How to Cook Broad Beans (aka Fava Beans) || I'll change your mind about them! || Plot 37
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- Опубликовано: 21 авг 2024
- If you don't think you like Broad Beans (aka Fava Beans) then try them like this: double podded with garlic and olive oil... because i think they are one of the most delicious things to come out of the garden at this time of year.
Its funny that so many people don't really like the beans even though they grow them but i want to change your mind. In this video i'm mainly showing how to prepare the beans by double podding them. From this point you can use them for all sorts of things - in pasta dishes, risottos, in soups , stews and bakes or as side for pretty much anything. They are wonderful!
But because i'm just trying to show the simple beauty of the fava bean (broadbean) i'm having them on buttered sourdough toast. Bliss. The most perfect vegetarian lunch or starter, or even a super healthy dinner.
The ingredients are -
Broad Beans
Garlic
Black Pepper
Sea Salt
Olive oil
Feta cheese
Toast
This is a new style of video for me so i'd really appreciate your comments. Garden to Kitchen cooking is something i'd really like to include more of in the coming year.
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Your coking show is every bit as good as your plot show...lol, love it all!!
Thanks Lynn, its always a bit dodgy trying something new. lol
I agree it's the first one I've seen and it's so relaxing and simple it doesn't grate on my nerves like some TV chefs do .
I love the kitchen and Jessie is just beautiful and so funny .
It’s official !
52 yrs old and have now found I like broad beans !
Had no idea that the rough skin could be removed . Learn summat new every day
You really pamper us garden junkies with two videos per week 😊
Make sure that you don't burn yourself out 💙
lol, all okay at the moment Michel!
No one in the US knows much about Fava beans. Im growing them 1st time and your video is a wonderful tutorial. I'll think of how cool it was of you to share this info. It's healthy protein and more people need to add them to their gardens. I'll eat a sampling and save enough to plant next year. From 8b in Washington state. 💝💝Thank You💝💝
Thanks Vida! Yeah, they used to be very popular over here but they faded a bit. Under-appreciated!
Very good I watched it twice!
Holy moly! :D Thanks Antony
Move over Nigella, there’s a new girl in town! Fantastic video, you absolutely must do more like this 🥰
I picked my first lot this morning & had them with my breaky 😍 I totally agree, they really are so delicious! I just them raw with some olive oil, lime, salt & pepper, along side some avo & scrambled eggs. Pure joy 👌🏼
Just so mouthwatering.
I only grow my broad beans now because of this lovely well explained recipe thank you so much 😊
I love your video. I am drinking red wine on a thursday, making dinner and packed lunch for tomorrow. And I had some broad beans in my vegbox and I just googled on how to cook them and you came up with the same vibe as me. What a lovely lady! Thanks for the vibes and the info.
I love the cooking side of your vlogs. 😃 Deffo will be having a go at this recipe.. 😋 Thank you for sharing 👍
Thanks Lorraine! Glad you enjoyed it. :D
I loved this episode & think it’s a very good type of video to add.
Wonderful!
Thanks Kyle!
making this for supper, fresh from the garden, thanks for the recipe!
Looks very delicious and great recipe 👍 thanks for sharing
I'm excited to try this!! Thank you. Your dress is lovely in the sunlight ☀️ you look lovely! Im so glad I found your channel. I learn so much (gardening, cooking, about chickens, etc)! Thanks!
lovely
Thanks Steven!
this was so delightful to watch
Spectacular! Really elevates the humble broadbean with the simplest approach. Excellent. Asparagus Soup Video Please!
I just tried your preparation method on my first ever crop of broad beans. Fab!
Happy for a mix up keeps things intresting. Cheers!!
Well that looked bloomin delish‼️👌👏. Nice one Jessie!
Cheers 🥂
Cheers Lynn!
Loved the beans recipe. Certainly one to try 👍🏻
Love watching this video thought you was going to be under the table after the wine at beginning Cheers Ray 🥂🥦🥕🌽
That was brilliant, thank you! I love broad beans but didn't even know double podding was even a thing! How crazy is that. Will definitely be trying it right now for dinner. Yes please more of these gems xxx
:D Thanks Stephanie!
Wow.
Totally Awesome!!! more more more
I think your cooking videos are gonna be a hit!!
Grown broad beans for the first time this year I have just followed this fantastic recipe and it is so tasty and easy thank you 😊
Loved it... yummm
That looks
Yum
Thanks Vicki!
