HOW TO COOK LESS TALSIK LECHON KAWALI | Crispy at Masarap! | Tried & Tested Recipe

LECHON KAWALI
2 kls liempo slab (boneless)
3 liters water
1 head crushed garlic
1 1/2 Tbsp salt
1 Tbsp whole peppercorn
1 tsp black pepper powder
3 pcs bay leaves
1 pc knorr cube pork
Msg (optional)
*Rock salt - for liempo skin.
***Frozen pre-cooked lechon kawali - ifry nyo po ng frozen, wag po ithaw. Mas crunchy po sya at juicy kapag pinirito ng frozen, medium heat :)
Pwede din sa CRISPY PATA ang lechon kawali recipe ko po/ Dagdag lang ng oras ng pagpapalambot para sa crispy pata.
***At kung gusto mo ng malabon style crispy pata. Maglaga ka lang ng sliced pickled cucumber, lagyan mo water and sugar, adjust sa tamis na gusto. Tapos buhos mo na sa fried crispy pata mo :)
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[@connhcruz]

NOTE: Frozen pre-cooked lechon kawali - ifry nyo po ng frozen, wag po ithaw. Mas crunchy po sya at juicy kapag pinirito ng frozen, medium heat :)

[@dexterteano6619]

Balik naman po sa fireworks?

[@dexterteano6619]

Maximum hours po sa step na nasa ref lng ng walang takip? Thanks po

[@marissekae7774]

Recipe for kare kare sana maam

[@ellanie2824aine0502]

Gusto ko yun way ng pagpapaliwanag mo, diretso walang keme. Sa fb ko po kayo una napanood, masasabi kong isa na kau sa favorite ko😍😍. Sana wag po kau mapagod mgupload ng mga videos like this. God bless.

[@connhcruz]

Nope, mas less talsik sya kapag nifry ng frozen.

[@zairelloo313]

Thanks for sharing Momshie Itry ko yan lutuin yan ang hindi ko ma perfect hehe! Lechon Kawali

[@imeldaasuncion2600]

Wow ang crispy. Matry nga lutuin yan. Thanks for sharing your recipe.

[@puringskitchenette]

Wow! Looks so delicious at cgurado malutong. Salamat sa mga tips.

[@dericklucero2551]

Galing naman look delicious 😊👍👍

[@misterchow0583]

Wow!..Ganda ng presentation ninyo my friend. Watching til end. Looks good & crunchy 👌

[@luisayabut7965]

napaka ganda at clear ng iyongpagturo o demo tungkol dito. ang lutong at masarap. salamat po.

[@rufinojosesiapno420]

Ang sarappp. Dinig na dinig yunh lutong nya.

[@bethsantos7985]

Thank you ms.connh.Naka 2 recipes na ako sa mga menu nyo.super dali sundan at nagustuhan po sya ng family ko❤️

[@flordeleon4225]

2time Kona watching your recipe litson na walang talsik talagang masarap at easy to cook nga.Hod bless you.

[@rizabue6763]

Hi Ms. Connh marathon ako sa panood ng recipes nakalista na ang nga itatry kong lutuin menudo, buttered chicken and eto less talsik kechon kawali😊

[@florantecabales146]

Ganda. Nakakagutom. Naglalaway ako. Thank you. Makikigaya ako. Mukhang napakasarap Ng niluto mo.

[@DivinitysKitchen]

Wow! looks yummy! yung crunch talaga eh

[@yolandatoleza2606]

Wow masarap at madaling lutoin

[@iceblue1457]

Mukhang masarap po talaga, Ate. I will try this. Thank you.

[@mariafelegaspi2204]

Try ko po recipe nyo today ate. Mukha ngang masarap. Yum!!! Thanks po for sharing❤🙏

[@JoysKusina]

Sarap ng timpla. Thank you for sharing this. Takot ako magluto ng lechon kawali.

[@hermiegeorgiou1020]

Thank you for sharing your ideas. Keep up the good work and God bless you always.

