Chinese Recipes / Stir Fried Eggplants with Beans

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*if you want to cook this dish, you need to prepare:
long beans
eggplant
chili
ginger
garlic
starch
soy sauce
dark soy sauce
vinegar
sugar
oyster sauce

[@re-combobulate2358]

Thank you it's very Tasty! I used fish sauce mixed with hoisin sauce because I didn't have any Oyster sauce,

[@nhitnut]

I made it based on your recipe! Super delicious! ❤️❤️❤️ Thank you so much

[@LadyNigaragua]

Great video.

[@happyman4253]

Why do we squeeze the juice out of the brinjal?

[@desysusilowati6475]

What kind of vinegar did you use?

[@luzelena7499]

Delicioso 👍🙏