Raw Chocolate (raw vegan) ☆ ローチョコレートの作り方

Making chocolate is not so difficult:)
and you can make your own flavor enjoy creating your original!
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Ingredients:
100g raw cacao butter
100g raw cacao powder
40g raw agave syrup
Instructions:
1. melt cacao butter.
2. add cacao powder and agave syrup.
3. cool it down to 84F/29C, then warm it up to 88F/31C.
4. pour the chocolate into a mold.
5. let it cool.
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「材料」
RAWカカオバター　100g
RAWカカオパウダー　100g
RAWアガベシロップ　40g
「作り方」
１、カカオバターを溶かします。
２、カカオパウダーとアガベを加えます。
３、２９℃まで冷まし、再び３１℃まで温度を上げます。
４、チョコレートモールドに流し入れます。
５、固まるまで冷まします。
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ingredients link:
Raw cacao butter
www.iherb.com/s...
Raw cacao powder
www.iherb.com/e...
Raw agave nectar
www.iherb.com/m...
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I often use iHerb to get organic ingredients.
HP : www.iherb.com/?...
Use a code YOY970 to get a discount on your first purchase.
They ship internationally at low price sometimes even free :)
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