[@monicks12]

Ang sarap naman po tumira sa bahay nyo. Ang sasarap ng pagkain. 😄 Commendable po yung pag-explain nyo. Madali pong maintindihan. ☺ LECHON KAWALI with toyo & sili. 😋🤤

[@iceblue1457]

Looks delicious and very cruncy.

[@pilarperona9050]

Ang galing! God bless you and your family! 🥰😍😘

[@lisasison9954]

naglaway ako dyan,,so masarap,,jusmiyo marimar 😋😋😋

[@norwenadagashane4627]

Wow 👏🏻 ang galing! I tried your butter chicken with garlic! So yummy sabi ng son in law ko... thank you for sharing your delicious recipe 😋

[@susanalvarez8891]

Wow sarap sarap malutong n malutong ang balat nakakagutom

[@cesarc.valete4791]

Mouth watering dish. and sounds so crispy... sarap N thanks.

[@deliaverona4610]

I will try this, thanks for the idea

[@junbarriosjr7553]

Yan Ang gusto ko sa pork crispy yummy 😋

[@teresitabasilio4244]

Wow sarap tnx 4 sharing subukan q cia

[@jenebandico5046]

Sarap,,tulo laway ko

[@raymondpaterno2800]

New subscriber here. Finally i found a simple receipe of lechon kawali with important tips to cook it properly.

[@JulieciousDrinksFoodTravelFun]

Wow that looks so delicious.

[@elizabethherrera8555]

Good morning mam .wow ang ganda ng paraan mo sa pagluluto mo sa lechon kawali
Thank you po .Good job

[@anamariedeleon7146]

salamat po ng marami s tips. nkkagutom!!

[@crismarasigan128]

Thank you so much.I trjed it and it's crunchy at hnd matilamsik.

[@angelicasalatan770]

Itong hanap ko wowww

[@gemmaparan7331]

Ur so simple but elegant, proper

[@plantitoegaychannel3387]

Favorite ko po yan....watching from thailand ....keep in touch

[@DonnieC]

Ang galing naman, ma’am Connh!👍🏼
Easy to follow. Masubukan ko nga.
More cooking power po!
❤️💚

[@marlingeorgiou602]

Masarap naman,thanks a lot.

[@joselo5874]

wow po,ang tsalap naman po niyan.

[@pamelarodriguez7193]

Galing nyo Po tlga..may natutunan n nmn Po ako s Inyo...more tips to come,🙂

[@azucenalopez2636]

Galing ang sarap naman try ko yan ma'am thankyouu

[@rizaorenseli]

Wow thanks sis Sa pag share.

[@BraveHeart2387]

VERY CALM VOICE NI MODERN PRETTY NANAY. nice cooking tip🙏

[@palipad1]

ah ang nito cguro😊

[@atedontv2620]

😋 sarap naman po.. nakakagutum

[@johnpaullagasca7801]

Grabe,, tulo laway 11:46 ng gabi.

[@MamusTreatsandDesserts]

Try ko din process mo sis. Thanks and God Bless.

[@Busybee1997]

Nakakagutom Naman po Yan😋

Nice tips and cooking tutorial idol nakakatakam at nakakagutom po manood sa vlog mo thanks for sharing stay connected happy holidays

[@cesarcastillojr]

Nice wowww

[@NoBeardPapa]

Friend i love the you cook lechon kawali and the way you explain the recipe , 👍👌

[@untaldamasco9249]

I came back here to tell everyone that this indeed crispy and delicious.
Edited
Now time to fry the frozen pre-cooked😋

[@piavictoria1228]

Salamat po Sis.Gagawin ko po yang procedure nyo.Takot kasi din ako sa talsik hehe.Andami ko ng talsik sa balat dahil diyan .God Bless po !

