1.Sift 1/3 cup cake flour. 2.Put 2 Tbsp milk into 1.5 Tbsp vegetable oil and mix. 3.Put the sifted flour (1) into (2) and mix. 4.Put 1/4 cup & 1 Tbsp sifted skim milk into (3) and mix. 5.Beat about 4 egg whites. Put in 1/4 cup sugar in 2 steps to make hard meringue. 6.Trisect (5) and put it in (4).Mix well the first time and mix softly second and the third . 7.Pour (6) on the top plate covered with the oven sheet oiled lightly . 8.Bake for 12 minutes in the oven preheated at 340°F. 9.Cover with an oven sheet once baked, turn over, let it cool as it is. 10.Prepare the strawberries. Hollow out the calyx of strawberries. 11.Prepare the cream. Put 1 Tbsp & 1/2 tsp sugar , 2 1/2 tsp sweetened condensed milk in 1/2 cup & 1 T. heavy cream , and whip. 12.Turn over (9) once again to make the browned surface up . 13.Paint the cream(11) to the whole so that the front become thick. Don't paint the part of winding end (about 1 1/2 inches). 14.Connect the strawberries and arrange on it. 15.Involve it. 16.Wrap in oven sheet , and fold the ends, and cool in the refrigerator. 17.Cut into the size of your choice. 18.ITADAKIMASU & GOCHISOUSMA-DESHITA (I tried my best)
I am stuck on these damn cute food videos that make my mouth water just looking at the thumbnail! I just want to take a bite out of my laptop right now.
That was SUCH a good idea to stack the strawberries up inside the cake, now if I make this I won't have to get violent with anyone who gets more strawberries than me :) Nice and even.
For anyone that is curious: I tried this cake and it did not taste that good.😕 the cream filling was alright, but what really wasn’t was the dough. There were way too many eggs, which unfortunately overpowered the sweet bread taste it’s supposed to have. So the dough ended up tasting really egg-like. I can see why they added so many though. It really made the bread flexible and easy to roll without breaking it.
2020 and i came back to watch this, this is so nostalgic. me and my bestfriend used to watch mosogourmet cooking videos when we had sleepovers back in 2014
I was 13 when this video first came out and my mom wouldn't let me bake it because the ingredients are by weight. Well, now I have my own kitchen and my own digital scale and I'm finally gonna try this, 9 years later!!!!!
hanano hxtcnicf Não e não fará mais parte do thriller Mas nunca se esqueça que nao vamos esperar um pouco pra nao vamos ver sr Mas nunca se esqueca Não a Vilma apareceu Guih que nao chamamos
So yummy looking! You make It look so easy! And you work so neatly and beautiful, I ❤️ your videos!! I think I might really try this recipe...(but then again I say that about most of your videos) but I really want to make these, and I actually have all the ingredients so I should 😉
1.Sift 1/3 cup cake flour.
2.Put 2 Tbsp milk into 1.5 Tbsp vegetable oil and mix.
3.Put the sifted flour (1) into (2) and mix.
4.Put 1/4 cup & 1 Tbsp sifted skim milk into (3) and mix.
5.Beat about 4 egg whites. Put in 1/4 cup sugar in 2 steps to make hard meringue.
6.Trisect (5) and put it in (4).Mix well the first time and mix softly second and the third .
7.Pour (6) on the top plate covered with the oven sheet oiled lightly .
8.Bake for 12 minutes in the oven preheated at 340°F.
9.Cover with an oven sheet once baked, turn over, let it cool as it is.
10.Prepare the strawberries. Hollow out the calyx of strawberries.
11.Prepare the cream. Put 1 Tbsp & 1/2 tsp sugar , 2 1/2 tsp sweetened condensed milk in 1/2 cup & 1 T. heavy cream , and whip.
12.Turn over (9) once again to make the browned surface up .
13.Paint the cream(11) to the whole so that the front become thick. Don't paint the part of winding end (about 1 1/2 inches).
14.Connect the strawberries and arrange on it.
15.Involve it.
16.Wrap in oven sheet , and fold the ends, and cool in the refrigerator.
17.Cut into the size of your choice.
18.ITADAKIMASU & GOCHISOUSMA-DESHITA
(I tried my best)
Thank u for helping ;)
Arigatou gasaimasu !
Skylar Riggs It's actually in the description but uh.. okay.
