One of the few times I’ve seen chefs not yelling or being mad. Dude is nice and is patient. You can tell his skill. I only hope to come to London once to eat here.
I love watching you working with passion and drive . I was a chef but sadly had to stop due to epilepsy I miss my chef days so watching you is a blessing . Good job chef 👏 👍
I have epilepsy, and am still in the chef industry I am an apprentice! I couldn't lay down and let it defeat me but I understand what you mean, I have nocturnal epilepsy seizures! I am really sorry your epilepsy left you to leave your career, my heart is with you!
Love the fact when something is not quite up to your standards you go back and talk and explain and show the steps missed or needed to get it correct. Why I look forward to your videos coming out.
Can you do a meet the team video or show how the kitchen is structured? Like from the head chefs down to the senior sous, sous, etc… It’ll be cool to see names to the faces and them introducing themselves. Your videos are great!
oh man I'm so thrown back to the times when I was an aspiring chef! the early days and long nights, the creativity, speed, accuracy, adrenalin, the quick coffees and drinks after service. Chefs do live an intense life! I miss it somehow.
I love this stuff as someone who always wanted to be a chef and now doing it for about a year and a half its amazing to see and inspiring keeps me wanting to keep at it pushing my self
Drive past every day but at 5am so abit early for lunch i guess 😂. Been dying for a chance to visit the past few months just from these videos, me and my Fiancée enjoy watching them together
Visited out of the blue yesterday before heading to the theatre across the road. I was not prepared for it and I wanted to eat everything but didn't have the time. Got the sausage, corn ribs, mushfmroom parfait and the star of the show was the cabbage. Never tasted anything like it! All of it was incredible but that cabbage blew my tiny little mind!
Chef. Gorgeous pass but is it a good holding pass ? Can't see it all to clearly. I normally work on passes with the old school pass , standard. 6 light , 8 light pass. Just the standard steel ones. Gorgeous marble on yours. Like a Chef !
Awesome, I always look forward to watching these. Hopefully i'll make it to London one day so I can have a meal here instead of just drooling on my tablet lol.
I would be willing to pitch in to hire an editor for a compilation of everyone working in tandem with different viewpoints for an hour long video.. I need more of this
Brings me back to my days running the pass. As much as I hate the industry, I love it… I don’t think any chef doesn’t see the yinyang of the industry. Cool video!
picked up a 3 pack of the hot sauce as a chef its the best most flavorful sauce i have had and its not a overpowering heat will be ordering more very soon
Can you pleaaaaaassssseeeeee make a video like this where this also a camera pointing to your face like in the how to cook a chicken video this would be so fun to see your face while in stress hahha Love your videos keep it up!!!
I hope some of the youtube revenue goes towards staff outings and benefits. Of course you guys as owners deserve all your sucess, but the team is what makes it happen day to day
You're right! Chefs should work 14 hours a day and never eat. They should only get to eat late night fast food and microwave meals. God forbid they taste the product they're putting out!
@@davidelias2819 no, I never said that hospitality staff shouldn’t eat during their shift. I just said I find it a little ‘weird’ him eating whilst touching the customers food with his bare hands. It’s a little bit of food handling issue. You can clearly see very early on in the video, he ate 1 slice of salami and the left over crunchy bits from a metal dish. My understanding is that, if you touch your face, mouth, hair etc while handling food, you should most definitely wash your hands. It’s a cross-contamination risk, yes we wall probably don’t do it, but it’s a good habit to get into. Once again, I’m not questioning the professionalism of the chef, it’s just my thoughts.
people like you are the reason there aren't many videos of kitchen cooking, if you eat out you should accept you're getting a little bit of chef juice as standard, get over it
sure ...lets ignore the fact he was putting his fingers into his mouth then touching customers food.......you know better man...getting a little too relaxed in the kitchen. those are health code violations. will be reporting your restaurant with this footage , i have it recorded.
One of the few times I’ve seen chefs not yelling or being mad. Dude is nice and is patient. You can tell his skill. I only hope to come to London once to eat here.
That doesn't make him a better chef in any way 😂. Better person? Ehhhh maybe, he is on camera. Also it's England, their food is trash 😂
and he even says "Thank You" to his crew!