Totally fine with whatever vids you make, watching them always cheers me up! Loved this because I've no imagination and wouldn't have ever thought of making broad beans this way, and I'll definitely be trying it, looked delicious! Best to you and your lovely mum.
:D thanks Trish!
Fry them in plenty of butter a pinch of salt and pepper for a minute or two and eat them as they are. Simplicity is always best eat them in there shells I do
I just harvested a load of Broad Beans, I'm going to this tonight, thanks for sharing 👍
I cant wait to have beans on toast. Great recipe!
Well your a star never knew about double podding can’t wait to try this one. Cooking from the plot is great idea. I enjoy both gardening and what you cook thanks so much.. just watching my beans get going over this side of the world. Be the first receipt I try when they are big enough. Just put it in recipe book so I won’t forget how you done it.
Fabulous offering , as i am growing them ,never tasted them ,and didn't have a clue what to do with them , i do now thank you 😉❤
:D Thank you Mandy!
I really wanted to try broad beans in my garden this year, and watching your video, was making my mouth water, so it’s going to be a win win this year. Thank you
Jessie that looks absolutely scrummy, can't wait to try it myself. You make everything you do look so calm and effortless.
Cheers and more please
🍸🌱🍸
This is perfect. Please please keep doing these cooking vids along with the others. These are invaluable. I would never have thought to have broad beans like that. Also, it was so relaxing to watch with that music. Thank you
Fabulous. I’ve planted a ton of these this yr and can’t wait to try this recipe. Thank you , ♥️ from 🇨🇦
Just to add to my comment below, this is, hands down the BEST Broad bean video on RUclips. I've just come back to watch it again. Brilliant!!
Love that you're doing recipes with your plot produce 😀 Thank you!
You did a great job looked awesome. ⭐️⭐️⭐️⭐️⭐️💚🥰🤗
Lovely recipe so pure and fresh lovely cheers 🍻
that looks AMAZING
Excellent, something to try with my first broad bean harvest and my own garlic and mint. Thanks
Fab! I'm not quite at the 'own garlic' stage yet... nearly though!
Wonderful. Cookery to get excited about.
I'm going to grow broad beans just so I can try this.
Really love this video, hope you do more like this one.
i am going to grow these this year and love that you showed how to cook them. looking forward to them. Thank you
Loved this vlog Jessie. Keep ‘em coming 👍 x
You caught me off guard and made me laugh out loud with your bean lips. Dream girl ;-) thank you for a lovely video.
If you dont let the beans grow large you dont have to double pod. Another recipe, broad beans, peans onion and garlic, boil then use a stick blender or fork and make a hummus
It depends what i'm doing with them really, but i prefer the bigger beans double podded and you get more! And yeah, BB hummus is a wonderful thing!
Oooo, broad bean humuos.....you gu ys rock!!!!
The Arabs call that bubbal anush.
I'm happy to watch anything from you. Seeing your take on beans on toast was an eye opener, definitely gonna try them out
:D Thank you!
FAB! 🤩
:D
Double podding the broad beans it is then. They looked delicious. Really good video Jess 👏👍.
Thanks Paula!
Definitely more cooking shows :)
Excellent vlog. Will absolutely be trying this recipe. I’m a broad bean virgin and my plants are huge 😃. Looking forward to my first harvest. The dress was lovely and summery by the way. 🌻☀️🌱
Love your cooking content. love your gardening content. keep it all up best wishes from NZ
Absolutely loved this!! I love broad beans however they come. More kitchen recipes would be great! That's what we are just starting to do on our own (mini, very mini) channel :) Take care, Tracy
Thanks Tracy! I'll go and have a look at what you're up to.
can't wait to try this tomorrow morning, we got some fresh fava beans from a local farm and I picked up some bread from the bakery today and vegan feta. Loved this sweet video. Your kitchen is beautiful!
Made me very hungry. You started your beans early, mine ate flowering well but no beans yet. Loving your cookery ideas. Please keep them coming.
thanks Andy! Yeah, the ones that are podding now were the ones i sowed way too early... lol.
Thanks for the recipe. On and entirely unrelated note if I may, you look like a bloody goddess in that yellow dress- what a beauty!!!
Thank you!
There is nothing better than preparing wondering food grown by your own hand.
In your case it’s even better than that. You are beautiful and have a glass of wine in hand. Your videos speak for themselves. Just wonderful.
Big love pretty lady. Rob.
Wow enjoyed
Getting drunk with broad beans!
Fantastic and looks scrummy.
Double podding for the win.
Thanks.
:D
Jessie your dress is gorgeous!
