Preserving the Harvest: Jalapeños, Green Beans, and Garlic Scapes

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  • Опубликовано: 27 авг 2024

Комментарии • 6

  • @joennepease3655
    @joennepease3655 29 дней назад +1

    I just came across your channel and I've subscribed and sharing with my family and friends.. good luck on your journey, enjoyed your video 🌻

    • @Locally_Raised
      @Locally_Raised  29 дней назад

      Thanks for sharing! I’m glad you found me 😊

  • @vmcshannon
    @vmcshannon Месяц назад +1

    Hey Marta, your projects look like so much fun. I made a very small batch of cowboy candy last year. And I had to do it with store-bought jalapeños because I didn’t have any that I grew myself. However this year I have several plants that have jalapeños although they are really far behind. So this year I wanna make a batch of cowboy candy with my own jalapeños. I can’t stand hot peppers but for some reason this really was good for me. I put a little bit of the cowboy candy on a cracker with some cream cheese and oh my goodness so good! good to see you see you next week!

    • @Locally_Raised
      @Locally_Raised  Месяц назад +1

      Sweet jalapeños on a cracker with cream cheese sounds so good! I might make some just for that. I think anytime you add sugar to hot peppers, it calms down the heat, so maybe that’s why they hit the spot for you. I hope you get a really good jalapeño crop 🤞🤞

  • @Sellers707
    @Sellers707 Месяц назад +1

    Thanks for sharing this video and all the great information. Have a blessed day 😊