1.Sift 1/3 cup cake flour. 2.Put 2 Tbsp milk into 1.5 Tbsp vegetable oil and mix. 3.Put the sifted flour (1) into (2) and mix. 4.Put 1/4 cup & 1 Tbsp sifted skim milk into (3) and mix. 5.Beat about 4 egg whites. Put in 1/4 cup sugar in 2 steps to make hard meringue. 6.Trisect (5) and put it in (4).Mix well the first time and mix softly second and the third . 7.Pour (6) on the top plate covered with the oven sheet oiled lightly . 8.Bake for 12 minutes in the oven preheated at 340°F. 9.Cover with an oven sheet once baked, turn over, let it cool as it is. 10.Prepare the strawberries. Hollow out the calyx of strawberries. 11.Prepare the cream. Put 1 Tbsp & 1/2 tsp sugar , 2 1/2 tsp sweetened condensed milk in 1/2 cup & 1 T. heavy cream , and whip. 12.Turn over (9) once again to make the browned surface up . 13.Paint the cream(11) to the whole so that the front become thick. Don't paint the part of winding end (about 1 1/2 inches). 14.Connect the strawberries and arrange on it. 15.Involve it. 16.Wrap in oven sheet , and fold the ends, and cool in the refrigerator. 17.Cut into the size of your choice. 18.ITADAKIMASU & GOCHISOUSMA-DESHITA (I tried my best)
I am stuck on these damn cute food videos that make my mouth water just looking at the thumbnail! I just want to take a bite out of my laptop right now.
2020 and i came back to watch this, this is so nostalgic. me and my bestfriend used to watch mosogourmet cooking videos when we had sleepovers back in 2014
That was SUCH a good idea to stack the strawberries up inside the cake, now if I make this I won't have to get violent with anyone who gets more strawberries than me :) Nice and even.
For anyone that is curious: I tried this cake and it did not taste that good.😕 the cream filling was alright, but what really wasn’t was the dough. There were way too many eggs, which unfortunately overpowered the sweet bread taste it’s supposed to have. So the dough ended up tasting really egg-like. I can see why they added so many though. It really made the bread flexible and easy to roll without breaking it.
hanano hxtcnicf Não e não fará mais parte do thriller Mas nunca se esqueça que nao vamos esperar um pouco pra nao vamos ver sr Mas nunca se esqueca Não a Vilma apareceu Guih que nao chamamos
So yummy looking! You make It look so easy! And you work so neatly and beautiful, I ❤️ your videos!! I think I might really try this recipe...(but then again I say that about most of your videos) but I really want to make these, and I actually have all the ingredients so I should 😉
I was 13 when this video first came out and my mom wouldn't let me bake it because the ingredients are by weight. Well, now I have my own kitchen and my own digital scale and I'm finally gonna try this, 9 years later!!!!!
It looks really tasty. I would like to make it but I have a small problem. Is it very important to use the sifted skim milk? Can I use fresh milk instead? I dont think I have seen dry skim milk in the supermarket. Thank you.
![I.N "HALLUCINATION" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/n5B5q1Hwt_U/mqdefault.jpg)
1.Sift 1/3 cup cake flour.
2.Put 2 Tbsp milk into 1.5 Tbsp vegetable oil and mix.
3.Put the sifted flour (1) into (2) and mix.
4.Put 1/4 cup & 1 Tbsp sifted skim milk into (3) and mix.
5.Beat about 4 egg whites. Put in 1/4 cup sugar in 2 steps to make hard meringue.
6.Trisect (5) and put it in (4).Mix well the first time and mix softly second and the third .
7.Pour (6) on the top plate covered with the oven sheet oiled lightly .
8.Bake for 12 minutes in the oven preheated at 340°F.
9.Cover with an oven sheet once baked, turn over, let it cool as it is.
10.Prepare the strawberries. Hollow out the calyx of strawberries.
11.Prepare the cream. Put 1 Tbsp & 1/2 tsp sugar , 2 1/2 tsp sweetened condensed milk in 1/2 cup & 1 T. heavy cream , and whip.
12.Turn over (9) once again to make the browned surface up .
13.Paint the cream(11) to the whole so that the front become thick. Don't paint the part of winding end (about 1 1/2 inches).
14.Connect the strawberries and arrange on it.
15.Involve it.
16.Wrap in oven sheet , and fold the ends, and cool in the refrigerator.
17.Cut into the size of your choice.
18.ITADAKIMASU & GOCHISOUSMA-DESHITA
(I tried my best)
Thank u for helping ;)
Arigatou gasaimasu !
Skylar Riggs It's actually in the description but uh.. okay.
