it was horrific food poisoning. My partner also got sick but not as bad.
That restaurant should be shut completely
So glad none of the Children got sick 😟
Same thing happened with me after eating Wendy’s nuggets. Never eating Wendy’s again. It’s hard to ever go back to a place that poisoned you