I now wanna grow broad beans just for this recipe as I know I’ll love it!
Nigella of allotments 🤣
Thank you Laura! :D (lol. Nigella of allotments.... really made me laugh)
Looking good great format and good to spice it up wine the best idea
I love you in thst yellow dress. I love double podded broad beans too
what an absolute gem i have found.......
I have not eaten them before. Maybe I will grow them and give them a try! Thanks for showing us how to cook them.
Really enjoyed that, well happy I found this chanel.
I just cooked this broad bean recipe including a few glasses of wine, lol and it was delicious.... thank you from Melbourne Australia ❤️
❤️💚💙 Great food and wine
I love this recipe and come back to it every year, today was my first broad bean harvest of the year so fresh beans on toast!
I'm now VERY disappointed I haven't grown any Broad Beans...this really has made me want to give them a second chance. Thanks Jess for once again inspiring me. ❤
Wonderful...please keep it up...seedtotable ...
:D Thanks Tamarr
My broadbeans are almost ready...the blackfly are having a "field bean" day! Did not know how to do that simple thing with the skin, great. Will try that.👍🏼
Gah, the black fly! It's definitely having a 'field bean' day here too! :D Thanks Pat!
Yummy, a must for lunch
Definitely!
Loved it Jessie!
Rally enjoying the cooking vids... great to see veg go straight from the garden to the kitchen. Personally I love raw broad beans. Straight from the pod, skin included. lovely garden snack
I love broad beans, lovely simple recipe, the best way to eat them. Thanks 🤩
Definitely! ... often their numbers are dramatically reduced during the double podding stage because half of them go in my mouth like that. plain as plain and gorgeous!
Oh my!!! That looks both beautiful and delicious!!! 😋 I always love when you use your veggies from the garden and give a cooking demonstration. It's great to get new ideas.
Thanks Stacy!
Looks lovely
That looks absolutely delicious! I have never grown broad beans, but now I'm prepared for when I do. :)
A few things I wanted to mention:
I start most of your videos with a glass of beer, so it's only fair that you start this one with a glass of wine!
Tongue twisters with Jessie.... I'm sure there is a drinking game somewhere in there. ;)
I was kinda expecting to see backwards mum lifting the ice cubes out of the glasses.
And your dress...absolutely stunning!
See you on Tuesday! 💚
Hahaha, missing backwards walking mum was a glaring over oversight in my edit this week! Thanks Hannes!
Inspired to grow broad beans after watching this great video last year! My first harvest today. Greetings from Canada!
Loved the video. I am grateful for any help in using my harvest in new ways.
Cheers from the Interior of British Columbia 🇨🇦
Thanks Bev!
Looks so yummy!
Very enjoyable.I would love beans on toast your way.xxx🐝
Yes......THIRSTY THURSDAYS.....👍🏻🍷
I love this idea Jessie. Ours are almost ready but they usually end up.in a stew or ministrone. Will definitely be trying this out. Thank you xx
Ah Fab, Lynn! :D
@@JessieatPlot37 loving your recipes so far. We need 'simple' as we work so hard in the garden now. I loved the way you did chard with noodles. I wondered if you cooked the stems of the ones that were going to seed. Ours were too stringy for stir frying or steaming. Sad to compost them!!
Loved this, thank you for sharing and I very much look forward to whatever you post next ....... love your blogs, well done babes xx
I'm in South West Australian and Broad been is a very useful and tasty plant for me.
My Mum fryed with sesimy seeds, salt and olive oil. Was ausome.
i have just finished watching all of your vids jessie ,i have your tours to go yet but up to date on your journey and i love how you explain every thing weather its a noise in back ground or or you explaining about food or how you plant i love it so thank you,i have to admit i have never tried a broad bean,i love how what every you grow u show us how you use it in a meal :)
Hi Jessie. As I'm a Vegetarian that grows her own veg on my plot I'd love to hear more different and exciting ways to cook them. Looking forward to next Thursday and of course Tuesday too.x
:) Thanks Theresa. I'm not a vegetarian but to be honest i may as well be!
Great Video... Will be giving that a go, I love them in a potato salad
Excellent 👍
I love broad beans and just grown some in my allotment for the first time. Great recipe🌟. Thank you
Love the recipe. Nice outfit you're wearing in the kitchen. Beats those chefs uniforms.
You are mesmerising !!!
Very enjoyable...but I love broad beans!
Preaching to the converted! :D
I'm growing broad beans for the first time.Never eaten them before,but I'm really looking forward to eating them like that! 👍