W H Y ADORABLE V not the US measurements
Skylar Riggs oh, sorry x.x
Skylar Riggs
You make everything look so delicious and easy to make! But I know it's not easy to be a great baker! You have skill!
Omg I love your videos, can't believe I saw you here
LathanCutti 6
Sola Cola 8
妄想さんの動画、本編は勿論楽しくみられますし、いつも最後にあるNG？でとても和みます〜。笑
お気づきのとおり、妄想グルメで伝えたいのはレシピではなく微妙なユーモアなのです !(๑‘ᴗ‘๑)b♡
😃😃😃😃😃😃😃😃😃😊😊😊😊😊😊😊😊😇😇😇😇😇😇😇😇😇😇😇😇😇😇😇😇😇😇😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😻😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺😺💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝💝📬📬📬📬📬📬📬📬📬📬📬📬📬📬📱📱📱📱📱📱📱📱📱📱📱📱📱📱📱📱📱🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈☀🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼🌼
I think it is the boom
?????
@@mosogourmet ຊ
ahh the egg whites being stirred in is my favorite sound
this channel always teach us how to make many new & delicious food or cake in Japan. I love you Mosogourment
The pouring of oil has never sounded so magical!
I am stuck on these damn cute food videos that make my mouth water just looking at the thumbnail! I just want to take a bite out of my laptop right now.
i am suppsoed to make my homework but cant stop watching her videos O_O
Same xD xP
+MooMilkMilk right lol!!!
+Diddyyap its a he by the way lolz
+Luna Bennete its actually a she, the person who cooks is a female and the person who holds the puppet is a male,
I like the little blooper part that they always have at the end of the videos.
I could know even they are not perfect and that's cute.
高1の兄によくこのお菓子を作っています
参考になりました。
2020 and i came back to watch this, this is so nostalgic. me and my bestfriend used to watch mosogourmet cooking videos when we had sleepovers back in 2014
i just tried this recipe and its super delicious! i love how condensed milk is added into the creamy it give a super milky flavour to the cake!
love the sound it makes when it goes into the pan
I tried it. Thumb up!!👍🏻😘. thankyou so much MosoGourmet.
I love how you can hear the sound of everything
妄想グルメさんの動画大好きです。
妄想グルメさんのこの動画を参考に、彼にこの前ロールケーキを作りました！
とても美味しいと喜んでくれて嬉しかったです。
これからの動画も楽しみにしています！
So relaxing it's like an ASMR video
I agree!
Spoofa Squishies what's ASMR?
メレンゲ混ぜる時の音好きー♡
the egg white mixing part is so satisfying.... mmmm
こんにちは♪美味しそうで、可愛いからいつも見てます♬
I love how u guys mix cream cheese with whip cream
That was SUCH a good idea to stack the strawberries up inside the cake, now if I make this I won't have to get violent with anyone who gets more strawberries than me :) Nice and even.
i did this today with some peaches i was deliciousssss!!! thank you for posting this love your recipes greetings from PERU!
I swear I love it when he shows the "bloopers" in the end we're all Human and not everything is perfect
For anyone that is curious: I tried this cake and it did not taste that good.😕
the cream filling was alright, but what really wasn’t was the dough. There were way too many eggs, which unfortunately overpowered the sweet bread taste it’s supposed to have. So the dough ended up tasting really egg-like. I can see why they added so many though. It really made the bread flexible and easy to roll without breaking it.
すごい！こうやればイチゴはどこを切っても食べられるんですね〜
This video should be nominated for an AVN award
***** I dont understand what you are saying....
This channel always makes me feel better
音フェチに嬉しい動画
これ見てると眠くなる……
それすごく分かります！
必ずと言っていいほど、妄想グルメさんの動画を観ると寝ています笑
Your videos are as relaxing as asmr!
I love the sound it makes when it goes into the pan
Heaven 👌
Yep
This is AWESOME! Haha love the strawberry falling out ♥
just looked so yummy cuase it was like whip cream
Festive cake. I'd like to make this for the holidays.
Hi, I'm from Brazil, lovely recipe! Love your videos!
its amazing good omg this recipe tastes like heaven i loved it thanks for sharing!
I totally love this recipe...iv made it so many times....iv even used it to make a basic cake, and it comes out perfect everytime.
You should do a strawberry design on the cake so when it's rolled it looks extra delicious.
Hello thank you for sharing your extraordinary work in your recepies. I'm your fan !. I love all the patient you have to make all details. Thank you .
So satisfaying can't look away!!!!!
You make the cutest foods ever!!!!!!🍉
Love this recipe! I've made it so many times and it tastes great. Thank you!
Where did you find the sifted skin milk?!
PaperairplanesXx skim*** 😂😂😂😂😂😂😂
U can buy from groceries^^
so pretty, and tasty
I over LOVE this video. Lol I watch it at least once a month from the time when I first discovered it! 😍 Love your channel Moso!
