We go to Hutchins in McKinney. A few years ago they had $18 for all-you-can-eat of anything (ribs, brisket, sausage, etc.). It was insane. Like everywhere else, prices have gone up.
In DFW the top spots are Goldee’s, Hutchins, Cattleack, Panther City, Pecan Lodge. And don’t say it’s too far from Mckinney to Ft. Worth. That’s what we do here in DFW, WE DRIVE!
Sometimes I think that RUclips algorithm is too smart. I'm sitting here having a late night snack of yesterday's visit to Hutchins BBQ in McKinney....and up comes your video. Is it creepy or just good? Good creepy? LOL Seriously...great video! I haven't tried the other 4 locations mentioned, at least at those spots. The Texas Live location of Lockhart Smokehouse in Arlington....well, they failed to impress me back in 2019 when it opened....I bet they have fixed it since. For those wondering...Hutchins BBQ in Frisco or McKinney....they are wicked good! I agree on that drive thru in McKinney....some days I'll be cruising by and just hit their drive through for a quick bite, knowing anything else I get will still taste awesome the next few days.
I absolutely love cattleack bbq especially the beef ribs I'm from Bensonhurst Brooklyn but I'm a professional poker player and ive been all around Texas personally though I think central texas has the best bbq
I tried most of these. Also, some favs not listed, such as Pecan Lodge and Hard Eight. Nobody beats the meats at Hutchins. I still need to visit Goldees.
The Meshack in Garland, TX is one of the best i have ever had in the Dallas area. I guess it is not on the list because it is not a sit down place. But the BBQ is amazing. You have to get there early to get rids, they run out fast. It is literally a hole in the wall BBQ joint, but the food is fantastic.
Hutchinson & Cattleack beat every bbq joint in Dallas County, hands down. Go to other bbq joints and find out if they buy waygu & prime, no hormones, no antibiotics
Dallas barbecue is OK, but why not drive 30 minutes to Fort Worth and have your choice of some of the best barbecue in Texas. There are multiple joints in Cowtown that are lights out better than anything Dallas can offer.
I left DFW in 2012 when pecan lodge and Lockhart were the best in town. Now there are so many heat spots especially with Goldee’s in FW. I need to try Cattleack. Last time I was there for work most spots were closed when I was able to break away but Lockhart was open and was a go-to for me when I lived there but indoor dashed some Slow Bone which was fantastic as well. I’ve only had Terry Black’s in Austin but talk about legit! Just follow Daniel Vaughn and his suggestions and you’ll never go wrong!
Must also say when Pecan Lodge was in the farmers market I was number 2 in line once and it was such a fun experience Justin and Diane know how to smoke meat!
I don't think Lockhart Smokehouse even belongs in the same category as the others. The others are the just a few of the absolute top BBQ places in DFW.
Fun video…must’ve been an amazing day! But…you went to Cattleack and didn’t get the pastrami brisket or the Mexican street corn?! Gotta go back, my man!
Had to keep the food choices consistent for the video, but Cattlack has some great options making it worth returning to often. It's also in a nice, central location that makes it easy to get to.
Reading the honks for each location. We are blessed to have not only the best Bar-B-Q in the world but other amazing foods in DFW. I use Hutchens as the gold standard to judge other restaurants.
How Goldees is not in the video is beyond me. Pecan lodge as well and Panther City and Heim. Should probably talk to locals about best BBQ instead of tourist places
There is nothing touristy about Hutchins in McKinney. It literally grew from a 2 room building. Agree I want to go try Goldees, but Hutchins is the gold standard in Dallas.
My rankings: 1.) Cattleack: parking is off street, i am not sure they have their own parking lot, they might. Expensive but the best. Only open Wednesday-Friday fron 10:00 am to when they sell out. Not good for working people. 2.) Terry Black: parking is a nightmare on the weekends. Lots of one way streets. Huge about 3X the size of Cattleack and Pecan Lodge. Friendly staff. Excellent but expensive. Lots of tourists 3.) 10-50: best parking because they own their own large parking lot. Lots of tv screens to watch sports so ideal for weekends. Friendly staff. Less expensive but not as good as Terry Blacks or Cattleacks but still really good. 4.) Pecan Lodge: parking is a nightmare because it is about 200-300 yards away from Terry Blacks. Much smaller but always packed. Good atmosphere. Pricing matches the quality and value. If Terry Blacks is too packed just walk over to Pecan Lodge. 5.) Lockharts: they have their own small parking lot. Last time i was there was anout 4 years ago but I wasnt impressed. I felt like it was overpriced and overrated but maybe i just caught them on a bad day. Honorable Mention: Black Smoke in Garland. Plenty of free parking. They serve Tri-Tip which is what I am used to being from the Central Coast of California. Their menu items are different from the other guys. Better value than the previously mentioned restaurants. Cool owner.