W H Y ADORABLE V not the US measurements
Skylar Riggs oh, sorry x.x
Skylar Riggs
妄想さんの動画、本編は勿論楽しくみられますし、いつも最後にあるNG？でとても和みます〜。笑
お気づきのとおり、妄想グルメで伝えたいのはレシピではなく微妙なユーモアなのです !(๑‘ᴗ‘๑)b♡
😃😃😃😃😃😃😃😃😃😊😊😊😊😊😊😊😊😇😇😇😇😇😇😇😇😇😇😇😇😇😇😇😇😇😇😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝📬📬📬📬📬📬📬📬📬📬📬📬📬📬📱📱📱📱📱📱📱📱📱📱📱📱📱📱📱📱📱🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈☀🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼
I think it is the boom
?????
@@mosogourmet ຊ
You make everything look so delicious and easy to make! But I know it's not easy to be a great baker! You have skill!
Omg I love your videos, can't believe I saw you here
LathanCutti 6
Sola Cola 8
I am stuck on these damn cute food videos that make my mouth water just looking at the thumbnail! I just want to take a bite out of my laptop right now.
i am suppsoed to make my homework but cant stop watching her videos O_O
Same xD xP
+MooMilkMilk right lol!!!
+Diddyyap its a he by the way lolz
+Luna Bennete its actually a she, the person who cooks is a female and the person who holds the puppet is a male,
ahh the egg whites being stirred in is my favorite sound
高1の兄によくこのお菓子を作っています
参考になりました。
That was SUCH a good idea to stack the strawberries up inside the cake, now if I make this I won't have to get violent with anyone who gets more strawberries than me :) Nice and even.
The pouring of oil has never sounded so magical!
this channel always teach us how to make many new & delicious food or cake in Japan. I love you Mosogourment
I like the little blooper part that they always have at the end of the videos.
I could know even they are not perfect and that's cute.
This video should be nominated for an AVN award
***** I dont understand what you are saying....
I swear I love it when he shows the "bloopers" in the end we're all Human and not everything is perfect
こんにちは♪美味しそうで、可愛いからいつも見てます♬
For anyone that is curious: I tried this cake and it did not taste that good.😕
the cream filling was alright, but what really wasn’t was the dough. There were way too many eggs, which unfortunately overpowered the sweet bread taste it’s supposed to have. So the dough ended up tasting really egg-like. I can see why they added so many though. It really made the bread flexible and easy to roll without breaking it.
i just tried this recipe and its super delicious! i love how condensed milk is added into the creamy it give a super milky flavour to the cake!
So relaxing it's like an ASMR video
I agree!
Spoofa Squishies what's ASMR?
the egg white mixing part is so satisfying.... mmmm
I tried it. Thumb up!!👍🏻😘. thankyou so much MosoGourmet.
2020 and i came back to watch this, this is so nostalgic. me and my bestfriend used to watch mosogourmet cooking videos when we had sleepovers back in 2014
妄想グルメさんの動画大好きです。
妄想グルメさんのこの動画を参考に、彼にこの前ロールケーキを作りました！
とても美味しいと喜んでくれて嬉しかったです。
これからの動画も楽しみにしています！
メレンゲ混ぜる時の音好きー♡
At first it looked like a burrito. Good cake tho 🍓🎂
love the sound it makes when it goes into the pan
I love how u guys mix cream cheese with whip cream
This channel always makes me feel better
I love the sound it makes when it goes into the pan
Heaven 👌
Yep
I was 13 when this video first came out and my mom wouldn't let me bake it because the ingredients are by weight. Well, now I have my own kitchen and my own digital scale and I'm finally gonna try this, 9 years later!!!!!
so pretty, and tasty
I love how you can hear the sound of everything
Your videos are as relaxing as asmr!
OMG THAT LOOKS SO DELICIOUS *w*
すごい！こうやればイチゴはどこを切っても食べられるんですね〜
just looked so yummy cuase it was like whip cream
i did this today with some peaches i was deliciousssss!!! thank you for posting this love your recipes greetings from PERU!
Festive cake. I'd like to make this for the holidays.
So satisfaying can't look away!!!!!
Hello thank you for sharing your extraordinary work in your recepies. I'm your fan !. I love all the patient you have to make all details. Thank you .
音フェチに嬉しい動画
これ見てると眠くなる……
それすごく分かります！
必ずと言っていいほど、妄想グルメさんの動画を観ると寝ています笑
I would eat everything that I saw on my mac book right now if I had the chance to cause all of the food that I see is utterly perfect
You make the cutest foods ever!!!!!!🍉
I'm obsessed with your video's and have no idea what's happening.