Thanks for the English translation recipes. I'm going to make this. Look delicious!
the end result is so pretty! awesome job!
hey me and my mom love to watch your vids and my mom said uhhh this looks good and she said we can make it thanks for sharing!
油入れてる時の音きれいですねー
hanano hxtcnicf Não e não fará mais parte do thriller Mas nunca se esqueça que nao vamos esperar um pouco pra nao vamos ver sr Mas nunca se esqueca Não a Vilma apareceu Guih que nao chamamos
At first it looked like a burrito. Good cake tho 🍓🎂
I would eat everything that I saw on my mac book right now if I had the chance to cause all of the food that I see is utterly perfect
イチゴをはめる方法!!初めて知ったんです!!!たくさん学んで行きます:-)
So yummy looking! You make It look so easy! And you work so neatly and beautiful, I ❤️ your videos!! I think I might really try this recipe...(but then again I say that about most of your videos) but I really want to make these, and I actually have all the ingredients so I should 😉
I'm obsessed with your video's and have no idea what's happening.
Oh my, that looks so so good! Love all of your videos x
UGH!!i love watching people cook/bake 😂❤️👌i dont know why haha...i like helping them cook/bake too its fun😋🍰
omg my aunt made something like this last christmas it was AWESOME
You are really awesome! I would love to be able to make the food dishes you make.
These things are so fascinating to watch...
Your work...so perfect, so artistic, so well done! Go on doing your amazing and delicious art!
Congratulations :3
I am definitely getting this recipe and making this! Yum!
The ASMR in your videos never disappoint!
That cake looks so good! I wish I could just eat it right away!!
かわいいし美味しそうです！
thank you friend for sharing cake recipe
this was made on my birthday
Very nice, looks really pretty!
Your demonstrations are very helpful but where do we find the recipes with complete ingredients and instructions?
クッキングシート見たいなシリコン??見たいなやつはどこに売ってるんですか??
Im so excited to try this recipe
Sooo sweet! This looks delicious!
Taste very good, is nice and fluffy!
I was 13 when this video first came out and my mom wouldn't let me bake it because the ingredients are by weight. Well, now I have my own kitchen and my own digital scale and I'm finally gonna try this, 9 years later!!!!!
This is so adorable and creative!!
#แว๊บๆมาจ้าสุขสดใสกะวันอาทิตย์น๊าจ้า
สุขสันต์วันหยุดครับ คุณพราว
abdul hadhi G O O D.....Morning have a happy happpy
Toto Duo DDDจ้า สุขสดใสนะคะคุณแอ๊ด
abdul hadhi thank u >>^___^
abdul hadhi %^_____^&
Ngilerrr...
Jadi kebawa mimpi deh ya ampun buset dah ini harus dicobain nih
thanks for the recipe!!! I think I'll try and make this!!
That looks SO good
It looks so fluffy and creamy. 😳 😄
OMG THAT LOOKS SO DELICIOUS *w*
It looks so soft and delicious!
Muchas gracias.. Soy seguidora de su Canal y admiro mucho lo que hace... Saludos desde Costa Rica...
Dina Arguello tenes la receta ?? plis yo quiero hacerlo pero la traduccion de la receta me sale mal, si podris pasarme en español
Everything looks so delicioussssssss!!!!!
おいしそうですね！
I like watching your clips
Thank u so much for writing the details...
Wowie!!! That looks so yummy
うわー！美味しそう！！
Wow that looks soo tasty! x.x すごい!
I love your recepies
nice you really have beautiful creativity
Ah it looks sobeautiful! Like from a video game like Harvest Moon.
I like the sounds.
それはとてもおいしそう！
omg it looks so yummy my mouth is watering
every day I what a cake
I really love this video!!!!!
Looks delicious!! I'm actually drooling :P
//Strawberries being connected//
HUMAN CENTIPEDE
CENTIPEDE CONFIRMED.
I was thinking exactly the same... strawberry centipede.
+Ayano Hattori omg no you ruined this for me!
スポンジの生地を焼くとき
鉄板にしいているパッドは
どこで買いましたか？
Can you please add the recipe thank you
Please check out the description box !(๑'ᴗ'๑)b♡
Hey! It's Mosogourmet!! あっ、 妄想グルメだ！ 👌✋👍💜💜💞💞💞💞💞💞💞💘💚💚💚
L
it's in the description box below this video the click the title of the video
の
It looks really tasty. I would like to make it but I have a small problem. Is it very important to use the sifted skim milk? Can I use fresh milk instead? I dont think I have seen dry skim milk in the supermarket.
Thank you.
OMG that looks sooooooo amaaaaaaaazing!