It’s like he almost knows he’s filming content 😂😂😂😂
@@danieljackson6338 its an open kitchen, he won't be shouting
@@kiwizor9962 WHERE"S THE LAMB SAUCE!!!!!!!
I love watching you working with passion and drive . I was a chef but sadly had to stop due to epilepsy I miss my chef days so watching you is a blessing . Good job chef 👏 👍
I have epilepsy, and am still in the chef industry I am an apprentice! I couldn't lay down and let it defeat me but I understand what you mean, I have nocturnal epilepsy seizures!
I am really sorry your epilepsy left you to leave your career, my heart is with you!
Love the fact when something is not quite up to your standards you go back and talk and explain and show the steps missed or needed to get it correct. Why I look forward to your videos coming out.
Can you do a meet the team video or show how the kitchen is structured? Like from the head chefs down to the senior sous, sous, etc…
It’ll be cool to see names to the faces and them introducing themselves.
Your videos are great!
I concur
there already is a video where they show their whole kitchen
More POV's that go for 30-60min! These are fantastic. Bar POV, Chef POV, downstairs prep POV.
Love the POV videos from Chef Jack. Have been waiting for a new one for some time! Thanks chef!
Me too!!!❤❤❤❤😂😂😂😂😊😅😊😊😅😊
man, only near 18 minutes. shame its not longer. its the thing i wait for every time
Hello from America brother. You guys are the best. I am truly learning from you
Great video, food and teamwork. So refreshing to see a polite chef who treats his team with respect. Thanks for sharing! 🙂😋
oh man I'm so thrown back to the times when I was an aspiring chef! the early days and long nights, the creativity, speed, accuracy, adrenalin, the quick coffees and drinks after service. Chefs do live an intense life! I miss it somehow.
Same
@@markntexas8265Same, I was chef for 8 years moved to the US and became a carpenter.. Dam I miss it 😂😂
Please longer videos love to watch em ❤
Working in a kitchen like I do. Watching the professional manner in which you work is inspiring
Always entertaining watching you epic peeps and thank you for teaching cleanliness!
Looks like a popular spot :D This is def at the top of the resturant channels on youtube right now. Lovely content!
I love this stuff as someone who always wanted to be a chef and now doing it for about a year and a half its amazing to see and inspiring keeps me wanting to keep at it pushing my self
Loving the consistent videos!! Can we get more videos with AJ?? Gun of a chef!!!
Destress asmr, chilling out video lo-fi to have on in background.
Was so lucky to have lunch here about 4 months ago, outstanding! So worth it and highly recommended!
Really love watching your POV, please give us more and keep on going guys 💪
Drive past every day but at 5am so abit early for lunch i guess 😂. Been dying for a chance to visit the past few months just from these videos, me and my Fiancée enjoy watching them together
Discovered this channel yesterday - thanks algorithm ! Great stuff, keep it up.
Love the way chef eats the ham and scraps😂
Taste Taste Taste
Love to see more of POV chef on top of lodon restaurante! ❤❤❤❤❤ amd longer video❤❤ . Love form Norway. Hope is tske long to see a new video.
Visited out of the blue yesterday before heading to the theatre across the road. I was not prepared for it and I wanted to eat everything but didn't have the time.
Got the sausage, corn ribs, mushfmroom parfait and the star of the show was the cabbage. Never tasted anything like it!
All of it was incredible but that cabbage blew my tiny little mind!
Chef. Gorgeous pass but is it a good holding pass ? Can't see it all to clearly. I normally work on passes with the old school pass , standard. 6 light , 8 light pass. Just the standard steel ones. Gorgeous marble on yours. Like a Chef !
looks easy but being a chef is tough. Great videos!
Awesome, I always look forward to watching these. Hopefully i'll make it to London one day so I can have a meal here instead of just drooling on my tablet lol.
I would be willing to pitch in to hire an editor for a compilation of everyone working in tandem with different viewpoints for an hour long video.. I need more of this
Brings me back to my days running the pass. As much as I hate the industry, I love it… I don’t think any chef doesn’t see the yinyang of the industry. Cool video!
Hello host watching sending love and support to your channel
More chef pov to fill my empty heart
And here I am having coco pops for dinner
"Coming to you live from Fallow restaurant,.Gary Gary" 😂
More of these POV ‘s darnit !
All looks pretty easy to me. I don't know what the fuss is about?