How did you not go to one of oldest and best bbq restaurants in Dallas. Sonny Bryan’s. No one does old style bbq like Sonny’s. I don’t know who gave you this list, but they don’t know Texas bbq
Of those spots on the spot I ever heard of was Terry blacks.. I guess that's the same reason why you never heard of Smokey Joe's or TD's or Records barbecue all Dallas based as well which serves potato salad (Southside)💯✌🏿
Hard Eight is not good bbq. It’s a fun experience though getting to pick your own meat and walking next to the smokers. But that’s where it ends. The location is ripe for success though being planted in the middle of prime real estate with major shopping all around it.
Champions in Plano isn’t bad. Sides lack a little but ample servings of tender brisket. I’ve only tried the regular sausage and it’s basic but isn’t bad. Sure had worse. One thing I look at on brisket is it being sliced correctly. A BBQ joint can’t do that right they loose a lot of points for me. I want to try Hutchins for sure.
Sorry Matt, but you should’ve added more to your list. Pecan Lodge and The Slow Bone should have been visited too. Those two are only in Dallas and are both fantastic. Also, I’ve never had less than a five-star experience at Lockhart SH.
I tried Hutchins today based on your review. I gotta tell ya, Terry Black's brisket has better flavor. Mac and cheese was good. I got the pinto beans and they were not good. I didn't even finish them.
I’ve been to both places several times and Hutchins was better every time. Their deserts weren’t as good as what mom made though, but at least they don’t charge anything extra for them.
If you're willing to drive to Sherman, I'd say cackle and oink is better than Hutchins. If you go there, try their brisket chili. It'll put you in a food coma
Terry Black is best for the food i ate a couple times, Hutchin has high prices, Lockhart is fine i also ate there, Ten 50's meat does not seem great, Cattleleack is overrated because I have been there. Cosco business center sells brisket for $2.99 a pound i saw a few weeks ago, how can these places sell for $35-$40 a pound? This is way overcharged. It is best to cook at home for the money 🤣. Look at the reviews is also a way to find out.
I’ve been to Terry Blacks and Lockhart from your list but you need to go to the “F Dub” Ft worth has the #1 rated BBQ in Texas’s as rated by Texas Monthly who I would trust more than hometown voters or the Dallas Morning News. FW are also has Heim’s, Dayne’s Craft BBQ, Hurtados and another top 10 location Panther City close to the Hospital District off of I-35 just south of Downtown
Why would anyone go to Dallas for the best BBQ in Texas? That's like going to Buffalo, NY to shop for the best luxury goods. The 5th Avenue of BBQ is 4 hours south of Dallas.
Pappas BBQ off NW Highway and Lombardy is the best in my humble opinion. Best meat, sides, sauces, desserts. Not the most hip/trendy area, but always top notch for me... and not a total buy-by-the-pound rip off like many places are. Pork ribs, brisket, pasta salad, cream corn and carrot cake are my favorites there.
Pecan lodge sucks. So heavily smoked and sauced you hardly taste the meat. And If you eat it at night don’t plan on sleeping because you need the stomach of a cow to digest it. Btw. Why no pork ribs? I prefer bbq in Europe. They have a light touch
Any "Best BBQ in Dallas" list that doesn't have 'Mike Andersons BBQ' on it, isn't a "Best BBQ in Dallas" list. EPIC FAIL. Don't get me wrong, the places you mentioned are good. But Mike's is the next level good.
Dude, you are not from Dallas, you missed some of the long time greats that are not preppy! you should of asked around to long time residents before you made this video.
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Hutchins is the best
We go to Hutchins in McKinney. A few years ago they had $18 for all-you-can-eat of anything (ribs, brisket, sausage, etc.). It was insane. Like everywhere else, prices have gone up.