//Strawberries being connected//
HUMAN CENTIPEDE
CENTIPEDE CONFIRMED.
I was thinking exactly the same... strawberry centipede.
+Ayano Hattori omg no you ruined this for me!
Hi, I'm from Brazil, lovely recipe! Love your videos!
This is so adorable and creative!!
#แว๊บๆมาจ้าสุขสดใสกะวันอาทิตย์น๊าจ้า
สุขสันต์วันหยุดครับ คุณพราว
abdul hadhi G O O D.....Morning have a happy happpy
Toto Duo DDDจ้า สุขสดใสนะคะคุณแอ๊ด
abdul hadhi thank u >>^___^
abdul hadhi %^_____^&
These things are so fascinating to watch...
its amazing good omg this recipe tastes like heaven i loved it thanks for sharing!
Ngilerrr...
Jadi kebawa mimpi deh ya ampun buset dah ini harus dicobain nih
イチゴをはめる方法!!初めて知ったんです!!!たくさん学んで行きます:-)
omg my aunt made something like this last christmas it was AWESOME
thank you friend for sharing cake recipe
UGH!!i love watching people cook/bake 😂❤️👌i dont know why haha...i like helping them cook/bake too its fun😋🍰
This is AWESOME! Haha love the strawberry falling out ♥
this was made on my birthday
hey me and my mom love to watch your vids and my mom said uhhh this looks good and she said we can make it thanks for sharing!
You should do a strawberry design on the cake so when it's rolled it looks extra delicious.
You are really awesome! I would love to be able to make the food dishes you make.
the end result is so pretty! awesome job!
looks good but I need the recipe in English since I am American and proud of it
Very nice, looks really pretty!
I totally love this recipe...iv made it so many times....iv even used it to make a basic cake, and it comes out perfect everytime.
Everything looks so delicioussssssss!!!!!
Thanks for the English translation recipes. I'm going to make this. Look delicious!
The ASMR in your videos never disappoint!
Taste very good, is nice and fluffy!
油入れてる時の音きれいですねー
hanano hxtcnicf Não e não fará mais parte do thriller Mas nunca se esqueça que nao vamos esperar um pouco pra nao vamos ver sr Mas nunca se esqueca Não a Vilma apareceu Guih que nao chamamos
Love this recipe! I've made it so many times and it tastes great. Thank you!
Where did you find the sifted skin milk?!
PaperairplanesXx skim*** 😂😂😂😂😂😂😂
U can buy from groceries^^
I am definitely getting this recipe and making this! Yum!
Your work...so perfect, so artistic, so well done! Go on doing your amazing and delicious art!
Congratulations :3
Im so excited to try this recipe
I like watching your clips
Thank u so much for writing the details...
Is the human centipede all over again but wit strawberries which are far more delicious. But seriously excellent work
I over LOVE this video. Lol I watch it at least once a month from the time when I first discovered it! 😍 Love your channel Moso!
every day I what a cake
かわいいし美味しそうです！
That looks SO good
So yummy looking! You make It look so easy! And you work so neatly and beautiful, I ❤️ your videos!! I think I might really try this recipe...(but then again I say that about most of your videos) but I really want to make these, and I actually have all the ingredients so I should 😉
Sooo sweet! This looks delicious!
Wow that looks soo tasty! x.x すごい!
thanks for the recipe!!! I think I'll try and make this!!
omg it looks so yummy my mouth is watering
Oh my, that looks so so good! Love all of your videos x
That cake looks so good! I wish I could just eat it right away!!
nice you really have beautiful creativity
おいしそうですね！
Ah it looks sobeautiful! Like from a video game like Harvest Moon.
The strawberries used seems to be fresh. I wanna eat it.^^
It looks so soft and delicious!
It looks so fluffy and creamy. 😳 😄
Wowie!!! That looks so yummy
I like the sounds.
I love your recepies
うわー！美味しそう！！
I've kinda been binge watching these videos for hours and now it's really late and oh my god, what have I done
それはとてもおいしそう！
I love the silence.
I really love this video!!!!!
Muchas gracias.. Soy seguidora de su Canal y admiro mucho lo que hace... Saludos desde Costa Rica...
Dina Arguello tenes la receta ?? plis yo quiero hacerlo pero la traduccion de la receta me sale mal, si podris pasarme en español
I was eating ramen while I was watching this and I was very conflicted
Basic Otaku SAME OMFG
thanks for this recipe delicious