That's a pretty cool watch Chef! What brand is it?
Great video, what are those oval trays called? (0:35) Want to get some for my home kitchen, they look super useful
picked up a 3 pack of the hot sauce as a chef its the best most flavorful sauce i have had and its not a overpowering heat will be ordering more very soon
I should like to dine at your wonderful restaurant ! 😊
Who's garry?is he a line cook?or chef de partie?please introduce your brigade and what they position
My mouth is watering watchin this that last dish at 15:35 i would loved to taste, if i ever take a trip to London i might have to visit Fallow :D
Yes jack! Amazing!
Can you pleaaaaaassssseeeeee make a video like this where this also a camera pointing to your face like in the how to cook a chicken video this would be so fun to see your face while in stress hahha
Love your videos keep it up!!!
I would thrive in this environment.
Hi Fallow. Love the POV vids. Wondering how you number tables and positions on the table since it looks to me that they are all round.
I hope some of the youtube revenue goes towards staff outings and benefits. Of course you guys as owners deserve all your sucess, but the team is what makes it happen day to day
Did no one clock the eating meat, hand in mouth then picking up the steak to put on a plate?
It's possible to put things in your mouth without putting your fingers in your mouth. 😉
If you think about it, chefs are basically just professional poop makers.
Que perfecta y ordenada la cosina
I want to know what that dish was @ 15:35 Looks so damm good 🤤
i will come to this restaurant one day wish i lived in london
In London, kitchen crews don’t need to wear hairnets or chef hats ?? What if you drop your hair in the food ?
What was that thing you told that was super expensive??
Que bueno eres para la comida!!
what is the green puree at 10:23?
More fallow kitchen service with will and jack run the pass together in a video
Finally another one HAPPY BIRTHDAY TO ME!!!!
Happy birthday
Why’s the chef on the right got so many more tickets on?
make sure we look after it, super expensive.... goes and deeps his licked finger in it 😅🤣4:18
Eating out probably isn’t for you
Did my boy just lick his finger and stick it in the mushroom powder?
What is the expensive ingredient in the gastro?
In my opinion it's saffron,vanilla stick, dried mushrooms, Wagyu beef A5
Do a pov from the servers.
I just find it weird he’s eating while doing the service 😂 I love the videos btw, I’m not bashing the chef.
You're right! Chefs should work 14 hours a day and never eat. They should only get to eat late night fast food and microwave meals. God forbid they taste the product they're putting out!
@@davidelias2819 no, I never said that hospitality staff shouldn’t eat during their shift. I just said I find it a little ‘weird’ him eating whilst touching the customers food with his bare hands. It’s a little bit of food handling issue. You can clearly see very early on in the video, he ate 1 slice of salami and the left over crunchy bits from a metal dish. My understanding is that, if you touch your face, mouth, hair etc while handling food, you should most definitely wash your hands. It’s a cross-contamination risk, yes we wall probably don’t do it, but it’s a good habit to get into. Once again, I’m not questioning the professionalism of the chef, it’s just my thoughts.
WHERE'S THE COD SAUCCEEEEEE
is this live?
no
🎉
Como
At least it doesnt look THAT pretentious
07:46 bit disgusting that chef eats off the spoon then puts it back in the pot to use again dont you think? unprofessional.
He clearly doesn't. He puts the dirty spoon away with the pan and then picks up a clean spoon and put's it in the sauce.
First thing he did was touch the meat then the Clean plate.. i hope that person isnt a Vegetarian
Oh no he also touched food with his hands... hope that person isn't a cannibal 🙄
Vegetarians arent allergic to meat.. lmao. For god sake, he could rub the entire plate in steak, aslong as its clean its fine for a vegetarian.
why is bro touching the meat and plates with his dirty ass hands
there literally dipping, touching, then snacking/eating on there own food n ingredients with there bare hands. hygiene worse then fastfood chains , ew
people like you are the reason there aren't many videos of kitchen cooking, if you eat out you should accept you're getting a little bit of chef juice as standard, get over it
So you have another chef that wears a camera right
sure ...lets ignore the fact he was putting his fingers into his mouth then touching customers food.......you know better man...getting a little too relaxed in the kitchen. those are health code violations. will be reporting your restaurant with this footage , i have it recorded.
when does he put his fingers in his mouth?
Get a life, fella