In DFW the top spots are Goldee’s, Hutchins, Cattleack, Panther City, Pecan Lodge. And don’t say it’s too far from Mckinney to Ft. Worth. That’s what we do here in DFW, WE DRIVE!
That's the truth. Lots of Driving in DFW! I think a Fort Worth BBQ video may be in order soon.
Agree with Goldees but absolutely would not put Pecan Lodge above Lockhart. PL seems to just have turned into the "tourist" BBQ spot.
Sometimes I think that RUclips algorithm is too smart. I'm sitting here having a late night snack of yesterday's visit to Hutchins BBQ in McKinney....and up comes your video.
Is it creepy or just good? Good creepy? LOL Seriously...great video! I haven't tried the other 4 locations mentioned, at least at those spots. The Texas Live location of Lockhart Smokehouse in Arlington....well, they failed to impress me back in 2019 when it opened....I bet they have fixed it since.
For those wondering...Hutchins BBQ in Frisco or McKinney....they are wicked good! I agree on that drive thru in McKinney....some days I'll be cruising by and just hit their drive through for a quick bite, knowing anything else I get will still taste awesome the next few days.
U sound like someone from up north new england by saying wicked good
@@jordanreynolds6802 Very good. I did grow up in New England. Been teaching Texans how to Pahk their Cah since 1996. HAha.
Fort Worth area has Golddies, go there. Take a road trip south to Austin and visit LeRoy and Lewis!
Austin has some great spots for sure. I'm thinking a "Best BBQ in Fort Forth?" video might also be in order, too. 🤔
@@matthaistings Do both! In FW, Goldees and Panther City are excellent!
I absolutely love cattleack bbq especially the beef ribs I'm from Bensonhurst Brooklyn but I'm a professional poker player and ive been all around Texas personally though I think central texas has the best bbq
I tried most of these. Also, some favs not listed, such as Pecan Lodge and Hard Eight. Nobody beats the meats at Hutchins. I still need to visit Goldees.
Both those options are pretty great. I'm still needing to make it out to Goldees myself.
The whiskey butter milk pie at hard eight is delicious!
The Meshack in Garland, TX is one of the best i have ever had in the Dallas area. I guess it is not on the list because it is not a sit down place. But the BBQ is amazing. You have to get there early to get rids, they run out fast. It is literally a hole in the wall BBQ joint, but the food is fantastic.
Hutchinson & Cattleack beat every bbq joint in Dallas County, hands down. Go to other bbq joints and find out if they buy waygu & prime, no hormones, no antibiotics
Hutchinson is in Collin County
He said Dallas area@@safeandeffectivelol
@@lyleswavel320 You said Dallas County
Ever since I smoked a wagyu brisket it totally ruined all other brisket for me.
Hutchins
Hutchins!
Angelo’s and The Railhead in Fort Worth have a unique style of bbq. Chopped sandwich is the move
Those are Bland-B-Q
Tender Smokehouse in North Dallas, blows my socks off every time!
Slow Bone is my fav in Dallas
I've really enjoyed Slow Bone myself. Been some time since I've been there.
Realtor, food critic--is there anything Matt can't do? Love it. Keep going, Matt.
I do love Texas BBQ, but I’m not sure I could tell you much about any other cuisine, though. 🤪
Not to mention life coaching and only fans
Dallas barbecue is OK, but why not drive 30 minutes to Fort Worth and have your choice of some of the best barbecue in Texas. There are multiple joints in Cowtown that are lights out better than anything Dallas can offer.
This is where RUclips lacks the LOL button.
DFW, all within about 60 miles apart, Cattelack, Hutchins, Terry Black's, Goldees, and Panther City
I left DFW in 2012 when pecan lodge and Lockhart were the best in town. Now there are so many heat spots especially with Goldee’s in FW. I need to try Cattleack. Last time I was there for work most spots were closed when I was able to break away but Lockhart was open and was a go-to for me when I lived there but indoor dashed some Slow Bone which was fantastic as well. I’ve only had Terry Black’s in Austin but talk about legit! Just follow Daniel Vaughn and his suggestions and you’ll never go wrong!
Must also say when Pecan Lodge was in the farmers market I was number 2 in line once and it was such a fun experience Justin and Diane know how to smoke meat!
I don't think Lockhart Smokehouse even belongs in the same category as the others. The others are the just a few of the absolute top BBQ places in DFW.
Hutchins!!!!!!!!!!