[@catarinesabilao7675]

Magawa nga yan
So yummy

[@gemmaparan7331]

I like d’ way u do , very clear ka mg explain,

[@marusansg854]

Kakalaway naman, pinaka da best Po ang baboy sa pinas , d pede I compare sa ibang bansa kahit pa sa Spain

[@oliviaaburdo6767]

Wow gagawin ko iyan po mam 🙏🏻

[@ciloscrisofficial1893]

Wow very crunchy !!! Yummy!!!

[@marrisabasilan9953]

Thank you at nagka idea ako para di matalapsik

[@azumiteleshop5025]

Wow... i will try it tomorrow for the bew year!

[@Janchaimo1966]

Wow..tsalap nyan !

[@alejandrocabanillasjr6050]

Nanay sarap naman lutuin niyan! Luto ako bukas salamat as teknik😁😁😁

[@vilmaguial7678]

thabk you for sharing i'll try this

[@shirleyvillanueva9494]

Need ko gumawa ng lechon kawali sa Sunday, subukan ko yung recipe and procedure nyo po.

[@vilmaala8141]

Wow sarap naman hhhmmm ❤️

[@RaffyIdeas]

Wow ang sarap nyan

[@themarasigans9996]

Wow it looks masarap po

[@gaminggerard4472]

Watching this while eating my lunch...takam na takam din ako habang kumakain kahit na simpleng pritong isda lng ang ulam ko. 😞

[@alvintargetvlog9769]

Sarap Naman nyan mam

[@NathalieSabalberons]

Delicious pork lechon kawali

[@marlontabora1503]

Saraaaap!

[@wynncruz1467]

Kanina nag luto ako ng Menudo version mo Ma’am. Tomorrow ito naman gagawin ko. Sa mga napanood ko yung mga luto mo po ang madaling sundan.

[@MaryjaneSerante]

Galing nman idol

[@laarnivlogph9273]

Salamat marami ako natutunan

[@DanandLiaTv]

Thank you for sharing!

[@jacintotubiera1631]

wow masarap n magluto maganda pa kaya idol kita eh Conch

[@cristyadordionisio5086]

Ang Sarap nkakgutom paburito ng asawa ko yan .

[@mjug0122]

Napaka satisfying tignan ng balat na sobrang crispy.

[@connhcruz]

Emjey Gonzaga Thanks 😊

[@kathgodinez4475]

Nice one po tysm !

[@simplyako9102]

Thank you po..💖 May bago nanaman ako natutunan na recipe galing sayo..

[@connhcruz]

Simply Joy 😊😊😊

[@welmarsayconvlogs6583]

Wow sarap more power to your channel.

[@beonsemallari1183]

Sarap nito mama Connh 💟

[@dominicplazatv5976]

Sarap Naman yan te

[@tryout3134]

try ko too.... baboy na walang talsikkkk..👍👍

[@jadeplanet299]

yummy tnx sa idea

[@carlvillegas1086]

Sarappp mami connh😋😋😋

[@izhangrodriguez9591]

Masubukan nga po yan admin 😊

[@joeremamihan4556]

I love it 😍😍😍

[@beaangelatinio765]

Grabe nakailang ulit na q mag luto ng lechon kawali sinunod q lng po procedure mo..super yummy po at walang talsik po tlaga..tnxs sa recipe😊

[@jhaideeonza1245]

San nyo po nilagay ref o freezer ilang oras

[@theheadturnersuk4558]

Thank you ma'am Connie for sharing another patok na ulam ☺

[@connhcruz]

The Head TURNER's UK 😘😘😘

[@masecacc1977]

Ang galing

[@user-bw4yg7lj9w]

Yummy yummy

[@busoglusog7762]

Sarap sarap naman nito😘😘 Sira ang diet nito😂😂😋😋

[@imeldaasuncion2600]

Ang galing nyo po madam. Sana all. Foodie here.

[@julieannsanpedro2183]

try ko po yan Ms Connh thank you for sharing :)

[@junbarriosjr7553]

Sana all

[@junbarriosjr7553]

Wow i Love food

[@batangtaguigpelegrino2549]

woww sarap bahala na ma highblood hehehe

[@Mommymariaelaineruda08]

Love it😊