Spring Creek BBQ in Richardson I think their meats are outstanding the the ribs are to die for!
Some of y'all voted Democrat today and it shows with the stupidity of your comments
Fun video…must’ve been an amazing day! But…you went to Cattleack and didn’t get the pastrami brisket or the Mexican street corn?! Gotta go back, my man!
Had to keep the food choices consistent for the video, but Cattlack has some great options making it worth returning to often. It's also in a nice, central location that makes it easy to get to.
@@matthaistings Makes total sense from the video perspective! Thanks for posting the video. 👍🏻👍🏻
Reading the honks for each location. We are blessed to have not only the best Bar-B-Q in the world but other amazing foods in DFW. I use Hutchens as the gold standard to judge other restaurants.
How Goldees is not in the video is beyond me. Pecan lodge as well and Panther City and Heim. Should probably talk to locals about best BBQ instead of tourist places
Because he’s in Dallas not Ft Worth lol
exactly! Though Fort Worth is a pretty great city. That's a whole separate video to be made - and even more BBQ to eat! 😁
Didn't he visit Plano? That's not Dallas. But I agree missed out on good bbq Goldees and ribees
Because it's average at best.. Sorry
There is nothing touristy about Hutchins in McKinney. It literally grew from a 2 room building. Agree I want to go try Goldees, but Hutchins is the gold standard in Dallas.
My rankings:
1.) Cattleack: parking is off street, i am not sure they have their own parking lot, they might. Expensive but the best. Only open Wednesday-Friday fron 10:00 am to when they sell out. Not good for working people.
2.) Terry Black: parking is a nightmare on the weekends. Lots of one way streets. Huge about 3X the size of Cattleack and Pecan Lodge. Friendly staff. Excellent but expensive. Lots of tourists
3.) 10-50: best parking because they own their own large parking lot. Lots of tv screens to watch sports so ideal for weekends. Friendly staff. Less expensive but not as good as Terry Blacks or Cattleacks but still really good.
4.) Pecan Lodge: parking is a nightmare because it is about 200-300 yards away from Terry Blacks. Much smaller but always packed. Good atmosphere. Pricing matches the quality and value. If Terry Blacks is too packed just walk over to Pecan Lodge.
5.) Lockharts: they have their own small parking lot. Last time i was there was anout 4 years ago but I wasnt impressed. I felt like it was overpriced and overrated but maybe i just caught them on a bad day.
Honorable Mention: Black Smoke in Garland. Plenty of free parking. They serve Tri-Tip which is what I am used to being from the Central Coast of California. Their menu items are different from the other guys. Better value than the previously mentioned restaurants. Cool owner.
Good point about parking. That was definitely tricky at a lot of these spots. If you can visit on a weekday, that's the best plan.
Terry blacks is my wife’s favorite
How did you not go to one of oldest and best bbq restaurants in Dallas. Sonny Bryan’s. No one does old style bbq like Sonny’s. I don’t know who gave you this list, but they don’t know Texas bbq
Just around the corner from Cattleack is CrossBiuck. I lille the brisket at Crossbuck better than Cattleack and I really like their Margarita's.
Of those spots on the spot I ever heard of was Terry blacks.. I guess that's the same reason why you never heard of Smokey Joe's or TD's or Records barbecue all Dallas based as well which serves potato salad (Southside)💯✌🏿
Should've got the Jalapeno Pinto Beans at Huthins! they put meat trimmings and drippings in them!!! Hutchins is best in Dallas!!!!
Goldees
Tender Smokehouse - Celina. couple years ago was voted best in the "country" not just DFW
Love this video. However, why was Fort Worth not in it? Maybe a sperate video? Heim, Goldies and Hurtado all in Fort Worth need to be in your videos.
One out of two ain’t bad. Should’ve gone to Goldees. Then you’d have 1 and 2 in the DFW(Goldees, then Hutchins).
Thank you sir🎉
What happened to Pecan Lodge and Hard Eight BBQ?
Hard Eight is not good bbq. It’s a fun experience though getting to pick your own meat and walking next to the smokers. But that’s where it ends. The location is ripe for success though being planted in the middle of prime real estate with major shopping all around it.
12:19am Smokey Joe's and Odam's! Come to tha hood.
Great Video brother!!!
Thanks! Had a great time filming this one!
Bless his heart no burnt ends no beef ribs? Smh we have got to learn you how to eat bbq in tx!
Had to be consistent and not all these spots offer those items. 😉 But certainly great items when a place has them.
Burnt ends is a KC thing
For me, beef rib tastes like brisket on a bone. I would rather just skip the bone(and the price).
@@tomcat8662 Ribs have much more flavor and are more tender. It's the same reason why pork ribs are better than pork butt
Cattleack's is great, but they are a little "soup natzi". They only have a given amount of food, when they run out they're done for the day.
You need to go to burnt bbq and tacos. Hands down the best bbq closest to Plano. I’m a Hutchins guy but not anymore!
Thanks for the recommendation. I'll have to check it out. I'm a big fan of Plano, TX
Champions in Plano isn’t bad. Sides lack a little but ample servings of tender brisket. I’ve only tried the regular sausage and it’s basic but isn’t bad. Sure had worse. One thing I look at on brisket is it being sliced correctly. A BBQ joint can’t do that right they loose a lot of points for me. I want to try Hutchins for sure.
You must try 407 BBQ, in Argyle. Rated #1 by the Dallas Morning News.
I have. It's excellent. A bit far out there, for sure. Maybe we will do a part 2 and over it. 👍🏼
@@matthaistings That would be great! They normally have a waiting line, but it moves quickly.
Never get BBQ reviews with a California lisp
Good reviews and spot on analysis.
This is Texas, though.....you can't use a knife and fork for BBQ.......fingers only.
Sorry Matt, but you should’ve added more to your list. Pecan Lodge and The Slow Bone should have been visited too. Those two are only in Dallas and are both fantastic. Also, I’ve never had less than a five-star experience at Lockhart SH.
If only I could eat more BBQ for this "tour".. there are plenty of great spots in DFW. A Part II may be needed to expand the list.
I love Hutchins, but I'd rather go to Hurtado's in Arlington.
Not having pecan lodge bring s while recite into question
Hutchins in trophy club was good but.......Goldees is top tier. Coopers in stockyards is solid number two
Hutchins is #1 in DFW
Some good options here but Hutchins is the best, in my opinion. Ten50 doesn't make the top 20 on my list. .
Never had anything bad at Hutchins.
DFW has improved a lot since I moved here in 1996. However, central Texas BBQ is better and there are more great bbq places to go to.
DFW has definitely stepped up it's BBQ game, but it does seem like all the greats originate from Central Texas
Tender should be on this list
Tender is really great, too. I actually really like them for their breakfast, too.
Why didn’t you try the beef rib at Terry Black’s! That’s the star! ❤❤❤ And a big fat no to Lockhart! Their pulled pork is way too greasy. No, thanks!
Would prefer pricing information.
You're not legit until you try Zavala's
Just now hearing about it. 🤔 Website looks like it's worth a try! Thanks for the recommendation.
Have you tried Oakd bbq
not yet... this one is on my list. They actually just opened a second location in Addison, too.
Not impressed with Oakd
I tried Hutchins today based on your review. I gotta tell ya, Terry Black's brisket has better flavor. Mac and cheese was good. I got the pinto beans and they were not good. I didn't even finish them.
Terry Blacks is pretty great, too. hard to go wrong with Mac & Cheese!
I’ve been to both places several times and Hutchins was better every time. Their deserts weren’t as good as what mom made though, but at least they don’t charge anything extra for them.
Crack Cake is one of the best things I've ever had in my life
Yes! it's trouble for sure. I took home an extra slice or two. 😎
I'm surpised to see 10 50 on the list and not Goldees. Goldees was rated #1 a couple years ago.
If you're willing to drive to Sherman, I'd say cackle and oink is better than Hutchins. If you go there, try their brisket chili. It'll put you in a food coma
Terry Black is best for the food i ate a couple times, Hutchin has high prices, Lockhart is fine i also ate there, Ten 50's meat does not seem great, Cattleleack is overrated because I have been there. Cosco business center sells brisket for $2.99 a pound i saw a few weeks ago, how can these places sell for $35-$40 a pound? This is way overcharged. It is best to cook at home for the money 🤣. Look at the reviews is also a way to find out.
Hurtados is definitely in the top 5 DFW spots. Yall messed up
Im not tellong where the best is in the DFW area is because i dont want them crowded with lookie louies.
lol. If it's that good, the crowds will make it eventually.
I’ve been to Terry Blacks and Lockhart from your list but you need to go to the “F Dub” Ft worth has the #1 rated BBQ in Texas’s as rated by Texas Monthly who I would trust more than hometown voters or the Dallas Morning News. FW are also has Heim’s, Dayne’s Craft BBQ, Hurtados and another top 10 location Panther City close to the Hospital District off of I-35 just south of Downtown
I think Fort Worth is a whole separate video, maybe for the fall. I hear there are tons of great options there!
Loop 9 BBQ
Rate the ribs!
Dallas morning news? Hahaha...
Coming from Kansas i hate the way all the texas BBQ works. Your food is cold by the time you sit down
Go back to Kansas
You must be taking a long time to get to your table. I’ve never had cold bbq here.
Dude you missed Slow Bone!
I can't believe you did not go to Pecan Lodge.
Franklins in Austin supposed to be best; not tried it yet; have to wait in long line
The difference between Franklin's and other top BBQ joints isn't enough to justify a 3 hour wait in line.
Whenever I've been in Austin, I've felt the same way. I suppose the 3-hour wait is part of the Franklins brand.
My buddy says Hard 8 BBQ is the best .
Man how can you just get sausage and brisket and judge the place,what about the ribs, chicken,turkey,burt ends !!
Exactly!!
These are all big restaurant style places . Well advertised. There are other types
Comercial baked ,seasoned, meat .
Why would anyone go to Dallas for the best BBQ in Texas? That's like going to Buffalo, NY to shop for the best luxury goods. The 5th Avenue of BBQ is 4 hours south of Dallas.
Vaquero’s bbq in grapevine, Heim bbq in Fort Worth and Dallas.
How are you going to order desserts like crack cake and not taste them on camera? You should have also tried a pork rib at each place.
I have never seen someone look less enthusiastic when eating barbecue. Was it not that good? Do you just not enjoy bbq? You look bored by it all.
Fall off the bone BBQ is overcooked
HARD 8!!!!!
Can’t believe you missed that place
Trash 🚮
Pappas BBQ off NW Highway and Lombardy is the best in my humble opinion. Best meat, sides, sauces, desserts.
Not the most hip/trendy area, but always top notch for me... and not a total buy-by-the-pound rip off like many places are. Pork ribs, brisket, pasta salad, cream corn and carrot cake are my favorites there.
Uh….Goldee’s has been voted the number 1 barbq in the state of Texas and probably in the country and is 20 min from ft worth. ??????????
The title says a Dallas.
ive been to lockhart and was not impressed sorry not much flavor and was slightly dry.
No forks or spoons needed boss..
T Black’s isn’t Dallas bbq
Pecan lodge sucks. So heavily smoked and sauced you hardly taste the meat. And If you eat it at night don’t plan on sleeping because you need the stomach of a cow to digest it. Btw. Why no pork ribs? I prefer bbq in Europe. They have a light touch
google 1050 not in Dallas
I downvoted this video because he doesn’t have a pallet for this
Any "Best BBQ in Dallas" list that doesn't have 'Mike Andersons BBQ' on it, isn't a "Best BBQ in Dallas" list. EPIC FAIL.
Don't get me wrong, the places you mentioned are good. But Mike's is the next level good.
As a person who lives in the DFW but is not from Texas. I find Texas BBQ to be vastly overrated.
Everyone that is not mentioning Goldee’s just absolutely don’t know a damn thing about TX BBQ Bruh…
Visiting in a few weeks but heard the wait in lines are super long is that correct ?
Smh, didn’t include smoke n ash
I’m going to have to try that place out. I feel like a part 2 will eventually be needed.
That's in South Arlington not Dallas.
I agree with most of your ratings but 1050 isn't in my top 25.
I wonder your expertise to judge...
Dude, you are not from Dallas, you missed some of the long time greats that are not preppy! you should of asked around to long time residents before you made this video.
Ten50 is meh…. Now Pecan Lodge or Hard Eight was unforgettable!
How did you not go to Hard 8. I love their food. Definitely need to add this to the Top 5 IMO
Not good. The only bbq I’ve ever sent back. Asked the mgr to try it… he wouldn’t.
I’ve had hard eight a few times. It’s good. But nothing special.
Fun experience until you get to your table, but not good bbq.
Hard 8 is trash 🗑️
Blacks not that good and to pricey